cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Risko
Contact Email
risko@physics.untan.ac.id
Phone
+6285750630630
Journal Mail Official
manfishjournal@gmail.com
Editorial Address
Jl. Jenderal Ahmad Yani, Bansir Laut, Kec. Pontianak Tenggara, Kota Pontianak, Kalimantan Barat, Indonesia.
Location
Kota pontianak,
Kalimantan barat
INDONESIA
Manfish Journal
Published by Politeknik Negeri Pontianak
ISSN : 27212815     EISSN : 27212939     DOI : https://doi.org/10.31573/manfish.v2i3
Core Subject : Science, Agriculture, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences
Marine Science, Aquaculture, Fishery Product Processing, Capture Fisheries, Marine Biology, Oceanography, Fishery Biotechnology, Marine and Coastal, Remote Sensing, Conservation
Arjuna Subject : Umum - Umum
Articles 90 Documents
 5   6   7   8   9 
Komposisi Probiotik Yang Berbeda Pada Media Green Water System (GWS) Untuk Peningkatan Kelangsungan Hidup dan Pertumbuhan Benih Ikan Lele(Clarias sp.) Suparmin, Suparmin; Shilmana, M. Idham; Salim, Ridwan
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.649

Abstract

New technology in catfish farming is starting to be used, one of which is the use of probiotics in GWS (Green Water System) fish farming. This research aims to provide information to fish farmers regarding the appropriate and appropriate use of probiotics in cultivating catfish (Clarias sp.) using the Green Water System (GWS) method. The design used was three treatments and three replications, namely 1) treatment of bacterial yeast composition, lactic acid and probiotics, basillus subillis, basillus megaterium, basillus polimyxa; 2) probiotic treatment of fish salt, molasses, dolomite lime, and probiotic lactobacillus casei, saccharomyces cerevisiae; and 3) probiotic treatment of dolomite lime, probiotic saccharomyces cerevisiae, lactobacillus acidophilus, bacillus subtilis. The research results showed that the addition of probiotics in composition 1 was the best formulation in the green water system water media for fish survival rate, namely 91.41%, daily weight growth, namely 0.91 grams per day, and feed conversion ratio value, namely 1.18. The results of measuring water quality parameters obtained from treatment 1 provided high growth of plankton and bacteria in the GWS water media. In general, the water quality parameters in the three treatments showed an optimum range for DO parameters of 5.5 - 6 ppm, temperature 28 - 28.6 0C, and pH 6.5.
Karakteristik Oseanografi dan Musim Penangkapan Ikan Kembung (Rastrellinger sp.) di Laut Natuna: Karakteristik Oseanografi dan Musim Penangkapan Ikan Kembung (Rastrellinger sp.) di Laut Natuna Apriansyah, Apriansyah; Utami, Pratita Budi
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.704

Abstract

The improvement of Indian mackerel fishing activities in the Natuna Sea can be accomplished by providing information about water characteristics to analyze the optimal fishing timing. This study aimed to investigate the water characteristics that affect Indian mackerel fisheries using data from CROCO model (sea surface temperature and salinity) and Indian mackerel (Rastrellinger sp.) landing data at the Pemangkat Nusantara Fishing Port. The results showed that the peak of the Indian mackerel fishing season occurred from southwest to northeast. During this period, the waters of the Natuna Sea were characterized by warm temperatures (greater than 29 °C) and low salinity (less than 33 PSU). During this period, the relatively stable and less extreme water conditions in the Natuna Sea were associated with the high abundance of mackerel in these waters.
Formulasi dan Pengolahan Roti Isi Daging Ikan Tongkol (Euthynnus affinis) Sebagai Rintisan Produk Oleh-Oleh Khas Nugroho, Teguh Setyo; Laksono, Untung Trimo; Masi, Aloysius
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.719

Abstract

The development of the city of Pontianak has become a special attraction for residents and tourists to visit. This condition is certainly an opportunity for the development of various food/culinary businesses that can become souvenirs or souvenirs such as Tongkol Fish Meat (Euthynnus affinis) Stuffed Bread. The objectives of this research include: 1) to obtain the formulation and processing method for tuna fish meat sandwiches; 2) measure the level of panelists' liking (hedonic test) for taste, appearance, color, aroma and texture; 3) analysis of the costs and prices of tuna fish sandwiches. This research is a design experimental research using the kitchen project experimental method. The reference/reference for the recipe formulation and processing method for tuna fish meat sandwiches follows formulation A Umasugi (2020) and formulation B Endeus (2023). Based on the experimental results, the average level of preference for formulation B was 6.74 and was better than formulation A whose value was 6.58. The experimental results of formulation B which had been improved/modified showed better results, namely 7.51. Improvements/modifications to formula B are considered to have provided the expected results. The investment cost for producing cob-filled bread, assuming a production capacity of 160 boxes per day (per box containing 8 pieces of bread @ 35 grams), with a total of 2 employees, is Rp. 34,042,149,-. Production costs with a production capacity of 4,000 boxes per month (25 working days) are IDR 62,075,697, = which consists of fixed costs IDR. 7,596,097,- and variable costs Rp. 54,479,600,-. If the profit assumption is 10% of production costs, then the monthly profit is IDR 6,207,570.-..
Karakteristik Gelombang Laut di Perairan Pantai Samudera Indah Kabupaten Bengkayang Kalimantan Barat: Karakteristik Gelombang Laut di Perairan Pantai Samudera Indah Kabupaten Bengkayang Kalimantan Barat Adriat, Riza; Muhardi, Muhardi; Risko, Risko; Ramat, Muhammad Farhan
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.725

Abstract

Ocean coastal waters are coastal areas that have an important role economically and environmentally, with activities such as fisheries, tourism, and sea transportation. These waters often experience sea wave phenomena which have an impact on human activities, coastal infrastructure, and marine ecosystems. This research aims to determine the characteristics of sea waves in the coastal waters of Samudera Indah, Bengkayang Regency, West Kalimantan. The data used in this study on the characteristics of ocean waves are primary data and secondary data. The data is wind data for 10 years (2012 – 2022) which comes from data from the European Center for Medium-Range Weather Forecasts (ECMWF). Forecasting and determining the characteristics of sea waves is carried out using the Sverdrup Munk Bretschneider (SMB) method which is obtained from wind data. Based on analysis of wind data from 2012 to 2022, the height and period of significant sea waves in the west season are generally greater than in other seasons, namely 0.37 meters and 2.74 seconds. On the other hand, the average height and period of significant sea waves in transition season I are lower compared to the west season, east season and transition season II.
Pasang Surut dan Arus di Muara Sungai Kapuas Sepok Pangkalan, Teluk Bengkolan Berdasarkan, Kalimantan Barat: Pasang Surut dan Arus di Muara Sungai Kapuas Sepok Pangkalan, Teluk Bengkolan Berdasarkan, Kalimantan Barat Kushadiwijayanto, Arie Antasari; Nurrahman, Yusuf Arief; Sofiana, Mega Sari Juane; Safitri, Ikha
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.774

Abstract

Tides and currents influence the dynamics and biochemical circulation in a bay or estuary. This research aims to conduct an initial study of tides and currents in Bengkolan Bay, which is home to the mangrove ecosystem in West Kalimantan Province. Elevation and current measurements were carried out for 15 days at the mouth of the Kapuas River Sepok Pangkalan (north side of Bengkolan Bay) using tidal palms and drifters. The measurement results show that the pattern of water surface movement and currents at the research location is very dependent on ocean tidal patterns. Diurnal tides play a very large role (10 times) compared to semidiurnal tides. This big role causes the type of tides in Bengkolan Bay to be diurnal. Although semidiurnal tides have a small contribution, shallow water tidal constituent are actually caused by semidiurnal tidal energy dissipation.
Analisis Perbekalan Operasional Kapal Pole and Line yang Berpangkalan di Pelabuhan Perikanan Samudera (PPS) Bitung, Sulawesi Utara Katili, Lidya; Putri, Elsari Tanjung; Jul, Manohas; Silvester, Simau; Jenny, Manengkey I; Rudi, Saranga; Franky, Darondo A.; Karyanto, Karyanto; Muddin, Imam
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 1 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i1.785

Abstract

Aktivitas penangkapan ikan di kapal perikanan, termasuk kapal pole and line yang berbasis di Pelabuhan Perikanan Samudera Bitung, memerlukan berbagai jenis perbekalan. Ketersediaan perbekalan ini sangat penting untuk kelancaran operasi penangkapan ikan. Penelitian ini bertujuan untuk mengidentifikasi dan menelaah jenis, jumlah, dan penanganan perbekalan yang dibawa oleh nakhoda atau awak kapal. Pengumpulan data dilakukan melalui observasi, wawancara, dan metode pengambilan sampel secara purposive sampling. Data tersebut dianalisis menggunakan metode deskriptif kuantitatif. Hasil penelitian menunjukkan bahwa persentase jenis perbekalan yang dibawa dari 7 sampel kapal pole and line dengan kapasitas berkisar 64-94 GT yaitu sebanyak 65% termasuk dalam kategori bahan operasional konsumsi (makanan), 22% bahan operasional kapal (solar, oli, air bersih, majun, sarung tangan kerja), dan 13 % bahan operasional lainnya (rokok, obat-obatan, peralatan mandi). Jumlah perbekalan yang dibawa tergantung pada jumlah awak kapal dan durasi perjalanan penangkapan. Proses penanganan perbekalan oleh nelayan di kapal mencakup pengadaan, pemuatan, pemeriksaan, dan penyimpanan bahan-bahan perbekalan tersebut.
Pengaruh Madu dari Jenis Lebah yang Berbeda Terhadap Maskulinisasi Ikan Cupang (Betta sp.) Al Hasan, Haifar Amru Zein; Waluyo, Waluyo; Mujtahidah, Tholibah
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 2 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i2.670

Abstract

Betta fish (Betta sp.) is an ornamental fish that is in great demand by ornamental fish lovers. The characteristics and features of male Betta fish have a higher economic value than female Betta fish. One way to increase the number of male Betta fish to meet market demand is by masculinization. Fish masculinization strategies can be carried out by administering synthetic androgen hormones in the form of 17α-methyltestosterone (MT). Masculinization of fish using MT shows success in fish in increasing the number of male individuals compared to without hormone administration. The use of the synthetic hormone 17α-methyltestosterone has been prohibited in aquaculture activities because it is difficult to degrade naturally and has the potential to pollute the environment. Several other ingredients that can be used as alternatives to replace synthetic hormones are honey. This research uses honey from different types of bees with the aim of getting the best results for the percentage of male Betta fish in masculinization efforts. CRD research method (Completely Randomized Design) with 3 treatments and 4 replications. The treatments applied were T1 (Apis cerana), T2 (Apis mellifera), T3 (Trigona sp.). The best treatment was T3 (Trigona sp.) which had an effect and was very significantly different with a male percentage of 82,63 % followed by T2 (Apis mellifera) which had an effect and was not significantly different with a male percentage of 71,06 %, and T1 (Apis cerana) had an effect. and not significantly different from the male percentage of 64,45 %.
Penggunaan Larutan Fermentasi Kulit Pisang Cavendish dan Garam Terhadap Masa Simpan Filet Nila Merah Berdasarkan Jumlah Mikroba pada Penyimpanan Suhu Rendah widiastuti, Mia; Liviawaty, Evi; Subiyanto, Subiyanto
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 2 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i2.764

Abstract

Filet is a food ingredient that is easily damaged and spoiled, so efforts are needed to extend the shelf life of filet by preserving it using low temperature storage and natural preservatives. This research aims to determine the salt concentration in the cavendish banana peel fermentation solution that is best for the shelf life of tilapia fillets. The method used in this research was experimental with four treatments, namely soaking tilapia filets in a fermented solution of cavendish banana peel with a salt concentration of 0%, 2%, 3% and 4% for 30 minutes, then storing at low temperature (5-10̊C). Observations of fillets treated with 0% salt concentration were carried out on days 1, 3, 6, 7, 8 and 9 of storage, while fillets treated with salt concentrations of 2%, 3% and 4% were carried out on days 1, 4, 7, 8, 9, 10, 11, and 12 of storage. The parameters observed were the number of bacteria (TPC) and the degree of acidity (pH), each carried out in duplicate. The research results showed that tilapia filets with 0%, 2%, 3%, and 4% salt cavendish banana skin fermentation solution had storage limits each of up to 6 days 19 hours, 7 days 2 hours, 8 days 8 hours, and 7 days 22 hours. Cavendish banana peel fermentation solution and the addition of 3% salt concentration is the best treatment with a Total Plate Count (TPC) value of 3.6 x 106 cfu/g and a pH value at the storage limit of 6.0, and can inhibit the growth of spoilage bacteria to the limit. maximum storage 8 days 8 hours.
Pengamatan Teknik Pengoperasian Alat Tangkap Rawai Tuna (Tuna Long Line) di KM.Mutiara 26 Perairan Samudera Hindia Katili, Lidya; Santoso, Heru; Putri, Elsari Tanjung; ramadhani, ahijrah; Tolawo, Rocky Geraldo
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 2 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i2.791

Abstract

The tuna longline is a commonly used fishing gear among fishermen, especially in Benoa, Bali, for capturing large pelagic fish, primarily tuna, in offshore waters over an extended period. This study aims to identify the techniques for operating tuna longlines and to observe the handling process of the catch on the KM Mutiara 26 vessel. The research employs a qualitative descriptive analysis method. Findings indicate that the longline operation on KM Mutiara 26 involves preparatory steps followed by three operational phases: setting, soak time, and hauling. The fishing operations were conducted in the Indian Ocean at coordinates 30° – 32° South Latitude and 103° East Longitude. KM Mutiara 26 is a 122 GT fiberglass vessel powered by a 671 KW Cummins engine and equipped with 11 refrigerated holds. The vessel operates on a two-month cycle. The main catch species was southern bluefin tuna (Thunnus maccoyii), with a total of 242 fish, while the lowest catch was albacore (Thunnus alalunga), with 24 fish. Fish handling involved a four-step process, and storage of the catch was carried out using a freezing method.
Efisiensi Probiotik Mina Pro dan Suplementasi Vitamin C Dalam Pakan Komersil Untuk Budidaya Intensif Ikan Lele (Clarias gariepinus) Fase Pendederan IV Satria, Muhammad Akbar; Rostika, Rita; Grandiosa, Roffi; Zidni, Irfan
Jurnal Kelautan, Lingkungan, dan Perikanan Vol 5 No 2 (2024): MANFISH JOURNAL
Publisher : Jurusan Ilmu Kelautan dan Perikanan Politeknik Negeri Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31573/manfish.v5i2.833

Abstract

Catfish is a popular and widely consumed fishery commodity in Indonesia, offering promising prospects in terms of demand and selling price. The purpose of this study was to determine how efficient the use of Mina Pro probiotics and vitamin C supplementation in feed in intensive cultivation of catfish. This research was conducted at the Aquaculture Laboratory Building 4 Faculty of Fisheries and Marine Science, Padjadjaran University, this research began in May to July 2024. The experimental design used the complete randomized design (CRD) method with 4 treatments (A: no added probiotics Mina Pro and vitamin C); (B: 6 ml/kg probiotics and 3 grams/kg vitamin C feed); (C: 8 ml/kg probiotics and 3 grams/kg vitamin C feed); (D: 10 ml/kg probiotics and 3 grams/kg vitamin C feed) and replicated four times. Parameters observed in this study were fish growth rate (length and weight), specific growth rate (SGR), daily growth rate, feed conversion ratio (FCR),survival rate, and water quality. Data analysis using analysis of variance (ANOVA) using the F test with a confidence level of 95%, if there is a significant difference between the treatments carried out then a further test is carried out, namely the Duncan test with a real test level of 5%. The results showed that treatment B showed the best results which had an average absolute length gain of 5.93 cm, then an average absolute weight gain of 15.54 grams, for specific growth rate (SGR) with a percentage of 3.01%, daily growth rate of 0.23 gr/day, then feed conversion ratio (FCR) of 0.127 ± 0.007, and survival rate with a percentage of 82%.

Page 7 of 9 | Total Record : 90

 5   6   7   8   9 

Filter by Year

2020 2025


Reset
Filter By Issues
All Issue Vol 6 No 2 (2025): MANFISH JOURNAL Vol 6 No 1 (2025): MANFISH JOURNAL Vol 5 No 2 (2024): MANFISH JOURNAL Vol 5 No 1 (2024): MANFISH JOURNAL Vol 4 No 2 (2023): MANFISH JOURNAL Vol 4 No 1 (2023): MANFISH JOURNAL Vol 3 No 2 (2022): MANFISH JOURNAL Vol 3 No 1 (2022): MANFISH JOURNAL Vol 2 No 2 (2021): MANFISH JOURNAL Vol 2 No 1 (2021): MANFISH JOURNAL Vol 1 No 2 (2020): MANFISH JOURNAL Vol 1 No 1 (2020): MANFISH JOURNAL More Issue