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Economic Benefit and Greenhouse Gas Emission Reduction Potential of A Family-Scale Cowdung Anaerobic Biogas Digester Haryanto, Agus; Cahyani, Dwi; Triyono, Sugeng; Murdapa, Fauzan; Haryono, Dwi
International Journal of Renewable Energy Development Vol 6, No 1 (2017): February 2017
Publisher : Center of Biomass & Renewable Energy, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ijred.6.1.29-36

Abstract

The objective of this research was to evaluate economic benefit and greenhouse gas (GHG) emission reduction potential of a family-scale anaerobic cowdung biogas digester. Research was conducted at two villages in Lampung Province, namely Marga Lestari, District of South Lampung and Pesawaran Indah, District of Pesawaran. Economic benefit and GHG emission reduction potential were evaluated from LPG saving due to biogas utilisation for cooking and fertilizer substitution by slurry digestate. Results showed that a family-scale anaerobic cowdung biogas digester demonstrated a good potential to reduce GHG emission, but not in economic. A digester with 4 heads of cow produced biogas at a rate of 1582 L/day. With average methane content of 53.6%, energy value of the biogas was equivalent to 167 kg LPG and able to substitute 52 bottles LPG annually. A family-scale biogas contributed 108.1 USD/year and potentially reduced GHG emission by 5292.5 kg CO2e/year resulted from biomethane potential, LPG, and fertilizer savings.Article History: Received November 15th 2016; Received in revised form January 16th 2017; Accepted February 2nd 2017; Available onlineHow to Cite This Article: Haryanto, A., Cahyani, D., Triyono, S., Murdapa, F., and Haryono, D. (2017) Economic Benefit and Greenhouse Gas Emission Reduction Potential of A Family-Scale Cowdung Anaerobic Biogas Digester. International Journal of Renewable Energy Development 6(1), 29-36.http://dx.doi.org/10.14710/ijred.6.1.29-36
ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI NANAS DI DESA ASTOMULYO KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH Aurora, Ferentia; Haryono, Dwi; Marlina, Lina
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 1 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i1.4337

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This research aims to analyze pineapple farming income, household income, and the prosperity grade of pineapple farmer’s household in Astomulyo Village. This research was purposively conducted in FebruaryMarch 2019 at Astomulyo Village, Punggur Sub District, Central Lampung Regency by survey method. There are 63 respondents taken by Simple Random Sampling. The data was analyzed quantitative and qualitative by farming income method (R/C ratio), household income based on the criteria of BPS (2016), and the welfare level of farmer’s household based on the criteria of BPS (2014). The results showed that average income of pineapple farmers based on cash cost and total cost per hectare wasRp46.526.933,00/year and Rp29.502.072,00/year. Pineapple farming was beneficial because it gained acceptance ratio with cash cost and total cost more than one (R/C ratio) as 3.33 and 1.80. The household income of pineapple farmers was categorized as high income for it reached Rp4.000.000,00/month until Rp6.000.000,00/month. The most contributed income was derived from pineapple farming activities (66.49%), the others were from off farming (13.74%), non-pineapple on farming (12.39%), and nonfarming activities (7.37%). Based on BPS criteria, 50.79% pineapple farmers household in Astomulyo Village were categorized in not prosperous and 49.21% as prosperous farmers household.Key words: household income, pineapple, prosperity grade
Kajian Ketahanan Pangan Rumah tangga Pedesaan Dalam Upaya Peningkatan Status Gizi Masyarakat di Kabupaten Lampung Selatan Anggun Rusyantia; Dwi Haryono; Eka Kasymir
Jurnal Penelitian Pertanian Terapan Vol 10 No 3 (2010)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (462.469 KB) | DOI: 10.25181/jppt.v10i3.261

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The objective of this study to analyze the dominant factors that potentially could affect the food security of households in the village of Trimomukti, Candipuro District and the village of Kelawi, Bakauheni District, South Lampung Regency; look for the dominant factors that potentially could affect the nutritional status of children and how the relationship between household food security levels with nutritional status of children in the region. Results showed the average household energy adequacy in both villages is still highly dependent on food energy contribution of cereals, especially rice. Based on logistic regression model, Greater the number of members in a household with low income and food expenditure against revenue high, and obtained a principal food source rice from membeli or aid and subsidies as well as from the community Kelawi Village will have greater opportunities for prisoners vulnerable to lack of food.Based on ordinal logistic regression model, increasing age of a toddler with food consumption of energy sources that do not meet the need and the ratio of food expenditure of households on incomes greater, the chances these children will experience moderate malnutrition will be higher and even worse. Seen the relationship between household food security with nutrition status, if a food is resistant to household, the nutritional status of children under five will get better. Regional differences in factors that contribute to the adequacy of the village of rice per capita did not have a significant influence on household level food security and nutritional status of children. Keywords: food security, household, nutrition status
Keunggulan Komparatif dan Kompetitif dalam Produksi Padi di Kabupaten Lampung Tengah Propinsi Lampung Zulkarnain Zulkarnain; Dwi Haryono; Eka Kasymir
Jurnal Penelitian Pertanian Terapan Vol 10 No 3 (2010)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (301.018 KB) | DOI: 10.25181/jppt.v10i3.262

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This objective of tis research was to: 1) Determine whether the Central Lampung District has a comparative advantage and competitive advantage in rice production. 2) Determine how the sensitivity of changes in output prices and input prices to the comparative and competitive advantage in rice production. Location of the study was conducted at the Rama Utama Village and Ramayana Village, Seputih Raman Subdistrict of Central Lampung District. This research was conducted by survey and interview methods to farmers by using a questionnaire that had been prepared. Respondents in this research is rice farmer in the Seputih Raman subdistrict of Central Lampung District, totally 73 farmers were selected by simple random sampling method (simple random sampling). Types of data used are primary and secondary data obtained through direct interviews and offices or agencies. To answer the first objective analysis was used Policy Analysis Matrix (PAM) and to answer the second objective was used sensitivity analysis. Results showed that: 1) rice farming in Central Lampung District has a comparative advantage and competitive advantage with a value of PCR (Private Cost Ratio) equal to 0.4635 and the value of the DRC (Domestic Resource Cost) of 0.4368 so that feasible and profitable to be conducted. 2) comparative and competitive advantage of rice production in Central Lampung District is sensitive to changes in output prices. Increase or decrease of output prices will affect the comparative and competitive advantage of of rice production in Central Lampung District. Keywords: Comparative Advantage, Competitive, Paddy Production
BIAYA TRANSAKSI PADA SISTEM AGRIBISNIS DAN PENGARUHNYA TERHADAP PENDAPATAN USAHATANI UBI KAYU Dwi Haryono; Zulkarnain zulkarnain; Wan Abbas Zakaria; Ktut Murniati; Rakhmiati Rakhmiati; Etik Puji Handayani; Fikri Syahputra; Vitratin Vitratin
Jurnal Penelitian Pertanian Terapan Vol 21 No 2 (2021)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v21i2.2123

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The objectives of the study are to analyze the amount of transaction cost on cassava agribusiness system and analyze the effect of transaction cost to the income of cassava farming in Central Lampung Regency. The research was held in the district of Rumbia, Central Lampung Regency. The reasearch used survey method to 141 cassava farmers in the district of Rumbia, Central Lampung Regency, taken purposively. The analysis used quantitative analysis method on Transaction cost (TrC); income analysis, and double linear regression. The results showed (1) transaction cost on cassava agribusiness system is Rp. 732.725,17/ha/farmer/season (2) the income of cassava farming is Rp. 10.666.036,03/ha means that cassava farming is worthed to be continuesly developed in Central Lampung Regency and transaction cost gave the real impact to the income of cassava farming
Perbandingan Produktivitas, Biaya Pokok Produksi Dan Pendapatan Usahatani Padi Organik Dan Nonorganik Di Kabupaten Pringsewu Sari Nurhidayati; Agus Hudoyo; Dwi Haryono
Journal of Food System & Agribusiness Volume 5 Nomor 2 Tahun 2021
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v5i2.1931

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Pringsewu Regency has the highest organic rice production area in Lampung Province, but organic rice productivity is low. Farmers have not fully carried out organic rice farming, most farmers are farming nonorganic rice. This is because farmers think that low productivity causes the income of rice farmers decreased. This study aims to analyze the differences in productivity, costs, and income of organic and nonorganic rice farming in Pringsewu Regency. Data were collected in two sub-districts which are organic and nonorganic rice farmers in Pringsewu District, namely: Pringsewu and Pardasuka districts, in August 2020. The number of respondents was 18 people by observing the last 3 planting seasons namely MH 2019/2020, MK 2019 and MH 218/2019. Therefore the total observations were 108. The data were analyzed using multiple regression analysis models with the dependent variable, namely productivity, costs and income. The independent variables are organic rice, location and planting season. The results showed that the average productivity of organic rice farming was 0.97ton/ha lower than that of nonorganic rice. The average cost of organic rice farming was Rp. 1.593/kg higher than nonorganic rice. The average income of organic rice farming was Rp. 7,13 milion/ha higher than nonorganic rice.
IDENTIFIKASI SEKTOR-SEKTOR EKONOMI UNGGULAN DI KABUPATEN TULANG BAWANG BARAT Yudiansyah Yudiansyah; Dwi Haryono; Agus Hudoyo
Indonesian Journal of Socio Economics Vol 1, No 1 (2019): IJSE : Indonesian Journal of Socio Economics
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (514.432 KB)

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The ability of the region in spurring economic growth is highly dependent on the superiority or competitiveness of economic sectors in its region. The limited resources possessed by the West Tulang Bawang Regency, priority scale is needed for the development of leading sectors based on regional characteristics and their relevance to other regions. The main aim of this research is identify the leading economic sectors of West Tulang Bawang Barat Regency. This research uses some methods, are (1) Location quotient; (2) Shift-share; and (3) Input-Output.  The results of the analysis show that the leading economic sectors in West Tulang Bawang Barat Regency are the food and beverage industry, information and communication, livestock, large and retail trade, and plantations.  Keywords: input-output, leading sectors, location quotient, shift-share
Analisis Kinerja Produksi Nilai Tambah dan Keuntungan Agroindustri Tempe di Kelurahan Kedamaian Kota Bandar Lampung Divya Anggrainingsih; Dwi Haryono; Adia Nugraha
Journal of Food System & Agribusiness Volume 5 Nomor 2 Tahun 2021
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v6i1.2429

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This research aims to analyze the production performance, value added and profit of tempeh agroindustry. Respondents in this research were owners and employees of agroindustry. The method used is a case study on Mr. Zainal's tempe agroindustry in Kedamaian Village. This research was conducted in November 2021–December 2021 and the analytical method used was descriptive qualitative and quantitative. The results of this research showed that the production performance of tempe agroindustry in terms of quality, processing speed and delivery speed is good, but in terms of productivity and flexibility aspects are still not optimal. The value added of agroindustry is quite good because it shows that processing soybeans into tempe provides positive value added. The profit obtained by the agroindustry per production is Rp.1.081,418,92, the biggest profit comes from tempe products with size C
Analisis Kinerja Produksi Struktur Biaya dan Pendapatan Agroindustri Keripik Tempe (Studi Kasus Agroindustri Keripik Tempe Siger Mas di Kota Metro Fina Zahrotul Atiyah Fina; Dwi Haryono; Erlina Rufaidah
Journal of Food System & Agribusiness Volume 5 Nomor 2 Tahun 2021
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jofsa.v6i1.2464

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This study aims to analyze the manufacturing performance, cost structure and revenue of Siger Mas Tempe Chips Agribusiness in Metro City. This study is a case study of Tempe Siger Mas Chips' agribusiness. The respondents to this survey are founders and employees in agriculture. The study data were analyzed using quantitative and qualitative descriptive analysis (production performance analysis) and quantitative descriptive analysis (cost and revenue structure analysis). The results showed that the overall performance of the Siger Mas Tempe Chips Agroindustry was not in a good category. The largest cost component of Tempe Chips cost structure is the cost of cooking oil (25.12%), labor cost (23.09%), raw material cost (10.84%), plastic packaging cost (9.36%) and liquefied petroleum gas cost (8.13) ±  Flour Cost (6.90%), Marketing Cost (4.93%), Garlic Cost (3.20%), Aci Flour Cost (2.46%), Electricity Cost (2.46%), Depreciation Cost (1.47% ), aroma costs (1.23%) , transport costs (0.74%) and yeast costs (0.06%). Agro-industry Siger Mas Tempe Chips made a profit of Rp 8,380,487.50. It can be concluded that the agro-industry Siger Mas Tempe Chips is feasible and profitable to develop.
Analisis Struktur Biaya, Keuntungan dan Nilai Tambah Agroindustri Tempe di Kelurahan Gunung Sulah Sebelum dan Sesudah Covid-19: Analysis Structure of Cost, Profits and Additional Value of Tempe Agroindustry in Gunung Sulah Village Before and After Covid-19 Thania indri Savitri; Dwi Haryono; Yuliana Saleh
Open Science and Technology Vol. 1 No. 2 (2021): Open Science and Technology
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ost.vol1no2.2021.21

Abstract

Agroindustri menjadi salah satu subsektor yang penting untuk menunjang pembangunan nasional. Fungsi agroindustri sendiri adalah untuk menciptakan nilai tambah pada produk yang dihasilkan. Namun, pada masa pandemi Covid-19, pengrajin tempe dihadapkan pada permasalahan bahan baku yaitu harga kedelai impor mengalami kenaikan. Kenaikan harga menyebabkan berkurangnya keuntungan yang didapat para pengrajin tempe, sehingga perlu mengurangi jumlah produksi dan mengurangi ukuran tempe, agar usaha tersebut dapat terus berjalan. Penelitian bertujuan untuk.menganalisis struktur biaya, keuntungan dan nilai tambah sebelum dan sesudah pandemi Covid-19. Penelitian dilakukan sejak bulan Desember 2020 – Januari 2021 di Kelurahan Gunung Sulah. Penelitian menggunakan sampel 32 agroindustri yang dibagi berdasarkan strata dari populasi. Metode pengambilan sampel menggunakan metode stratified random sampling. Metode analisis yang digunakan terdiri dari struktur biaya, keuntungan dan nilai tambah. Hasil menunjukkan struktur biaya dengan persentase paling besar pada biaya bahan baku kedelai impor dan persentase paling rendah pada ragi. Nilai tambah yang didapatkan para pengrajin tempe bernilai positif dan para pengrajin tempe masih mendapatkan keuntungan, meskipun harga bahan baku kedelai impor naik. Agroindustry is one of the important sub-sectors to support national development. The function of the agroindustry itself is to create added value to the products produced. However, during the Covid-19 pandemic, tempe producers were faced with the problem of raw materials, namely the price of imported soybeans had increased. The price increase that occurs causes a decrease in the profits obtained by the tempe producer, so they reduce the amount of production and reduce the size of the tempe, so that their business can continue to run. This research aims to analyze the structure of costs, benefits and added value before and after the Covid-19 pandemic. This research was conducted from December 2020 – January 2021 in Gunung Sulah Village. This study used a sample of 32 agroindustries which were divided based on the strata of the population. Method taking sampling using stratified random sampling method. The result of this research is that the cost structure with the largest percentage is in the cost of imported soybean raw materials and the lowest percentage is yeast. The added value obtained by the tempe produceris positive and the tempe producer still profit, even though the price of imported soybean raw materials increases.
Co-Authors Abriani, Dwika Mutiara Adelia, Yosefine Adia Nugraha Adia Nugraha Agus Haryanto Agus Hudoyo Aldilla, Siti Hafsyoh Anggun Rusyantia Ashari Kurniawan, M. Aurora, Ferentia Dimas, Dimas Dirgantari, Indah Aprilia Divya Anggrainingsih Dwi Cahyani Eka Kasymir Eka Kasymir Eka Kasymir Eko Saputro, Eko Erlina Rufaidah Evi Valentina Maryanti Fadilah Nur Safitri Fahira, Frisky Fatdha, T.Sy Eiva Fembriarti Erry Prasmatiwi Fikri Syahputra Fina Zahrotul Atiyah Fina Firdasari Firdasari Handayani, Etik Puji Handika, Marezi Hanung Adi Nugroho Helda Yenni, Helda Hermanto Siregar Herwin -, Herwin Herwin Herwin, Herwin I Rani Mellya Sari, I Rani Mellya Indah Nurmayasari Intifaza, Ajeng Tazkia Isma Dewita Ktut Muniarti Ktut Murniati Lestari, Dyah Aring Hepiana Lidya Sari Mas Indah, Lidya Sari Mas lina marlina, lina Lismanda, Hendra Mahdiahwati, Ratu Aprillia MANGARA TAMBUNAN Maria Marina Herawati Marlica Tri Asmi Maryanti, Evi Valentina Murdapa, Fauzan Ni Made Intan Qori Widhiani Novi Rosanti Novris, M. Agustian Reyza Oktaviasari Widodo, Nurul Perdana, Aricha Dian Permata, Adistia Cahya Pratiwi, Othi Putri, Rafika Dila Putri, Rahmi Apriana Rahmalia, Dian Rakhmiati Rakhmiati Ramadani, Willy Ratu Aprillia Mahdiahwati Rian Pradikta, Rian Rika Agustina, Rika Rina Oktaviani Rini Yanti Rometdo Muzawi, Rometdo Rommy Qurniati Rosanti , Novi Saleh, Yuliana Sari Nurhidayati Sari, Dewi Mulia Sinambela , Ebenezer Situmorang, Suryati Soepraktikno, Serly Silviyanti Sugeng Triyono Sumaryo Sumaryo Suriaty Situmorang Sutarni, . T Sy Eiva Fatdha, T Sy Eiva Teguh Endaryanto Thania indri Savitri Torkis Nasution Tyas Sekartiara Syafani, Tyas Sekartiara Ubay, Meita Saniyyah Vitratin Vitratin Wan Abbas Zakaria Wulandari, Riri Yoyon Efendi Yudiansyah Yudiansyah Yuliana Saleh yuliana saleh yuliana saleh Zainal Abidin Zhafirah, Aldina Anis Zulkarnain Zulkarnain Zulkarnain Zulkarnain Zulkarnain Zulkarnain