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All Journal SOCA: Jurnal Sosial Ekonomi Pertanian Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) JURNAL MANAJEMEN AGRIBISNIS Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Agrisocionomics: Jurnal Sosial Ekonomi Pertanian DWIJENAGRO: JURNAL ILMIAH Kirana: Jurnal Komunikasi dan Penyuluhan Pertanian Journal Science Innovation and Technology (SINTECH) Journal Research of Social Science, Economics, and Management Ranah Research : Journal of Multidisciplinary Research and Development

I Dewa Putu Oka Suardi

Program Studi Agribisnis Fakultas Pertanian Universitas Udayana

Author-ID : 520326

Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Transportation Other

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Peran Serta Subak Dalam Program Penangkaran Benih Padi PT. Pertani (Persero) (Kasus Di Subak Bengkel, Desa Bengkel, Kecamatan Kediri, Kabupaten Tabanan) MADE DHARMA HADIKUSUMA; I DEWA PUTU OKA SUARDI; NI WAYAN SRI ASTITI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.1, Januari 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Participation Of Irrigation Organization Of Subak In The Program Of Rice Seed Breeding Of Pt. Pertani (Persero) (A Case In The Subak Bengkel, Bengkel Village, Kediri Sub-District Of Tabanan Regency) PT. Pertani is a state-owned company engaged in seeding. In SubakBengkel, the participating parties in the breeding program were only TempekPagedangan. The purpose of this research is to investigate the role of farmers, the benefits and constraints in seed breeding program. The approach used is qualitative descriptive method. The results of the research show that participation in social aspect covers the activity of farmer giving idea, opinion and thought. Participation in terms of economic aspects include payment of contributions and voluntary contributions. Participation in terms of technical aspects include farmer breeders want to adopt rice seeding techniques. The benefits of breeding programs from the social aspect include good relationships among fellow breeders, good relationships with partners. Benefits in terms of economic aspects include higher purchased of grain prices. Benefits in terms of technical aspects of obtaining rice cultivation techniques. Constraints in the breeding program from the social aspect include: strict requirements of PT. Pertani, it is difficult to change perceptions and there is a threat from rice milling. Constraints in terms of economic aspects include a lack of money and land capital. Obstacles in terms of technical aspects include lazy farmers and hard to get the basic seed. Based on the results of the research, it can be concluded that the farmers were greatly participating in the SubakBengkel in breeding program. Judging from the problem, farmers are expected to learn the cultivation of rice seed, PT. Pertani should disseminate the program intensively, the community group of TempekPagedangan should immediately solve the problem by consensus.

Evaluasi Dampak Program Kawasan Rumah Pangan Lestari (KRPL) pada Kelompok Wanita Tani (KWT) Tunas Sejahtera di Kecamatan Blahbatuh, Kabupaten Gianyar GUSTI NGURAH YOGI SUPUTRA; I GEDE SETIAWAN ADI PUTRA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract Evaluation on the Impacts of Sustainable Food for Household Region Program (KRPL) on Female Farmers Association (KWT) Tunas Sejahtera Blahbatuh region, Gianyar regency. Food security is a state fulfillment and accessibility of food for every household, and such conditions can be met through the strengthening of food security at a household level. Female Farmers Association holds their agricultural activities based on propinquity, harmony, as well as mutual interest in utilizing farming resources aimed to increase both farms productivity as well as association members welfare. The scope of this research is to determine relevancy, efficiency, effectivity, as well as impacts of the projects and programs which were conducted systematically and objectively in accordance to the predetermined goals.Research findings show that the Sustainable Food for Household Region program in Blahbatuh area, Gianyar regency shows technical impact that falls into the progressive category with a score of 76,6%, while the economic impact falls into the intermediate category with a score of 66,9%, and the social impact falls into the progressive category as well with a score of 71,1%. Keywords: Evaluation on the impacts, food security program, female farmers association.

Perilaku Petani Pada Program Pengembangan Klaster Padi Binaan Bank Indonesia (Kasus Subak Pulagan, Desa Tampaksiring, Kecamatan Tampaksiring, Kabupaten Gianyar) DESAK AYU TRISNA SARI; I GEDE SETIAWAN ADI PUTRA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.1, Januari 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Behavior of Farmers on Rice Cluster Development Program AssistedInonesian Bank (Case of Subak Pulagan, Tampaksiring Village, TampaksiringDistrict, Gianyar Regency)Bank Indonesia has been mentoring and coaching in the pass program developmentreal sector and UMKM. The purpose of this study to knowledge, attitudes, and skillof farmers on rice cluster development program assisted Indonesian Bank. This study took place in Subak Pulagan with the number of respondents 48 people. Methods ofdata collection by interview and analyzed by qualitative descriptive analysis. The results showed the behavior of farmers on rice cluster development program is inexcellent condition with a score of 85,1%. It can be seen from the three indicators. Excellent knowledge indicators category with a score of 84,4%, a very good attitudeindicator categories premises a score of 84,7%, and very good indicator oh the skillcategory with a score of 86,2%.Advice which may be recommended that the diversification of products is not good,it can be suggested that extension is to provide an understanding of the impotance ofdiversification benefits of products to enhance the competitiveness and obtaineconomic value higher.

Perilaku Petani terhadap Teknologi Pengolahan Pakan Ternak Fermentasi Jerami Padi (Kasus pada Simantri 222 Gapoktan Sriasih di Desa Pohsanten, Kecamatan Mendoyo, Kabupaten Jembrana) I PUTU JUNI KARNAWAN; WAYAN SUDARTA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.2, April 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Behavior of Farmers toward Animal Feed Processing Technology of Rice Straw Fermentation (A Case at Simantri 222 of Farmers’ Group of Sriasih in Pohsanten Village, SubDistrict of Mendoyo, Regency of Jembrana.)By the development of the agricultural sector in the Province of Bali, the Bali Provincial Government has implemented an integrated agriculture system, better known as Simantri whose aim is to support the development of farming in an integrated manner to the local potentials by increasing incomes as one of the supporting government programs to reduce poverty, integrating farming crops and cattle, and initiating the development of integrated sustainable agriculture in order to increase revenue. The purpose of the study was to determine the level of farmers’ behavior in Simantri 222 towards the development of fermented animal feed processing technology. The scope of this research was the study of the behavior (knowledge, attitudes, skills) of farmers toward the fermented feed processing technologies implemented by the members of Simantri 222 of farmers’ group of Sriasih of Pohsanten Village, Mendoyo Sub-District of Jembrana Regency. This study used qualitative descriptive analysis. The results showed that the behavior of members of Simantri on the fermented animal feed processing technologies found at Simantri 222 was classified as good category, with the score of knowledge of 3.93, while the score of attitude of 3.97 and the score of application of 4.16. Of the three components of behaviors (knowledge, attitude, and skills), it can be concluded that the behavior of farmers was classified as good category, by score of 4.02. For improving the behavior of members Simantri 222 of fermented animal feed processing, to be very well expected that extension can provide re-training in order for members to better understand the technology Simantri given.

Pelaksanaan Ritual Usahatani Padi Sawah pada Subak Kawasan Perkotaan dan Kawasan Perdesaan Kasus: Subak Ayung, Desa Buduk, Kecamatan Mengwi dan Subak Sulangai, Desa Sulangai, Kecamatan Petang, Kabupaten Badung DEWA PUTU ARTAJAYA; I NYOMAN SUTJIPTA; I DEWA PUTU OKA SUARDI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.4, Oktober 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Implementation of Rice Farming Ritual at Subak of Urban and Rural Areas Case: Subak Ayung at BudukVillage Mengwi District and Subak Sulangai at Sulangai Village District of Petang Badung RegencyCultural diversity provides vivid colors in every area as a tradition that characterizes each tribe in Indonesia. Bali historically has had a tradition, culture, and religious commitment in the form of an organization called Subak. The belief of Subak members in conceiving land as Mother Nature, water as a symbol of Lord Vishnu, and rice as Goddess Sri strengthens the existence of Hinduism-based Subak cultural wisdom. Implementation of ritual activities in the paddy rice farming in Subak of urban and rural areas is not known with certainty. Based on these descriptions, it is interesting to note the implementation and ritual differences of rice farming of Subak in urban and rural areas. The aim of research was to determine the implementation and ritual differences of rice farming on the Subak Ayung and Subak Sulangai. The sampling method was done by using quota sampling, each with 50 respondents. The key informants were pekaseh (Subak head) and management of Subak Ayung and Subak Sulangai. Implementation of ritual activities in paddy rice farming in Subak near urban areas the case of Subak Ayung with the average achievement, the percentage score of 66.50% in the medium category and Subak Sulangai amounted to 72.85% belonging to the frequent/ good category. Subak of rural areas tended to have better ritual implementation compared with Subak of urban areas by a margin of 6.35%. Based on the results of the study, it is expected that Subak Ayung and Subak Sulangai members are more frequent / better to perform rituals of paddy rice farming so as to preserve the culture of Subak.

Kompetensi Pendamping Simantri dalam Difusi Inovasi Teknologi Trichoderma pada Kelompok Tani Sri Uma Desa Takmung, Banjarangkan, Klungkung TRI ADINDA HERPRASINTA DEWI; I DEWA PUTU OKA SUARDI; I KETUT SURYA DIARTA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.3, Juli 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Competence of the Companion Simantri during theTrichoderma Innovation Diffusion which Located in FarmersSri Uma, Takmung village, Banjarangkan, KlungkungAn integrated agricultural system (Simantri) is a breakthrough effort toaccelerate the adoption of agricultural technology because it is developed from apilot model in accelerating the transfer of technology to the rural communities.Since its introduction in 2009, there were Simantri which not able to improve thewelfare of Balinese people because of the lack of assistance. Problem that is oftenencountered as a companion attendant is the lack of competence of the attendant indiffusion process of the technological innovation. The aim of this study is todiscover the competence of the companion Simantri during the Trichodermainnovation diffusion which located in Farmers Sri Uma, Takmung village. Themethod used in this study is descriptive qualitative analysis method. The variableused in this study is a companion competence. The results showed that thecompetency of the companions in the diffusion of Trichoderma innovation isclassified in the excellent category, with a score of 86.68% from the maximumscore. The suggestion from this study is in addition to understanding thetechnological innovation that will be diffused, the companion must also understandthe capabilities of Simantri members since the differences in educational levels ofSimantri members.

Persepsi Petani terhadap System Of Rice Intensification (SRI) di Subak Yeh Anakan, Kecamatan Negara, Kabupaten Jembrana I KADE NOPA SASTRA WIRAWAN; I DEWA PUTU OKA SUARDI; I MADE SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.2, April 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract Farmers’ Perception on the System of Rice Intensification (SRI) in Subak Yeh Anakan, Negara District, Jembrana Regency The need for the agricultural sector is increasing; various policies have been taken by the government to increase rice production in Indonesia. SRI is one approach to rice cultivation practice that emphasizes the management of soil, plants, and irrigation water through the group empowerment based on environmentally-friendly activities. The purpose of this study was to determine the perception of farmers on SRI in Subak Yeh Anakan, in Jembrana Regency. The scope of this research was the study of the perception of one of the central government programs namely SRI which is located in the district of Negara. This study used qualitative descriptive analysis. Based on the survey results, it was revealed that the perception of farmers on SRI in Subak Yeh Anakan was classified into good category by achieving a score of 76.76%. For the development of the SRI programs in Subak Yeh Anakan to be sustainable, it is suggested that the Government of Jembrana through the Department of Agriculture and Forestry should more intensively provide guidance to farmers and agricultural extension personnel should develop technical extension that can encourage farmers to adopt SRI independently.

Motivasi Petani dalam Membudidayakan Tanaman Pepaya Calina (Carica papaya L) (Kasus Kelompok Tani Pepaya Calina di Desa Sulangai, Kecamatan Petang, Kabupaten Badung) DEWA PUTU GEDE SATRIA WIWEKA; I DEWA PUTU OKA SUARDI; A.A.A WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.3, Juli 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Farmer’s Motivation In Cultivating The Papaya Calina Plant(Carica papaya L) (The Farmer’s Group of Calina Papaya at Sulangai Village, onPetang District, in Badung Regency). Sulangai village is the village where most of the villagers work as a farmer. One of thefarmer’s work done by the farmer in that village is papaya calina. Based on thedescription above, it’s interesting to analyze about the motivation faced by the farmer incultivating the papaya calina plant at Sulangai village, on Petang district, in Badungregency. The purpose of this research is to know the farmer’s motivation in cultivatingthe papaya calina plant at Sulangai village, on Petang district, in Badung regency. Theresearch held at sulangai village, on Petang district, in Badung regency particularly infarmer’s group of papaya calina. The location of the research is based on the purposivemethod which is determination of the research location deliberately. The population inthis research is 20 farmers.Based on the research data, the intrinsic motivation of the farmer cultivating the papayacalina plant at Sulangai village, on Petang district, in Badung regency is categories highpercentage about 70,81%. The intrinsic motivation of the farmer in cultivating thepapaya calina plant generally categories in high percentage about 79,09%.Based on theresearch the farmer’s group as the one who does this job is brave to try this technologyin cultivating the papaya calina plant which is given by the instructor. By trying thetechnology, the farmer’s group will get more new experiences to do in cultivatingpapaya calina in the future.

Efektivitas Komunikasi Pemasaran Benih Padi Produksi Koperasi KUAT Subak Guama I GEDE WEDA WIRTAWAN; I DEWA PUTU OKA SUARDI; I MADE SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.4, Oktober 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Effectiveness of Marketing Communication for KUAT Cooperative Production of Rice Seedsat Subak of Guama KUAT Cooperative of Guama Subak manages a business unit carried out by Subak ofGuama, one of which is an effort to breed rice seeds. The purpose of this research is todetermine the communication competencies of the marketing officer of the KUATCooperative of Guama Subak so that the seeds produced can be sold very well and tofind out how effective the marketing communication of the KUAT Cooperative ofGuama Subak is on rice seed products.Communication is said to be effective if there arecognitive, affective, and conative indicators. The study took place in the KUATCooperative, Subak of Guama, Marga Sub-District, Tabanan Regency. The purpose ofthis study was to determine the communication competencies of marketing officers anddetermine the effectiveness of rice seed marketing communications carried out byKUAT Cooperative of Subak of Guama. The method used is a qualitative descriptiveanalysis method. Based on the results of the study, the communication competence ofthe KUAT rice seed marketing officer of Guama Subak was classified as highlycompetent with an average score of 23.37. The effectiveness of marketingcommunication is categorized as very effective with an average score of 77.3. Theeffectiveness of communication is shown cognitive indicators, consumers know thecharacteristics of rice seeds. Affective indicators, consumers are happy and interested inrice seeds and conative indicators, consumers decide to buy and use rice seeds.

Peran Penyuluh Pertanian dalam Pembinaan Kelompok Wanita Tani (KWT) (Kasus Pengolahan Kacang Kace Canavalia pada KWT Karang Sari dan KWT Merta Sari di Desa Nyanglan, Kecamatan Banjarangkan, Kabupaten Klungkung) NI PUTU WULAN SUWARNINGMAS; I DEWA PUTU OKA SUARDI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.3, Juli 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Role of Agricultural Extension in the Development of Women Farmers Group (KWT), (A Case on Kace Canavalia Bean Processing on the KWT of Karang Sari and KWT of Merta Sari in the Village of Nyanglan, Sub-District of Banjarangkan, Regency of Klungkung Agricultural extension is a non formal education conducted by farmers to change the behavior of farmers, so that farmers become more advanced. Effective communication can support the success of agricultural extension, more importantly is to change the attitude and behavior of agricultural communities so that they learn and want to apply the information provided by Agricultural Extension. The objective of the research was to identify the roles of agricultural extension officers in the promotion of Women Farmers Group, either their role as educator, information dissemination/innovator, facilitator, consultant, supervision, monitoring and evaluation. The research was conducted in the KWT of Karang Sari and Merta Sari, the location of the study was chosen by purposive sampling. Selection of respondents was by saturated sampling method in accordance with the number of members of KWT i.e. as many as 14 people, and by using descriptive qualitative analysis method, i.e. the research aimed to provide description and explanation of the variables studied. The findings of the research showed that the role of agricultural extension in the KWT guidance, especially in the processing of Canavalia bean at KWT Karang Sari and Merta Sari has been able to play well in carrying out their duties. Revenue of KWT member of respondent is still below the Minimum Wage of Regency / City (UMK), which is Rp. 1,839,750.00 per month. This means that the extension workers are expected to foster the group of women farmers in processing Canavalia bean to have a high selling value in order to create independence and creativity of farmers in innovating to develop processed Canavalia bean products.

Co-Authors A. A. A. WULANDIRA SAWITRI DJELANTIK AGUNG PUTRA INDRA GUNAWAN AGUS ANANDA WIBAWA ANAK AGUNG AYU NGURAH RIKA WINDIARI Anak Agung Gede Sugianthara Budi Surusa, Ketut CHASANAH, IMROATUL DESAK AYU TRISNA SARI DESYTA YUVITASARI SAPUTRI DEWA AYU ANOM YUARINI DEWA PUTU ARTAJAYA DEWA PUTU GEDE SATRIA WIWEKA Dewi Wulan Gentari DILLA DWIANI DWI PUTRA DARMAWAN DWIPAYASA, I MADE GEDE AGUS NEVO HANDRIYANTA Gede Mekse Korri Arisena Gede Nirmala Devi, Ni Luh GUSTI NGURAH YOGI SUPUTRA I DEWA GEDE AGUNG I Dewa Gede Raka Sarjana I GEDE BAGUS ARYADHANA I Gede Made Artha Sudewa Wijaya I GEDE NGURAH SWARNA DWIJA INDRATANAYA I Gede Setiawan Adi Putra I Gede Urif Bayu Rahayu Urif Bayu Rahayu I GEDE WEDA WIRTAWAN I GUSTI AGUNG AYU AMBARAWATI I GUSTI NGURAH GEDE HARYASTIKA I Gusti Ngurah Yuri Putra I KADE NOPA SASTRA WIRAWAN I Ketut Satriawan I Ketut Suamba I KETUT SUARDANA I Ketut Surya Diarta I MADE PRASADA ARY WIRAWAN I Made Sarjana I Made Sarjana I MADE SUDARMA I Made Sukewijaya I MADE WIRA ADI KESUMA I Nyoman Supartha I Nyoman Sutjipta I NYOMAN SUTJIPTA I NYOMAN USADI PRADNYANA I Putu Adi Purwanta I PUTU JUNI KARNAWAN I PUTU PURNA JAYA I PUTU SURYA SANJAYA I WAYAN BUDIASA I WAYAN SUDARTA I WAYAN SUDARTANA I WAYAN WINDIA I WAYAN YOGA WIRA SAPUTRA Ida Ayu Listia Dewi Ida Ayu Putu Hemy Ekayani IZZAN HADIATMA RAMADHANA JOHANES MARULITUA SITORUS KETUT BUDI SUSRUSA KOMANG EKE SUWARDANE Kurniawan, I Ketut Gede Intan M. TH. HANDAYANI Made Antara MADE AYU WINDA SAVITRI MADE DHARMA HADIKUSUMA MANDALA, I DEWA GEDE WIRA SATRIA MIKA DAMAYANTI PASARIBU MUHAMMAD AGUS SUPRAYUDI MUNTHE, AQIL DWI PUTRA NI KADEK AYU MARTHA KUSUMAWATI Ni Kadek Sri Guntari NI KOMANG MAYA GITA SMARA NI LUH MADE KUSUMA PARAMITA DEWI NI LUH PRIMA KEMALA DEWI, NI LUH PRIMA KEMALA NI PUTU WULAN SUWARNINGMAS NI WAYAN PUTU ARTINI Ni WAYAN SRI ASTITI Ni Wayan Sri Sutari Nyoman Parining Nyoman Sutjipta Paksi Bali Dewa Peradnya Dewi, Anak Agung Istri Agung PUTU DEVI HAMSHA ASTUTI Putu Udayani Wijayanti PUTU WIRAADI KUSUMA RATNA KOMALA DEWI RIA PUSPA YUSUF ROSANA WIJAYANTI SETYANING ROSDIANA BARANSANO Saji, Longginus SHINTA RODAME SITUMORANG SUDARTA, I KOMANG ADI TRI ADINDA HERPRASINTA DEWI VIVI ANITA ACHMAD WAYAN SUDARTA Yanti, Juni Zai, Vicarius Anugrah Jaya Zakiyatul Zulfa

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