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ASSISTANCE IN MANUFACTURING SOAP FROM CITRAI AS AN ECONOMIC SOLUTION FOR THE USE OF HOUSEHOLD INGREDIENTS IN WATUMANU BAJAWA VILLAGE Amrin, Sayful; Parera, Helena Rosalia; Ota, Maria Kristina; Nande, Marsel; Ma, Stefanus Hubertus Gusti; Ngapa, Yulius Saprianus Dala; Banda, Yosef Moan; Tola, Damianus; Djou, Anna Maria Gadi; Nino, Oktavianus
Mitra Mahajana: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Volume 5 Nomor 2 Tahun 2024
Publisher : LPPM Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/mahajana.v5i2.4170

Abstract

This article explains the activities carried out in Watumanu village, Ngada district; the activities of utilising household materials to be processed into soap are carried out with the village community as partners. The geographical conditions of the land are fertile, and people who use their yards to grow household materials routinely use them for daily consumption. This training assistance aims to provide breakthroughs, knowledge for innovation, and the creation of new products for village communities that make soap from lemongrass. The soap products can become a mainstay for Bumdes and can be used daily to save on household expenses. By using household materials, apart from saving expenses, they can also be sold to increase people's income.
PENDAMPINGAN LITERASI MELALUI AKTIVITAS MENDONGENG DAN BERMAIN PUZZLE Nande, Marsel; Meke, Konstantinus Denny Pareira; Naga, Marianus Kejapilus; Woe, Emerensiana; Putri, Elma Silvia Dei
Mitra Mahajana: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Volume 5 Nomor 2 Tahun 2024
Publisher : LPPM Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/mahajana.v5i2.4328

Abstract

The community service program aims to improve literacy skills and develop a culture of numeracy literacy in the home environment through reading houses. The form of community service activities is carried out through counselling or education on the importance of literacy for students through storytelling activities and playing picture puzzles. The community service program is carried out collaboratively by a group of lecturers and students and reading house volunteers and companions in the Nanganesa area, Ende Regency. Implementation of activities goes through several stages, namely planning, determining technical implementation, program implementation and evaluation. The results of community service have succeeded in improving children's literacy skills through storytelling activities and playing puzzles. It is hoped that they can implement them in the school environment.
EMPOWERING VILLAGE COMMUNITIES THROUGH DEVELOPING LOCAL POTENTIAL FOR CANDLECRON MANAGEMENT Amrin, Sayful; Parera, Helena Rosalia; Ota, Maria Kristina; Ma, Stefanus Hubertus Gusti; Peni, Natalia; Nande, Marsel; Banda, Yosef Moan; Djou, Anna Maria Gadi; Ngguwa, Maria Salfin
Mitra Mahajana: Jurnal Pengabdian Masyarakat Vol. 6 No. 2 (2025): Volume 6 Nomor 2 Juli 2025
Publisher : LPPM Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/mahajana.v6i2.6313

Abstract

Community service activities in the form of providing training in making soap and candlenut oil by lecturers and students of the economic education study program were conducted in Gero village, Nagekeo district. Commodity products processed into soap and candlenut oil were utilised with the village community as partners. The geographical conditions of fertile land, supported by a community aware of the importance of using natural resources around it, allow the Gero village community to live with an adequate economy. This training assistance aims to provide breakthroughs, knowledge for innovation, and the creation of new products to the village community in making soap from candlenut oil. The soap and candlenut oil products made can become the mainstay products of Bumdes and can be used daily to save household expenses. Utilising household materials and saving expenses can also be sold to increase community income.
Penggunaan Kartu ATM Terhadap Konsumtivisme Mahasiswa Program Studi Pendidikan Ekonomi, Universitas Flores Nande, Marsel; Muhammad, Ummy
Ekspektasi: Jurnal Pendidikan Ekonomi Vol. 9 No. 1 (2024): Juni 2024
Publisher : Program Studi Pendidikan Ekonomi FKIP Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/jpe.v9i1.4379

Abstract

The aim of this research is to determine the effect of using ATM cards on the consumerist behavior of students in the Economic Education study program. The type of research used is explanatory which is used to identify why a phenomenon occurs and how variables influence each other, namely the use of ATM cards influences student consumptive behavior. The data collection technique uses documentation studies and questionnaires, the analysis tool uses simple regression analysis. The results show that the use of ATM cards has a significant effect on the consumerist behavior of economic education students with a percentage of 83%. The conclusion is that ATM cards do make it easier for students to carry out financial transactions, but on the other hand they can also encourage consumer behavior. The solution that can be given to reduce this is by providing education about financial literacy.
Analisis Manajemen Kredit Anggota Pada Koperasi Simpan Pinjam Ramai Lancar Ende Nande, Marsel; N. Raja, Valentina
Ekspektasi: Jurnal Pendidikan Ekonomi Vol. 10 No. 1 (2025): Juni
Publisher : Program Studi Pendidikan Ekonomi FKIP Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/jpe.v10i1.6310

Abstract

Saving and loan coorporate have a strategic role in empowering the community's economy, but face serious challenges in the form of bad credit which can threaten operational sustainability. This research aims to analyze the factors that cause bad credit in savings and loan cooperatives and identify appropriate prevention strategies. The research used a qualitative approach with a case study design at the busy Koperasi simpan pinjam in Ende. Data was collected through in-depth interviews with 5 informants consisting of cooperative administrators, borrower members and related departments. Data analysis uses thematic analysis techniques with an inductive approach. Research findings on the causes of bad credit are divided into three categories: (1) internal cooperative factors including weak credit analysis systems, lack of supervision, and unprofessional management; (2) external factors include macroeconomic conditions, business competition and natural disasters; (3) customer factors include the borrower's bad character, inability to pay, and misuse of credit. The conclusion is that bad credit in savings and loan cooperatives is caused by complex interactions between internal, external and customer factors. It is necessary to strengthen the risk management system, increase human resource capacity, and apply the principle of prudence in credit distribution.
INTEGRATION OF LOCAL WISDOM IN ENDE LIO IKAT WEAVING INTO CREATIVE ECONOMICS LEARNING MEDIA Ma, Stefanus H. Gusti; Djou, Ana Maria Gadi; Nande, Marsel; Parera, Helena Rosalia; Amrin, Sayful
Mitra Mahajana: Jurnal Pengabdian Masyarakat Vol. 6 No. 3 (2025): Volume 6 Nomor 3 November 2025
Publisher : LPPM Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/mahajana.v6i3.7061

Abstract

Ende Lio ikat weaving is a cultural heritage of East Nusa Tenggara that is rich in philosophical values and creative economic potential. Yet, the younger generation's knowledge of this local wisdom is increasingly fading. This activity aims to integrate the local wisdom of Ende Lio ikat weaving into creative economy learning media at Tri Dharma Ende Junior High School, thereby enhancing students' understanding of creative economic potential based on local culture, while preserving the ikat weaving cultural heritage that serves as the identity of the Ende community in East Nusa Tenggara. The implementation methods include: 1) Field observation, conducted to carry out initial coordination with Tri Dharma Private Junior High School to discuss the technical implementation of the activity. 2) Development of learning media on ikat weaving economic activities covering production, distribution, and consumption. 3) Classroom implementation, which involves conducting lessons in grade VII using the prepared media. Through a contextual learning approach, students are introduced to local wisdom values, the production process, and strategies for developing ikat weaving products as creative economy commodities. The results of the activity demonstrate an increase in students' understanding of the cultural values of Ende Lio ikat weaving and broaden their entrepreneurial insights based on local potential that can be applied in the future.
Pengaruh Pelayanan dan Harga Jual Terhadap Pendapatan Ekonomi Melalui Penjualan Ayam Pedaging di Kelurahan Olakile Kabupaten Nagekeo Wanda, Maria Elviara Tiwe; Nande, Marsel
Ekspektasi: Jurnal Pendidikan Ekonomi Vol. 10 No. 2 (2025): Desember
Publisher : Program Studi Pendidikan Ekonomi FKIP Universitas Flores

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/jpe.v10i2.7275

Abstract

his quantitative study aims to analyze the influence of service quality andselling prices on the economic income of broiler farmers in Olakile Village. Data werecollected via questionnaires and documentation from broiler entrepreneurs. The t-test resultsshow that service has a positive and significant effect on income, indicating that better serviceenhances sales volume. Similarly, the selling price significantly impacts income.Simultaneously, service and price significantly affect income with an value of 0.427, meaningthese variables account for 42.7% of income variation, while 57.3% is influenced by otherfactors such as promotion and product quality. In conclusion, the synergy between service and competitive pricing is vital for farmers' economic stability. The study recommends improvingbusiness management and service quality to optimize profitability.