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Syarifuddin Wahid
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Green Medical Journal
Published by Universitas Muslim Indonesia
ISSN : -     EISSN : 26866668     DOI : https://doi.org/10.33096/gmj
Core Subject : Health, Science,
Biochemistry, Genetics & Molecular Biology Immunology & microbiology Medicine & Pharmacology Public Health
Green Medical Journal (GMJ) is a peer-reviewed, open-access journal that publishes original research articles, review articles, and interesting case reports. The journal focuses on promoting medical and health sciences, derived from basic sciences, clinical and community health research, both in animal and human study. GMJ is published in April, August, and December and registered with e-ISSN 2686-6668. Green Medical Journal was founded in 2019 by Faculty of Medicine, Universitas Muslim Indonesia, Makassar. The mission of our journal is to provide biomedical scientists, clinical and public health researchers as well as other health care professionals with the media to publish their research works. Green Medical Journal (GMJ) is a field of health in the broadest sense such as medicine, public health, nursing, midwifery, pharmacy, health psychology, nutrition, biomedical sciences.
Arjuna Subject : Kedokteran - Kedokteran (Lain-Lain)
Articles 119 Documents
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Effect of Dangke on Changes in Neutrophil to Lymphocyte Ratio in Obese White Rats Alya Muthia Nur Amari Natsar; Asrini Safitri; Rezky Pratiwi L Basri; Sri Julyani; Irna Diyana Kartika
Green Medical Journal Vol 6 No 1 (2024): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v6i1.158

Abstract

Introduction: Obesity is associated with inflammation. Previous research has found that obesity determined by Body Mass Index (BMI) and Waist Circumference (LP) is associated with inflammation. Dangke contains Indigenos Lactic Acid Bacteria. The presence of lactic acid bacteria in fermented products has very positive benefits for health. The function of papaya sap which is used in making dangke, can act as an antibacterial and anti-inflammatory ingredient. Methods: Pure experimental research with a design, namely Pre-Post Randomized Clinical Trial Design. Data analysis used the independent T-test/Mann-Whitney test with a value <0.05. Results: The difference in the mean levels of Neutrophil to Lymphocyte (NLR) in the Intervention and control groups obtained a p-value of 0.94 which means that there is no relationship between control and intervention on NLR levels. The average change in NLR levels in the control group p-value of 0.61 which means there is no significant change in NLR levels in test 1 and test 2. The average change in NLR levels in the intervention group before and after the intervention was given a p-value of 0.07, which means there was no significant change in NLR levels in the intervention group. Conclusion: This study showed that intervention with Dangke did not yield a significant alteration in the NLR levels within the animal model of obesity.
Satisfaction with Online and Offline Learning among 2020 Medical Students at Universitas Muslim Indonesia Rizqi Mubarok; Shulhana Mokhtar; Nur Fadhillah Khalid; Suliati P Amir; Windy Nurul Aisyah
Green Medical Journal Vol 6 No 3 (2024): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v6i3.160

Abstract

Introduction: In recent years, Indonesian education has undergone drastic changes to respond to the world's digital challenges. When learning online, education components make many preparations while offline learning tends to require higher tuition fees. The lecturer needs to adjust the curriculum and lesson planning, learning practices and learning assessment, online and offline learning are different, so the level of student satisfaction will be very different. Knowing the level of satisfaction of online learning and offline learning in 2020 batch students of the Faculty of Medicine, Universitas Muslim Indonesia. Methods: This study used a descriptive method with a cross-sectional research design. Results: 252 samples who filled out the questionnaire, the level of online learning satisfaction of the class A sample, the satisfied category was 120 respondents (94.5%) and dissatisfied as many as 7 respondents (5.5%), while the level of offline learning satisfaction of the class A sample, the satisfied category was 121 respondents (95.3%) and dissatisfied as many as 6 respondents (4.7%). The level of online learning satisfaction of the class B sample, the satisfied category was 117 respondents (93.6%) and dissatisfied as many as 8 respondents (6.4%), the level of offline learning satisfaction of the class A sample, the satisfied category was 123 respondents (98.4%) and dissatisfied as many as 2 respondents (1.6%). Conclusion: The students of the medical faculty class of 2020 at Universitas Muslim Indonesia are satisfied with both online and offline learning methods.
Analisis Hubungan Antara Asupan Protein dengan Kejadian Stunting pada Balita di Puskesmas Lapai Alfian Fajri R; Hermiaty Nasruddin; Sigit Dwi Pramono; Muh. Alfian Jafar; Sidrah Darma
Green Medical Journal Vol 6 No 2 (2024): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v6i2.161

Abstract

Introduction: Stunting is a short stature caused by chronic malnutrition based on weight-for-age, height-for-age, and chronological age that greatly impacts child growth and development. According to SSGI 2021, Southeast Sulawesi is ranked fifth in Indonesia with the highest stunting rate at 30.2% and North Kolaka Regency has a stunting rate of 29.1%. The causes of stunting are quite diverse, one of which is the lack of protein food consumption. The purpose of this study was to determine the relationship between protein intake and the incidence of stunting in toddlers. Methods: This study was an observational analytic study. This study was participated by 18 children who were registered at the Lapai Health Centre. Using the cross-sectional method and chi-square test, 18 children will be analyzed to determine the relationship of protein intake to stunting. Results: The results showed that the percentage of toddlers with less protein intake was 72.2% and only 27.8% were in the sufficient category. Toddlers with the stunting category were 77.8% and toddlers with the normal category were only 22.2%. With data analysis using the chi-square test, the P-value <0.05 (P-value 0.04) was obtained. Conclusion: This study focuses on the increasing incidence of stunting in toddlers caused by a lack of protein intake. The results of this study emphasize to that parents and local governments to pay more attention to children's protein intake during toddlerhood by providing varied protein intake.
Relationship of Fruits and Vegetables Consumption with Children’s Cognitive Function in Elementary School Makassar Ahmad Nasrullah; Asrini Safitri; Rezky Pratiwi L Basri; Ida Royani; Inna Muthmainnah Musa
Green Medical Journal Vol 6 No 3 (2024): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v6i3.165

Abstract

Introduction: Based on 2018 Basic Health Research data, the proportion of fruits and vegetables consumption among the Indonesian population ≥ 5 years old is still less, namely 95.5%. Eating fruits and vegetables can maintain cognitive function and repair damaged brain cells. The research aimed to determine the relationship between fruits and vegetables consumption and cognitive function in elementary school children in Makassar. Methods: The research methodology is descriptive observational. The study sample size was 37 participants selected using a simple random sampling technique at SDN Borong Raya Makassar from September 2023 to October 2023. The independent variable was fruits and vegetables consumption, while the dependent variable in this study was cognitive function. Results: Data analysis used the SPSS statistical Chi-square test where p < 0.05. The research results show that children who consume enough fruits and vegetables have good cognitive development (71.43%). Conclusion: There is a relationship between fruits and vegetables consumption and cognitive function. Adequate consumption of fruits and vegetables can optimize children's cognitive development.
Factors Length of Intensive Stay in Patients Post Gastro Intestinal Tract Operation Annisa Nurmayanti; Faisal Sommeng; Rezky Putri Indarwati Abdullah; Reeny Purnamasari; Muh. Wirawan Harahap
Green Medical Journal Vol 7 No 1 (2025): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v7i1.166

Abstract

Introduction: Intensive care after gastrointestinal surgery is one of the factors that play an important role in caring patients with gastrointestinal disorders. Long treatment will have an impact on mortality and high treatment costs. The length of treatment can be caused by several factors, namely external factors and internal factors. External factors are nutritional status, type of surgery, and type of anesthesia. Meanwhile, internal factors are age, gender, amount of bleeding, incidence of infection and underlying disease. Objective: Determine the factors associated with the length of intensive care in post-lower gastrointestinal tract surgery patients at Ibnu Sina YW UMI Makassar Hospital. Method: Observational analysis with a cross-sectional method uses secondary data from the medical records data of patients treated in 2021 and 2022. Results: From the data of 60 patients who met the inclusion criteria with patient descriptions: 56.6% adult age, 66.6% male gender, 83.3% type of operation found to be elective, 56.6% type of anesthesia without epidural, amount of bleeding <30% EBV was 83.3%, the incidence of infection was found to be 75%, good nutrition was 51.6%, the underlying disease was found to be malignant in 31.6%. Factors that influence the length of hospitalization are the amount of bleeding >30% EBV (p <0.001) and malnutrition nutritional status (p = 0.037). Conclusion: Factors associated with the length of intensive care in post-lower gastrointestinal tract surgery patients at Ibnu Sina YW UMI Makassar Hospital are the amount of bleeding >30% EBV and malnutrition nutritional status.
Relationship between Diet using Food Frequency Questionnaire and The Incidence of Dysmenorrhea Ade Lutfia Widya Ningrum; Sri Julyani; Rasfayanah Rasfayanah; Masita Fujiko; Dian Fahmi Utami
Green Medical Journal Vol 7 No 2 (2025): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v7i2.168

Abstract

Introduction: Students’ eating habits are strongly shaped by their busy schedules and active social lives, which often encourage a preference for fast food and reduce the consumption of fiber-rich foods. Methods: This study uses a cross-sectional methodology and is an analytical observational study. Methods: Descriptive observational with a retrospective approach and the research design used is Cross Sectional Study. Result: The results of the distribution of patients with tonsillitis based on age, the most at the age of 5 - 11 years, as many as 20 people (50%). Based on gender, the highest number was female as many as 23 people (58%). Based on the size of the tonsils, the largest size was T2- T2 as many as 17 patients (43%). Based on the diagnosis, there were 23 patients (58%) with acute tonsillitis. Conclusion: Acute tonsillitis was the most common diagnosis with a patient age range of 5 - 11 years, where most were female and tonsil size was T2-T2.
Characteristics of Tonsilitis Disease Risna Risna; Andi Tenri Sanna Arifuddin; Andi Millaty Halifah Dirgahayu Lantara; Zulfitriani Murfat; Moh Reza Zainal Abidin
Green Medical Journal Vol 7 No 2 (2025): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v7i2.171

Abstract

Introduction: Tonsillitis is an inflammation of the palatine tonsils that are part of Waldeyer's ring, and is caused by microorganisms such as viruses, bacteria, and fungi that enter the body through the air or food. The spread of tonsillitis infection can also be through kisses that contain microorganisms. Acute tonsillitis is caused by streptococcus beta hemolyticus, streptococcus viridans and streptococcus pyogenes, can also be caused by viruses. Chronic tonsillitis isgenerally caused by complications of acute tonsillitis, especially those that are not treated properly. In addition to improper treatment, other risk factors for the onset of chronic tonsillitis include poor oral hygiene, physical fatigue and certain types of food. Methods: Descriptive observational with a retrospective approach and the research design used is Cross Sectional Study. Result: The results of the distribution of patients with tonsillitis based on age, the most at the age of 5 - 11 years, as many as 20 people (50%). Based on gender, the highest number was female as many as 23 people (58%). Based on the size of the tonsils, the largest size was T2- T2 as many as 17 patients (43%). Based on the diagnosis, there were 23 patients (58%) with acute tonsillitis. Conclusion: Acute tonsillitis was the most common diagnosis with a patient age range of 5 - 11 years, where most were female and tonsil size was T2-T2.
Exploration of The Knowledge and Lifestyles of Obese Housewives in Sukamaju Village Muhammad Akbar; Asrini Safitri; Rezky Putri Pratiwi L Basri; Hermiaty Nasruddin
Green Medical Journal Vol 7 No 3 (2025): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v7i2.172

Abstract

Introduction: Housewives exhibit a higher susceptibility to obesity compared to women employed in office settings or those who are students, primarily due to the increased time spent at home attending to childcare responsibilities. The incidence of obesity is more prevalent among boys than girls, a trend that inversely correlates with the age of entering adulthood. At this stage, women are more prone to obesity than men. Married women experience weight gain at nearly twice the rate of their unmarried counterparts. Data from the 2011 and 2015 National Health and Morbidity Surveys (NHMS) indicate that the prevalence of obesity is greater in women than in men. Furthermore, the average Body Mass Index (BMI) of housewives surpasses that of individuals in other occupations. Obesity occurs when energy intake exceeds energy expenditure, resulting in an energy imbalance and subsequent weight gain, with 60% to 80% of this increase typically comprising body fat mass. Methods: This quantitative study employed an observational design, utilizing univariate and bivariate analysis with the chi-square test for data analysis. The sampling technique implemented was simple random sampling. Result: A significant association was identified between knowledge and obesity (p = 0.028). Additionally, a relationship between lifestyle and obesity was observed, with a p-value of 0.035. Conclusion: A significant correlation exists between knowledge, lifestyle, and obesity among housewives.
The Connection between Children’s Tonsillitis Symptoms and Eating Habits Anggie Astifany Azizah Salim; Andi Tenri Sana Arifuddin; Andi Millaty Halifah Dirgahayu Lantara; Ahmad Ardhani; Inna Muthmainnah
Green Medical Journal Vol 8 No 1 (2026): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/tp5sc358

Abstract

Introduction: Tonsillitis, an inflammation of the tonsils, can affect all ages but mainly occurs in children. Tonsils can be caused by infections or viruses. Consumption patterns are the actions of a person or group, notably individuals, in choosing what food to consume every day. Foods that contain oil, flavorings such as MSG (Monosodium Glutamate), and preservatives, when consumed in excess, will cause symptoms of itching or pain in the throat and will cause infection in the oral cavity, causing inflammation of the palatine tonsils. In addition, eating foods that are too cold, hot, sour, or spicy can irritate the pharyngeal and esophageal mucosa and trigger inflammation. This study aims to determine the relationship between eating habits and tonsillitis symptoms in children. Result: 120 respondents who stated that they were at risk, 74 people or 51.4% had tonsillitis symptoms, while 46 people or 31.9% did not have tonsillitis symptoms. Of the 24 respondents who stated that they were not at risk, 9 people, or 6.3%, had symptoms of tonsillitis, while 15 people, or 10.4%, did not have symptoms of tonsillitis. Conclusion: This indicates that the McNemar test results obtained at the first hypothesis (H1) are accepted due to the p-value of 0.000 (<0.05), indicating a substantial correlation between food consumption patterns and symptoms of tonsillitis in children.  
Prevalence of Computer Vision Syndrome Among Medical Students at Universitas Muslim Indonesia Maghfira Azzahra Yusuf; Marliyanti Nur Rahmah Akib; Febie Irsandy Syahruddin; Ratih Natasha Maharani; Hanna Aulia Namirah
Green Medical Journal Vol 7 No 1 (2025): Green Medical Journal
Publisher : Fakultas Kedokteran Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/gmj.v7i1.177

Abstract

Introduction: Computers are something that is needed nowadays. Computers are not only used to make work easier but also for entertainment. The use of computers in various ways will cause health problems for computer users. Computer Vision Syndrome (CVS) is a group of eye symptoms caused by prolonged use of computers or other electronic devices. Objective: Determine the frequency of CVS incidents in medical faculty students at the Indonesian Muslim University in the Class of 2020. Method: This study employed a descriptive design with a cross-sectional approach. Primary data were collected using the Computer Vision Syndrome Questionnaire (CVS-Q), which was distributed to medical students at Universitas Muslim Indonesia via Google Forms. The data were analyzed using Microsoft Excel and SPSS software. Results: The CVS incidence rate was 116 people (50.9%). Based on gender, the largest number was women, 95 people (91.9%). Based on the use of glasses, CVS was higher among students who did not use glasses, 66 respondents (56.9%). Based on the duration of computer, the highest duration of heavy use was found by 62 people (53.4%). Based on the frequency of rest, <10 minutes more often experienced CVS, namely 89 people (76.7%). Based on viewing distance, there were more respondents with a distance of <50 cm, with 78 people (67.2%). Conclusion: The most common gender who experienced CVS was female, CVS was more prevalent students who did not use glasses with a heavy duration with a rest frequency of <10 minutes and a viewing distance of <50 cm.

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