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Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo
Published by Universitas Halu Oleo
ISSN : 14104466     EISSN : 26564270     DOI : https://doi.org/10.37149/bpsosek
Core Subject : Economy, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo (BPSosek Faperta Universitas Haluoleo) is a scientific journal that publishes the results of research and reviews of agricultural fields which include: Agriculture Social Economy Agribusiness Agricultural economy Agribusiness Management The input of Agricultural Facilities Farming Agrotechnology Agro-industry Marketing Banking Agribusiness Institution Community Empowerment and Development Agricultural Extension Agrarian Mining Social Economy Local Wisdom
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 40 Documents
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The Local Wisdom Existence of Swidden Agriculture on Wawonii Island Sitti Rosmalah; Ahmad Muhlis Nuryadi; Samsul Alam Fyka
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.419

Abstract

The study assessed the existence of the local wisdom of swidden agriculture on Wawonii Island. Specifically, it identified the farming patterns in Wawonii Island and analyzed the local wisdom of swidden agriculture in Wawonii Island. Purposive sampling procedures were used to get an informant sample, and proportionate random sampling was used to get a farmers' sample. Informants in this study came from community leaders, village staff, and the agriculture and forestry service district. Konawe Islands and extension workers, while the sample of farmers totalling 30 people was taken proportionally from each sub-district on Wawonii Island. Data were collected using a structured interview schedule and summarized with percentages and means. The analytical method used is descriptive qualitative analysis. Results showed the local wisdom of the farmers who used to be slowly fading away. Farmers no longer carry out the tradition of land clearing as before due to limited land. The addition of chemical inputs also slowly began to be carried out because of the short period of resting land. The people of Wawonii Island manage their fields using two agricultural patterns carried out for generations: mixed cropping and monoculture. The existence of local wisdom of field farmers has decreased. The study recommended that the government provides policies that support the preservation of the local wisdom of the people that contribute positively to the balance of forest and land resources therein.
Export Position of Indonesian Mango Commodities in the International Market (Case Study in Seven Destination Countries) Chory Aura; Sri Widayanti; Nisa Hafi Idhoh Fitriana
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.470

Abstract

Indonesian mangoes have an excellent opportunity to participate in the international market, but amid intense competition in the international market, Indonesian mangoes feel unable to compete. This study analyzes trade specialization, comparative advantage, and competitive advantage, as well as Indonesia's position as a mango exporter in the global market. The Trade Specialty Index (TSI) is a method used to analyze trade specialization, while Revealed Comparative Advantage (RCA) is a method for analyzing comparative advantage, and Export Product Dynamics (EPD) is a method for analyzing competitive advantage and market position for Indonesian mangoes. The study falls under the quantitative category because it uses secondary data in the form of a time series that spans ten years, from 2012 to 2021. The research uses India, Thailand, and Pakistan as comparison countries and Singapore, Malaysia, France, the Netherlands, the United Kingdom, Spain, and Germany as destination countries. According to the results of the TSI analysis, Indonesian mangoes exhibit trade specialization as importers in five destination countries, except for Malaysia and Singapore. Malaysia and Singapore are in the growth stage, Germany is in the introduction stage, and four other countries are in the import substitution stage. According to the average value of revealed comparative advantage (RCA), only two of the seven destination nations, Malaysia and France, exhibited strong competitiveness for Indonesian mangoes. The Export Product Dynamic (EPD) matrix reveals that Indonesian mangoes are in a retreating position toward the markets of Malaysia and Singapore. At the same time, the other five target countries are in a falling star position. Increasing the value of TSI, RCA, and EPD can be accomplished by improving post-harvest technology to increase production quantity and quality and developing marketing networks.
Margin Analysis and Efficiency of the Day Old Duck (DOD) Marketing Channel (Case Study on Adam Gobek Lareh Sago Halaban) Sischa Febriani Yamesa Away; Defidelwina Defidelwina
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.400

Abstract

Through creating and exchanging products and value with others, marketing is a social and management activity that enables individuals and groups to fulfill their needs and desires. This study analyzes DOD's channels, margins, profits, and marketing efficiency in Adam Gobek Lareh Sago Halaban hatchery. This research was conducted from March 2021 to May 2021. The data collection method used was a survey method. This research is a case study on Adam Gobek Lareh Sago Halaban to determine the sample in the marketing channel used snowball sampling. The results showed five marketing channels for DOD in Adam Gobek's hatchery business. The highest marketing margin is in marketing channel IV, amounting to IDR2,000.00/tail. In contrast, the marketing channel with the lowest Margin is marketing channel II of IDR940/tail. The highest marketing profit is marketing channel I of IDR861/director, while the marketing channel with the lowest profit is marketing channel II of IDR292/tail. A very efficient marketing channel is marketing channel I, with a percentage of 1.7%, while inefficient marketing is visible on marketing channel IV, with a percentage of 5.6%.
The Indonesian Coconut Oil Export Opportunities with Main Trade Partner Countries in the International Market Herdiana Anggrasari; Ayu Kumala Sari; Fadilla Ristya Arminda
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.445

Abstract

This study examines the opportunities for trade administration of Indonesian coconut oil in major trading partner countries in terms of the development of area size, production and productivity of coconuts, competition in the marketing of coconut oil, and demand for coconut oil in the international market. The purpose of this research is to (1) develop of area, production, and productivity of coconut in Indonesia, (2) analysis of the competitiveness of Indonesian coconut oil in major trading partner countries, and (3) analysis of trend analysis of demand for Indonesian coconut oil in the international market. The data used in this research is secondary data from UN Comtrade for 25 years (1997-2021) and FAO for 61 years (1961-2001). The method used is to describe the development of a land area, production, and production of coconut in Indonesia and the development of demand for coconut oil in Indonesia in the international market. Revealed Comparative Trade Advantage (RCTA), Revealed Symmetric Comparative Advantage (RSCA), and Trade Balance Index (TBI) analysis methods are used to determine the competitiveness of Indonesian coconut oil in the major trading countries. In addition, a product map is created based on changes in the competitiveness of Indonesian coconut oil products among the main trading partners. The results showed an increase in area, production, and production of coconuts annually. Indonesia has intense competition for coconut oil in its major trading countries. In addition, the demand for coconut oil in the international market will continue to increase due to the ever-increasing industrial needs. This is an opportunity to expand the coconut market share internationally.
The Competitive Strategy of Shredded Fish Business in Abonindi Kendari Agnes Amelia Layuk; Azhar Bafadal; Munirwan Zani
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.399

Abstract

Abonindi is one of the businesses that process fish into shredded fish. Making shredded fish is relatively easy, so sliced fish can be processed on a small business scale—the potential results in business actors working on the identical product type on the market. Still, Abonindi's business does not affect the number of competitors at the producer-actor level. This makes researchers want to know how Abonindi's competitive strategy is in doing business. So this study aims to determine the internal and external factors of the Abonindi shredded fish business and formulate a competitive plan that is applied to the Abonindi shredded fish business. This research was conducted in the Benu-Benua Village, West Kendari District, Kendari City, from July 2021 to October 2022. This research used descriptive analysis and SWOT analysis. The research method used was a case study on the shredded Abonindi business. The variables for this research consist of the identity of the respondents, including age, education level, business experience, and number of family dependents. Internal factors include business strengths and weaknesses, and external factors include business opportunities and threats. Based on the results of the study shows that (a) internal factors, consisting of three strength factors, namely own business capital, adequate production technology and good use of promotional media, and two weak factors, namely product prices which are relatively high compared to competitors, type or variant of shredded fish is still small. (b) external factors, consisting of three opportunity factors, namely the existence of support from the government, strategic marketing locations, and expanding market demand, and four threat factors, namely fluctuating raw material costs, many similar businesses, uncertain climatic conditions, and the nature of perishable raw materials. Based on the SWOT analysis results, the strategy used in the Abonindi shredded fish business is quadrant I (one), namely the SO strategy (Strengths – Opportunities). SO strategy is a strategy that uses strengths to take advantage of opportunities. The SO strategy used is to utilise promotional media to market shredded products, with an expanding market demand to increase or expand the need for the Abonindi business.
The Feasibility Analysis and Technical Efficiency of Seed Water Spinach Farming in Sumurcinde Village Soko District Tuban Regency Isti Ningrum Murdiyanti; Darsan Darsan; Fina Sulistiya Ningsih
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.570

Abstract

Seed water-spinach cultivation is one of the promising agribusiness enterprises for farmers. Farmer opts for this business because the selling price of water spinach is high enough. The lack of information regarding technical efficiency and practicality in their hometown is the crucial reason for this research. This study aimed to determine seed water-spinach cultivation's feasibility and technical efficiency at Sumurcinde village in the Soko District of Tuban Regency. This study was conducted from December until January 2023 with samples of 67 farmers. The analysis used is properness analysis by counting the charges, Revenue, income, R/C ratio, B/C ratio, and BEP and technical efficiency analysis by using software frontier 4.1 employing y variable such as production result and x variables such as land area, seed, labor, phonska fertilizer, urea fertilizer, power grow fertilizer and pesticide. The outcome shows that the average expense spent by farmers is IDR3.028.285, the revenue average is IDR 13.281.731, and the income average is IDR10.252.715. The value of the R/C ratio is 4,39 >1, while the number of B/C ratios is 3,39 >1. Therefore, it can be concluded that the farming business of water-spinach seed is worth working on. The BEP value of production volume is 159.38 kilograms, and the BEP value in Indonesian rupiahs is 4.33,31. The source water-spinach business at Sumurcinde village has been efficient and profitable because the volume and selling price are higher than the BEP value. The average farmers have achieved high technical efficiency. This technical efficiency mean is 0,89 with a minimum value of 0,56 and a maximal value of 0,97.
The Analysis of Production Function and Allocative Efficiency of Seed Water Spinach in Sumurcinde Village Soko District Tuban Regency Yuli Lestiarini; Darsan Darsan; Fina Sulistiya Ningsih
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.571

Abstract

Farmers employ several production variables that affect the quantity of Seed Water Spinach in the cultivation of Seed Water Spinach. This study aims to determine the production factors that affect Seed Water Spinach farming and the level of allocative efficiency of Seed Water Spinach production inputs in Sumurcinde Village, Soko District, Tuban Regency. Sixty-seven farmers were included in the study's sample size, and primary and secondary data were utilised. The variables used include seeds (X1), phonska fertiliser (X2), urea fertiliser (X3), power grow fertiliser (X4), pesticides (X5) and labour (X6). The analysis method used is Coubdoglas function analysis to see which factors affect the production of Seed Water Spinach. Meanwhile, the efficiency of production inputs will be analysed using allocative efficiency analysis. The results were partially Powergrow (X4) significantly affected Seed Water Spinach production. In contrast, Seed (X1), Phoska fertiliser (X2), urea fertiliser (X3), Pesticide (X5) and Labor (X6) did not have a significant effect on seed Seed Water Spinach production. According to the allocative efficiency analysis, using power-grow fertiliser has not been practical, so more power-grow fertiliser must be used to maximise Seed Water Spinach's output.
The Analysis of Food Consumption Pattern in Low-Income Households in Korumba Village Mandonga District Kendari City Rahmad Rahmad; Sitti Aida Adha Taridala; Weka Gusmiarty Abdullah
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.53

Abstract

This study aims to determine the food consumption patterns of low-income households in Korumba Village, Mandonga District, Kendari City. The research took place from June 2021 to May 2022, with a total of 74 respondents who were determined by purposive sampling technique. The data used in this study are primary data and secondary data. Variables in this study include age, education level, number of family members, occupation, type, and amount of food consumed (food sources of carbohydrates, side dishes, vegetables, and fruits). The data analysis used is descriptive qualitative. The results showed that the food consumption patterns of respondents in the Korumba Village varied both in the amount and type of food they consumed, and all respondents in the Korumba Village consumed food according to their household needs, such as food sources of carbohydrates, side dishes, vegetables, fruits, and other sources of drinking water. However, the amount of food consumed by low-income households in Korumba Village has not met the needs of their families.
The Analysis of Factors Influencing Local Food Consumption (Kambuse) in Latompe Village Lawa District West Muna Regency Agustina Agustina; Rosmawaty Rosmawaty; Wa Ode Yusria
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.80

Abstract

This research is motivated by the fact that several factors influence the consumption of Kambuse in Latompe Village. Therefore, the purpose of this study is to ascertain the characteristics that affect how much local Kambuse cuisine is consumed in Latompe Village, Lawa District, and West Muna Regency. Research data collection took place in September 2021 until the completion of results in June 2022. The population in this study were households in Latompe Village, totaling 258 households, with a total sample of 72 households, which were determined by simple random sampling. The data used in this study are primary data and secondary data, using interview techniques. The data analysis used is multiple linear regression analysis. The results showed that the factors influencing local Kambuse food consumption, namely income, and number of family members, had an effect on household consumption of local Kambuse food, while in Latompe Village, Lawa District, West Muna Regency, the amount of consumption of native Kambuse food was unaffected by the education of the head of the household.
The Oyster Mushroom Business Development Strategy In Anduonohu Sub-District Poasia District Kendari City Aynul Izati; Ilma Sarimustaqiyma Rianse; Samsul Alam Fyka
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 25 No. 1 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v25i1.92

Abstract

The purpose of this study was to determine the development of the oyster mushroom business in Anduonohu ​​Village, Poasia District, Kendari City. This research was conducted in June 2022. The object of this research was Tiga Putra Fram's oyster mushroom business. The method used is the case study method. The analysis used was SWOT analysis. The results showed that the strategy for developing an oyster mushroom business in Anduonohu ​​Village, Poasia District, Kendari City that could be applied was the SO strategy: increasing product sales volume by optimizing promotions through online media and offline media, opening cooperation with other parties related to the increase in soft skills and processed oyster mushrooms. ST Strategy: Implement a pricing strategy to maintain customer loyalty and improve the quality of the oyster mushroom products produced. WT's strategy: increasing cooperation between the government, white oyster mushroom entrepreneurs, and raw material suppliers related to oyster mushroom business policies and utilizing people's purchasing power by holding promotions.

Page 2 of 4 | Total Record : 40

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