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All Journal Jurnal Manajemen dan Organisasi Jurnal Teknik Industri Gaung Informatika TEKMAPRO Journal of Industrial Engineering and Management Jurnal technoscientia Jurnal Teknologi Jurnal Rekavasi JURNAL PASTI (PENELITIAN DAN APLIKASI SISTEM DAN TEKNIK INDUSTRI) Techno (Jurnal Fakultas Teknik, Universitas Muhammadiyah Purwokerto) PROSIDING SENATEK FAKULTAS TEKNIK UMP Journal of Industrial Engineering Management INTEGER: Journal of Information Technology Tekinfo | Scientific Journal of Industrial and Information Engineering Dharma Bakti JURNAL TEKNOLOGI TECHNOSCIENTIA IEJST (Industrial Engineering Journal of the University of Sarjanawiyata Tamansiswa) Journal of Engineering Environtmental Energy and Science Techno Prosiding Simposium Nasional Rekayasa Aplikasi Perancangan dan Industri Nusantara of Engineering (NOE) Jurnal Tekstil: Jurnal Keilmuan dan Aplikasi Bidang Tekstil dan Manajemen lndustri Journal of Manufacturing in Industrial Engineering & Technology Jurnal Teknologi
Cyrilla Indri Parwati
Institut Sains & Teknologi AKPRIND Yogyakarta
Humanities Automotive Engineering Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mechanical Engineering Public Health Social Sciences Transportation Other

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Journal : Gaung Informatika

 1 
PROGRAM PENINGKATAN KETRAMPILAN SUMBER DAYA MANUSIA UNTUK MENDUKUNG MINAT BERWIRAUSAHA Parwati, Cyrilla Indri; Wibowo, Hary; Sutanta, Edhy
JURNAL GAUNG INFORMATIKA Vol 9 No 1 (2016): Jurnal Gaung Informatika Vol 9 No 1 januari 2016
Publisher : JURNAL GAUNG INFORMATIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (201.539 KB)

Abstract

Community Service Program (KKN) is an intrakurikuler activity that combines Tri Dharma Perguruan Tinggi implementation to provide stock to students in the form oflearning experiences and community empowerment. KKN is a vehicle for the application and development of science, technology and arts, carried out outside thecampus, in time, working mechanisms, and certain requirements. KKN program at the Institut Sains & Teknologi AKPRIND Yogyakarta, as well as efforts to improve empathyand awareness of students in the community and apply science, especially science and technology in the midst of society. The process of implementing KKN also get guidance from lecturers. In the guidance of this KKN, lecturers also play a role in the implementation of community service. With the involvement of this lecturer is expectedto implement KKN can run in accordance with the policy of the Institute. Implementation of KKN is done by Gedong Kuning with work program to improve human resource skill to support entrepreneurship interest. Hopefully this program can be implemented well by the community to reduce unemployment and increase income.  
REKAYASA RANCANGAN MESIN TEMPA RAMAH LINGKUNGAN GUNA MENINGKATKAN KAPASITAS PRODUKSI PADA KELOMPOK PANDE BESI Waluyo, Joko; Pratiwi, Yuli; Parwati, Cyrilla Indri
JURNAL GAUNG INFORMATIKA Vol 12 No 1 (2019): Jurnal Gaung Informatika Vol.12 No 1 Januari 2019
Publisher : JURNAL GAUNG INFORMATIKA

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Abstract

This study purpose to design an environmentally friendly forging machine in the group of "DL" and "PRT" pande besi who are partners in the Village of Palbapang, PandakDistrict, Bantul Regency. So far, the two partners have made agricultural equipment manually by treating raw materials or heated iron forged repeatedly using a hammer according to the desired form of agricultural equipment. For this process, 3 workers are needed, even though the current condition of the two groups of pande besi is the difficulty of finding workers, so that market demand related to agricultural equipment cannot be fulfilled.The research method is carried out after all data and information have been collected by designing an environmentally friendly forging machine with the help of showhare autocad, then looking for materials and tools that will be used to make the design of the forging machine, and making environmentally friendly forging machinesaccording to the specifications obtained . Before being submitted to partners, testing of the number of punches per minute, as well as the noise level. The results that have been achieved in this study are the creation of an environmentally friendly forging machine design with the capacity to forge machetes roughly 5 pieces / hour, as well as a one-time blow to the depressed workpiece depth of 2 to 3 mm with the number of blows produced 200 to 250 punch a minute, with the noisecaused to the forging machine at 60 dBA. From these results there was a 45% reduction in the noise figure from the previous one using a 110.17dBA manual tool to 60 dBA.The capacity of agricultural equipment production in the two partners of the iron court group increased to 2 to 3 times when compared to using human labor, and in the end could improve the welfare of the partner iron-iron group and the iron-iron society in general.
ANALISIS PENGENDALIAN KUALITAS SEBAGAI UPAYA PENGURANGAN PRODUK CACAT DENGAN PENDEKATAN SIX SIGMA, POKA-YOKE DAN KAIZEN Parwati, Cyrilla Indri; Susetyo, Joko; Alamsyah, Andi
JURNAL GAUNG INFORMATIKA Vol 12 No 2 (2019): Jurnal Gaung Informatika Vol.12 No 2 Juli 2019
Publisher : JURNAL GAUNG INFORMATIKA

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Abstract

CV. Cita Nasional is a company engaged in processing pure milk into pasteurized fresh milk and homogenization. This research was conducted to analyze defective products using the Six Sigma, Poka -Yoke and Kaizen approaches. Defective products in cup packaging from July 2017 to July 2018 is 20.71% with a target of a maximum of 3% product defects. The purpose of the research is to find out the company?s process capability with DPMO and the level of sigma capability, analyze the factors that cause product disability along with proposed improvements. The method used with Poka-Yoke and determine the action plan in quality control efforts with the Kaizen approach. The result obtained based on the Six Sigma state, namely the Define stage, obtained quality characteristics or CTQ in the form of attribute data 7 characteristic of the causes of disability. The results of the company?s perpormance baseline measurement at the Measure stage of the company were in the condition of 3.383 sigma with DPMO 29.586. The analyze phase is made control map, pareto diagram and makes fish bone diagram to obtain the factors that cause disability. During the improve phase an action plan was developed using the Poka-Yoke approach. In the control phase continuous improvement is done with the Kaizen approach which includes the Five-M checklist concept, 5W+1H (What, Why, Where, When, Who, How) and the Five Step Plan.
PROGRAM PENINGKATAN KETRAMPILAN SUMBER DAYA MANUSIA UNTUK MENDUKUNG MINAT BERWIRAUSAHA Cyrilla Indri Parwati; Hary Wibowo; Edhy Sutanta
JURNAL GAUNG INFORMATIKA Vol 9 No 1 (2016): Jurnal Gaung Informatika Vol 9 No 1 januari 2016
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Community Service Program (KKN) is an intrakurikuler activity that combines Tri Dharma Perguruan Tinggi implementation to provide stock to students in the form oflearning experiences and community empowerment. KKN is a vehicle for the application and development of science, technology and arts, carried out outside thecampus, in time, working mechanisms, and certain requirements. KKN program at the Institut Sains & Teknologi AKPRIND Yogyakarta, as well as efforts to improve empathyand awareness of students in the community and apply science, especially science and technology in the midst of society. The process of implementing KKN also get guidance from lecturers. In the guidance of this KKN, lecturers also play a role in the implementation of community service. With the involvement of this lecturer is expectedto implement KKN can run in accordance with the policy of the Institute. Implementation of KKN is done by Gedong Kuning with work program to improve human resource skill to support entrepreneurship interest. Hopefully this program can be implemented well by the community to reduce unemployment and increase income.
REKAYASA RANCANGAN MESIN TEMPA RAMAH LINGKUNGAN GUNA MENINGKATKAN KAPASITAS PRODUKSI PADA KELOMPOK PANDE BESI Joko Waluyo; Yuli Pratiwi; Cyrilla Indri Parwati
JURNAL GAUNG INFORMATIKA Vol 12 No 1 (2019): Jurnal Gaung Informatika Vol.12 No 1 Januari 2019
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47942/gi.v12i1.316

Abstract

This study purpose to design an environmentally friendly forging machine in the group of "DL" and "PRT" pande besi who are partners in the Village of Palbapang, PandakDistrict, Bantul Regency. So far, the two partners have made agricultural equipment manually by treating raw materials or heated iron forged repeatedly using a hammer according to the desired form of agricultural equipment. For this process, 3 workers are needed, even though the current condition of the two groups of pande besi is the difficulty of finding workers, so that market demand related to agricultural equipment cannot be fulfilled.The research method is carried out after all data and information have been collected by designing an environmentally friendly forging machine with the help of showhare autocad, then looking for materials and tools that will be used to make the design of the forging machine, and making environmentally friendly forging machinesaccording to the specifications obtained . Before being submitted to partners, testing of the number of punches per minute, as well as the noise level. The results that have been achieved in this study are the creation of an environmentally friendly forging machine design with the capacity to forge machetes roughly 5 pieces / hour, as well as a one-time blow to the depressed workpiece depth of 2 to 3 mm with the number of blows produced 200 to 250 punch a minute, with the noisecaused to the forging machine at 60 dBA. From these results there was a 45% reduction in the noise figure from the previous one using a 110.17dBA manual tool to 60 dBA.The capacity of agricultural equipment production in the two partners of the iron court group increased to 2 to 3 times when compared to using human labor, and in the end could improve the welfare of the partner iron-iron group and the iron-iron society in general.
ANALISIS PENGENDALIAN KUALITAS SEBAGAI UPAYA PENGURANGAN PRODUK CACAT DENGAN PENDEKATAN SIX SIGMA, POKA-YOKE DAN KAIZEN Cyrilla Indri Parwati; Joko Susetyo; Andi Alamsyah
JURNAL GAUNG INFORMATIKA Vol 12 No 2 (2019): Jurnal Gaung Informatika Vol.12 No 2 Juli 2019
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47942/gi.v12i2.376

Abstract

CV. Cita Nasional is a company engaged in processing pure milk into pasteurized fresh milk and homogenization. This research was conducted to analyze defective products using the Six Sigma, Poka -Yoke and Kaizen approaches. Defective products in cup packaging from July 2017 to July 2018 is 20.71% with a target of a maximum of 3% product defects. The purpose of the research is to find out the company’s process capability with DPMO and the level of sigma capability, analyze the factors that cause product disability along with proposed improvements. The method used with Poka-Yoke and determine the action plan in quality control efforts with the Kaizen approach. The result obtained based on the Six Sigma state, namely the Define stage, obtained quality characteristics or CTQ in the form of attribute data 7 characteristic of the causes of disability. The results of the company’s perpormance baseline measurement at the Measure stage of the company were in the condition of 3.383 sigma with DPMO 29.586. The analyze phase is made control map, pareto diagram and makes fish bone diagram to obtain the factors that cause disability. During the improve phase an action plan was developed using the Poka-Yoke approach. In the control phase continuous improvement is done with the Kaizen approach which includes the Five-M checklist concept, 5W+1H (What, Why, Where, When, Who, How) and the Five Step Plan.
PENGURANGAN BULLWHIP EFFECT DENGAN MENGGUNAKAN METODE PERIODIC REVIEW PADA PT. SARI ROTI Cyrilla Indri Parwati; Petrus Wisnubroto; Restu Aji Nur Kahfi
JURNAL GAUNG INFORMATIKA Vol 13 No 2 (2020): Jurnal Gaung Informatika, Volume 13, Nomor 2 Juli 2020,
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47942/gi.v13i2.521

Abstract

The obstacle that is often encountered is the phenomenon of the bullwhip effect in the supply chain, this will hamper the supply chain itself. Bullwhip effect can occur due to high demand on upstream channels compared to downstream channels. The Yogyakarta sari juice distributor experienced product fluctuations in retailers, thus affecting the demand and inaccuracy of safety stock at retailers and also the central company. This research was conducted using the periodic review method, which is an effort to reduce information distortion on the supply chain chain, by collecting sales and order data from the company. The results of the product Sari sari bread in Pamella 1 for double soft bread in month 9 (12,842), month 10 (2,573), month 11 (0.051), peeled bread in month 9 (2.6832), month 10 (8,600), month 11 (1.00), 9th month sandwich (2989), 10th month (1,185), 11th month (1), 9th moon cream cheese sandwich (1,659), 10th month (1,434), 11th month (0,779). double soft bread in month 9 (0.784), month 10 (3,130), month 11 (1,965), peeled bread in month 9 (3,314), month 10 (1,340), month 11 (1,768), bread sandwich in month 9 (1,210), month 10 (1,445), month 11 (1,311), bread cream cheese sandwich 9th month (2,391), month 10 (1,340), month 11 (0.614). Retailer Atmaja double soft bread in 9 months (1964), month 10 (0.658), 11 months (2,898), 9 months peeled bread (1,667), 10 months (1,640), 11 months (4:00), types of moon chocolate sandwich 9 (2,204), month 10 (2,560), month 11 (1,887), bread cream cheese sandwich 9th month (2,045), month 10 (1,745), month 11 (1,398)
STRATEGI MENGEMBANGKAN BISNIS SAAT PANDEMI COFID-19 MENGGUNAKAN METODE SWOT DAN QSPM (Studi Kasus Supermarket ABC) Cyrilla Indri Parwati; Muhammad Yusuf; Farid Nahar Fitri Andika
JURNAL GAUNG INFORMATIKA Vol 14 No 1 (2021): Jurnal Gaung Informatika Januari 2021
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Currently, business people are faced with various difficulties such as the number of competitors. Therefore, the company must be able to maintain in accordancewith the customer's expectations. Companies are expected to be more creative in designing and formulating business strategies, especially those that will be applied to anticipate various kinds of changes. One of the business agents is the ABCsupermarket. ABC supermarkets must have a strategy in developing their businessduring the COVID-19 pandemic so that all goods can be sold and can maintain thecustomers. The concept implemented SWOT and QSPM analysis. Previousresearch showed that the company's position was still in cell I with a total IFE value of 3.026 and an EFE value of 3.539, as well as resulted in 6 alternative business development strategies. The assessment of the QSPM matrix with thehighest TAS score of 5.125 is perfecting the management information system,human resources, and management organization.
Co-Authors Aji Pranoto Alamsyah, Andi Aldo Lintang Pratama Amal, Ichlasul Amelia Rachmi Nasution Andi Alamsyah Andi Arifudin Andrean Emaputra Anshori, Muh Maulana Argaditia Mawadati Arie Pohandry Arief Zohir Arif Dwi Wibowo Bayu Chandra Hermawan Bayu Huda Kurniawan Bendi Oktarando Bendi Oktarando, Bendi Caecilia Pujiastuti Catur Iswahyudi Ciinde Lulut Nugroho Cintia Noor Asmi Danang Samadi Prasetyo Desinta Yuni Larasati Drs. Sidarto Edhy Sutanta (Jurusan Teknik Informatika IST AKPRIND Yogyakarta) Edomura, Miko Pratama Endang Widuri Asih Endang Widuri Asih Endang Widuri Asih Endang Widuri Asih Erfanti Fatkhiyah Evanita Lestari Farid Nahar Fitri Andika Fayzi, Fiqih Febry Kustriyanto, Kelvin Gaudencio Costa, Gaudencio Gaudencio da Costa Hadi Prasetyo Suseno Hakim, Hamzah Abdul Hary Wibowo Hary Wibowo, Hary Hermawan, Bayu Chandra Hindarto Wibowo, Agus I Wayan Adi Arsa Imam Sodikin Imam Sodikin indrayana, masrul Jamhari Jamhari Joko Susetyo Joko Susetyo Kent F. R. Temenggung Zees Kurnia Itsnaini Kurnia Itsnaini, Kurnia Larasati, Desinta Yuni M. Anggrianto Mega Inayati Rif’ah Moh Rokib Mufidin Mufidin Muhammad Andang Novianta Muhammad Anggrianto Muhammad Yusuf Muhammad Yusuf Netty Widyastuti Netty Widyastuti Nurhuda Bachtiar Petrus Wisnubroto Petrus Wisnubroto Prasetyo, Danang Samadi Prima Andrianto Pungky Susanti Purnawan Purnawan Rachmat Imam Santoso Rachmat Imam Santoso, Rachmat Imam Restu Aji Nur Kahfi Rifkhi Fauzi Risma Adelina Simanjuntak Rizka Marchamah Safiq Sakh Putra, Mohamad Sasongko, Ganang SATRIYAS ILYAS Setyo Ananto Wibowo Sidharta Sidharta Silvester Aryang Isworo Sudarsono Titin Isna Oesman Titin Isna Oesman Tomi Agus Setiawan Tomi Agus Setiawan, Tomi Agus Wahyu Ismail Wahyu Ismail, Wahyu Wawan Agung Darmawan Widia Marselia Wijaya, Aco Ardi Winarni Winarni Yuli Pratiwi Yuli Pratiwi Yustina Ngatilah