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RESPON PERTUMBUHAN AWAL TANAMAN MENTIMUN MINI (Cucumis sativus L.) TERHADAP LAMA PERENDAMAN DAN KONSENTRASI GIBERELIN Rahmatika, Widyana; Irawati, Titik; Putri Ayu C, Deva; D Andayani, Retno; Fitriyah, Nur; Mardiana, Yushi; SU, Pamuji
Innofarm : Jurnal Inovasi Petanian Vol 27 No 2 (2025): JURNAL INNOFARM : Jurnal Inovasi Petanian
Publisher : FAKULTAS PERTANIAN UNIVERSITAS SLAMET RIYADI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33061/innofarm.v28i2.13350

Abstract

The demand for baby cucumbers for fresh and processed consumption requires fast-growing, uniform, and vigorous seeds from the early stages. According to data from the Ministry of Agriculture (2022), cucumber consumption in 2019 was 2,019 kg/capita/year, increasing to 2,190 kg/capita/year in 2020 and 2,297 kg/capita/year in 2021 (Alim AA, 2024). This demand will continue to grow as Indonesia's population increases. The success of this initial phase is greatly influenced by seed quality and pre-planting pretreatment techniques, such as soaking seeds in a gibberellin solution to accelerate germination and improve early growth. Soaking time and concentration are factors that can accelerate germination. The purpose of this study was to determine the interaction between soaking time and gibberellin concentration; to determine the appropriate soaking time and concentration for breaking the dormancy of baby cucumber seeds. The research design used was a factorial RAK with two factors: soaking time (3, 6, and 9 hours) and gibberellin concentration (100, 150, and 200 ppm). Thus, there were 9 treatment combinations, each repeated 3 times, resulting in 27 experimental units, each consisting of 20 seeds. To determine the treatment being tested, the data were analyzed using ANOVA. If the treatment had a significant effect, the Least Significant Difference Test was carried out. The results of the study showed that there was no interaction between treatments; an effect of gibberellin concentration on germination power and plant length; and an effect of soaking time on germination power, sprout length, plant length, and number of leaves. Keywords: Baby Cucumber; Concentration; Gibberellin; Soaking.
Pelatihan dan Pendampingan Pengembangan Kapasitas Usaha Klasterisasi Pengolahan Buah Nanas Menjadi Sari Buah dan Selai Nanas Habibi, Imam; Irawati, Titik; Helilusiatiningsih, Nunuk; Soenyoto, Edy
Jurnal Pemberdayaan Masyarakat Vol 6 No 2 (2021): November
Publisher : Direktorat Penelitian dan Pengabdian kepada Masyarakat (DPPM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21067/jpm.v6i2.5624

Abstract

Pineapple was a potential commodity in Kediri Regency, favored because of its sweet taste mixed with acid which contains nutrients and antioxidants. The community service activity involves Faculty of Agriculture UNISKA in collaboration with the Pineapple Farmer Group and PT. PNM Kediri Branch. The purpose of the activity was identifying problems with pineapple farmers through survey activities, solving problems through training activities. Pineapple processing in Kediri district was not yet fully implemented. Still maintaining sales in fresh form so it was necessary to add value to the product. The training was held in September 2019. The tools and materials used were a set of cooking utensils and pineapple fruit. The expected output of activities was in the form of a cluster map of pineapple plant farmers in Kediri district and product diversification from pineapple plants. The results obtained were that farmers can produce fruit juice, pineapple jam and pineapple business assistance.