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Journal : Journal of Community Development

Penyuluhan Standar Produksi Ayam Petelur Jantan pada Kelompok Ternak Nawawi Farm Mira Andriani; Reikha Rahmasari; Shokhirul Imam; Niati Ningsih; Aryanti Candra Dewi
Journal of Community Development Vol. 1 No. 1 (2020): October
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (558.881 KB) | DOI: 10.47134/comdev.v1i1.6

Abstract

One of the livestock groups engaged in raising male laying hens is the "Nawawi Farm" Farmer Group, which is located in Nogosari Village, Jember Regency. This group is chaired by Mr. Ainul and consists of approximately 100 breeders. Based on discussions with members of the livestock group, breeders have several problems. Farmers experience a lack of standard information on feed nutrient requirements, feed amount and feed conversion. The unknown standard of feed nutrient in male layer hens causes breeders to find it difficult to achieve the target harvest. Therefore, it is necessary to provide counseling on the production standards of male layer hens in the "Nawawi Farm" livestock group. The method of implementing the activity is in the form of a Focus Group Discussion (FGD) with stages, namely the analysis of community needs, counseling on the production standards of male laying hens, and guiding the maintenance of male laying hens. The output of this dedication is that all breeders of the "Nawawi Farm" livestock group can understand the production standards of male laying hens. Rations with protein, namely 18% crude protein, had no effect on feed consumption, FCR, mortality, production index. Rations with 18% crude protein can replace rations with 21% crude protein for feeding male layer hens. This service activity was welcomed by all breeders from the "Nawawi Farm" livestock group so that the service that has been carried out is well organized. Suggestions from this activity are expected that this service will be held at the next meeting in the form of competency training for making rations with the use of local materials in meeting the nutrient feed standards in raising male layer chickens in the "Nawawi Farm" livestock group of Jember Regency, in order to increase the production standards of male layer chickens so that they get greater profit.
Perbaikan Manajemen Pakan Silase untuk Keberlanjutan Usaha Peternakan Sapi di Era New Normal pada Kelompok Ternak Bago Mulyo Rizki Amalia Nurfitriani; Nur Muhamad; Mira Andriani; Niswatin Hasanah
Journal of Community Development Vol. 1 No. 2 (2021): April
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (428.281 KB) | DOI: 10.47134/comdev.v1i2.20

Abstract

Feeding independence is one of the target achievements desired by every farmer. One of them is the Bago Mulyo livestock group. The Bago Mulyo livestock group is a livestock group located in Gumukmas District, Jember Regency. Several problems of the Bago Mulyo Livestock Group which reduce production by 5% because the prices of production facilities (seeds, fertilizers, pesticides, and feed) are expensive and the distribution is not smooth; the need for food will increase by 5% due to panic buying and food supplies. The distribution of feed was not optimal, making farmers have to find solutions so that feed ingredients are still available. One solution is to utilize existing feed ingredients and maintain their feed quality until they are available throughout the year, namely by silage method. The implementation of the service consists of several activities, the first was coordination with the head of the Bago Mulyo livestock group, purchased silage materials, simulated modified silo tools, implementation of community service, and surveying the results of community service activities. The results of the community service survey which have shown that 100% of farmers who participate in the service activities understand silage technology with the addition of silo modification from previously only 43% who understand silage technology. The conclusion is an increase in understanding of silage technology which is one of the indicators of support for the service team in carrying out service activities for the Bago Mulyo Livestock Group, so that this technology can be applied properly for the sustainability of the cattle business in the Livestock Group.