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Heri Dwi Santoso
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Jurnal Surya Masyarakat
Published by Universitas Muhammadiyah Semarang
ISSN : 26230364     EISSN : 26230569     DOI : https://doi.org/10.26714/jsm
Core Subject : Religion, Humanities, Health, Social, Engineering,
Religion Humanities Engineering Environmental Science Public Health
Publikasi Jurnal Surya Masyarat ini bertujuan untuk mendiseminasikan pemikiran-pemikiran konseptual ataupun gagasan-gagasan dan hasil-hasil penelitian yang telah didapat di bidang pengabdian kepada masyarakat. Fokus jurnal ini adalah pada permasalahan-permasalahan utama dalam pengembangan ilmu dalam bidang pengabdian kepada masyarakat, antara lain: Layanan kepada Masyarakat dan Ketahanan Pangan; Pelatihan, Pemasaran, Teknologi Tepat Guna, dan Desain; Penguatan Masyarakat dan Akses Sosial; Kuliah Kerja Nyata; Wilayah Perbatasan dan Daerah Tertinggal; Pendidikan untuk Pengembangan yang berkelanjutan.
Arjuna Subject : Umum - Umum
Articles 19 Documents
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Search results for , issue "Vol 6, No 2 (2024): Mei 2024" : 19 Documents clear
Pelatihan Perawatan Jenazah dan Pendampingan Pendirian Lembaga Kematian Masjid At-Taqwa Perum Korpri, Tembalang, Semarang Rohmat Suprapto; Ali Imron; Rochman Basuki
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.224-232

Abstract

The At-Taqwa Mosque of Perum Korpri Bulusan Tembalang (service partner) is located in the RW 5 area of Bulusan Village, Tembalang District, Semarang City, which has considerable potential to be developed into a da'wah and social center. Apart from its geographical location surrounded by 6 housing estates, near the village and sub-district offices,. TheAt-Taqwa Perum Korpri Mosque has also played an active role as a place for social activities for the surrounding community. This Community Service aims to encourage the formation of Institutions / Pillars of Death and provide professional training to recruited staff to be ready at any time to care for the bodies of residents who have died. The method used is lecture, question and answer and direct practice. There was a significant increase in knowledge where prior to training on corpse care only 23.1% of the participants knew, while 76.9% did not know, 88.4% knew, and only 11.6% did not know. This shows that the method used is very effective.
Pelatihan Penerapan Streamlining Production Flow dalam Upaya Continuous Improvement di Pabrik Mie Ho Kie San, Patikraja Florence Leony; Vivi Arisandhy; David Try Liputra; Kartika Suhada; Victor Suhandi; Rainisa Maini Heryanto; Rudy Wawolumaja; Chandra Wiranata; Cindy Felicia Wisanta; Kharens Emerentia; Lea Mashari; Mellisa Pricilia Hambali
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.157-166

Abstract

Ho Kie San Noodle Factory is one of the MSMEs in Patikraja District, Central Java that produces traditional noodles. Previously, the community service team had assisted this partner in increasing its production potential. However, there are still many improvements that can be made. The management conveyed the need for Kaizen (continuous improvement) material. Therefore, community service activities were carried out again in this factory. The method used is training. There were 9 participants who attended, representing the human resource department, finance department, general department, administration department, technical department, production department, inventory department and marketing department. The stages of the activities carried out were factory surveys and interviews with management, training implementation preparation, compiling training materials, filling preliminary questionnaires, training to representatives of each department within the company regarding the concept of continuous improvement and streamlined, and filling evaluation questionnaires. Based on the results of the questionnaire, it was found that the level of understanding of the participants increased after the training. Providing materials of Kaizen (continuous improvement) as well as production flow streamlining can help participants in streamlining the flow in each department and can also give motivation to continue making improvements in each department.
Pelatihan Batik “Gesek Godhong”: Upaya Kemandirian Usaha bagi Anggota PCIA Hongkong Eny Winaryati; Dodi Mulyadi; Eko Andy Purnomo; Endang Tri Wahyuni Maharani; Faqih Sulthan; Yusrin Yusrin
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.263-268

Abstract

The Leadership the Aisyiyah Special Branch of Hong Kong, is an Aisyiyah association in Hong Kong. This Community Service Activity is driven by the desire of migrant workers to be more adequately prepared for their post-employment period. The hope is that Indonesian Migrant Workers (PMI) can be independent when they leave PMI and return to Indonesia with the soft skills of making Gesek Godhong. The choice of “Gesek Godhong” training is because the materials for making “Gesek Godhong” are easy to obtain and available in nature The creation of “Gesek Godhong” batik is a skill in producing environmentally friendly batik artwork. It can be made easily yet results in art pieces with high market value. The synergy between the Service Team from the Faculty of Education and Humanities (FIPH) at Universitas Muhammadiyah Semarang and PCIA Hong Kong is hoped to continue sustainably, providing a positive impact especially for migrant workers in Hong Kong. The survey results show that the “Gesek Godhong” batik training was highly effective and well-received, providing participants with the skills and knowledge to create environmentally friendly and high-value batik artwork. The hope for the future is that this training can be conducted after the migrant workers return to Indonesia.
Pemberdayaan Perempuan dalam Pemanfaatan Lahan Pekarangan untuk Mendukung Ketahanan Pangan Keluarga di Kecamatan Gunungpati, Kota Semarang Barokah Isdaryanti; Dwi Yulianti; Margunani Margunani; Dwi Endah Kusumaningtias; Vina Kumala Dewi; Ratna Pertiwi; Mutiara Jihan Pratiwi
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.194-202

Abstract

The aim of this service is to increase the active role of women through empowerment efforts based on activities to optimize yard land to support family food security, especially in Gunungpati District, Semarang City. Food is the most essential basic need for every human individual. However, there are still several obstacles encountered in realizing food self-sufficiency, such as limited land, limited community mindset, minimal ability to innovate and the absence of synergistic collaboration between various elements. Therefore, the government continues to strive to maintain food stability and national food self-sufficiency. One effort that can be made is by collaborating across sectors, including involving women. The role of women is really needed, especially in providing education, changing thought patterns and behavioral patterns in the family and society. The object of service is in Gunungpati District, Semarang City in collaboration with the Gunungpati Women's Farmers Group and Dharma Wanita Persatuan (DWP) Semarang State University. The service methods used are: a) Socialization, b) Training, c) Facilitation, and d) Mentoring. The results of the service show that there is an increase in the participation of farmer groups whose members are women in optimizing home yard land and turning it into something with added value and economic value. These farmer groups carry out land intensification by planting various vegetables such as spinach, kale, chilies, eggplants, tomatoes.
Pencegahan Stunting dengan Pembentukan Tim Pendamping Ibu Hamil Sumardi, Ratih Nurani; Lusiana, Sanya Anda; Ngardita, I Rai; Niu, Flora
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.257-262

Abstract

Stunting (short) is still a public health problem in Indonesia. The prevalence of stunting in Papua is still high (29.0%), and in Jayapura City, it is 22.9%. For the Imbi sub-district, stunting is 37%. Efforts to prevent stunting through specific interventions that reduce stunting by 30% and generally in the health sector focus on the First 1000 Days of Life (HPK). Specific intervention targets are pregnant women, breastfeeding mothers, toddlers, and young women. Assistance for pregnant women is needed so that mothers get nutritional intake according to their needs and prepare mothers for feeding their children (IYCF). This activity aims to form a team to accompany pregnant women who will attend mothers to increase their knowledge and practice of maternal nutrition. The method used is training and mentoring. The targets of this activity are Posyandu cadres as an accompanying team and pregnant women in Imbi Village, North Jayapura District. This activity will be carried out from February to August 2023. Results of community service activities: a team of companions for pregnant women was formed at 2 Posyandu in the work area of Imbi Health Center, Imbi Village, consisting of 5 companions at Posyandu Tampandura and three companions at Posyandu Mahikay. There was an increase in cadres' knowledge by 30 points after the training. Mentoring activities were successfully carried out for four months. From these activities, there was an increase in Hb levels, mothers' motivation to carry out ANC examinations, and an increase in the LILA of pregnant women. Conclusion: assistance to pregnant women can overcome maternal nutritional problems and reduce risk factors for stunting children. Suggestion: It is necessary to continue to guide the accompanying team by Health officers for the sustainability of this program.
Upaya Pencegahan dan Penanganan Stunting, Wasting, Underweight pada Satuan Pendidikan Anak Usia Dini Lolita, Lolita; Ikhsanudin, Azis; Prabakusuma, Adhita Sri; Fasyir, Syaima' Rihan; Puspitasari, Kartini; Triandika, Rifaldy; Syarifah, Nur Bidayah
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.167-173

Abstract

Stunting, wasting, dan underweight pada anak diakibatkan oleh kurangnya gizi pada masa balita dan kehamilan, Anak yang mengalami stunting, wasting, dan underweight berisiko rentan terserang penyakit ketika dewasa. Salah satu Provinsi di Indonesia dengan angka kejadian stunting cukup tinggi adalah Daerah Istimewa Yogyakarta. Upaya pencegahan perlu dilakukan dalam menanggulangi permasalahan kesehatan terkait stunting, wasting, dan underweight. Metode dalam pengabdian masyarakat ini menggunakan metode penyuluhan kepada guru/staff dan wali murid TK/PAUD Aisyiyah Karangharjo Berbah Yogyakarta. Total partisipan yang mengikuti kegiatan pengabdian yaitu 61 orang. Sebagian besar berpendidikan SMA/SMK sebesar 54,10%, pekerjaan wiraswasta sebesar 40,98% dengan pendapatan keluarga lebih dari UMP sebesar 57,37%. Partisipan juga menerapkan pola asuh gizi yang baik, sanitasi lingkungan perumahan dan keluarga yang baik, penggunaan suplemen zat besi sebesar 93,44%, suplemen asam folat sebesar 96,72%, dan zink sebesar 90,16%. Hasil pengabdian masyarakat juga menunjukkan bahwa 54.09% wali murid memahami dengan baik tentang penyakit stunting, wasting, dan underweight serta 57.35% dari mereka memahami dengan baik tentang penggunaan suplementasi. Oleh sebab itu, pengabdian masyarakat dalam upaya pencegahan dan penanganan penyakit perlu terus digalakkan dalam upaya menuju Indonesia Emas 2045.
Peta Digital Kependudukan Berbasis QGIS: Inovasi Teknologi untuk Visualisasi Data kependudukan dan Populasi di Dusun Mrisi, Kabupaten Bantul, Daerah Istimewa Yogyakarta Widodo, Wahyu; Adly, Emil; Cahyati, Martyana Dwi; Chamim, Anna Nur Nazilah; Satriawan, Bunsa Jondan; Saputra, Ilham Rizki; Pangestu, Muhammad Ivan Mareza; Kusuma, Trio Yonathan Teja
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.140-149

Abstract

Digital mapping has become a valuable tool for managing and visualizing geographical information. In this context, this community service aims to create a digital map using WebGIS in Mrisi Hamlet. Mrisi requires accurate and efficient mapping of population data to optimize data collection methods. This is to make decisions related to regional development, and map resources such as UMKM. This activity method involves collecting spatial and attribute data through field surveys, remote sensing, and relevant secondary data sources. The data obtained is then processed and compiled into a web-based geographical information system. In developing digital maps, WebGIS was chosen because it provides easy accessibility, interactive data visualization, and the ability to share geographical information with other users. This activity results in a digital map that includes various relevant information about Mrisi Hamlet. The map includes area boundaries, infrastructure, land use, public facilities location, and other related information. These digital maps are internet-based access and use decision-making by local governments, communities, and other related parties.
Pelatihan Pembuatan Antibacterial Hand Soap Ekstrak Daun Melinjo Kepada Santri Insan Cita Serang Banten Syarifah, Ismi Farah; Majidah, Hurin Lathifatul; Oktavianto, Bima
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.203-208

Abstract

Melinjo leaves as an antibacterial hand soap have never been used. This service activity aimed to provide training in making antibacterial hand soap made from melinjo leaf extract. The method used consisted of three stages, namely partnering with Islamic boarding schools, providing education about the importance of environmental hygiene, and training in making antibacterial hand soap which was attended by students of the Insan Cita Serang (ICT) Islamic boarding school. The service activity ran successfully, which was reflected in the percentage of total participant assessments where the implementation of this activity was rated as 56% "very good" 34% "good" and only 10% rated "fairly good". The usefulness of the activity has a very high score, namely 80% "very good", 18% "good" and 2% "fairly good". Meanwhile, regarding the quality of hand soap, participants emphasized the need for improvement in terms of variations in color and fragrance of the perfume used. This service is expected to provide insight and knowledge to students regarding personal hygiene (washing hands) and skills in making antibacterial hand soap.
Mengatasi Hambatan Literasi Digital: Strategi Pemasaran Digital bagi Pelaku UMKM Desa Truko Pinem, Agusta Praba Ristadi; Pungkasanti, Prind Triajeng; Aprinta, Gita
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.251-256

Abstract

The development of information technology that is not accompanied by the acceleration of digital literacy, especially in the MSME sector, can result in failure to compete in an era of high use of digital marketing. This service activity aims to increase understanding and use of digital marketing among MSMEs in Truko Village, Kendal Regency. Through training and mentoring activities using the Participatory Action Research (PAR) method, MSMEs are actively involved in the digital marketing learning process. The results of the situation analysis show that although the majority of MSMEs have basic knowledge about digital marketing, implementation is still limited. Training activities are focused on digitalizing products and promotions, using tools such as photoroom, single landing page, Linktree, and WA Business. Evaluation of the results shows a significant increase in the use of digital marketing tools, reaching an 80% increase in the use of Linktree. This article summarizes the process, results and positive impact of community service activities in improving the skills and business competitiveness of Truko Village MSMEs in the digital era.
Optimalisasi Inovasi Produk Makanan Berbahan Dasar Jamur sebagai Upaya Penguatan Wanita Tani Jamur melalui Pelatihan dan Pendampingan Ariyanto, Nova; Trianita, Nisa Adelia; Syafitiri, Urzha Dian; Ramadhani, Arfido; Sutarno, Sutarno; Sholakhudin, Akhmad; Khumairah, Tuffahati Sahna; Apriyanto, Riki; Putri, Berliana; Maulida, Nur Khilya; Khusna, Meisya Maulida; Aini, Isna Nur; Saputra, Tegar; Al Malik, M. Warisa; Muzayyanah, Ulfatul Elsa; Iriyanto, Setia; Ilham, Ahmad
Jurnal Surya Masyarakat Vol 6, No 2 (2024): Mei 2024
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.6.2.2024.174-180

Abstract

Genting Village, Semarang, has great potential for mushroom cultivation thanks to geographical and climatic conditions that favour healthy mushroom growth. Although farm women have been actively involved in mushroom cultivation in this village, they often face obstacles in terms of access to resources, knowledge, and marketing of mushroom-based processed food products. To overcome this problem, we, UKM Hizbul Wathan, in the PPK Ormawa 2023 grant activity, propose training and mentoring in the manufacture and marketing of mushroom-based food in Genting Village. The method we use is SWOT analysis, used to identify strengths, weaknesses, threats, and development strategies in overcoming the problems of the mushroom farmer women's group in Genting Village. Strengths include favourable geographical conditions for mushroom cultivation, participation of women farmers, and unique local wisdom. Meanwhile, the main weaknesses are limited access to resources and knowledge. Opportunities in diversification of mushroom-based food products and increasing consumer awareness about healthy food should be utilised. Threats include market competition and climate change. The discussion focuses on strategies for developing training programmes to improve farm women's knowledge and skills, effective marketing efforts, and partnership opportunities with external parties. The results of this study show that mentoring and training in mushroom-based food processing can create new economic opportunities, increase the income of farm women, and support sustainable development in Genting Village.

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