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Mumuh Mulyana
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INDONESIA
Jurnal Abdimas Dedikasi Kesatuan
Published by Institut Bisnis dan Informatika Kesatuan
ISSN : 27457508     EISSN : 27457508     DOI : https://doi.org/10.37641/jadkes
Core Subject : Religion, Humanities, Health, Science, Education, Social,
Religion Humanities Computer Science & IT Education Environmental Science Public Health Social Sciences Other
Jurnal Abdimas Dedikasi Kesatuan adalah media ilmiah yang independen bagi para Dosen dan Peneliti di bidang Pengabdian Kepada Masyarakat. Terbit dua kali dalam setahun, pada bulan Juni dan Desember. Mempublikasikan hasil-hasil pelaksanaan kegiatan Pengabdian Kepada Masyarakat dalam arti luas. Dikelola oleh LPPM IBI Kesatuan
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Bisnis, Menejemen, dan Akutansi (Lain-Lain)
Articles 192 Documents
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Penguatan Kapasitas UMKM Dalam Sertifikasi Halal Melalui Pendampingan Teknologi Aplikasi Sihalal Di Kota Bogor Sukamto, Anton; Nurachmad, Edi; Mulyana, Ade; Hendrawan, Didit; Sugiarto, Ade Antoni; Wandika, Daffa Rizqi
Jurnal Abdimas Dedikasi Kesatuan Vol. 7 No. 1 (2026): JADKES Edisi Januari 2026
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jadkes.v7i1.4964

Abstract

The potential of the halal market in Indonesia continues to grow; however, this development has not been fully matched by the readiness of micro, small, and medium enterprises (MSMEs), particularly in fulfilling halal certification requirements. In the City of Bogor, MSME actors in the food and beverage sector still face challenges in the form of limited understanding of halal regulations, inadequate business administration, and low levels of technological literacy. This community service program aims to strengthen the capacity of MSMEs to obtain halal certification through technology-based assistance utilizing the SiHalal application. The implementation methods include socialization of halal regulations, training on the use of the SiHalal application, and continuous assistance in preparing business legality documents, the Halal Product Assurance System (SJPH), as well as verification and validation processes until the certification is completed. The results of the program indicate an improvement in partners’ understanding of halal certification procedures, their ability to independently operate the SiHalal application, and the readiness of their business administrative documents. This program contributes to enhancing MSME competitiveness and expanding market access, and therefore may serve as an effective assistance model for strengthening the local halal industry ecosystem. Keywords: MSMEs, Halal Certification, SiHalal, Technology-Based Assistance, Bogor City
Perhitungan Harga Pokok Penjualan dan Peningkatan Laba Bagi Peserta UMKM Naik Kelas Kota Bogor Mulyati, Sri; Azhar, Zul; Khim, Soei
Jurnal Abdimas Dedikasi Kesatuan Vol. 7 No. 1 (2026): JADKES Edisi Januari 2026
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jadkes.v7i1.5078

Abstract

This community service activity aims to strengthen the understanding and skills of Micro, Small, and Medium Enterprises (MSMEs) in calculating Cost of Goods Sold (COGS) and developing strategies to increase business profits. This activity was held as part of the Closing Ceremony of the Bogor City MSME Naik Kelas Program, which serves as a final reinforcement for participants after participating in a series of MSME mentoring programs. The activity took place on Wednesday, January 21, 2026, in the Hall of Building B of the Kesatuan Bogor Business and Informatics Institute, and involved 50 MSMEs from various business sectors. The activity included material delivery, interactive discussions, and exercises and simulations on COGS calculations tailored to the characteristics of the participants' businesses. The results showed that participants gained an increased understanding of business cost components, COGS calculation techniques, and the relationship between COGS, selling price determination, and business profits. Furthermore, this activity encouraged changes in participant attitudes, particularly an increased awareness of maintaining more orderly financial records separate from personal finances. Overall, this community service activity made a positive contribution in supporting the process of upgrading MSMEs by strengthening their financial management. The closing ceremony is expected to provide MSMEs with the initial foundation for implementing sustainable cost management and profit planning

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