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Jurnal Gema Ngabdi
Published by Universitas Mataram
ISSN : 26566516     EISSN : 26568098     DOI : -
Core Subject : Humanities, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Humanities Education Environmental Science Social Sciences
JURNAL GEMA NGABDI (JGN), Jurnal Ilmiah Pengabdian kepada Masyarakat diterbitkan tiga kali setahun pada bulan Maret, Juli, dan November oleh Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM), Universitas Mataram (Unram). Artikel yang dimuat meliputi hasil-hasil pengabdian kepada masyarakat dari hasil kajian pengembangan dan penerapan IPTEKS yang berhubungan dengan biosains, agrokomplek, keteknikan, lingkungan, dan gizi dan kesehatan, serta sosial-ekonomi-humaniora.
Arjuna Subject : -
Articles 286 Documents
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Produksi Ikan Nila Dengan Kolam Terpal di Desa Kramajaya, Lombok Barat Untuk Mencegah Stunting Fariq Azhar; Muhammad Marzuki; Andre Rachmat Scabra; Nuri Muahiddah; Rangga Idris Affandi; Muhammad Sumsanto
Jurnal Gema Ngabdi Vol. 5 No. 3 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i3.374

Abstract

Kramajaya Village is one of the stunting loci in Narmada District, West Lombok Regency. Stunting is a problem of chronic malnutrition caused by inadequate nutritional intake over a long period of time due to providing food that is not in accordance with nutritional needs. The way to overcome and prevent stunting from a food perspective is to provide nutritious food to pregnant women, breastfeeding mothers and toddlers. These nutritious foods can include eggs, beef, chicken, seawater fish or freshwater fish. Tilapia is a fish that has high nutritional value and is classified as a fish that is low in cholesterol so it is healthy to consume. The results of discussions with the Mandiri Jaya Youth Organization, Kramajaya Village, Narmada District, West Lombok Regency, has abundant water sources. Apart from that, in Kramajaya hamlet there are many yards of residents' houses that have not been utilized optimally. There are no residents who know that the yard can be used to produce tilapia due to lack of knowledge about the technology of cultivating tilapia using tarpaulin ponds. Therefore, there is a need for knowledge transfer and assistance so that village residents, especially the Mandiri Jaya Youth Organization, Kramajaya Village, can produce tilapia fish in tarpaulin ponds to fulfill community nutrition, especially to prevent stunting and help improve the family economy. This counseling will be carried out using the Focus Group Discussion (FGD) method. Tilapia fish production using tarpaulin ponds in Kramajaya Village, West Lombok, is an effective solution in preventing stunting and improving community nutrition
Teknologi Microbubble Pada Kolam Ikan Koi Untuk Meningkatkan Kualitas Air di Desa Sokong Kabupaten Lombok Utara Bagus Dwi Hari Setyono; Septiana Dwiyanti; Damai Diniariwisan; Yuliana Asri; Muhammad Junaidi; Muhammad Sumsanto; Thoy Batun Citra Rahmadani
Jurnal Gema Ngabdi Vol. 5 No. 3 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i3.377

Abstract

Koi fish cultivation activities are beginning to be developed in Sokong village, this is due to increasingly high demand, so it must be taken to improve the quality of koi fish production, one of which is by improving water quality. The availability of dissolved oxygen is one of the water quality parameters which is an indicator of good and bad water quality. So, to maintain the quality of dissolved oxygen, technology is needed that can maintain and meet oxygen needs. This community service activity aims to provide information regarding the application of microbubble technology to maintain dissolved oxygen in water so that it can increase the productivity of koi fish cultivation in Sokong village, North Lombok Regency. This service activity consists of several stages including location surveys, socialization and discussions, making and assembling microbubbles and testing microbubbles. Microbubble is a technology that functions to increase oxygen transfer through small water bubbles. The type of microbubble applied is the venturi type because it has a simple mechanism and the tools used are easy to obtain. This activity received a very good response as evidenced by the enthusiasm of partners participating in all stages. The benefit of this service is not only providing information on microbubble technology, but the use of this technology can provide solutions for managing and monitoring koi fish cultivation media in Sokong Village, North Lombok Regency.  
Progam Isi Piring Dengan Nutrisi Bolu Singkong Atasi Stanting di Desa Sukadana Kabupaten Lombuk Utara Made Sutha Yadnya; Misbahhudin Misbahhudin; I K Wirajati; Abdullah Zaenuddin; Bulkis Kanata; I A Sri Adnyani
Jurnal Gema Ngabdi Vol. 5 No. 3 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i3.378

Abstract

The addition of nutrition is focused on the main activities for stunting in Sukadana Village, Bayan District, North Lombok Regency, a village that has abundant resources such as honey, cassava, fish, cashew nuts, corn, and so on. One is cassava. Villages have the opportunity to provide innovation in increasing agricultural output, such as innovating cassava, innovating cassava agricultural products, and marketing outreach to MSMEs in Sukadana Village. It is hoped that with this, local residents can be moved to continue businesses related to these two products. Increasing processed of nutrition cassava by processing it by making sponge cake an additional food containing eggs. The shape of cassava cake is made in various ways. The results of the processing have been practiced and consumed by the people of Sukadana Village. To maintain quality and content, it is disseminated with the assistance of BKKBN in terms of speakers and funds.
Pembekalan Learning How To Learn Bahasa Inggris Untuk Mahasiswa Se-Kota Mataram Dalam Menunjang Pencapaian Indikator Kerja Utama (IKU) Eka Fitriana; L. Muhaimi; Kurniawan Apgrianto; Desi Herayana
Jurnal Gema Ngabdi Vol. 5 No. 2 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The role of the English is becoming increasingly crucial for students and other members of the community with the issuance of the Regulation on Key Performance Indicators (IKU) as a reflection of the success of a higher education institution in implementing the three pillars of higher education. English is needed to support IKU 1, which aims to produce graduates who can meet the qualifications needed by the workforce and those who advance their studies to a higher level, demanding English proficiency. Meanwhile, IKU 3 requires good oral and written communication skills so that students can intern in large and reliable companies within the Work-Integrated Learning (WIL) program. Another important demand is that the English proficiency is one of the indicators for students to be competitive internationally. However, this significant demand is not in line with the English language proficiency of students enrolled in state and private universities in the city of Mataram, many of whom are still at the basic and elementary levels. The purpose of this Community Service (PkM) is to enhance the knowledge and English skills of students with a focus on learning how to learn. The activity involves a tutoring session covering the basic concepts of learning how to learn, the learning process, learner autonomy in learning, and concludes with a Focus Group Discussion (FGD). The activity is led by a team of four Community Service Program members from the English Education Department at the University of Mataram. The activity takes place at the Mataram Lingua Franca Institute (Malfi) as the collaborating partner. Twenty participants from various state and private universities in the city of Mataram are involved in this PkM.
Pemanfaatan Komoditas Tomat (Lycopersicum esculentum Mill) Guna Menciptakan Nilai Tambah Dengan Melakukan Sosialisasi Pembuatan Manisan Tomat Di Desa Paok Pampang Kecamatan Sukamulia Lombok Timur Ahmad Jupri; Suripto Suripto; Salsa Billah; Tapaul Rozi; Eka Sunarwidhi Prasedya; Nurul Hidayah
Jurnal Gema Ngabdi Vol. 5 No. 2 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i2.381

Abstract

Tomato (Lycopersicum esculentum Mill) is a horticultural crop that has high economic value and is widely used as a commercial product. Abundant tomato harvests make the price of tomatoes in Paok Pampang Village cheap. It was recorded that in July 2023, tomatoes have decreased in price from IDR 12,000 – IDR 22,000, down to IDR 3000 – IDR 4000 per kilo. With this low price, farmers sometimes leave their tomatoes in their fields, causing tomatoes that are ready to be harvested to rot and waste. The method used in this activity is a method in the form of practice that is carried out with several stages, including Activity Planning, Activity Preparation, and Activity Implementation. Next is the socialization of candied tomato products. This socialization aims to educate the public that tomatoes can have added value if converted into new products such as processed into candied tomatoes. The people of Paok Pampang Village are also enthusiastic about this candied tomato product. This can be seen through the questions raised during the socialization process
Edukasi Siswa SMAN 1 Batulayar Melalui Penyuluhan Potensi Energi Terbarukan Menuju Sekolah Ramah Lingkungan Agung Budi Muljono; I Made Ari Nrartha; I Made Ginarsa; Sudi Mariyanto Al Sasongko; I Ketut Perdana Putra; Sultan Sultan; Made Sutha Yadnya
Jurnal Gema Ngabdi Vol. 5 No. 2 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i2.382

Abstract

Senior High School (SHS) 1 Batulayar is located at Jl. Otomotif Raya, Senteluk, Batulayar, West Lombok Regency, West Nusa Tenggara 83355, Indonesia, is in the Senggigi tourism buffer area. In the 2023 academic year, SHS 1 Batulayar only received 39 new students who were accommodated in 1 class (study group). Seeing these conditions is a problem faced by SHS 1 Batulayar in getting students. As a teaching team in the Department of Electrical Engineering, we are inspired to educate students and teachers, one of which is providing information on the potential of new renewable energy towards environmentally friendly schools. Educational material in the form of knowledge about the new energy sector in accordance with Law No. 30 of 2007 concerning Energy and PP No. 70 of 2009 concerning energy conservation and Minister of Environment and Forestry Regulation No. P.52/MENLHK/SETJEN/KUM.1/9/2019, movement for environmental care and culture in schools, especially in the field of EBT, energy conservation towards the Adiwiyata (Green School) program. The PkM group consists of lecturers, technicians and students from the Electrical Engineering study program specializing in electrical power systems and telecommunication. PkM participants were 25 classes X and More attention to SHS 1 Batulayar which has less number of students.
Pelatihan Budidaya Maggot BSF Di Kampung Unggas Desa Teruwai Kecamatan Pujut Lombok Tengah Dwi K. Purnamasari; Sumiati Sumiati; Syamsuhaidi Syamsuhaidi; K.G. Wiryawan; Erwan Erwan; Vebera M. Maslami
Jurnal Gema Ngabdi Vol. 5 No. 2 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

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Abstract

The service activity aims to train the Teruwai Village Poultry community in cultivating BSF maggots to overcome the problem of livestock waste and kitchen organic waste. Activities were carried out in two activity stages, namely: Stage 1, socialization on BSF maggot cultivation, and Stage II, training on BSF maggot cultivation using poultry farm waste and kitchen organic waste. The targets are village administrators, communities, and poultry farmer groups. The training begins with the hatching stage, rearing mini larvae to become adult maggots, followed by the process of harvesting adult maggots and prepupae and flies, to harvesting eggs as well as harvesting used maggot media (kasgot) which has the potential to be used as fertilizer. The service activities were enthusiastically welcomed by the village head and his staff, breeders, and the Teruwai Village community. The attendance of service participants reached approximately 40 people. There has been an increase in public knowledge about the potential of maggots as poultry feed. The Village Government is committed to trying to cultivate maggots as a pilot project for the community by training each household to sort organic waste and collect it in one location to be used as a medium for growing BSF maggots. The Village Government hopes that this activity will not only solve environmental problems but also overcome the problem of the high price of poultry feed, and will increase people’s income with economically valuable maggot and cashew products.
Gerakan Laki-laki Sadar Stunting untuk Mencegah Stunting dan Mewujudkan Generasi Sehat Desa Lembuak, Kecamatan Narmada, Lombok Barat Hayati Hayati; Arifuddin Sahidu; Muktasam Muktasam
Jurnal Gema Ngabdi Vol. 5 No. 2 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i2.384

Abstract

Stunting is currently still a public health problem related to chronic malnutrition. Stunting cases also occur in Narmada District, West Lombok Regency, which has productive rice fields, livestock and poultry can develop well. The still high number of stunting cases is related to low nutritional intake, unequal gender roles in household food security and efforts to prevent stunting in the household. This community service activity (PKM) is aimed at raising awareness among men as part of society, religious leaders and community leaders regarding stunting and efforts to prevent it. Apart from that, this PKM activity is also aimed at optimizing the role of religious leaders, community leaders and youth leaders in carrying out stunting awareness outreach and prevention efforts to the community, especially men. The method for implementing extension activities is carried out in stages, namely the first stage at the village level and the second stage at the hamlet level. The method used is a participatory counseling method, namely brainstorming, participatory lectures, questions and answers, discussions and practice. The implementation of extension activities ran smoothly and effectively. There has been an increase in knowledge and a growing positive attitude towards extension materials. This is demonstrated by the compilation of a collection of outreach materials (Pocket Books), the enthusiastic attitude of local resource persons and the active feedback/participation of participants during the question and answer sessions and discussions.
Sosialisasi dan Pelatihan Pembuatan Pangan Sehat Lokal Berbasis Kelor Untuk Peningkatan Gizi Balita, Ibu Hamil Dan Menyusui di Desa Gerimax Indah, Kec. Narmada, Kab. Lombok Barat Satrijo Saloko; I Wayan Sweca Yasa; Dody Handito; Lalu Unsunnidhal; Lingga Gita Dwikasari
Jurnal Gema Ngabdi Vol. 5 No. 3 (2023): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v5i3.387

Abstract

stunting and malnutrition in Indonesia. The prevalence of stunting in NTB reaches 37.20% (Dikes NTB, 2017), NTB has special stunting areas, one of which is Gerimax Indah Village, Narmada, West Lombok. Many children are malnourished, and pregnant and breastfeeding mothers experience deficits in energy and protein intake. On the other hand, the resource potential and productivity of local food that can be used as nutritional intake, such as corn, cassava and moringa in NTB, continues to increase, and this indicates that these local food products have great potential as alternative food sources of nutrition. Moringa leaves as a source of protein and antioxidants are very good for people with malnutrition. To save time and make serving easier, it is necessary to prepare local moringa-based food products that are easy to serve in instant form and have high nutritional content. To save time and make serving easier, it is necessary to prepare local moringa-based food products that are easy to serve in instant form and have high nutritional content. To answer this challenge, the team has carried out activities by making processed food made from Moringa leaves in the form of Moringa leaf pukis for children, pregnant women and breastfeeding mothers. Therefore, it is necessary to carry out socialization and training on making local healthy food based on Moringa to improve the nutrition of toddlers, pregnant and breastfeeding women in Gerimax Indah Village, Kec. Narmada, Kab. West Lombok. The method that will be used in implementing this service is to apply the socialization and training method for making local healthy food based on moringa. The output must be in the form of articles in nationally accredited journals and publications in the mass media, apart from that, there are also additional outputs in the form of statements about the use of research results by partners or the public
Pelatihan Pembuatan Lilin Aroma Terapi Pada Ibu-Ibu Anggota PKK Gabahan Rt. 05 Rw. 12 Jombor Sukoharjo Hanik, Nur Rokhimah; Firtiani, Rindi Diah Ayu; Cahyani, Fiky Ariska
Jurnal Gema Ngabdi Vol. 6 No. 1 (2024): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v6i1.386

Abstract

Most of the women from PKK Gabahan RT 05 work as housewives who need to acquire skills that can increase their family income. They have never received counseling or training on making Aromatherapy Candles from universities or other institutions. From the results of the interviews, several residents wanted counseling and training on making aromatherapy candles which could be used as an alternative to therapeutic drugs and could also increase financial income. For this reason, the biology education study program Abdimas Team will provide training to PKK Gabahan RT mothers. 05 Rw. 15 Jombor about making Aromatherapy Candles. They want counseling on this theme because most people don't understand how to make Aromatherapy Candles. The objectives of the community service are to provide education on how to make Aromatherapy Candles. Training is carried out once. The method used is lecture and question and answer, as well as practical guidance on how to make Aromatherapy Candles. The target of this counseling and training is to increase understanding of how to make Aromatherapy Candles among mothers who are members of the PKK Gabahan RT. 05 Rw. 12 Jombor by 20%. From the results of the training in making Aromatherapy Candles among women members of the PKK Gabahan hamlet RT 05 RW 12 Jombor, it can be concluded that there has been an increase in understanding of the process of making Aromatherapy Candles from an average score of 39.28 to 81.63, meaning there has been an increase in understanding of 39.28 to 81.63. 42.34 (112.52 %). The results of Aroma Therapy Candles can be used by mothers as health therapy medicines for their own needs or can also be sold to increase family income.

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