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INDONESIA
Health Notions
Published by Humanistic Network for Science and Technology
ISSN : 25804936     EISSN : -     DOI : -
Core Subject : Health,
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health
"Health Notions" is a media for the publication of articles on research and review of the literature. We accept articles in the areas of health science and practice such as public health, medicine, pharmaceutical, environmental health, nursing, midwifery, nutrition, health technology, clinical laboratories, health education, and health popular.
Arjuna Subject : -
Articles 921 Documents
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Statistics Kingdom: A Very Helpful Basic Statistical Analysis Tool for Health Students Sanglar Polnok; Tanko Titus Auta; Heru Santoso Wahito Nugroho; Gede Dalem Gilang Mahajaya Putra; Ketut Sudiantara; I Ketut Gama; I Wayan Mustika; Suparji Suparji; Fransiskus Salesius Onggang; Wayan Rusni; Tanjung Subrata; Trisna Sumadewi; Matje Meriati Huru; Kamilus Mamoh; Jane Leo Mangi; Tri Johan Agus Yuswanto
Health Notions Vol 6, No 9 (2022): September
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn60905

Abstract

“Statistics Kingdom” is a website that really helps the learning process of “statistics and research” for health students. When final year health students need statistical analysis tools for their research projects, then visiting the “Statistics Kingdom” website is a very good choice. Health students can very easily enter data and then analyze it directly on the website, also provided the opportunity to ask questions and discuss further with the consultant. Thus, “Statistics Kingdom” is a web-based statistical analysis tool that health students really need.Keywords: “Statistics Kingdom”; statistical analysis; website
Wearing Face Mask and Occurrence of Dry Mouth Ismalayani Ismalayani
Health Notions Vol 6, No 9 (2022): September
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn60904

Abstract

In Covid-19 pandemic era, wearing of face mask has become a necessity, not only in hospitals but also in society. Although wearing face mask can reduce the risk of transmitting SARS-CoV-2 infection, it has certain detrimental effects. One of the side effects to pay attention to is the wearer's oral health, namely mask mouth or xerostomia or what is commonly referred to as dry mouth syndrome. This study aim was to determine the effect of wearing face masks on the occurrence of dry mouth. This cross sectional study was conducted in February 2021. Sample consisted of 82 people aged 18-45 years in Kemuning Subdistrict, Sekip Jaya, Palembang, South Sumatera who were taken by simple random sampling. Data was obtained from filling out online questionnaires and analyzed using the Chi-square test with the significance interval 95%. Respondents who wear cloth mask, medical mask, and N95 mask and experiencing dry mouth as many as 95.4%, 80%, and 80%, respectively. Dry mouth were occur on 50% respondents who wear face mask <1 hour, 100% respondents who wear face mask for 1-2 hours and 2-4 hours, 55.6% respondens who wear face mask for 5-6 hours and 83.9% respondents who wear face mask >6 hours. There was no significant association between type of face mask with occurrence of dry mouth (p>0.05). Otherwise, there was significant association between duration wearing face mask with occurrence of dry mouth (p<0.05). It can be concluded that wearing face mask can promote the dry mouth. Keywords: SARS-CoV-2; mask; dry mouth
The Knowledge and Attitude of Nurses as an Efforts to Prevent Covid-19 Solihuddin Harahap; Sri Hernawati Sirait; Lestari Lestari; Nita Andriani Lubis
Health Notions Vol 6, No 8 (2022): August
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn60806

Abstract

Background: Coronaviruses are a large family of viruses that are transmitted zoonically (between animals and humans) and can cause mild to severe symptoms. SARS-CoV-2 infection in humans causes symptoms of acute respiratory distress such as fever, cough, and shortness of breath. In severe cases, the disease can cause pneumonia, acute respiratory syndrome, kidney failure, and even death. Efforts to break the chain of spread of COVID-19 require a good understanding and knowledge of all elements including nurses. Objective: To find similarities, advantages, and disadvantages regarding the Description of Nurses' Knowledge and Attitudes to prevent Covid-19 disease in 2021. Methods: This study used a descriptive type with a Literature review design obtained from sources from the International Journal of Nursing Research (IJNR) and the National Library. The keywords in this study were Description, Knowledge, Attitudes, Nurses, Covid-19 Prevention. Results: From five articles on the Description of Nurses' Knowledge and Attitudes to prevent Covid-19 disease, four articles had good knowledge and attitudes and there was one article which stated that nurses' knowledge and attitudes were still not good. Conclusion: This study aims to determine the similarities, advantages, and disadvantages of using a literature review. Of the five articles, it shows that the five research journals have research similarities in this research method, the five journals use descriptive research methods, there are 4 journals that have similarities in the sample, namely nurses, the third equation there are five journals that use a cross sectional approach. The advantages of this study are that there are four complete studies in accordance with the research objectives, and the drawback of this research is that there is one incomplete article whose research is not in accordance with its objectives. Keywords: knowledge; attitude; nurse; Covid-19 prevention
Research and Development Approach in the Health Sector Joel Rey U. ACOB; Sanglar Polnok; Samsul Arifin
Health Notions Vol 6, No 11 (2022): November
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61101

Abstract

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The Effectiveness of Rice Washing Waste on the Growth of Stem Height and Leaf Width of Green Spinach Plants (Amaranthus hybridus L.) Veronika Amelia Simbolon; Annisa Pratiwi Putri; Hendra Dermawan Sitanggang; Iza Lianti
Health Notions Vol 6, No 11 (2022): November
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61104

Abstract

Rice washing waste can cause pollution if not treated, the waste can be used as liquid organic fertilizer. The fertilizer contains the nutrients needed by plants and is environmentally friendly. The purpose of the study was to determine the effectiveness of rice washing waste on the growth of stem height and leaf width of green spinach plants. This research was an experimental study with a factorial design. The factorial pattern was 2 x 3 with 3 repetitions. The first factor was rice washing waste and the second factor was variations in the concentration of liquid fertilizer. Variations in the concentration of liquid organic fertilizer from rice washing waste were 50%, 75% and 100%. The sample of this study was 100 stems of green spinach plants. Post hoc test found that the most effective concentration of liquid organic fertilizer on green spinach plant height was 50% (fermented) and 75% (without fermentation), while the leaf width concentration was 75%. There was no effect of giving liquid organic fertilizer from rice washing waste to the number of green spinach leaves. There was an effect of giving organic fertilizer from rice washing waste on stem height and leaf width of green spinach plantsKeywords: liquid organic fertilizer; rice washing waste; green spinach plant
The Differences of Oral Mucosa Disease between Undernutrition and Stunting Toddlers in Jember Inaayatul Maula; Sofira Nadia; Ristya Widi Endah Yani; Dyah Indartin Setyowati
Health Notions Vol 6, No 9 (2022): September
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn60903

Abstract

 Inadequate nutritional intake when the fetus is born until the early baby is born affects the growth and development of toddlers, which has an impact on malnutrition and stunting. This research aims to analyse the differences of oral mucosa at undernutrition and stunting toddlers in Jember. The study was conducted in Jelbuk District, Jember. A cross-sectional study was applied in this research. The research population was undernutrition toddlers in Silo and Jelbuk with purposive sampling technique. The variables in this research were undernutrition, stunting, and soft tissue diseases of the oral cavity (angular cheilitis, glossitis, cheilitis, recurrent aphthous stomatitis). The samples were 40 undernutrition toddlers and 40 stunting toddlers. The inclusion criteria of respondents were the undernutrition and stunting toddlers aged 24-60 months. While the exclusion criteria were physical disability and mental disorder toddlers. The statistic data of this research were analysed using a Mann–Whitney U Test. The male experienced more undernutrition and stunting based on the gender. The highest percentage of glossitis in undernutrition under five was about 47.5%. The highest percentage of angular cheilitis in stunted toddlers was about 42.5%. The Mann–Whitney U test  statistical test resulted in a significance of 0.439. In conclusion, there is no difference on oral mucosa disease between undernutrition and stunting toddlers. Keywords: oral mucosa; undernutrition; stunting
Evaluation of the Success of Breastfeeding Support Groups on Exclusive Breastfeeding Coverage in the Central Sulawesi Province Gusman Arsyad; Mercy Joice Kaparang; Nurdin Rahman; Sri Nurbaeti; Vivi Putri Damayanti; Sunarto Sunarto
Health Notions Vol 6, No 11 (2022): November
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61107

Abstract

Mother's readiness to exclusively breastfeed her baby is influenced by family factors, health workers, and peer support. The purpose of the study was to evaluate the success of the exclusive breastfeeding support group (KP-ASI) on the coverage of exclusive breastfeeding in the province of Central Sulawesi. This type of research was experimental with posttest only control group design. The research locations were three regencies, namely Banggai Regency, Donggala Regency and Poso Regency. The research period was two months (August-September 2021). Sample size was 114 respondents, divided into two groups, namely 57 respondents from the intervention group and 57 respondents from the control group. The intervention group was given exclusive KP-ASI support treatment, while the control group was given no treatment. Data analysis using Mann Whitney test. The results of the Kruskal Willas test obtained p-value of 0.000. The statistical meaning stated that there was a difference in support between the health cadre group, the grandma group and the youth group for exclusive breastfeeding coverage. The conclusion of the study was that the health cadre group as supporters of exclusive breastfeeding was more effective in increasing the coverage of exclusive breastfeeding than the grandma group and the youth group. Keywords: breast milk care group; exclusive breastfeeding; health cadre group; grandma group; youth group
Design of Home Made Lyophilized Serum as a Control Material for Internal and External Quality Control in Clinical Laboratories Anik Handayati
Health Notions Vol 6, No 12 (2022): December
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61203

Abstract

Important control materials are used to achieve laboratory test quality. Control materials can be obtained from commercial serum or can be made independently in the form of pooled serum. Control materials commonly used in clinical laboratories are commercial control materials in lyophilized form. However, the price is quite expensive, so it is less efficient to use in laboratories where the average number of examinations is small. Homemade lyophilized control agents can be used as an alternative to expensive factory controls. This study aims to analyze the stability of homemade lyophilized serum as a control material for the parameters of glucose, uric acid, cholesterol, triglycerides, BUN, creatinine, SGOT and SGPT stored for 7 months. This research was an experimental study with a time series research design conducted at the Clinical Chemistry Laboratory, Department of Medical Laboratory Technology, Poltekkes Kemenkes Surabaya, in January 2022 to September 2022. Blood serum was processed using the freeze dry technique to obtain a lyophilized form. Lyophilized serum was stored at 2-8°C in the freezer, dissolved using aquabides and checked every month, for 7 months. The results of glucose, uric acid, SGOT, SGPT, creatinine, cholesterol, and triglyceride tests did not cross the CV line (CCV). The Levey Jennings graph shows that the results of glucose, uric acid, SGOT, SGPT, creatinine, BUN, cholesterol, and triglycerides were in the mean ± 2 SD and did not follow Westgard's law restrictions, meaning that the results of homemade lyophilized serum were well controlled (in control) for 7 months of storage. It can be concluded that the homemade lyophilized serum is stable over 7 months of storage. 
Dyslipidemia Factors on Male Workers at Power Plant in Jepara Wisnu Harmawan; Indri Hapsari Susilowati
Health Notions Vol 6, No 12 (2022): December
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61204

Abstract

According to WHO data 2021 that 41 million people died every year in the world caused by non-communicable diseases or equivalent to 71% of death globally and more than 15 million people who died from non-communicable diseases were aged between 30-69 years. The biggest contributor to death from non-communicable diseases in the world is cardiovascular disease which is up to 17.9 million people every year. Atherosclerosis is the basis of heart disease and blood vessels where dyslipidemia is one of its main risk factors. Based on Riskesdas data in 2018, it was found that the prevalence of dyslipidemia case in Indonesia is quite worrying where 28.8% of population aged 15 years old and more had total cholesterol level above 200 mg/dL; 24.3% has HDL level less than 40 mg/dL; 73.8% had LDL level above 100 mg/dL and 27.09% had triglyceride level above 150 mg/dL. The objective of this study was to identify and analyze factors such as age, body mass index/BMI and work status which have a relationship with the incidence of dyslipidemia so that the incidence of dyslipidemia can be prevented. This study was conducted in the one of power plant operation and maintenance company in Jepara Regency where 84.55% of male workers experienced dyslipidemia incidents based on medical check-up results in 2021. The design used in this study was an observational analytic with cross-sectional design. The population in this study was 220 male workers of that company which this study used a total population sampling technique. Data processing was carried out with Chi-Square and Z-test statistical tests. Data obtained that 186 of 220 male workers of that company with dyslipidemia incidence. The results of the study showed that there was a significant relationship between the incidences of dyslipidemia in male workers with their age (p=0.002) and body mass index/BMI which 129 male workers have obesity (p=0.001) and there was no relationship between dyslipidemia incidence by male workers with work status (p=0.505). According to this study, the company needs to initiate health/fitness programs for workers and improve health promotion programs, especially about health lifestyle topics. 
Analysis of Nutrient Content in Bangke Cake with the Addition of Brown Rice Flour Lydia Fanny; Thresia Dewi Kartini B
Health Notions Vol 6, No 12 (2022): December
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn61205

Abstract

Efforts to provide additional food to cronic lack of energy pregnant women aim to increase the intake of macro and micro nutrients (iron and vitamin A). Bangke cake is one of the traditional Indonesian pastries in South Sulawesi Province. Knowing the acceptability and analysis of macro and micro nutrients content in macro and micro nutrients in Bangke cake with the addition of brown rice flour. The assessment method uses 4 hedonic scales and the criteria for the panelists selected to perform the hedonic test are untrained panelists consisting of 50 pregnant women. The data from the test results of nutrient levels were analyzed by two-way ANOVA test and the data from the organoleptic test results, namely the hedonic test on acceptability was analyzed by the Kruskal Wallis test. The brown rice flour substitution cake that was most acceptable to panelists from all aspects was the F3 formula. Nutrient levels in the brown rice flour substitution showed an increasing trend of nutrient levels of macro nutrients and beta-carotene, except for iron.Keywords: brown rice; bangke cake; pregnant women; chronic energy deficiency

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