Claim Missing Document
Check
Articles

Found 2 Documents
Search

Skrining Status Gizi Pada Remaja Rifkind Malik; Ruhsyahadati Ajisman; Alief Dhuha; Annisa Lidra Maribeth; Rahma Triyana; Muhammad Rizki Saputra
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 10 : November (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Non-communicable diseases are one of the causes of disability and death in the world which are often found in developing countries, one of the factors is a change in diet that is high in fat, processed meat, high in salt and sugar but low in fiber. The aim of this social empowerment project is to screen the nutritional status of teenagers. The method is carried out sequentially starting from registration, then continuing with measuring height and weight. The results of this social empowerment project are that the majority are female, the majority are 18 years old and the majority's nutritional status is normal. During this screening, nutritional imbalances were also found to be high, so it is necessary to increase education and outreach regarding good and balanced nutrition to avoid various non-communicable diseases in the future.
Penyuluhan Edukasi Pola Makan Bergizi Pada Masyarakat Untuk Pencegahan Dini Stunting Tosi Rahmaddian; Irwadi Irwadi; Muhammad Rizki Saputra; Nurmaines Adhyka; Novia Zulfa Hanum; Intan Kamala Aisyiah
JURNAL PENGABDIAN MASYARAKAT AKADEMISI Vol. 3 No. 1 (2025): Januari : JURNAL PENGABDIAN MASYARAKAT AKADEMISI
Publisher : CV. ALIM'SPUBLISHING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59024/jpma.v3i1.1050

Abstract

Stunting is a chronic nutrition issue characterized by height below the standard for a child’s age. According to the 2018 Basic Health Research (Riskesdas), the prevalence of stunting in Indonesia reached 30.8%, significantly higher than the government’s target of below 20% by 2024. One of the primary causes of stunting is inadequate nutrition, particularly during the first 1,000 days of life, which can impede growth and development, resulting in long-term health and cognitive issues. To address this, comprehensive prevention efforts are essential, including community education on nutritious eating. This Community Service initiative targets community leaders and the public, especially mothers and expectant mothers in the Nagari Sago Salido area. The methods employed include distributing questionnaires, presenting educational materials, facilitating discussions, conducting anthropometric screenings for toddlers, and providing nutritious food for participants. The aim is to enhance community understanding of the importance of nutritious diets and their impact on child growth, while encouraging healthier eating habits within families. This initiative seeks to foster sustainable changes in dietary practices and contribute to the reduction of stunting rates in the region.