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All Journal Jurnal Pengabdian Pada Masyarakat JMKSP (Jurnal Manajemen, Kepemimpinan, dan Supervisi Pendidikan) Jurnal Akuntansi Barelang Abdi Masyarakat JURNAL ILMIAH KOHESI Jurnal Syntax Transformation Akrab Juara : Jurnal Ilmu-ilmu Sosial Journal La Sociale Journal La Lifesci Jurnal Potensi Jurnal Abdimas Bina Bangsa Jurnal Puan Indonesia J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) Postgraduate Management Journal Jurnal Pengabdian Barelang Jurnal Sistem Informasi dan Manajemen Jurnal Pendekar Nusantara
Raymond Raymond
Universitas Batam
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Transportation Veterinary Other

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Nongsa Development as A Special Economic Zone Anwar, Jaitul; Sidabutar, Yuanita FD; Raymond, Raymond; Sitio, Rini Lisbet
JMKSP (Jurnal Manajemen, Kepemimpinan, dan Supervisi Pendidikan) Vol. 8 No. 2 (2023): JMKSP (Jurnal Manajemen, Kepemimpinan, dan Supervisi Pendidikan)
Publisher : Graduate Program Magister Manajemen Pendidikan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31851/jmksp.v8i2.11274

Abstract

Space as a local development resource is an alternative input that is permanent and always available in an area. The focus of spatial planning and development is to create spaces that are safe, comfortable, productive, and sustainable and just, one of which is by reducing spatial exclusion and poverty. The development of Special Economic Zones (SEZ) is directed as a trigger for regional growth and development. SEZ consists of one or several Zones including: export processing, logistics, industry, technology development, tourism, energy, and/or other economies. Within the SEZ, supporting facilities can be built for workers and locations for micro, small and medium enterprises (MSMEs) and cooperatives can be built, both for business actors and as support for the activities of companies within the SEZ area. Nongsa SEZ stipulated on June 8, 2021 through Government Regulation Number 68 of 2021. This Nongsa SEZ is an area determined by the central government to be an area for carrying out economic functions and obtaining certain facilities. Where it is hoped that in 2030 it will be able to bring in investors to Batam City with an investment value of 16 trillion and absorb a workforce of 16,500 people. With the existence of this Nongsa SEZ, the Regional Government, Batam City is expected to be able to prepare both in terms of facilities and its people to compete with other countries. In addition, it is hoped that community readiness can be prepared from an early age to face the Asean Economic Community (AEC).
Assessment of the Quality of Health Facilities & Infrastructure to Support District Regional and City Planning Facilities Putra, Rahmat; Sidabutar, Yuanita FD; Indera, Edi; Raymond, Raymond
Journal La Sociale Vol. 4 No. 5 (2023): Journal La Sociale
Publisher : Borong Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journal-la-sociale.v4i5.1739

Abstract

Health facilities are a kind of public infrastructure essential for enhancing community health standards. According to statistical data from the city of Batam, the population of the Nongsa Keluran Batu Besar sub-district was 29,198 in 2020. The majority of respondents perceived the quality of medical personnel services for the general public in Batu Besar Village as satisfactory, evidenced by 50% of respondents. The quality of administrative services for the general public in Batu Besar Village was also deemed satisfactory, as indicated by 45% of respondents. Furthermore, the quality of pharmacist services for the general public in the Batu Besar sub-district was regarded as moderately satisfactory, supported by 47.5% of respondents. The quality of BPJS services for the general people in the Batu Besar sub-district is commendable. This is substantiated by the proportion of responses, which is 52.5%. The level of nursing services for the general people in the Batu Besar sub-district is commendable. This is evidenced by the number of replies, which is 70%. A majority of respondents, 65%, perceived the equipment facilities for the general public in Batu Besar Village as satisfactory, while 60% regarded the room facilities as reasonably good. A majority of respondents, constituting 40%, perceived the public parking facilities in Batu Besar Village as highly satisfactory.
Development Potential of Fisheries as a Maritime Activity in Supporting Area Planning Budiati, Malinda; Sidabutar, Yuanita FD; Tanjung, Raflis; Bintang, Malahayati Rusli; Raymond, Raymond
Journal La Lifesci Vol. 5 No. 5 (2024): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v5i5.1500

Abstract

This paper aimed to identify and discuss the gains on the development of fishery, maritime tourism and community engagement towards the regional planning of Belakang Padang District in Indonesia. Based on both exploratory and explanatory qualitative and quantitative data collected for the study, the study establishes and examines the economic, cultural, and environment opportunities and barriers to region development in the district. The studies show that fisheries are the largest and most important economy sector that influences the planning of regions; at the same time, the challenges are observed in terms of outdated technique and restricted access to markets. Maritime tourism has a lot of prospects and long-term influences for countries but it is restricted by the lack of sufficient infrastructure and capital. The study also highlights a major research agenda concerning the lack of citizenship in planning where most of the local actors are rarely involved in planning processes. Environmental sustainability as an additional challenge was discovered with pollution together with the inadequate disposal of wastes contributing to the harm of the district’s development. Therefore, the study recommends an integrated regional development plan, focusing on the modernization of fisheries, tourism development, participation of community and conservation of the environment as key factors for sustainable development of Belakang Padang. Hence the research is useful in the existing literature on sustainable coastal development and charles district future planning activities.
PEMBINAAN PRODUK HALAL BAGI UMKM DI SAGULUNG Raymond; Dian Lestari Siregar; Mohamad Gita Indrawan
Jurnal Pendekar Nusantara Vol. 2 No. 1 (2024): OKTOBER 2024
Publisher : LPPM-Universitas Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37776/pend.v2i1.1612

Abstract

Banyak UMKM gagal dalam proses awal pengoperasionalannya, salah satunya alasan gagalnya UMKM tersebut adalah tidak ada nya label produk halal. Objek yang akan dibina dalam pengabdian kali ini kelompok UMKM di sagukung kota Batam. program pembinaan ini sangat diharapkan akan membawa dampak positif pada perekonomian masyarakat di Sagulung, terutama dalam meningkatkan taraf hidup dan pendapatan para pelaku UMKM. Di sisi lain, program ini juga bertujuan untuk membangun kesadaran masyarakat luas akan pentingnya konsumsi produk halal, yang tidak hanya menambah keyakinan secara agama tetapi juga berkaitan dengan kesehatan dan keamanan konsumen. Secara keseluruhan, kegiatan pengabdian ini memberikan dampak yang positif bagi pelaku UMKM di Kelurahan Sagulung, Kota Batam. Tidak hanya meningkatkan pemahaman mereka mengenai produk halal dan sertifikasinya, tetapi juga mendorong pertumbuhan usaha dan peningkatan kesejahteraan. Dengan dukungan yang berkelanjutan, diharapkan UMKM di Sagulung mampu bersaing di pasar yang lebih luas dan berkontribusi pada pengembangan industri halal di Indonesia.
PENGEMBANGAN AGRIBISNIS MENJADI BAHAN OLAHAN MAKANAN DI SMA ISLAM NABILAH KOTA BATAM Yuanita FD Sidabutar; Bambang Hermanto; Raymond; Syaiful Bahri
Jurnal Pendekar Nusantara Vol. 2 No. 2 (2025): FEBRUARI 2025
Publisher : LPPM-Universitas Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37776/pend.v2i2.1646

Abstract

Kota Batam memiliki potensi besar dalam sektor agribisnis dan pengolahan bahan pangan, tetapi ketergantungan pada pasokan pangan dari luar pulau menimbulkan tantangan dalam stabilitas ketahanan pangan. Melalui program seperti "Pengembangan Agribisnis Menjadi Bahan Olahan Makanan", masyarakat diberikan pelatihan untuk mengolah hasil pertanian dan perikanan lokal menjadi produk bernilai jual tinggi. Hal ini bertujuan untuk meningkatkan ketahanan pangan, ekonomi masyarakat, dan kesadaran akan pentingnya ketahanan pangan dan ekonomi lokal yang berdaya saing. Pelatihan juga mencakup cara memilih bahan berkualitas dan teknik pengemasan yang menarik untuk meningkatkan daya tarik produk.
ENTREPRENEURIAL MINDSET : KUNCI SUKSES DI ERA DIGITAL Yuanita FD Sidabutar; Malahayati Rusli Bintang; Mohamad Gita indrawan; Raymond
Jurnal Pendekar Nusantara Vol. 2 No. 3 (2025): MEI 2025
Publisher : LPPM-Universitas Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37776/pend.v2i3.1836

Abstract

Kegiatan pengabdian kepada masyarakat dengan tema Entrepreneurial Mindset: Kunci Sukses di Era Digital diselenggarakan di SMK Negeri 7 dengan tujuan meningkatkan pemahaman siswa tentang pentingnya pola pikir wirausaha dalam menghadapi tantangan era digital. Kegiatan ini melibatkan siswa dari berbagai jurusan yang dibekali materi tentang dasar-dasar kewirausahaan, kreativitas, serta inovasi dalam menciptakan peluang bisnis berbasis teknologi. Pemateri menekankan pentingnya sikap proaktif, percaya diri, dan kemampuan berpikir kritis dalam merintis usaha di era digital yang serba cepat dan kompetitif. Selain pemberian materi, kegiatan ini juga diisi dengan sesi diskusi interaktif dan studi kasus terkait bisnis digital seperti e-commerce, digital marketing, dan pemanfaatan media sosial sebagai sarana promosi. Para siswa diberikan kesempatan untuk membuat ide bisnis sederhana yang kemudian dipresentasikan di hadapan peserta lainnya. Melalui kegiatan ini, diharapkan siswa mampu memahami bahwa entrepreneurial mindset tidak hanya tentang berjualan, tetapi juga tentang bagaimana menciptakan nilai tambah dan solusi inovatif dalam kehidupan sehari-hari. Kegiatan ini mendapatkan respons positif dari peserta, yang menunjukkan antusiasme tinggi untuk mulai menerapkan pola pikir wirausaha dalam pengembangan potensi diri.
Co-Authors Andi Maslan Anggia Dasa Putri Anwar, Jaitul Bambang Hermanto Budiati, Malinda Dian Lestari Siregar Dian Lestari Siregar Dian Lestari Siregar Dian Lestari Siregar Dian Lestari Siregar, Dian Lestari Dian Lestrari Siregar Elisa, Erlin Evan Rosiska Evan Rosiska Fahin Winukaryahan Farid Ahmad Marzuki Hendy gunawan Indera, Edi Indrawan, Mohamad Gita Indrawan, Mohamad Gita Jontro Simanjuntak, Jontro Malahayati Rusli Bintang Mohamad Gita Indrawan Murni Kurnianti Siregar Nuzul Ikhwal Putri, M.Kom, Anggia Dasa rahmat putra Rio rahmat Yusran Rizki Tridamayanti Siregar Rosiska, Evan Rumengan, Angelina Eleonora SERLY HEKI RAHMAWATI Sitio, Rini Lisbet Suci Istiqa Syaiful Bahri Tanjung, Raflis Viven Martan Yuanita FD Sidabutar