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All Journal E-Mabis: Jurnal Ekonomi Manajemen dan Bisnis Visioner & Strategis
Yusniar Yusniar
Fakultas Ekonomi Dan Bisnis, Universitas Malikussaleh, Aceh
Decision Sciences, Operations Research & Management Economics, Econometrics & Finance

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Pengaruh Budaya Organisasi Terhadap Kinerja Melalui Motivasi di Sekretariat Daerah Kabupaten Aceh Utara Yusniar Yusniar
E-Mabis: Jurnal Ekonomi Manajemen dan Bisnis Vol 17, No 1 (2016): April
Publisher : Faculty of Economics and Business, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (553.37 KB) | DOI: 10.29103/e-mabis.v17i1.49

Abstract

The purpose of this study was to look at the effect of organizational culture on motivated mediated performance, this study used quantified qualitative data. To analyze the data, used path analysis by using multiple linear regression and motivation into mediation variable. The number of respondents used is 100 local secretariat apparatus in North Aceh district. The result of the research shows that organizational culture has an effect on the apparatus performance motivation, and also organizational culture have an effect on to performance, motivation also directly influence to performance, motivation also mediate between organizational culture and apparatus performance of secretariat of regency of north Aceh regency.Keywords: Organizational Culture, Motivation, Performance
Pengaruh Kualiatas Makanan Dan Suasana Terhadap Kepuasan Konsumen Pada Pizza House Di Kota Lhokseumawe Intan Syafriani; H Heriyana; Yusniar Yusniar
Jurnal Visioner & Strategis Vol 11, No 1 (2022)
Publisher : Department of Management Faculty of Economics and Business, UNIVERSITAS MALIKUSSALEH

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Abstract

This study examined the effect of food quality and atmosphere on consumer satisfaction at Pizza House in Lhokseumawe City. This study used primary data obtained by distributing questionnaires to 115 respondents who were selected using a non-probability sampling method with purposive sampling technique. The data analysis method used was multiple linear regression with the help of SPSS 24.0.  The results  partially indicated  that  food  quality significantly influenced consumer  satisfaction  at Pizza  House in  Lhokseumawe City,  and  atmosphere significantly influenced consumer satisfaction at Pizza House in Lhokseumawe City. Simultaneously, food quality and atmosphere significantly influenced consumer satisfaction at Pizza House in Lhokseumawe City.
Co-Authors Heriyana Heriyana Intan Syafriani