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West Science Agro
Published by Westscience Press
ISSN : 30315948     EISSN : 30318041     DOI : https://doi.org/10.58812/wsa.v2i01
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
West Science Agro is a scientific journal dedicated to exploring, discussing, and publishing current research in agriculture, agribusiness and agronomy. The journal aims to be a forum for agricultural researchers, scientists, and practitioners to share the latest knowledge, findings, and thoughts to improve productivity, sustainability, and efficiency in the agricultural sector.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 111 Documents
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Use of Satellite Technology for Forest Cover Area Monitoring in a Blockchain-Based Carbon Trading Scheme Haryono, Haryono
West Science Agro Vol. 3 No. 01 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i01.1728

Abstract

This study explores the utilization of satellite technology, Geographic Information Systems (GIS), and blockchain to enhance forest cover monitoring and enable a transparent carbon trading mechanism. Satellite high-resolution imagery and GIS analysis were applied in estimating forest cover change and carbon sequestration potential. In addition, a blockchain prototype was also developed to automatically issue and exchange carbon credits using smart contracts to ensure transparency and efficiency. Findings indicate a 7.5% reduction in forest cover in the study area over five years, with the highest deforestation hotspots discovered through spatial analysis. The blockchain platform was successful in automating carbon credit transactions with an average processing time of 15 seconds and ensuring secure and immutable records. Stakeholder feedback highlighted the capacity of the system to simplify regulatory oversight and promote trust in carbon marketplaces. The study points to the feasibility and scalability of integrating such technologies to address deforestation, enhance carbon trading mechanisms, and aid global sustainability goals.
Utilization of Microorganism-Based Biopesticides to Increase Crop Productivity Gustian, Meko; Apriansi, Mardia; Raharjo , Randi; Erduansyah, Eki
West Science Agro Vol. 3 No. 01 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i01.1729

Abstract

The increased global emphasis on sustainable farming has accelerated interest in microorganism-based biopesticides as an alternative to chemical pesticides. This systematic literature review of 65 articles acquired from the Scopus database explains research trends, top journals, affiliations, and actual applications of microorganism-based biopesticides in increasing crop production. The results show a marked escalation in publications since 2018, with India, the United States, and Europe leading the research. Top journals such as Microorganisms for Sustainability and Crop Protection are essential for knowledge dissemination. Leading academic institutions, such as Banaras Hindu University, and governmental institutions, such as the USDA Agricultural Research Service, drive innovation in the field. This study chronicles the increasing global recognition of biopesticides as a contribution to sustainable agriculture and identifies the major areas requiring additional research, such as field efficacy, scalability, and regulation. These findings are valuable to policymakers, researchers, and agricultural stakeholders interested in introducing biopesticides into conventional farming systems.
Exploration of Bioactive Compounds from Agricultural Waste for the Development of Value-Added Products Judijanto, Loso; Widodo, Imam; Mariay, Ivonne Fitri; Tuhumena, Veronica L.; Sarungallo, Amelia S.
West Science Agro Vol. 3 No. 01 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i01.1697

Abstract

Agricultural waste is a rich yet underutilized resource for bioactive compounds that have significant potential in pharmaceuticals, cosmetics, and functional food industries. This study systematically analyzed 23 peer-reviewed articles from the Scopus database to identify the types of bioactive compounds present in agricultural waste, the extraction methods used, their applications, and associated challenges. The findings revealed that phenolics, flavonoids, tannins, carotenoids, and saponins are the most commonly identified bioactive compounds. Advanced extraction techniques such as ultrasound-assisted and supercritical fluid extraction demonstrated superior efficiency compared to conventional methods. Applications of these compounds span health, wellness, and food sectors, supporting sustainable development and the circular economy. However, challenges including high extraction costs, standardization issues, and regulatory hurdles must be addressed to realize their full potential. This study emphasizes the need for further research and collaboration to enhance the valorization of agricultural waste and unlock its economic and environmental benefits.
Analysis of the Impact of Agroindustry, Packaging Technology, and Local Product Branding on the Value Added of Banana Products in Makassar Megavitry, Rissa
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1922

Abstract

This study investigates the impact of agroindustry, packaging technology, and local product branding on the value added to banana products in Makassar. Using a quantitative approach, data was collected from 145 banana producers in Makassar, with responses measured using a Likert scale. The study employed Structural Equation Modeling - Partial Least Squares (SEM-PLS 3) for data analysis. The results revealed that agroindustry development, packaging technology, and local product branding all have significant positive impacts on the value added to banana products. Agroindustry showed a moderate positive relationship, while packaging technology had a stronger influence. Local product branding, although important, showed a weaker effect. The study emphasizes the importance of integrating advanced agroindustry practices, modern packaging technologies, and effective branding strategies to enhance the competitiveness and economic viability of banana products in Makassar. This research offers practical insights for stakeholders seeking to improve the value addition of agricultural products and provides a foundation for further studies in the agroindustry sector.
The Effect of Nutrient Composition on the Growth of Kale Plants in Hydroponic Systems Soelistianto, Farida Arinie; Yohan, Yohan; Suparwata, Dewa Oka; Marjan, M; Amaludin, Moh. Baitullah
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1924

Abstract

This study reviews the impact of nutritional composition on the growth of kale (Brassica oleracea var. acephala) in hydroponic systems, synthesizing findings from 15 Scopus-indexed studies. The analysis highlights the critical roles of macronutrients (nitrogen, phosphorus, potassium) and micronutrients (iron, magnesium, zinc) in optimizing plant growth, yield, and quality. Additionally, it examines the importance of nutrient solution management, including pH, electrical conductivity, and nutrient concentration, for efficient nutrient uptake. Innovative practices such as organic additives and advanced monitoring systems are also discussed for their potential to enhance productivity and sustainability. The review identifies gaps in existing research, particularly in standardizing nutrient formulations and assessing the long-term impact on nutritional quality. These findings provide actionable insights for researchers and practitioners aiming to advance hydroponic kale cultivation.
The Role of Modern Harvesting Tools in Supporting Agricultural Modernization and National Food Security Judijanto, Loso; Suparwata, Dewa Oka; Marjan, M; Andriyani, Liz Yanti
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1925

Abstract

Modern harvesting tools have become essential in supporting agricultural modernization and strengthening food security in Indonesia. This study uses a qualitative approach, interviewing five farmers to explore their experiences with adopting and utilizing these tools. The findings reveal that modern harvesting tools significantly reduce labor requirements, save time, and improve crop quality, directly benefiting farmers' productivity. However, the adoption process is hindered by financial constraints, limited technical knowledge, and maintenance challenges. The study highlights the need for government support in providing subsidies, affordable credit, and local technical training to ensure the sustainable use of modern tools. These findings underscore the transformative potential of modern agricultural technologies in achieving national food security goals.
The Contribution of Food Commodities to Inflation Rates: A Case Study of Agricultural Products in Region X Apriyanto, Apriyanto; Safii, Muhammad
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1936

Abstract

This study investigates the contribution of agricultural products to inflation rates in Region X, Indonesia, using a qualitative approach. Based on interviews with five farmers, the research identifies key factors influencing agricultural production and their link to inflationary pressures. Findings reveal that fluctuating input costs, climate variability, and supply chain inefficiencies significantly impact production levels and pricing mechanisms. Intermediaries play a dominant role in determining prices, creating a gap between farm-gate and market rates. Socio-economic vulnerabilities, including farmers' dual roles as producers and consumers, exacerbate the challenges posed by inflation. The study highlights the need for policy interventions, such as improved infrastructure, price stabilization mechanisms, and enhanced bargaining power for farmers, to address these issues. These findings contribute to a deeper understanding of inflation dynamics and the socio-economic challenges faced by smallholder farmers in Indonesia.
Digital Approach in Optimizing Conservation Agriculture Practices Judijanto, Loso
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1937

Abstract

The integration of digital technologies in conservation agriculture (CA) has emerged as a transformative approach to enhancing agricultural sustainability and productivity. This qualitative study explores the experiences of five farmers implementing CA practices supported by digital tools. Semi-structured interviews reveal the benefits of digital adoption, including improved resource efficiency, enhanced productivity, knowledge dissemination, and environmental sustainability. However, challenges such as limited digital literacy, high costs, and poor rural internet connectivity hinder broader adoption. The study discusses these findings in the context of existing literature, emphasizing the need for user-friendly technologies, capacity building, and infrastructure development. The research concludes with policy and practical recommendations to bridge the gap between technology and farmers, ensuring equitable access and maximizing the potential of digital tools to optimize CA practices.
The Impact of Credit Distribution on Productivity and Income of Farmers in Ketapang District Muhtadi, Ammar; Widiarta, I Putu Gede Didik
West Science Agro Vol. 3 No. 02 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i02.1949

Abstract

This study examines the impact of credit distribution on the productivity and income of farmers in Ketapang District using a quantitative approach. Data were collected from 150 farmers through a structured questionnaire and analyzed using SPSS version 20. The findings reveal that credit distribution significantly enhances farm productivity and income, with farm productivity serving as a partial mediator in this relationship. Farmers who accessed credit demonstrated a 30% increase in crop yield and higher monthly income compared to non-credit users. Despite these positive outcomes, challenges such as high-interest rates and limited collateral were identified as barriers to credit accessibility. The study concludes that well-designed credit programs and institutional support are essential to maximizing the benefits of credit distribution for smallholder farmers.
The Effect of Food Price Fluctuations on Inflation After the 2024 General Election(Case Study: Medan City) Fadhilah, Emma; Pulungan, Abraham Ismail; Depari, Nelfita Rizka S.
West Science Agro Vol. 3 No. 03 (2025): West Science Agro
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsa.v3i03.2057

Abstract

The city of Medan has several features that distinguish it from other cities in Indonesia. How fluctuations in food prices impact inflation can be influenced by variables such as the structure of the local food market, the accessibility of food distribution, and people's consumption patterns. The purpose of this research is to gain an understanding of the dynamics that occur in Medan, especially in the post-election context. This study aims to analyze the effect of food price fluctuations on the inflation rate in Medan City after the general election. Significant fluctuations in food prices often affect price stability and inflation, and the impact may become more complex after policy changes following the 2024 general election. This study aims to analyze the influence of food prices on inflation using a linear regression model with five independent variables: Rice Price, Chicken Meat Price, Red Chili Price, Beef Price, and Shallot Price. The Kolmogorov-Smirnov normality test on non-standardized residuals showed a significance value of 0.251, which is greater than 0.05, indicating normal distributed data. The histogram shows a distribution of data that deviates to the right, while the P-Plot test on standardized residual shows the absence of heteroscedasticity. The multicollinearity test with the Variance Inflation Factor (VIF) yielded values below 10.0 for all variables, indicating the absence of symptoms of multicollinearity. The results of the linear regression show that the coefficients for Rice Prices (-0.00000075), Red Chili Prices (-0.00000012), and Shallot Prices (-0.00000027) are negative, indicating an inverse relationship between these prices and inflation. Meanwhile, the coefficients for Chicken Meat Price (0.00000103) and Beef Price (0.00000008) were positive, but the effect was very small. A coefficient of determination (R²) of 0.609 indicates that about 60.9% of the variation in inflation can be explained by this model. The partial hypothesis test showed that only the Chicken Meat Price had a significant influence on inflation (significance value of 0.017, less than 0.05). The other variables did not show a significant influence because their significance value was greater than 0.05. The F test showed a significance value below 0.05, indicating that simultaneously, all five food price variables had a significant influence on inflation. The study concluded that, although only one variable was individually significant, overall, changes in food prices affected inflation.

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