Article Per Year (5 Year)
p-Index From 2021 - 2026
4.607
P-Index
This Author published in this journals
All Journal Hemera Zoa Jurnal Ilmu dan Industri Peternakan JURNAL PETERNAKAN Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Jambura Journal of Animal Science Jambura Geoscience Review Jurnal Abdi Insani Frontiers Jurnal Sibermas (Sinergi Pemberdayaan Masyarakat) IGKOJEI: Jurnal Pengabdian Masyarakat Gorontalo Journal of Equatorial Animals Jambura Journal of Husbandry and Agriculture Community Serve Prosiding Seminar Nasional Mini Riset Mahasiswa Jurnal Pengabdian Masyarakat Teknologi Pertanian Jambura Journal of Tropical Livestock Science JSTT (Jurnal Sains Ternak Tropis) Animal Production Sosiologi: Jurnal Penelitian dan Pengabdian Kepada Masyarakat
Nibras K. Laya
Universitas Negeri Gorontalo
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Public Health Social Sciences Veterinary Other

Published : 45 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 45 Documents
Search

 1   2   3   4   5 
Strategic Model for Mangrove Forest Resource Management in Boalemo District, Gorontalo Province Melo, Ramla Hartini; Niode, Alim S.; Pambudi, Moch. Rio; Laya, Nibras K.; Pratama, M. Iqbal Liayong; Masruroh, Masruroh; Ninasafitri, Ninasafitri
Jambura Geoscience Review Vol 6, No 2 (2024): Jambura Geoscience Review (JGEOSREV)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/jgeosrev.v6i2.24736

Abstract

Mangrove forest destruction in Boalemo Regency has increased significantly over the past decade. The condition of mangrove forests has been degraded due to the pressure of population growth, especially in coastal areas.  Damage to mangrove forest resources is certainly very dangerous to the ecosystem of fisheries resources, biodiversity and destroys the stability of coastal forests that support the protection of inland and rural agricultural crops. The purpose of this research is to design a model of sustainable mangrove forest resource management strategy in Boalemo District, Gorontalo Province, so that it can be applied as a policy in improving and optimizing mangrove forest resource management efforts in Gorontalo Province. The method used is Interpretive Structural Modeling (ISM). The results showed that there are thirteen sub-elements of program requirements needed to build the model, of the thirteen elements of program requirements there are no sub-elements that occupy quadrant I, in quadrant II there are two sub-elements and in quadrant III there are six sub-elements, in quadrant IV is occupied by five sub-elements which are key elements to build a mangrove forest resource management strategy model.
Peningkatan Bobot Karkas Burung Puyu Bet Dina melalui Penambahan Tepung Daun Pandan (Pandanus Amaryllifolius) dalam Pakan Datau, Fahria; Laya, nibras K; Dako, Safriyanto
Gorontalo Journal of Equatorial Animals Vol 3, No 2 (2024): Gorontalo Journal of Equatorial Animals
Publisher : Gorontalo Journal of Equatorial Animals

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the Effect of Pandan Leaf Flour (Pandanus amaryllifolius) on Carcass Weight and Carcass Parts of Female Quail. This study was conducted from September to December 2023 at the Animal Husbandry Technology Laboratory, Faculty of Agriculture, Gorontalo State University. The study used 200 female quail. The cage used a battery model of 15 plots with a size of 50 cm x 50 cm x 40 cm. The feed given consisted of BR-21 quail feed and pandan leaf flour. The research method used was a Completely Randomized Design (CRD). The treatment of pandan leaf flour in the feed was 0%, 4%, 6%, 8% and 10%, respectively. The parameters measured included carcass weight and carcass part weight. The results showed that giving pandan leaf flour up to 10% did not have a significant effect on carcass weight and carcass parts of female quail.Keywords: Quail; body weight; carcass; non carcass
PHENOTYPE PURITY OF BALI CATTLE IN THE COASTAL AREA Maele, Mohammad J; Yahya, Ronal; Fathan, Suparmin; Ilham, Fahrul; Laya, Nibras K; Dako, Safriyanto
Jambura Journal of Animal Science Vol 7, No 1 (2024): Jambura Journal of Animal Science
Publisher : Animal Husbandry Department, Faculty of Agriculture Gorontalo State University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35900/jjas.v7i1.24759

Abstract

The role of farmer groups are very strategic in increasing the number of Bali cattle. The existence of the group has been able to increase the number of livestock. The aim of this research is to determine the phenotypic purity of Bali Cattle raised in Kabila Bone District based on Indonesia National Standards (SNI). This research was carried out in several livestock groups in Kabilabone District, Bonebolango, ± 5 months, namely in July-November 2023. Method used were visual observations and body measurements. Descriptive analysis for external phenotypic appearance and quantitative. The skin color of female Bali cattle in Molotabu and Biluango Villages experienced a shift or bias from the SNI standard of 1.67-2.85 respectively, where the body skin color was dark brown to black, while other cattle have normal colors such as brick red, brown, light brown and fawn according to SNI standards. The white color pattern on the buttocks/rump mirror (CB) is a characteristic of male and female Bali cattle. The white color is circular in shape following the shape of the rear buttocks of the Bali cattle. CB circle boundaries in Bali cattle are clearly visible. The frequency of CB color boundary phenotypes in female Bali cattle is the frequency of CB with clear boundaries was 33.33-76.67%, while those with unclear boundaries was 23.33-66.67%. The highest body weight of female Bali cattle was 262.87 while the lowest was 162.0, and the standard deviation value for body weight was ±26.10. Female Bali cattle raised traditionally do not comply with SNI standards
KARAKTERISTIK FENOTIP SAPI BALI BETINA DI KECAMATAN LUWUK TIMUR Kalay, Fadli; Taha, Siswatiana Rahim; Laya, Nibras Karnain
Jambura Journal of Tropical Livestock Science Vol 2, No 2 (2024)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

AbstrackThe purpose of this study was to determine the phenotypic characteristics of female Bali cattle in Luwuk Timur District. The sampling location was in Luwuk Timur District, Banggai Regency from May to June 2024. The methods used were qualitative and quantitative methods in the form of direct observation and measurement of 50 female Bali cattle. Based on the results of the study, female Bali cattle have a prominent brick red color, namely 15, brown fur 11, dark brown 14, light brown 10. Female Bali cattle have 3 horn shapes, namely 19 curved upwards, 27 curved backwards, 4 curved downwards. The shape of the ears of female Bali cattle is upright, 50. The tail color is black, 50. And the eel line is thick, 31, thin 19. It was concluded that the body color tends to be brick red with a percentage of 30%, the shape of the horns mostly curves backwards 54%, the shape of the cow's ears is dominated by erect ears 100%, the universal tail color is black 100%, finally the eel line shows a thick line covering 62%.Keywoards : Characteristics, Female Bali Cows ABSTRAKTujuan penelitian ini adalah mengetahui karakteristik fenotip sapi Bali betina di Kecamatan Luwuk Timur. Tempat pengambilan sampel di kecamatan luwuk timur, kabupaten banggai dari bulan mei sampai bulan juni 2024. Metode yang di gunakan adalah metode kualitatif dan kuantitatif berupa pengamatan dan pengukuran langsung pada sapi bali betina sebanyak 50 ekor. Berdasarkan hasil penelitian sapi bali betina memiliki warna merah bata yang menonjol yaitu 15 ekor, bulu coklat 11 ekor, Coklat tua 14 ekor, coklat terang 10 ekor. Sapi bali betina memiliki 3 bentuk tanduk yaitu melengkung ke atas 19 ekor, melengkung kebelakang 27 ekor, melengkung kebawah 4 ekor. Bentuk telinga sapi bali betina yaitu tegak sebanyak 50 ekor. Warna ekor yaitu hitam sebanyak 50 ekor. Serta garis belut yaitu tebal 31 ekor, tipis 19 ekor. Disimpulkan bahwa warna tubuh cenderung merah bata persentase sebesar 30%, bentuk tanduk mayoritas melengkung kebelakang 54%, bentuk telinga sapi di dominasi telinga tegak 100%, warna ekor universal berwarna hitam 100%, terakhir garis belut menunjukan garis yang tebal mencakup 62%.Kata Kunci : Karakteristik, Sapi Bali Betina
Karakteristik Fenotip Sapi Bali Jantan Di Kecamatan Luwuk Timur Palawa, Fikri Gunawan; Taha, Siswatiana Rahim; Laya, Nibras Karnain
Prosiding Seminar Nasional Mini Riset Mahasiswa Vol 3, No 2 (2024)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengidentifikasi data ukuran-ukuran tubuh sapi Bali yang ada di kecamatan Luwuk Timur Kabupaten Banggai Prosedur penelitian ini adalah dengan melakukan pengambilan sampel secara langsung dengan meneliti sifat fenotip pada sapi bali jantan.warna bulu pada jantan biasanya berubah dari merah bata menjadi cokelat tua atau hitam setelah sapi itu mencapai dewasa kelamin sejak umur 1,5 tahun dan menjadi hitam mulus pada umur 3 tahun. Warna hitam dapat berubah kembali menjadi merah bata apabila dikebiri, yang disebabkan pengaruh hormon testosterone. Hasil penelitian sapi bali yang ada di kecamatan luwuk timur Warna bulu tubuh sapi bali jantan memiliki coklat tua, dan warna hitam, Adapun warna ekor sapi bali jantan yang lebih dominan yaitu hitam dan hitam kemerahan. bentuk tanduk lebih dominan melengkung kebelakang dan melengkung kesamping. Dan garis belut atau garis punggung lebih dominan tebal.
PERTUMBUHAN BURUNG PUYUH YANG DIBERI PAKAN TAMBAHAN TEPUNG DAUN UBI KAYU (Manihot esculenta) Rivai, Aditiar; Syahruddin, Syahruddin; Gubali, Syukri I.; Datau, Fahria; Laya, Nibras K
Gorontalo Journal of Equatorial Animals Vol 4, No 1 (2025): Gorontalo Journal of Animal Equatorials
Publisher : Gorontalo Journal of Equatorial Animals

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

AbstrackThe purpose of this study was to determine the growth performance of quail given additional feed of cassava leaf flour with different levels. This study used a Completely Randomized Design (CRD) with 5 treatments and each treatment consisted of 4 as replications, the treatments given were P0 = feed without cassava leaf flour, P1 = feed containing 4% cassava leaf flour, P2 = feed containing 6% cassava leaf flour, P3 = feed containing 8% cassava leaf flour, P4 = feed containing 10% cassava leaf flour. The number of quail used in this study was 140. The variables used were feed consumption, body weight gain, and feed conversion. The results showed that the growth of quail fed with additional cassava leaf flour did not have a significant effect (P0.05) on weight gain and feed conversion, but had a significant effect (P0.05) on feed consumption. It was concluded that giving cassava leaf flour at a level of 4-10% in feed can reduce feed consumption in quail aged 1-42 days, giving cassava leaf flour cannot increase weight gain in quail aged 1-42 days, giving cassava leaf flour provides a feed conversion value that is not different, ranging from 2.30 - 2.43.Keywords: Quail, growth, cassava leaf flour. ABSTRAKTujuan penelitian ini adalah mengetahui performa pertumbuhan burung puyuh yang diberi pakan tambahan tepung daun ubi kayu dengan level yang berbeda. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 5 perlakuan dan setiap perlakuan terdiri dari 4 sebagai ulangan, perlakuan yang diberikan yaitu P0 = pakan tanpa tepung daun ubi kayu, P1 = pakan mengandung 4% tepung daun ubi kayu, P2 = pakan mengandung 6% tepung daun ubi kayu, P3 = pakan mengandung 8% tepung daun ubi kayu, P4 = pakan mengandung 10% tepung daun ubi kayu. Jumlah burung puyuh yang digunakan dalam penelitian ini sebanyak 140 ekor. Variabel yang di gunakan yaitu konsumsi pakan, pertambahan bobot badan, dan konversi pakan. Hasil penelitian menunjukkan bahwa pertumbuhan burung puyuh yang diberi pakan tambahan tepung daun ubi kayu tidak berpengaruh nyata (P0,05) terhadap pertambahan bobot badan dan konversi pakan, tetapi berpengaruh nyata (P0,05) terhadap konsumsi pakan. Disimpulkan bahwa pemberian tepung daun ubi kayu dengan level 4 -10% dalam pakan dapat menurunkan konsumsi pakan pada burung puyuh umur 1- 42 hari, pemberian tepung daun ubi kayu tidak dapat meningkatkan pertambahan bobot badan puyuh umur 1 – 42 hari, pemberian tepung daun ubi kayu memberikan nilai konversi pakan yang tidak berbeda yaitu berkisar antara 2,30 - 2,43.Kata Kunci : Burung puyuh, pertumbuhan, tepung daun ubi kayu.
Pengaruh Tingkat Pendidikan Terhadap Penerapan Budidaya Sapi Potong Di Kecamatan Suwawa Kabupaten Bone Bolango Paslima, Fikri; Pateda, Sri Yenny; Sayuti, Muhammad; Niode, Alim; Laya, Nibras K.
Jambura Journal of Tropical Livestock Science Vol 3, No 1 (2025)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Budidaya sapi potong merupakan usaha yang dilakukan para peternak dan menjadikan ternak andalan sebagai salah satu sumber pendapatan namun para peternak di Kecamatan Suwawa Kabupaten Bone Bolango selama ini masih mengabaikan pendidikan dan lebih mempertimbangkan tradisi leluhur yang diyakini menjadi pembawa keberuntungan. bagi usaha ternak, Untuk mengembangkan dan meningkatkan suatu usaha peternakan perlu dilakukan penelitian yang bertujuan mengetahui tingkat penerapan aspek budidaya sapi potong dan pengaruh pendidikan terhadap penerapan budidaya sapi potong di Kecamatan Suwawa Kabupaten Bone Bolango.Metode penelitian menggunakan metode survei, teknik pengambilan sampel lokasi dilakukan dengan cara purposive sampling yaitu dengan pertimbangan bahwa lokasi penelitian menjadi salah satu wilayah pengembangan sapi potong dan menjadikan usaha ternak sapi sebagai sumber pendapatan Penentuan sampel responden dilakukan secara purposive sampling bahwa para peternak aktif dalam budidaya sapi potong, dengan jumlah sampel sebanyak 54 yang tersebar pada 10 desa di Kecamatan Suwawa. Analisa yang digunakan adalah analisis deskriptif dan analisis regresi sederhana.Tingkat penerapan aspek budidaya sapi potong yang meliputi pembibitan, pemberian pakan, perkandangan, penyakit dan reproduksi memperoleh rata-rata skor 153 atau sebesar 70,83 % yang tergolong baik dalam menerapkan aspek budidaya pada ternak sapi potong. Pembibitan memperoleh skor 138, pakan 158, perkandangan 146, penyakit 154 dan reproduksi 169. Hasil skor diinterpretasikan pada garis kontinum dengan interval skor 135 – 175,5 adalah tergolong baik Pengaruh pendidikan terhadap budidaya sapi potong sebesar 2,9 % dengan tingkat korelasi yang sangat lemah sebesar 0,170
Pengaruh Pemberian Jeroan Ikan Cakalang Terhadap Bobot Organ Dalam Ayam Kampung Pakaya, Rifaldi; Sukmawati Zainudin, Sri; Laya, Nibras Karnain
Jurnal Sains Ternak Tropis Vol 3, No 1 (2025): Januari
Publisher : Universitas Muhammadiyah Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31314/jstt.3.1.64-74.2025

Abstract

This research aims to determine the effect of feeding skipjack offal flour with various levels of substitution on the internal organs of native chickens. A completely randomised design with three treatments and five replications, P0 =10% fish meal in the ration, P1 = 2.5% skipjack offal meal + 7.5% fish meal in the ration and P2 = 5% skipjack offal meal + 5% fish meal in the ration. The results showed that the use of skipjack offal meal as a partial replacement of fish meal in the diet had a significant effect (P<0.05) on the growth and development of several internal organs, especially on live weight and gizzard. Meanwhile, there was no significant effect (P>0.05) on proventriculus, jejenum, ileum and pancreas, lymph, and ileum.Penelitian ini bertujuan untuk mengetahui efek pemberian tepung jeroan ikan cakalang dengan berbagai taraf substitusi terhadap organ dalam ayam kampung. Rancangan Acak Lengkap dengan tiga perlakuan dan lima ulangan, yaitu P0 =10% tepung ikan dalam ransum, P1 = 2,5% tepung jeroan ikan cakalang + 7,5% tepung ikan dalam ransum dan P2 = 5%tepung jeroan ikan cakalang + 5% tepung ikan dalam ransum. Hasil penelitian menunjukkan bahwa penggunaan tepung jeroan ikan cakalang sebagai pengganti sebagian tepung ikan dalam ransum memberikan pengaruh nyata (P<0,05) terhadap pertumbuhan dan perkembangan beberapa organ dalam, terutama pada bobot hidup dan gizzard. Sementara itu, tidak memberikan pengaruh nyata (P>0,05) pada proventriculus, jejenum, ileum dan pankreas, limfa, dan ileum
Prevalensi Coccidiosis Pada Kambing Di Kecamatan Kabilabone Kabupaten Bone Bolango Provinsi Gorontalo Afrian, Afrian; Nugroho, Tri Ananda Erwin; Taha, Siswatiana Rahim; Laya, Nibras Karnain; Datau, Fahria
Prosiding Seminar Nasional Mini Riset Mahasiswa Vol 4, No 1 (2025)
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengetahui tingkat kejadian Coccidiosis pada kambing di Kecamatan Kabila Bone, Kabupaten Bone Bolango. Sampel yang digunakan adalah feses kambing. Sampel diambil secara acak isidental sebanyak 91 sampel di setiap Desa di Kecamatan Kabila Bone, Kabupaten Bone Bolango. Pengambilan sampel feses dilakukan dengan cara palpasi rektal dan atau mengambil feses yang baru keluar saat kambing defekasi. Pemeriksaan sampel feses menggunakan metode natif, metode sedimentasi dan metode pengapungan. Hasil pemeriksaan menggunakan mikroskop binokuler dengan perbesaran objektif 10x dan 40x, ditemukan ookista Coccidia sp., yang sedang bersporulasi. Sebanyak 7 feses kambing ditemukan ada bentuk ookista dari Coccidia sp. Dengan demikian tingkat kejadian Ciccidiosis pada kambing di Kecamatan Kabila Bone sebesar 12,1%.
Allele Diversity of Diiti Cattle Using Microsatellite Loci Dako, Safriyanto; Nibras Karnain Laya; Syahruddin Syahruddin; Ari Ardiantoro; Desinta Wulandari; Suyadi suyadi
ANIMAL PRODUCTION Vol. 27 No. 2 (2025)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with the Animal Scientist Society of Indonesia (ISPI) and the Indonesian Association of Nutrition and Feed Science (AINI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2025.27.2.237

Abstract

Diiti cattle or Gorontalo local cattle were cattle that have the same exterior characteristics like Bali and PO cattle. To provide information regarding the unknown state of Diiti cattle, allele diversity was evaluated using ILSTS017, HEL13 and BM1818 microsatellite loci. A total of 117 Diti cattle from Gorontalo, Bonebolango and North Gorontalo were used in this study. Allele diversity analysis was generated using Cervus 3.0.7 version. All microsatellite loci were found to be highly polymorphic in the population. A total of 26 alleles were observed, which ranged from 6 in HEL13 and to 11 in ILSTS017. The mean of total alleles was found 6.667. The expected heterozygosity and observed heterozygosity values were 0.686, 0.610, 0.818 and 0.512, 0.351, 0.721 in ILSTS017, HEL13 and BM1818, respectively. Polymorphism Information Content (PIC) values were 0.540 for HEL13, 0.645 for ILSTS017 and 0.791 for BM1818. The result of this study would be used as basic information for development of unknown state of Diiti cattle as Gorontalo valuable genetic resources.
Co-Authors Afrian, Afrian Agus Bahar Rachman Ari Ardiantoro Arifin, Muhammad A. Azar, Muhamad Dandi Hassan Desinta Wulandari Djunu, Sri Suryaningsih Ellen J. Saleh Erwin Nugroho, Tri Ananda Fahia Datau Fahria Datau Fahrul Ilham Firman adam Frida M Yusuf Frida M. Yusuf Frimawaty H Djafar Gubali, Syukri I. Herman S Wahab Ismail Baderan Kalay, Fadli Karsum Y Tagoi Labado, Mirawati M. Iqbal Liayong Pratama Maele, Mohammad J Masili, Septiyanti Masruroh MASRUROH Mohamad Ikbal Bahua Muhammad Mukhtar Netty Ino Ischak Ninasafitri, Ninasafitri Niode, Alim Niode, Alim S. Pakaya, Rifaldi Palawa, Fikri Gunawan Pambudi, Moch. Rio Paslima, Fikri Pateda, Sri Yeni R, Rahman Ramla Hartini Melo Rivai, Aditiar Sabrin Mohamad Safriyanto Dako Sahrain Bumulo Sarifudin H Hiola Sarwono S Prasejo Sayuti, Muhammad Siswatiana Rahim Taha Siswatiana Taha SRI SUKMAWATI ZAINUDIN Sri Yeni Pateda Sri Yenny Pateda Stevandi Sampow Sukmawati Zainudin, Sri Suleman Daima Suparmin Fathan Suyadi Suyadi Syahruddin Syahruddin Syahruddin Syahruddin Syahruddin Syahruddin Syahruddin Syamsul Bahri Syukri Imam Gubali Ulfiani Saleh Umbang Arif Rokhayati Yahya, Ronal Yuriko Boekoesoe Yusuf Hasan zulkarnaiin Gobel