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All Journal Program Kreativitas Mahasiswa - Karsa Cipta El Tarbawi Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Journal of Economic, Bussines and Accounting (COSTING) YUME : Journal of Management Management Studies and Entrepreneurship Journal (MSEJ) BUDGETING : Journal of Business, Management and Accounting VALUE: Jurnal Ilmiah Akuntansi, Keuangan dan Bisnis Jurnal Rekayasa Energi dan Mekanika Jurnal Arastirma Bakti Budaya: Jurnal Pengabdian kepada Masyarakat LEBAH Expensive: Jurnal Akuntansi dan Keuangan International Journal of Economics (IJEC) Digital Business Tren Bisnis Masa Depan Journal of Community Research & Engagement (JCRE)
Ferry Hidayat
Jurusan Teknik Elektro, Fakultas Teknologi Industri, Institut Teknologi Sepuluh Nopember, Surabaya
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Penanaman Pola Pikir Kritis Berwawasan Eco-Pesantren Reduce Reuse dan Recycle di Pondok Modern Tazakka Batang Hidayat, Ferry; Irianti, Danika Rahma; Restu, Pandu Wiguna; Sujiwa, Krisna; Aris Munandar; Achmad Munjid; Amin Basuki
Bakti Budaya: Jurnal Pengabdian kepada masyarakat Vol 5 No 2 (2022): 2022: Edisi 2
Publisher : Faculty of Cultural Sciences, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bakti.5112

Abstract

One of the Tri Dharma of College institutions is a form of community service. This program aims to provide education and hands-on practice regarding environmental management and procedures for managing waste properly and correctly to fellow students at Pondok Modern Tazakka in Batang district, Central Java. This community service is carried out using a Service-Learning approach. Robert Sigmon (1979), described service-learning as an experiential educational strategy based on “reciprocal learning”. The target of this activity is the students at Pondok Modern Tazakka with a total of 77 people with the result’s hope that they can understand how to manage waste properly, especially in the living environment so that it would not create a further environmental problem. This activity uses the form of seminar and direct practice in the form of making mind mapping about their creative ideas on how to manage waste, this activity runs smoothly and it is very visible through the enthusiasm of the students engaged in each of the agendas. The results of this activity are hoped that the students can directly practice the knowledge gained from educational activities on waste management and the environment. ==== Salah satu Tri Dharma Perguruan Tinggi adalah adanya kegiatan pengabdian masyarakat. Program ini bertujuan untuk memberikan edukasi dan praktik langsung mengenai pengelolaan lingkungan dan tata cara mengelola sampah yang baik dan benar kepada para santriwan di Pondok Modern Tazakka di Kabupaten Batang, Jawa Tengah. Kegiatan pengabdian ini dilaksanakan dengan pendekatan Service-Learning. Robert Sigmon (1979) menggambarkan Service-Learning sebagai strategi pendidikan pengalaman berdasarkan “Reciprocal Learning”. Sasaran kegiatan ini adalah sejumlah 77 orang santriwan Pondok Modern Tazakka, dengan harapan mereka bisa memahami cara mengelola sampah, khususnya di lingkungan tempat tinggal mereka, agar tidak menimbulkan masalah lingkungan. Kegiatan dilaksanakan melalui seminar dan praktik secara langsung, yang berupa pembuatan mind mapping tentang ide-ide kreatif cara pengelolaan sampah. Kegiatan ini berjalan dengan lancar dan sangat terlihat antusiasme dari para santriwan saat mengikuti setiap acara yang diselenggarakan oleh tim PkM. Melalui kegiatan edukasi ini diharapkan agar para santriwan dapat mempraktikkan ilmu yang diperoleh untuk pengelolaan sampah dan lingkungan.
Analisis Perbandingan Pajak Hotel, Restoran, Reklame, Dan Retribusi Kebersihan Sebelum Dan Sesudah Pandemi Di Provinsi Aceh Periode 2018-2021 Hidayat, Ferry; Gurusinga, Latersia Br; Filbert, Filbert
Jurnal Maneksi (Management Ekonomi Dan Akuntansi) Vol. 13 No. 2 (2024): JUNI
Publisher : Politeknik Negeri Ambon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31959/jm.v13i2.2295

Abstract

The COVID-19 pandemic in 2020 caused a decreased Revenue of Local Taxes and Retributions in Indonesia. In 2022, there will be a simplification for the types of Local Taxes and Retributions from Law Number 28 of 2009 to Law Number 1 of 2022 because there are too many types of Local Taxes and Retributions, which made monitoring difficult. This study aimed to analyze and compare Hotel Tax, Restaurant Tax, Billboard Tax, and Cleaning Retribution before and after the pandemic in Regencies/Cities of Aceh Province. Data analysis of the study used quantitative descriptive and comparative to compare the increased or decreased revenues between two samples before and after the pandemic. The results of the Wilcoxon Signed-Ranks Test show that there is a significant difference in revenue from Hotel Tax and Billboard Tax before and after the pandemic. Revenue from Hotel Tax experienced a significant decrease, while Revenue from Billboard Tax experienced a significant increase. Meanwhile, there is no significant difference between from Revenue Restaurant Tax and Revenue from Cleaning Retribution before and after the Pandemic.
Pengaruh Contact Angle Terhadap Pembentukan Droplet dengan Menggunakan Simulasi CFD Mahardika, Mohammad Azis; Sirodz, Muhamad Pramuda; Hidayat, Ferry
Jurnal Rekayasa Energi dan Mekanika Vol 3, No 2 (2023): JREM
Publisher : Institut Teknologi Nasional, Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26760/JREM.v3i2.154

Abstract

ABSTRAK Penelitian mengenai pembentukan droplet merupakan salah satu topik penting dan dalam 10 tahun terakhir mengalami perkembangan yang cukup pesat  pada penelitian ini, dilakukan simulasi dengan menggunakan model volume of fluid (VOF) untuk menganalisis pengaruh sudut kontak terhadap pembentukan droplet. Geometri yang digunakan adalah tipe T-Junction dengan menggunakan fluida air dan oli. Melalui variasi kontak sudut maka diperoleh hasil dengan kondisi kecepatan air 0.001 m/s dan oli sebesar 0.0002 m/s, droplet terbentuk pada kondisi sudut kontak sebesar 135°, hal ini dikarenakan air memasuki saluran oli sehingga menyebabkan lapisan oli menjadi tipis pada bagian percabangan dan seiring berjalanya waktu lapisan tersebut putus dan menghasilkan droplet. Mekanisme pembentukan droplet adalah pemisahan fase, pembentukan droplet, dan pelepasan droplet. Kata kunci: droplet, CFD, Microfluidic, T-Junction ABSTRACT Research on droplet formation is one of the important topics and in the last 10 years has developed quite rapidly in this study, simulations were carried out using the volume of fluid (VOF) model to analyze the effect of contact angle on droplet formation. The geometry used is the T-Junction type using water and oil fluids. Through variations in contact angle, the results obtained under the condition of water velocity of 0.001 m/s and oil of 0.0002 m/s, droplets are formed at a contact angle of 135°, this is because water enters the oil channel causing the oil layer to become thin in the branching section and over time the layer breaks up and produces droplets. The mechanism of droplet formation is phase separation, droplet formation, and droplet release. Key words: droplet, CFD, Microfluidic, T-Junction.
Pengaruh Kualitas Layanan, Diskon dan Usability Aplikasi terhadap Keputusan Pembelian Konsumen pada Grabfood Salim, Widya; Sinaga, Triana Melinda; Hidayat, Ferry
Jurnal Arastirma Vol. 5 No. 2 (2025): JURNAL ARASTIRMA
Publisher : Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/jaras.v5i2.51987

Abstract

Tujuan. Penelitian ini bertujuan untuk menganalisis pengaruh kualitas layanan, diskon, dan usability aplikasi terhadap keputusan pembelian konsumen GrabFood. Metode. Penelitian ini menggunakan pendekatan kuantitatif dengan survei online terhadap responden minimal berusia 18 tahun di Kota Medan yang merupakan pengguna aktif GrabFood. Data dianalisis menggunakan regresi linear berganda untuk mengidentifikasi pengaruh setiap variabel independen terhadap keputusan pembelian. Hasil. Hasil penelitian menunjukkan bahwa kualitas layanan, diskon, dan usability aplikasi memiliki pengaruh positif dan signifikan terhadap keputusan pembelian konsumen. Dari ketiga variabel tersebut, usability aplikasi memiliki pengaruh paling dominan. Implikasi. Penelitian ini memberikan wawasan tentang pentingnya meningkatkan kualitas layanan, mengelola strategi diskon yang kompetitif, dan menyempurnakan usability aplikasi guna memperkuat loyalitas pelanggan. Studi ini terbatas pada populasi pengguna GrabFood di Kota Medan, sehingga disarankan penelitian lanjutan mencakup wilayah dan populasi yang lebih luas untuk memperkuat generalisasi hasil.
Determination of Entrepreneurial Knowledge and Locus of Control Through The Family Environment In The Interest of Entrepreneurship Students STMB MULTI SMART Medan Hidayat, Ferry; Angelyn Veronica
International Journal of Economics (IJEC) Vol. 1 No. 2 (2022): July-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijec.v1i2.175

Abstract

This study aims to examine the interest in entrepreneurship, which is determined by entrepreneurial knowledge, family environment, and locus of control in STMB MULTISMART students in the development of entrepreneurial learning patterns that are very important to do because each college has different characteristics of students. The causal associative research approach was conducted through descriptive quantitative techniques with a population of 74 people and the entire population sampled. The research instrument used a questionnaire with a Likert scale. The data analysis technique used in this study is the Partial Least Square (PLS) method, assisted by SmartPLS 3 software. Based on the results of the study, which showed no effect of entrepreneurial knowledge on entrepreneurial interest; there is a positive and significant influence of locus of control on the interest of entrepreneurship; there is a positive and significant influence of the family environment on the interest in entrepreneurship; there is a positive and significant influence of entrepreneurial knowledge on the interest in entrepreneurship through the family environment; and there is a positive and significant influence of locus of control on the interest in entrepreneurship through the family environment. A more realistic approach to teaching entrepreneurship courses is needed by prioritizing practice, such as testing the manufacture of products that have differences from similar products and trying new ideas in a service. In addition, students need to be included in entrepreneurship competitions at local and national levels. This is certainly intended for students to get empirical learning.
The Effect of Waiting Room Service Quality and Departure Terminal Facilities on Passenger Satisfaction in International Airport Kualanamu North Sumatra Hidayat, Novrizal; Tanjung, Ali Mukti; Karim, Ahmad; Ichsan, Reza Nurul; Hidayat, Ferry
International Journal of Economics (IJEC) Vol. 3 No. 2 (2024): July-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijec.v3i2.1137

Abstract

This study aims to identify, analyze, and assess the effect of waiting room service quality and departure terminal facilities on passenger satisfaction at Kualanamu International Airport, North Sumatra. This study uses a quantitative approach with associative methods. A total of 100 respondents were selected through random sampling techniques and data were collected using questionnaire instruments that include variables of waiting room service quality, departure terminal facilities, and passenger satisfaction. Data analysis was done by multiple linear regression techniques. The results of partial analysis showed that the quality of Service waiting room has a significant effect on passenger satisfaction with the value of tcount= 6.311 which is greater than Ttable=1.660 and significance of 0.000 (<0.05). Similarly, the departure terminal facilities have a significant effect with the value of t count=4.127 which is also greater than T table=1.660 and significance 0.000 (<0.05). Simultaneously, the quality of Service waiting room and departure terminal facilities significantly affect passenger satisfaction with a value of Fcount=152.284 greater than Ftable=3.09 and significance 0.000 (<0.05). Determination value of 75.3% indicates that the variable quality of service lounge and departure terminal facilities explain most of the variations in passenger satisfaction variables. This study recommends that Kualanamu airport managers improve service quality by adding seats, improving air conditioning systems and renewing entertainment facilities. Further research, it is recommended to expand the scope of variables, use qualitative methods and conduct comparisons between airports in order to broaden the outlook and develop a more comprehensive service improvement strategy.
Pengaruh Brand Love, Experiential Marketing Dan Word Of Mouth Terhadap Keputusan Pembelian Konsumen Pada Pecel Lele Mama Suka Medan Variani, Joanna; Hidayat, Ferry; Robin, Robin
YUME : Journal of Management Vol 8, No 2 (2025)
Publisher : Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/yum.v8i2.9260

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Brand Love, Experiential Marketing, dan Word of Mouth terhadap Keputusan Pembelian pada Pecel Lele Mama Suka Medan. Metode yang digunakan adalah deskriptif kuantitatif, dengan data primer dari penyebaran kuesioner dan data sekunder dari literatur yang relevan. Populasi dalam penelitian ini adalah seluruh konsumen Pecel Lele Mama Suka Medan dengan jumlah yang tidak diketahui secara pasti. Oleh karena itu, jumlah sampel ditentukan menggunakan rumus Lemeshow, dan pengambilan sampel dilakukan dengan teknik accidental sampling sebanyak 96 responden. Hasil analisis menunjukkan bahwa Brand Love, Experiential Marketing, dan Word of Mouth berpengaruh secara signifikan terhadap Keputusan Pembelian, baik secara parsial maupun simultan. Kata Kunci: Brand Love, Experiential Marketing, Word of Mouth, Keputusan Pembelian
Pendekatan Terintegrasi dalam Administrasi Bisnis: Strategi dan Tantangan Digitalisasi UMKM Desa Buntu Bedimbar Agusman, Agusman; Surbakti, Michael Novranda; Tamba, Iventura Fitra Uli; Andriaskiton, Mario; Hidayat, Ferry; Victor, Victor; Siregar, August Halomoan; Mesakh, Januardi
Journal of Community Research & Engagement Vol. 1 No. 2 (2025): January 2025
Publisher : LPPM STIE Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60023/0k3vyx46

Abstract

Kegiatan pengabdian kepada masyarakat  transformasi digital dilaksanakan untuk Usaha Mikro, Kecil, dan Menengah (UMKM) di Desa Buntu Bedimbar dengan tujuan meningkatkan efisiensi operasional dan daya saing melalui adopsi teknologi digital. Metode yang digunakan meliputi pelatihan intensif dan pendampingan teknis, yang mencakup penggunaan software akuntansi berbasis cloud, aplikasi manajemen inventaris, dan sistem Customer Relationship Management (CRM). Hasil evaluasi menunjukkan bahwa 90% peserta merasa puas dengan materi yang diajarkan, dan 65% telah mulai memanfaatkan layanan cloud untuk pengelolaan data usaha. Meskipun terdapat kemajuan signifikan, tantangan seperti keterbatasan pengetahuan teknologi, kurangnya sumber daya manusia terampil, dan fasilitas yang tidak memadai masih dihadapi oleh peserta. Rekomendasi untuk program lanjutan mencakup pelatihan teknis lebih lanjut, pembentukan jaringan kolaborasi antar UMKM, dan program literasi digital untuk meningkatkan pemahaman masyarakat tentang pentingnya teknologi. Dengan dukungan berkelanjutan, diharapkan UMKM di Desa Buntu Bedimbar dapat beradaptasi dan berkembang dalam era digital, serta berkontribusi pada perekonomian lokal yang lebih inklusif dan berkelanjutan.
Co-Authors Achmad Munjid Agusman, Agusman Akbar, Rohul Amin Basuki Angelyn Veronica Angga Pradana Aris Munandar As Shidqi, Hakim August Halomoan Siregar Fahturohman, Arizal Felix Felix Feriani Astuti Tarigan Filbert, Filbert Fitra Uli Tamba, Iventura Halawa, Niati Hidayat, Novrizal Hoki, Leony Irianti, Danika Rahma Johanes Terang Kita Perangin Angin Karim, Ahmad Kuswoyo, Thony Latersia Br Gurusinga Liem Yuliana Katina Hatta Lobion, Sellina Mahardika, Mohammad Azis Mario Andriaskiton Mesakh, Januardi Michael Novranda Surbakti Muhammad Agus Taksiono Muhammad Faisal Winarto Musta'in, Muhamad Ari Restu, Pandu Wiguna Reza Nurul Ichsan Robin Robin, Robin Rokhib, Zainur Salim, Widya Sijabat, Pinta Juliani Simamora, Rusdiana Br Sinaga, Ira Sirodz, Muhamad Pramuda Sujiwa, Krisna Tamba, Iventura Fitra Uli Tanjung, Ali Mukti Triana Melinda Sinaga Trixie, Fhelisia Variani, Joanna Victor Victor