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Prosiding University Research Colloquium
ISSN : 24079189     EISSN : 26210584     DOI : -
University Research Colloquium (URECOL) merupakan forum seminar nasional yang memberikan kesempatan untuk diseminasi, diskusi, dan mendapatkan follow up atas luaran penelitian maupun pengabdian kepada masyarakat.
Arjuna Subject : Umum - Umum
Articles 5,547 Documents
The Relationship between Workload and Nurse Burnout at RSD Merah Putih Magelang Pratama, Azesa Afiyata Elan; Widyanto, Puguh; Masithoh, Robiul Fitri
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Nurses are always tasked with caring for patients every day to improve the quality of health services. The different characteristics and needs of each patient, shift work system, responsibilities and high service demands can be a stressor for nurses. There are various factors that can affect the problem, namely workload and burnout on nurses. Burnout is a symptom of physical, emotional and mental exhaustion with feelings of low self-esteem due to prolonged stress. The impact of burnout experienced by nurses on others is felt by recipients of health services, namely patients. Workload is the amount of work that must be carried out by a position/organizational unit and is the product of the work volume and the time norm. The workload will have an impact on the quality of service in the hospital, namely on patient satisfaction and the healing process. Objective: To find out the relationship between workload and burnout at RSD Merah Putih Magelang. Methods: This type of research was descriptive correlation with cross sectional approach which data collection used purposive sampling technique with a sample of 66 respondents and the data was processed using the Spearman test. Results: The results of the Spearman rank test showed that there was a significant relationship between workload and nurse burnout with a value (p = 0.000 and r = 0.497). Conclusion: There is a relationship between workload and nurse burnout with moderate correlation strength.
Learning for Children with Special Needs at SLB Negeri Magelang Gusti, Restu Retnaning; Risnawati, Adelia Dwi; Imani, Sekar Hapsari Avio; Yuliyanto, Ahmad Dani; Wardana, Aditia Eska
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Children with Special Needs are children who have their own uniqueness in their types and characteristics, which distinguish them from normal children in general. The purpose of this study was to find out how the learning process for children with special needs in SLB N Magelang City. In addition, to determine the supporting and inhibiting factors in learning for children with special needs. This research is a qualitative type of research with data collection instruments through observation, in-depth interviews and documentation. The results showed that the classification of children with special needs in SLB Negeri Magelang City there are 5 types, namely blind, deaf, mentally retarded, quadriplegic and speech impaired. In improving students' abilities during learning, teachers at SLB N Magelang City first look at the needs of the child according to the child's own ability. Factors supporting learning for children with special needs are adequate facilities and infrastructure, teachers are always patient with students and painstaking in teaching children. Meanwhile, the obstacle to learning for children with special needs is in providing education to students, the main factor is the environment, because many children have very affordable distances between home and school.
Comparative Study of FT-IR Profiles Preparation of Nano-Hydrogel Combination of Soursop Extract and Zinc Waznah, Urmatul; Vandian, Achmad; Mugiyanto, Eko; Fajriyah, Nuniek Nizmah
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Nanoparticles delivery system of of herbal preparations and their combinations has received more attention from scientists recently. This combination might lead to chemical reactions among the added constituents. This study aims to compare the FT-IR profile of Carbopol-940 base before and after the addition of soursop extract and zinc oxide nanoparticle. The preparation is made by mixing the base with Annona muricata nano-extracts and nano-zinc. Extraction was carried out by cold maceration of A. muricata leaves in ethanol and then convert into nanoparticles with the assisting of Chitosan biopolymer by ionic gelation method. Nano-zinc is formulated by precipitating zinc acetate by sodium hydroxide. The two nano-formulas were then mixed up into the Carbopol-940 gel matrix. The results show a shift in the profile of Carbopol-940 at a wavelength of 1500 nm to 1700 nm. From the results, it can be seen that there is no difference in the physical characteristics of the base with the addition of the two nano active ingredients. Further research needs to be done to confirm this finding.
Factors Analyses Associated with Growth and Children Development Under Five Years Old in the Area of Cilacap Coastal Ridlo, Rizky Fachrian; Rusana, Rusana; Subandi, Ahmad; Ariani, Ida
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Children under five years old is a golden period of physical, intellectual, mental and emotional growth of children. Several factors that influence growth and development are internal and external factors. The purpose of this study was to determine the factors related to the growth and development of children under five years old in the area of Cilacap Coastal. The design used is an analytical survey with a cross sectional design. The sample size was 110 parents and children under five years old with cluster random sampling technique. Data analysis using chi square test. The results showed that there was a relationship between nutritional status, stimulation, parental income, and parental education with growth according to body weight (pv = 0.000; pv = 0.000; pv = 0.000 and 0.001). There was a relationship between nutritional status, stimulation and parental income with growth according to TB/U (pv=0.000; pv=0.003; pv=0.006). There was a significant relationship between nutritional status, stimulation, income and parental education with development (pv=0.000; pv=0.001; pv=0.000; pv=0.000). There was no relationship between parental education and the growth of TB/U (pv=0.089) and parenting with the growth of BB/U, TB/U and the development of children under five years old in the area of Cilacap Coastal (pv= 0.259; pv= 0.142; pv= 0.941).
Guided Imagery Management to Overcome Anxiety Among Cadres During The Covid-19 Pandemic Nafiah, Hana; Aryati, Dyah Putri
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

The Covid-19 pandemic has the potential to create fear, stress, and anxiety among the community and health workers, one of which is cadres as the right hand of basic level services. The public's response during to the pandemic is they feel tension, anxiety, and panic as well as other psychosomatic symptoms. Guided imagery is a distraction technique that can be used to reduce psychological problems such as stress and anxiety. The purpose of this community service activity is to practice guidance imagery management in an effort to overcome the anxiety of cadres during the Covid-19 pandemic. The target in this activity is 24 health cadres in Bugangan Village and carried out on September 26, 2021. The methods used Health Education about anxiety and guidance imagery, measurement of anxiety with the Hamilton Rating Scale for Anxiety (HARS) before practice the guidance imagery, given training guided imagery and then measure anxiety after practice guided imagery. The result showed that mostly moderate anxiety as many as 12 people (50%) before guided imagery and mostly was mild anxiety as many as 13 people (55%) after guided imagery. It can be concluded that the anxiety of cadres after guided imagery has decreased. As a cadre, it is necessary to apply and motivate the surrounding community to be able to train guide imagery in overcoming psychological problems, especially anxiety during the Covid-19 pandemic.
The Effectiveness of Breakfast Education on EnergyIntake, Protein, Nutritional Status and LearningAchievement of Elementary School Children Noviyanti, Retno Dewi; Kusudaryati, Dewi Pertiwi Dyah
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

School children (7-12 years) are nutritionally vulnerable groups. Provision of nutrition with good and correct quality and quantity greatly influences the growth of school-age children. Breakfast has an important role in meeting energy and nutrient needs. These nutrients will affect nutritional status and can increase the concentration of learning. This research aims to analyze the effectiveness of education about breakfast on energy, protein, nutritional status and learning achievement of elementary school children. The study design was experimental randomized pretest-posttest control group design. The sample of this study was elementary students of students aged 9-12 years with a sample of 56 children who were chosen by simple random sampling at the Muhammadiyah Elementary School in Surakarta Special Program. The sample was divided into 2 groups, namely the treatment group (power point media and booklet) and the comparison group (booklet only). The intervention was carried out for 12 weeks. Paired t test and Wilcoxon test to analyze differences in energy intake, protein, nutritional status and learning achievement before and after intervention in each group. Mann Whitney test to analyze differences between groups. The results of this research was the mean nutritional status before 0.77 ± 1.60 and after 0.78 ± 1.62. The mean energy intake before 131.57 ± 54.15% and after 131.49 ± 53.21%. The mean protein intake before 112.45 ± 36.63% and after 112.39 ± 26.15%. The average learning achievement before 80.38 ± 8.25 and after 83.00 ± 4.95. Breakfast habits increased from 82.1% to 89.3%. Differences between groups for nutritional status data (p = 0.974), energy intake (p = 0.002), protein intake (p = 0.049), learning achievement (p = 0.001).The conclusion of this research was there were differences in energy intake, protein and learning achievement between intervention groups, but there were no differences in nutritional status between groups. Interventions in the treatment group were more effective than the comparison group.
Body Image And Nutrition Knowledge With Fast Food Consumption Habits for Student During A Pandemic Arumdani, Evania Sekar; Muwakhidah, Muwakhidah; Kurnia, Pramudya; Setyaningrum, Zulia
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

During the Pandemic Period, social restrictions were imposed so that student activities were carried out online which led to a decrease in physical activity. In addition, today's youth lifestyle is often consuming fast food because it is fast, practical and there are many fast food restaurants available around them. Knowledge of low nutrition can affect the habit of consuming fast food without paying attention to the nutritional content contained in it. The impact of excessive consumption of fast food can cause various nutritional problems, one of which is being overweight. Being overweight in adolescent girls causes adolescents to feel dissatisfied with their physical appearance and will lead to negative perceptions of their own bodies. This study aims to determine the relationship between body image (body image) and nutritional knowledge with fast food consumption habits in students of the Faculty of Health Sciences, University of Muhammadiyah Surakarta. The design of this research is observational with a cross sectional approach. The sampling technique used is Simple Random Sampling with a total sample of 113 people. Body image data was obtained from a body image questionnaire with the MBSRQ (Multidimensional Body-Self Relation Questionnaire) with a total of 32 questions and nutrition knowledge data obtained from a balanced nutrition knowledge questionnaire with a total of 20 questions, and data on fast food consumption habits obtained from the Food form. Frequency Questionnaire (FFQ) for the last 3 months. This research was conducted online using a Google form that was distributed through Whatsapp groups. Analysis of the relationship between variables using the Spearman Rank test. The perception of body image is included in the negative category, namely 92.9%, the level of nutritional knowledge is included in the good category, namely 72.6% and fast food consumption habits are included in the low category, namely 59.3%. Research subjects who have a negative body image and have fast food consumption habits in the high category are 41%, and research subjects who have good knowledge and have high fast food consumption habits are 41.5%. The results of this study indicate that there is no relationship between body image (p = 0.220) and nutritional knowledge (p = 0.740) with fast food consumption habits in students of the Faculty of Health Sciences, Muhammadiyah University, Surakarta.
The Correlation Between Nutritional Status with Hypertension Cases of Elderly Women in Central Java Province Wuandari, Wiwik; Isnaeni, Farida Nur; Puspitasari, Dyah Intan; Mardiyati, Nur Lathifah
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Hypertension is still the highest problem in non-communicable diseases (NCD) in Indonesia and has increased cases from previous years. One of the factors that cause hypertension is nutritional status. Objective: This study aimed to find the correlation between nutritional status and hypertension cases of elderly women in Central Java Province. Methodology: This is an observational study with cross-sectional design using secondary data. Nutritional and hypertension status in Central Java Province was derived from Baseline Health Research 2018. A total of 994 Central Java residents aged 55-64 years were used. Hypertension status was obtained from the average of three measurements of systolic/diastolic blood pressure and nutritional status according to BMI obtained from the body weight and height measurement. The chi square test with a 95% confidence level were used to analyzed the data. Results: Most of the respondents was elderly (55-59 years old) (56%), working (65.6%), had normal nutritional status (43.1%) and had hypertension (66.2%). There was a significant correlation between nutritional and hypertension status of elderly women in Central Java Province (p = 0.000). Conclusion: Nutritional status is one of the factors contributing in the insidence of hypertension. Therefore, health program in improving nutritional status is needed in order to reduce the prevalence of hypertension.
Antiobesity Activity of Iles-Iles (Amorphophallus onchophyllus) Tuber Flour in Obesity Rat Model Sulistiawati, Putri; Muhtadi, Muhtadi
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Obesity is a condition that occurs when the quantity of body fat tissue is greater than the total body weight than normal, or the body experiences excess fat accumulation which causes a person's weight to be far above normal. Obesity occurs because the imbalance between energy from food intake is greater than the energy used by the body. Iles-iles tuber plant from the Araceae tribe is one of the plants used as natural medicine because the nature of the plant can cause physiological activities in the human body. The purpose of this study was to determine the anti-obesity activity of Iles-iles tuber flour (Amorphophallus onchophyllus) in a model of obese Wistar rats. Iles-iles tubers contain glucomannan which is used for treatment. A total of 25 male Wistar rats were divided into 5 groups consisting of negative given 1% PGS, positive control group was given orlistat 15.6 mg/kg.BW, and 3 treatment groups were given extracts. iles-iles tuber flour doses of 25, 50, and 100 mg/kg.BW for 14 days. Previously, an increase in body mass was carried out to become obese for 21 days and then observed changes in body weight and body length of rats for 14 days, the results of which were used to calculate the Lee index. The results showed that there was no significant difference between day 21 and day 35 in all groups with a significance of p>0.05.
Antiobesity Activity of Porang Tuber Flour (Amorphophallus muelleri) in Obesity Rat Model Meiliana, Sherin Isna; Muhtadi, Muhtadi
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

Obesity is a condition in which the body experiences excess fat accumulation so that body weight is far above normal. Obesity is a risk factor for various metabolic and degenerative diseases such as cardiovascular disease, diabetes mellitus, osteoarthritis. It is necessary to reduce obesity in order to reduce the risk factors for the disease. The study aimed to determine the anti-obesity activity of porang tuber flour (Amorphophallus muelleri) in an obese rat model. A total of 25 rats were grouped into 5 groups, namely the positive group (receiving orlistat 15.6 mg/kg.BW), the negative group and 3 groups receiving porang flour doses of 100, 50, and 25 mg/kg.BW. All groups were induced on a high-fat and fructose diet for 21 days, the drug and porang flour in the form of a suspension was given for 14 days. The main data is body weight, and Lee's index which is measured every 7 days. The results showed that there was no significant difference in body weight loss between the group of animals receiving porang tuber flour and the orlistat-induced group (p>0.05). It was concluded that porang flour in this study did not have an anti-obesity effect.

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