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PUSAT RISET DAN INOVASI NASIONAL UNIVERSITAS SAINS DAN TEKNOLOGI KOMPUTER Alamat: Jl. Majapahit No.304, Palebon, Kec. Pedurungan, Kota Semarang, Jawa Tengah 50199
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Jurnal Riset Rumpun Ilmu Tanaman
Published by Pusat Riset dan Inovasi Nasional
ISSN : 28289420     EISSN : 28289439     DOI : 10.55606
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Sub Rumpun ILMU PERTANIAN DAN PERKEBUNAN 1. Ilmu Tanah 2. Hortikultura 3. Ilmu Hama dan Penyakit Tanaman 4. Budidaya Pertanian dan Perkebunan 5. Perkebunan 6. Pemuliaan Tanaman 7. Bidang Pertanian & Perkebunan Lain yang Belum Tercantum Sub Rumpun TEKNOLOGI DALAM ILMU TANAMAN 1. Teknologi Industri Pertanian (dan Agroteknologi) 2. Teknologi Hasil Pertanian 3. Teknologi Pertanian 4. Mekanisasi Pertanian 5. Teknologi Pangan dan Gizi 6. Teknologi Pasca Panen 7. Teknologi Perkebunan 8. Bioteknologi Pertanian dan Perkebunan 9. Ilmu Pangan 10. Bidang Teknologi Dalam Ilmu Tanaman yang Belum Tercantum Sub Rumpun ILMU SOSIOLOGI PERTANIAN 1. Sosial Ekonomi Pertanian 2. Gizi Masyarakat dan Sumber Daya Keluarga 3. Ekonomi Pertanian 4. Sosiologi Pedesaan 5. Agribisnis 6. Penyuluh Pertanian 7. Bidang Sosiologi Pertanian Lain Yang Belum Tercantum Sub Rumpun ILMU KEHUTANAN 1. Budidaya Kehutanan 2. Konservasi Sumberdaya Hutan 3. Manajemen Hutan 4. Teknologi Hasil Hutan 5. Bidang Kehutanan Lain Yang Belum Tercantum
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Kehutanan
Articles 116 Documents
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Optimalisasi Penggunaan Gandasil D Untuk Meningkatkan Produktivitas Tanaman Kale (Barassica Ileracea Var. Acephala) Pada Sistem Hidroponik Alpyanto Sali; Tarsislus Jefri Lumalan; Fonny Patisa; Dirga Pabate; Sepsriyanti Kannapadang; Yusuf La’lang Limbongan; Willy Yavet Tandirerung; Adewidar Marano Pata’dungan
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6729

Abstract

A research project entitled Optimisation of Gandasil D Use to Increase Kale (Barassica Oleracea Var. Acephala) Productivity in Hydroponic Systems was conducted at the Pakkea Experimental Garden, Faculty of Agriculture, North Toraja Regency, from March to June 2025. This research project aims to determine the response of Ab mix nutrients and Gandasil D fertiliser in the DFT system to the growth and production of kale plants. The method used in this study was a randomised block design (RAK) with 6 levels of Gandasil D concentration. (KO = Control), (K1 = 0.5 grams/litre of water), (K2 = 1 gram/litre of water), (K3 = 1.5 grams/litre of water), (K4 = 2 grams/litre of water), (K5 = 2.5 grams/litre of water) with 3 replications and with AB MIX concentrations, 0 to 7 days after planting = 400 ppm, 8 to 14 days after planting = 600 ppm, 15 to 21 days after planting = 800 ppm, 22 to 28 days after planting = 1000 ppm, 29 to 35 days after planting = 1200 ppm, 36 days and onwards until harvest = 1500 ppm. The variables observed in this study were plant height, leaf length, leaf width, number of leaves, and plant stem diameter. The results showed that a concentration of Gandasil D 2.5 grams/litre of water gave the best results with an average plant height of 37.93 cm, 12.56 leaves, leaf length of 24.16 cm, leaf width of 14.31 cm, stem diameter of 11.69 mm, and harvest weight of 232.89/plant. The data were analysed using analysis of variance (ANOVA) and followed by a post hoc test at a significance level of 0.05. The analysis of the feasibility of farming showed an R/C ratio of 1.03, which means that kale cultivation using a hydroponic system and the aforementioned nutrient concentration is feasible and profitable.
Potensi Produksi Tanaman Pare (Momordica charantia L.) Menggunakan POC Azolla dan AB Mix pada Sistem Deep Flow Techniaque (DFT) Dewinka Suma; Arianto Sapu; Yusuf La’lang Limbongan; Willy Yafet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6739

Abstract

The research project is titled Production Potential of Bitter Melons (Momordica charantia L.) Using POC Azolla and AB Mix on the Deep Flow Technique (DFT) System was carried out in Bungin, North Makale District, Tana Toraja Regency from May to August 2025. This study aims to determine the economic potential of bitter melon plants by providing AB Mix and POC Azolla nutrients in hydroponic methods and analyze the best influence of these nutrient combinations on the growth and production of bitter melon plants. The research method used was a Group Random Design (RAK) with four treatments, namely 100% AB Mix, AB Mix 80% + POC Azolla 20%, AB Mix 70% + POC Azolla 30%, and AB Mix 60% + POC Azolla 40%. The results of the study showed that P1 treatment (AB Mix 80% + POC Azolla 20%) had the best influence on the vegetative and generative growth of bitter melon plants. This treatment results in a higher average plant height, leaf count, and fruit weight than other treatments. This proves that the combination of Azolla liquid organic fertilizer (POC) with AB Mix is able to provide a balance of nutrients that support photosynthesis, tissue formation, and fruit quality. In addition, the application of the DFT hydroponic system has been proven to increase the efficiency of water and fertilizer use, reduce the risk of soil pest attacks, and produce more hygienic bitter melon products. These findings show that hydroponic cultivation innovation with the use of POC Azolla can be a sustainable solution in supporting food security while being environmentally friendly. Thus, this research makes an important contribution to the development of modern agricultural technology, especially in optimizing the production of vegetables with high economic value.
Pemanfaatan Pupuk Organik Cair Daun Gamal dan Pengaplikasiannya terhadap Pertumbuhan Tanaman Mentimun Jepang (Cucumis Sativus L. Var. Japanese) Nelpianni Rannu; Wartanti Wartanti; Yusuf L. Limbongan; Sepsriyanti Kannapadang; Adewidar M. Pata’dungan; Willy Yavet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6746

Abstract

The use of organic materials as fertilizers is an important effort to improve soil fertility and crop productivity sustainably. Gliricidia sepium (gamal leaves) is a leguminous plant rich in nutrients such as nitrogen, phosphorus, and potassium, and contains bioactive compounds and microbes that support plant growth. Liquid organic fertilizer (LOF) made from fermented gamal leaves offers advantages including ease of application, high nutrient absorption by plants, and environmental friendliness compared to synthetic chemical fertilizers that may cause pollution and other negative impacts. This study aimed to evaluate the effect of LOF from gamal leaves on the growth and yield of Japanese cucumber (Cucumis sativus L.). The research was conducted at the Experimental Garden of the Faculty of Agriculture, UKI Toraja, South Sulawesi, from April to July 2025. The LOF was produced by fermenting gamal leaves for 15 days using EM-4 solution and palm sugar as activators. The LOF was applied three times at two-week intervals, starting at 7 days after planting (DAP), by soil drenching around the base of the plants. Observed variables included plant height, number of leaves, leaf area, stem diameter, number of fruits per plant and per plot, average fruit diameter and length, and fruit weight per plant and per plot. Data were analyzed using analysis of variance (ANOVA) and the Honestly Significant Difference (HSD) test at a 0.05 significance level. The results showed that application of LOF from gamal leaves at a dose of 300 ml per plant produced the best results across all observed parameters, including plant height, leaf number and area, stem diameter, fruit number, fruit size, and fruit weight per plant and per plot.
Pengaruh Pemberian Kompos Ampas Kelapa (Cocos Nucifera L.) terhadap Pertumbuhan dan Produksi Tanaman Tomat (Solanum Lycopersium L.) di Polybag Ratna Dewi; Dina Yuliasty Lamefa; Bangun Joko Laksono; Sri Harimurti; Reza Yunistianti
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6752

Abstract

This research discusses the effect of coconut dregs compost (Cocos nucifera L.) on the growth and yield of tomato plants (Solanum lycopersicum L.) cultivated using polybag media. This research is motivated by the importance of utilizing organic waste, especially coconut dregs, which has not been utilized optimally. Coconut dregs contain organic materials and nutrients that have the potential to increase soil fertility and improve the structure of the planting medium, so it is expected to support the vegetative and generative growth of tomato plants. The research design used was a Randomized Block Design (RBD) with six treatments and four replications. The treatments given were different doses of coconut dregs compost, namely P0 (control without compost), P1 (100 g/polybag), P2 (200 g/polybag), P3 (300 g/polybag), P4 (400 g/polybag), and P5 (500 g/polybag). The parameters observed included plant height, stem diameter, fresh weight, number of fruits per plant, root length, and estimated yield per hectare. The results showed that the application of coconut pulp compost significantly affected several growth parameters, such as plant height, stem diameter, and fresh weight. However, no significant effect was found on the number of fruits per plant or yield per hectare. The most prominent response was seen in the root length parameter, which showed a significant increase with increasing compost dosage. From the observations, the best treatment was at a dosage of 300 g/polybag (P3), which provided an optimal balance between vegetative growth and potential generative yield.
Efektifitas POC Rebung Bambu terhadap Tanaman Lobak (Rhapanus Sativus) Febrialsa Ayudia Ekaputri; Dorkas Ina; Yusuf La’langan Limbongan; Sepsriyanti Kannapadang; Adewidar M. Pata’dungan; Willy Yavet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6774

Abstract

Organic agriculture plays a vital role in Indonesia’s agricultural development, with a key challenge being how to boost productivity efficiently and sustainably. Liquid Organic Fertilizer (LOF) derived from natural materials provides an eco-friendly option to improve soil fertility and crop yields. Bamboo shoots (Bambusa spp.), rich in organic carbon and gibberellin, present strong potential as LOF raw material to support plant growth. This study evaluated the effect of bamboo shoot-based LOF on the growth and yield of white radish (Raphanus sativus). The research was conducted from May to August 2025 in Kalolok, Batupapan Village, Tana Toraja Regency, South Sulawesi, at an altitude of 775 m. LOF was produced by fermenting 200 kg of ground bamboo shoots with 4 kg palm sugar, 1 liter EM4, and 200 liters water for 14 days. Treatments consisted of 0, 100, 200, and 300 ml per liter of water, applied twice at two-week intervals starting 14 days after planting. Using a randomized block design with four treatments and three replications, variables observed included plant height, leaf number, tuber size, and yield. Results showed that 300 ml/liter LOF gave the best outcomes: tallest plants (27 cm), most leaves (15.89), largest tubers (29.37 cm length; 6.06 cm diameter), and highest weight (731 g/plant; 6936.67 g/plot). These effects are linked to balanced nutrients (N, P, K, Mg, Ca) enhancing vegetative growth and tuber development. Thus, bamboo shoot-based LOF at 300 ml/liter is recommended as an effective organic fertilizer for white radish.
Pengaruh Penggunaan Dosis Pupuk NPK 16:16:16 Dan Pupuk Organik Kasgot Biochar Terhadap Pertumbuhan Dan Hasil Tanaman Sawi Putih (Brassica Pekinensis L.) Varietas Itto Mahdayan Mahdayan; Syarifa Mayly; Ichpan Zulpansyah
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6786

Abstract

The aim of this research is to determine the effect of using NPK 16:16:16 fertilizer dosage on the growth and yield of white mustard (Brassica Pekinensis) ITTO variety to determine the effect of using organic kasgot biochar fertilizer on the growth and yield of white mustard (Brassica Pekinensis) ITTO variety  of white mustard (Brassica Pekinensis) ITTO variety to determine the interaction between the treatment of 16:16:16 fertilizer dosage and organic kasgot biochar fertilizer on the growth and yield of white mustard (Brassica Pekinensis) ITTO variety.This study was conducted in the land of UPT BIH (Horticulture Parent Seed Task Force Unit) Kutagadung, Berastagi District, Karo Regency, North Sumatra. The study was conducted in November 2023 - December 2023. This study used a factorial randomized block design consisting of two factors, namely: Factor I. Provision of Kasgot Biochar Fertilizer (K) with 4 levels, namely: K0 = Control, K1 = 1 kg / plot, K2 = 2 Kg / plot. Factor II. Application of NPK Fertilizer 16:16:16 (P) with 4 levels, namely N0 = Control N1 = 10 grams/plot, N2 = 20 grams/plot, N3 = 30 grams/plot The results of the study showed that the Use of Kasgot Biochar Fertilizer (K) was significantly different from plant height, plant diameter, leaf width, fresh weight per crop of sample plants, fresh weight of plants per plot and production per hectare. The best treatment was the K2 treatment (2 kg/plot). The use of NPK Fertilizer (N) was significantly different from plant height, plant diameter, leaf width, fresh weight per crop of sample plants, fresh weight of plants per plot and production per hectare. The best treatment of N-P-K 16-16-16 fertilizer was the N3 treatment (30 grams/plot), and the Interaction of the use of Kasgot Biochar Fertilizer (K) and NPK Fertilizer (N) was not significantly different from plant height, plant diameter, leaf width, fresh weight per crop of sample plants, fresh weight of plants per plot and production per hectare.
Pengaruh Bahan dan Lama Waktu Perendaman Benih terhadap Pematahan Dormansi Benih Cabai Rawit (Capsicum frutescens) Ari Istanti; Laelatul Rizqiyah; Astri Iga Siska; Aldy Bahaduri Indraloka; Abdul Holik
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6949

Abstract

More than 20% of the seeds sown did not germinate normally. The problem of low chili pepper seedling growth rates was caused by low germination rates. Internal factors contributing to low germination rates in chili pepper seeds had yet to be solved. This research aimed to analyze the effect of materials and duration of seed soaking of cayenne pepper (Capsicum frutescens) as well as the results of the soaking treatment for cayenne pepper seeds (Capsicum frutescens). This research used factorial Completely Randomized Design (CRD). The first factor, namely soaking material (P), includes control treatment or no  soaking treatment (K), warm water with a temperature of 50˚C (P1), KNO3 solution with a concentration of 1% (P2), and colchicine solution with a concentration of 0.1 % (P3). The second factor, namely duration of seed soaking (T), includes soaking time of 12 hours (T1) and soaking time of 24 hours (T2). There were 7 treatments with each treatment having 3 replications. This research carried out dormancy observations for 7 days. The data analysis for this research was in the form of quantitative data using Two Way ANOVA and DMRT further. The parameters observed included germination capacity, and germination rate. The results of this researc that 0.1% colchicine solution (P3) and 24 hour soaking time (T2) was the best materials and seed soaking for cayenne pepper seeds with 95% germination capacity.
Keanekaragaman Herba di Kawasan Aliran Air Panas Jaboi Kecamatan Sukajaya Sabang Muhammad Zulian Iqbal; Muslich Hidayat; Safrul Mulyadi; Cut Ratna Dewi; Eriawati Eriawati; Nurlia Zahara
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6953

Abstract

Herbaceous plants play an important role in reducing the negative impact of erosion on the surrounding environment. Their high adaptability and solitary distribution patterns allow herbs to grow in various habitat conditions. One location that shows a fairly high diversity of herbs is in the Jaboi Hot Spring Area, Sukajaya District, Sabang City. This study focused on grouping the types of herbaceous plants in the area and assessing their diversity. Data collection was carried out using a 100-meter line transect method, which was divided into four observation stations. Each station consisted of six 2 x 2-meter square plots used for species inventory. The observation resulted in data on 22 identified herbaceous species, representing 13 families, with a total of 385 individuals. The Convolvulaceae and Fabaceae families were the most dominant groups with four species from each family. The level of species diversity was analyzed using the Shannon-Wiener index, resulting in a score of 2.82, which is classified as moderate. The findings of this study provide preliminary information on the diversity of herbaceous plants in the area, which can be used as a reference for further research and environmental management in the Jaboi Hot Spring Area, Sukajaya District, Sabang City.
Strategi Pemasaran Berbasis Preferensi Konsumen untuk Pengembangan Usaha Tempe di Kabupaten Tana Toraja Sulawesi Selatan Aguinalty Sofia Rante Allo; Sumange, La; Syamsinar Syamsinar
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.7067

Abstract

Initial survey results show that consumers in the Makale region have specific preferences for tempeh packaging and quality, but business actors have not incorporated these preferences into their production and marketing strategies. This gap calls for an intervention to develop a strategy based on a systematic, contextual mapping of consumer preferences. Using a mixed methods approach with an explanatory sequential design, the study was conducted in two stages: first, quantitative data collection and analysis, followed by qualitative data collection and analysis to clarify and deepen the results. The study found that consumer preferences for Jeslyn tempeh are primarily influenced by sensory qualities (taste, texture, aroma), cleanliness, affordability, hygienic packaging, distribution ease, and promotion. The Likert scale analysis showed that most indicators had an average value above 4.20 (percentage index > 84%), indicating high to very high consumer satisfaction. Taste (mean 4.52; index 90.4%) and texture (mean 4.44; index 88.8%) were the most influential factors, followed by price and cleanliness. Consumer loyalty is built through consistent quality and emotional attachment to local products. Producers should maintain product quality, improve hygiene, introduce simple innovations, and use social media for cost-effective promotion.
Perubahan Mutu Fisik, Kimia dan Organoleptik Cabai Blok dengan Variasi Kemasan dan Suhu Penyimpanan Dwi Anggraini; Faisal Basyir; Kevin Tanjung; Nurul Al Varqani
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.7069

Abstract

This study aims to investigate the impact of packaging type and storage temperature on the physical, chemical, and sensory properties of chili blocks during storage. Additionally, the study aims to identify the optimal packaging and storage temperature combination, as well as to characterize the quality attributes of chili blocks. The experimental design employed was a Completely Randomized Design (CRD) in a factorial arrangement with two factors: packaging type and storage temperature. In this study, using aluminum foil as primary packaging, PP plastic packaging, and paper as secondary packaging, and 3 treatment storage temperatures, each repeated as many as 3 trials, so that it has 18 experimental units. Data analysis using ANOVA with Duncan's Multiple Range Test (DMRT)at a significant level of 5% using the SPSS18 program. The results showed that secondary packaging types and storage temperatures did not significantly affect physical properties (moisture content) and organoleptic properties (color, aroma, texture), but significantly affected the chemical properties (pH, vitamin C, ash content) and secondary packaging types the good for chili block is alufo + plastic packaging and refrigerator storage temperature (10oC), and good chili block characteristics are: Refrigerator storage (temperature 10oC) with alufo + plastic packaging: lowest physical properties (moisture content) 27.29, chemical properties (lowest pH 5.23, Vitamin C 12.91 and ash content 6.35).

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