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Journal : CANANG: Jurnal Pengabdian Masyarakat

Pemberdayaan Usaha Mikro Kecil (UMK) Mahasiswa melalui pengembangan dan produksi Varian Formulasi Produk Sajag Budijono Budijono; Yudho Harjoyudanto; Rina D’rita Sibagariang; Muhammad Fauzi; Eko Prianto; Windarti Windarti; Eddiwan Eddiwan; Yuliati Yuliati; Isma Mulyani; Romie Jhonnerie
CANANG: Jurnal Pengabdian Masyarakat Vol 3, No 1 (2023)
Publisher : PELANTAR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52364/canang.v3i1.34

Abstract

The findings of research products that have the potential to become entrepreneurial products are SAJAG (magic powder for peat water purification) with variant formulations of CaO+PAC and CaO+Al2(SO4)3+PAC ingredients that have not been produced and patented in the same packaging and brand. The objectives of this service are to: (1) transfer the results of science and technology directly to UMK partners, students/alumni of the University of Riau through the development and production of variants of SAJAG material formulations; (2) fostering the entrepreneurial spirit of students with SAJAG products; (3) produce useful and economically valuable products from research results that have the potential to be marketed by UMK students as entrepreneurial actors; (4) generate student income potential from marketing SAJAG products. The methods of counseling, training and independent practice as well as mentoring are used in implementing the activities to 25 students/alumni who are members of business partners. From the results of this activity, knowledge changes in the target community groups have been obtained and have succeeded in implementing skills by producing a total of 7000 sachets of product for 10L volume of peat water, of which 1500 sachets were successfully sold with a sales value of Rp. 3,750,000. The production process continued until simple patents were obtained for the two variants of SAJAG products to be marketed, managed by the 'BAHARI' group as a new student business partner.
Sosialisasi Serbuk Penjernih Air Gambut di Kelurahan Industri Tenayan Kecamatan Tenayan Raya Kota Pekanbaru Budijono Budijono; Isma Mulyani; Yuliati Yuliati; Eko Purwanto; Andri Hendrizal; Yudho Harjoyudanto; Rina D'rita Sibagariang
CANANG: Jurnal Pengabdian Masyarakat Vol 4, No 1 (2024)
Publisher : PELANTAR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52364/canang.v4i1.45

Abstract

Riau is known for its peaty waters, which often pose a challenge in providing clean water to the community. This activity aims to introduce a simple yet effective technology in purifying peat water using specially formulated magic powder. The methods used in this activity include counseling, demonstration of the use of peat water purification magic powder, and interactive discussions with participants. The participants of this activity were the local community who were very enthusiastic about participating in the whole series of events. The results of this activity showed an increase in community knowledge and understanding of the importance of clean water quality and an easy way to purify peat water using magic powder. Evaluation of the participants' understanding was conducted through questionnaires before and after the activity. The evaluation results showed that most participants were able to understand and apply the peat water purification method correctly. This activity is expected to be sustainable and have a positive impact on the health and quality of life of the community in Tenayan Industrial Village.
Edukasi Gemar Makan Ikan Melalui Cerita Panggung Boneka di Sekolah Dasar Negeri 178 Pekanbaru Rina D'rita Sibagariang; Budijono Budijono; Asmika H Simarmata; Isma Mulyani; Andri Hendrizal; Chicka Willy Yanti; Putriana Sari Sirait
CANANG: Jurnal Pengabdian Masyarakat Vol 3, No 2 (2023)
Publisher : PELANTAR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52364/canang.v3i2.41

Abstract

Indonesia is a maritime country and an archipelagic country. Indonesia has abundant and diverse fish resources. Abundant fish resources make fish easy to obtain and cheap. However, there are still many people who do not like to consume fish and do not know the benefits contained in the body of fish. This activity aims to provide education about eating fish through puppet stories, so that students understand the benefits of fish in body growth. Community service activities were carried out on November 2, 2022 at the 178 Pekanbaru Elementary School, which were attended by 152 students. The method used is pretest and posttest design. From the results of the activity, it appears that in the pretest activities only a few students already know about the types of fish, the nutritional content of fish, the benefits of eating fish, and processed fish products. Then during the posttest, many students were able to answer and provide explanations regarding the types of fish, fish content, benefits of fish, and processed fish products. This service activity is expected to increase students insight and knowledge about types of fish, nutritional content, benefits of eating fish, processed fish products so that it is hoped that in the future students will like to eat fish.