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Contact Name
Agus Yuniawan Isyanto
Contact Email
agusyuniawanisyanto@unigal.ac.id
Phone
+6285223361182
Journal Mail Official
mimbaragribisnis@unigal.ac.id
Editorial Address
Jl. RE Martadinata No. 150 Ciamis 46274
Location
Kab. ciamis,
Jawa barat
INDONESIA
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
Published by Universitas Galuh
ISSN : 24604321     EISSN : 25798340     DOI : 10.25157/ma
Core Subject : Agriculture,
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis adalah jurnal ilmiah yang menerbitkan hasil-hasil penelitian sosial ekonomi pertanian. Jurnal ini bertujuan untuk memperluas dan menciptakan inovasi dalam konsep, teori, paradigma, perspektif dan metodologi dalam ilmu sosial ekonomi pertanian. Ruang lingkup Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis meliputi: Ekonomi Pertanian Sosiologi pertanian Kebijakan pertanian Pembangunan pertanian Penyuluhan pertanian Komunikasi pertanian Kelembagaan pertanian Usahatani dan pascapanen Agroindustri Perdagangan internasional Ketahanan pangan Manajemen agribisnis Manajemen produksi Manajemen operasi Manajemen pemasaran Pembiayaan agribisnis Rantai pasok Perencanaan wilayah pertanian Ekonomi sumberdaya alam.
Articles 1,668 Documents
Studi Ketimpangan Wilayah dan Potensi Ekonomi di Kabupaten Badung, Provinsi Bali Ernah, Ernah; Afifah, Annisa Nashwa; Ananda, Vanya Dina; Nurhakim, Raihan Rizky; Rahma, Najwa Fauzia; Muhammad, Irfan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17509

Abstract

The success of regional development, especially Bali, is certainly an indicator of regional economic growth, which must be felt by all levels of society in the Province of Bali. This study aims to identify potential sectors that can be developed to encourage economic growth by classifying economic growth patterns in Badung Regency, as well as analyzing the level of regional inequality between Badung Regency and other regencies/cities in the Bali Province Area. The data collection method used is secondary data. The analysis used is Location Quotient (LQ) analysis, Klassen Typology, Shift-Share, Williamson Index, and Theil Index. The results of the analysis show that Badung Regency has a comparative advantage in 14 business sectors, in addition to the electricity and gas procurement sector, the transportation and warehousing sector, and the accommodation and food and beverage provision sector. Badung Regency has a lower economic growth rate but has a higher GRDP per capita compared to Bali Province, so it is included in one of the developed but depressed areas in Bali Province. Keywords: Regional inequality, Economic growth, Badung Regency, Shift-Share, LQ
Adaptasi Petani Bawang Merah di Desa Mekarmanik dalam Menghadapi Perubahan Iklim Sugiharti, Eva Ratna; Setiawan, Iwan; Noor, Trisna Insan
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15281

Abstract

Climate change significantly impacts the agricultural sector. Shallots, a high-value horticultural crop, are particularly vulnerable to these climatic shifts. This study aims to identify the adaptation strategies implemented by shallot farmers in anticipation of climate change. The research employs a qualitative approach with descriptive analysis. Informants were selected purposively, focusing on shallot farmers in Mekarmanik Village, Cimenyan District, who have cultivated shallots for at least a decade. Data collection techniques included observation, interviews, and literature review. The findings reveal that farmers have adopted adaptive strategies encompassing crop pattern adjustments, irrigation water management, and mulch application.
Formulasi Strategi pada Agroindustri UMKM Klaster Unggulan Guna Pengembangan Ekonomi Lokal di Kabupaten Wonogiri Wardani, Irma; Dewi, Tria Rosana
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16999

Abstract

The development of regional autonomy through local agricultural resources needs to pay attention to regional specificities.  Wonogiri Regency is one of the areas in Central Java that has potential to be developed into an agro-industrial sector focused on synergy in improving the regional economy based on local agricultural resources. Agro-industry through a cluster approach is able to have high performance and increase economic competitiveness. The aim of this research is to find out the right strategy options for the regional superior UMKM Agroindustry cluster to support the economy of the Wonogiri Regency region and provide benefits to the government in formulating policies. The research method used is qualitative descriptive analysis consisting of the AHP and SWOT methods. The results of research carried out using the AHP (Analysis Hierarchy Process) method in the regional superior cluster UMKM Agroindustry are Cashew Cluster (0.3817), Sweet Potato Cluster (0.12362), Processed Food Cluster (0.1331), Wood Cluster (0 .1305), Medicinal Plants Cluster (0.1208), Horticulture Cluster (0.0992). The highest results show the regional superior cluster in Wonogiri Regency, namely the Cashew Cluster. The results of the IE matrix analysis position the Cashew Cluster UMKM Agroindustry in cell IV, namely growth and development. The strategies that can be implemented are market penetration, market development and product development.
Dampak Penerapan Sertifikasi Indonesia Sustanable Palm Oil (ISPO) Terhadap Petani Anggota Koperasi (Studi Kasus: Koperasi Sekato Jaya Lestari Kabupaten Siak, Riau) Asti, Nurul Fitri; Dewi, Novia; Yusri, Jum’atri
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16748

Abstract

In order to create sustainable and enduring palm oil plantation management and to fulfill the commitment to achieve and support responsible palm oil plantations and management, the Indonesian government has formulated a policy called Indonesian Sustainable Palm Oil. (ISPO). This research aims to identify the factors influencing cooperatives in obtaining the ISPO certificate and to analyze the impact of differences in price, sales volume, production costs, and income on cooperative member farmers before and after obtaining the Indonesia Sustainable Palm Oil certificate. (ISPO). The research location is in Mandiangin Village, Minas District, Siak Regency, Riau Province. The research method used is the case study method. The location determination technique uses the purposive method, meaning the area chosen for the research is intentional. The sampling method uses the Purposive Sampling technique and requires key informants. The data collection method includes primary data obtained directly from the Sekato Jaya Lestari Cooperative and secondary data obtained from the cooperative's treasurer and secretary, as well as other related parties. The data analysis methods used in this study are descriptive and Compare Means Paired Sample t-test. (Uji beda rata – rata berpasangan). The research results indicate that the factors influencing cooperatives in obtaining the Indonesia Sustainable Palm Oil (ISPO) certification are regulations, the environment, and financing institutions. Furthermore, the research findings show that the members of the Sekato Jaya Cooperative experienced a price increase of 17.59% after obtaining the ISPO certification, a sales volume increase of 110,815 tons, production costs rose due to cultivation activities to meet ISPO standards, and the income of the Sekato Jaya Lestari Cooperative farmers increased after obtaining the ISPO certification.
Pengaruh Green Marketing Mix terhadap Keputusan Pembelian Susu Oatside sebagai Produk Hijau pada Mahasiswa di Kota Bandung Adawiya, Alifiya Dipta; Kastaman, Roni; Syahmurman, Faizal
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15494

Abstract

In the last few decades, global public awareness of preserving the environment has increased. Young consumers are also increasingly concerned about the environment by purchasing environmentally friendly products, such as plant-based milk. This research aims to see the influence of the green marketing mix on purchasing decisions for Oatside plant-based milk among students in Bandung. The independent variables consist of green product (X1), green price (X2), green place (X3), and green promotion (X4) with purchasing decisions (Y) as the dependent variable. Respondents consisted of 100 students in Bandung City. The method used is descriptive with multiple linear regression analysis. The research results show that green product, green price, green place, and green promotion simultaneously have a significant influence on purchasing decisions using the f-test. Partially using the t-test, the green price variable (X2) has the most dominant influence on purchasing decisions.
Analisis Karakteristik Sosial-Ekonomi Petani Sayuran dalam Akses Kredit Mikro di Desa Cikidang, Kabupaten Bandung Barat Syafa'at, Iin Aulia Syafira; Nidar, Sulaeman Rahman; Mulyana, Asep
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17433

Abstract

Microcredit plays a crucial role in supporting agricultural development, particularly for smallholder farmers. This study aims to analyze the influence of socio-economic characteristics on vegetable farmers' access to formal and informal microcredit in Cikidang Village. Using a quantitative method with a survey approach, data were collected through questionnaires from 100 respondents selected via purposive sampling. Descriptive analysis revealed that the majority of farmers accessing formal microcredit (66%) had higher education levels (6% were university graduates), monthly incomes ranging from IDR 5,000,000 to IDR 10,000,000 (51%), and landholdings exceeding 1 hectare (33%). Conversely, informal microcredit (34%) was predominantly accessed by farmers with lower education levels (59% elementary school graduates), incomes below IDR 5,000,000 (76%), and landholdings under 1 hectare (97%). These findings highlight that socio-economic limitations restrict farmers' access to formal credit, necessitating inclusive policies such as simplified procedures, elimination of collateral requirements, and enhanced financial literacy to improve access to formal microcredit and support sustainable farming practices.
Deskripsi dan Analisis Hubungan antara Karakteristik, Tingkat Pengetahuan, dan Perilaku Konsumsi terhadap Minuman Fermentasi pada Mahasiswa Augustiani, Ayu Andira; Rasmikayati, Elly
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.15141

Abstract

Currently, the lifestyle encourages the younger generation to consume sweet drinks compared to healthy drinks such as fermented drinks. The purpose of this study was to determine the description of the level of knowledge and consumption behavior of students towards fermented drinks. This study uses a quantitative design with a survey method. The results showed that the majority of female respondents were 19 years old, lived in boarding houses and had pocket money of 1-2 million rupiah. The level of knowledge of students towards fermented beverages is quite good, with the most consumed fermented milk drinks on the grounds that they are delicious even though the frequency of consumption is still relatively rare. The results of the chi-square test showed a relationship between the gender variable and knowledge of the types and benefits of fermented beverages, as well as a relationship between the variable of residence with knowledge of the advantages of fermented beverages.
Hubungan Sikap, Norma Subjektif, Persepsi Kontrol Perilaku, Kepedulian Lingkungan, dan Kesadaran Kesehatan terhadap Minat Beli Sirup Cascara Casandra Brand Netisane Karimah, Bella Esla; Hapsari, Hepi; Saidah, Zumi; Wiyono, Sulistyodewi Nur
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16926

Abstract

Caffeine sensitivity is one of the main obstacles to increasing coffee consumption. Casandra cascara syrup offers an innovative solution that is low in caffeine and high in antioxidants. Despite its significant health and environmental benefits, sales of this product are still fluctuating due to low consumer awareness and suboptimal marketing strategies. This study aims to analyze the variables that influence purchase intention of cascara casandra syrup using the Theory of Planned Behavior (TPB) approach. The variables studied include attitudes, subjective norms, perceived behavioral control, environmental concerns, and health awareness. This study uses a quantitative approach to the census method with data collected through questionnaires to consumers of cascara casandra syrup. Data analysis was performed using Partial Least Squares-Structural Equation Modeling (PLS-SEM) with SmartPLS 4.0. The results showed that attitude, perceived behavioral control, environmental concern, and health awareness have a positive and significant relationship with purchase intention. In contrast, subjective norms have a negative and significant relationship, indicating that social pressure does not always encourage consumers to buy. Thus, this study contributes to the development of TPB by adding environmental concern and health awareness, and offers recommendations for improving marketing strategies through consumer education with an emphasis on added value.
Kelayakan Usaha Diversifikasi Olahan Carica di UD Podang Mas Kabupaten Wonosobo Mandamdari, Alpha Nadeira; Astuti, Santi Dwi; Novitasari, Dian; Furqon, Furqon; Noorhidayah, Ratri; Widiyawati, Ida
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16638

Abstract

In order to enhance its competitive position, UD Podang Mas is not solely concentrating on the manufacture of traditional carica preparations, such as cocktails. Instead, it is also diversifying its product range. This diversification includes the development of new products, such as premium cocktails, jams, concentrates, ready-to-drink beverages, and functional powders derived from carica seeds. The development of these product variants is undertaken in order to meet the increasingly diverse market requirements and changing consumer preferences. In light of the aforementioned description, the objectives of this study can be defined as follows: (1) The objective of this study is to analyze the feasibility of a diversified processed carica business at UD Podang Mas Wonosobo Regency based on non-financial aspects, including market and marketing, management and legal, technical, and social and environmental factors. (2) The second objective is to analyze the feasibility of a diversified processed carica business at UD Podang Mas Wonosobo Regency based on financial aspects. The analysis method used in this research consists of a non-financial analysis and a financial analysis. The non-financial aspects include market aspects, technical aspects, management and legal aspects, as well as social and environmental aspects, which are processed descriptively. In contrast, the financial aspect is quantitative data, which includes the assessment of NPV, Net B/C, IRR, and payback period. The results of the non-financial feasibility analysis at UD Podang Mas indicate that the production of processed carica products is a viable undertaking. This conclusion is supported by findings across a range of relevant domains, including market aspects, technical aspects, management and legal aspects, and social and environmental aspects. A financial analysis of six processed carica products produced by UD Podang Mas suggests that these products are economically viable.
Analisis Efisiensi Usahatani Padi dengan Sistem Alsintan Combine Harvester pada Proses Pemanenan di Desa Bareng Kecamatan Ngasem Kabupaten Bojonegoro Septiyana, Eka Elsha; Widayanti, Sri; Tondang, Ika Sari
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.16236

Abstract

Rice harvesting is an activity aimed at obtaining rice grains from the planting process over a certain period until the crop reaches a specified level of maturity. During harvesting, the use of a combine harvester is highly recommended, as it not only increases harvesting efficiency and minimizes grain loss, but also expands the harvest area and improves the agroecosystem conditions. The purpose of this study is to analyze various factors in rice production and the technical and economic efficiency of using combine harvesters compared to traditional methods (non-combine harvester) in the rice harvesting process. The research was conducted in Bareng Village, Ngasem District, Bojonegoro Regency, using a quantitative method. The sample consisted of 100 farmers, 50 of whom used combine harvesters and 50 who did not. The results showed that farmers who used combine harvesters significantly increased both technical and economic efficiency compared to traditional methods. The largest influences on production were land size, pesticide use, and the number of workers. The R/C ratio indicated higher economic efficiency among farmers using combine harvesters, with an R/C ratio of 2.22 compared to 1.65 for traditional methods. The findings of this study prove that the use of modern technology, such as combine harvesters, can increase productivity and profitability for farmers.