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AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian
Published by Universitas Dehasen Bengkulu
ISSN : 24071315     EISSN : 27221881     DOI : https://doi.org/10.37676/agritepa
Core Subject : Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology
Jurnal AGRITEPA scientific periodical publication on Agricultural Food Technology, Agribusiness, Agricultural Socio Economics and Business. Jurnal AGRITEPA is a scientific communication media which is issued by Agribusiness Study Program and Agricultural Food Technology Study Program, Faculty of Agriculture, Universitas Dehasen in collaborations with Asosiasi Jurnal Pertanian Indonesia. Its the contribution to the development of social science and Agricultural Economy in Agribusiness, Agricultural Food Technology field which is divided into the English Language which contains research results, literature review, field cases or concepts in the socio economic field of agriculture and Agricultural Food Technology. Jurnal AGRITEPA, pISSN 26857243 and eISSN 27221881 in a year published twice year. Special editions in English can be issued required. The Jurnal AGRITEPA fits well for researchers and academics who are inheriting the results of research, scientific thought, and other original scientific ideas. Jurnal AGRITEPA publishes research papers, technical papers, conceptual papers, and case study reports. Jurnal AGRITEPA is dedicated to researchers and academics intent on publishing research, scientific thinking, and other original scientific ideas. The article published in the Jurnal AGRITEPA is the authors original work with a broad spectrum of topics covering Agricultural Food Technology, Agricultural and Resources Economics, Agribusiness Management, Rural Sociology, Agrarian Studies, Agribusiness Development, Agricultural Politics and Policies, Natural Resource and Environmental Technology and Management, as well as Agricultural and Rural Extension. Media for information dissemination of research result for lecturer, researcher and practitioner. The article published in the Jurnal AGRITEPA is the authors original work with a broad spectrum of topics. Detailed scopes of articles accepted for submission to Agricultural Food Technology, Agricultural Socio Economics and Agribusiness study involve two approaches, macro and micro approach.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 260 Documents
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Role of Extension: an Effort and Guarantee to Protect Human Rights in Food Security Lina Asnamawati; Is Eka Herawati; Yuliawati Yuliawati; Timbul Rasoki
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 10 No 2 (2023)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v10i2.4977

Abstract

Agricultural extension workers are expected to be able to increase farmer participation in collaborating by participating in work program activities and supporting the work program so that the expected goals can be achieved. Agricultural extension workers have a strategic role in increasing the income of farming communities. The issue of food security is not only in Indonesia, in other parts of the world the issue of food security is one of the priorities of world countries. Food is the most important basic human need and its fulfillment is part of the human rights guaranteed in the 1945 Constitution of the Republic of Indonesia as a basic component for creating quality human resources. Realizing food security through agricultural extension as an agricultural country that has abundant soil fertility and local potential. The role of extension is very important to help increase agricultural productivity, support national food security and create farmer welfare. In order to examine several factors and the role of counseling that can support human rights in food security, the researchers conducted a study using the Systematic Literature Review (SLR) method. Data analysis was done using Microsoft Excel and the Bibliometric application to capture global trends from existing research. Data collection was carried out using the Prism Protocol. An in-depth analysis was conducted on 30 articles that discussed the role of extension workers in realizing food security. Based on the research results, it is proposed that the role of extension workers needs to be increased as a determinant of welfare for farmers. The researcher recommends that there should be strategic efforts so that extension agents play a more effective role for small-scale farmers to achieve food security.
Impact Of Climate Change On Cognitive Aspect And Income Of Marn Farmers In Marginal Area In Lombok Timur District Muhammad Joni Iskandar; Adnan Putra Pratama; Andi Lisnawati
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 10 No 2 (2023)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v10i2.4979

Abstract

Climate change is a phenomenon that farmers do not want to exist because the production risk it creates is quite high. Given that the ability of farmers in anticipation is still minimal with limited information and knowledge so that the potential for crop failure is large. The purpose of this study is to estimate the impact of climate change on the cognitive aspects and income of corn farmers in marginal areas. The research location was determined purposively in Jerowaru District. The research sample of 30 was determined by census in the Temodo Lestari farmer group. Estimation of the cognitive aspects uses the EPIC model with the Likerts Summated Rating Scale (LSRS) while income is estimated using the concept of total revenue minus the total cost while running a corn farming business. The results showed that more than 60 percent of farmers know about climate change and the risks it poses. While the climate change adaptation strategy for the majority of farmers has not implemented it as a result of more than 30 percent of farmers still lack information related to climate change. The income of corn farmers due to climate change is more than 40 million per hectare.
Effect of Bokasih Rice Husk Ash Fertilizer on the Growth and Production of Soybean Plants (Glycine max (L) Merr.) Rusnaini Rusnaini; Wuriesyliane Wuriesyliane
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 10 No 2 (2023)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v10i2.5030

Abstract

Bokashi is compost produced through fermentation with the addition of (EM-4), which is an activator to speed up the compost making process. Many research results show that bokashi has better quality compared to simple composting techniques. The aim of the research was to determine the effect of rice husk ash bokashi fertilizer on the growth and yield of soybean plants and to obtain the best dose of rice husk ash bokashi fertilizer in increasing the growth and yield of soybean plants. The research method used a randomized block design, there were 4 replications and 6 treatments (B0 = 0 g/polybag, B1 = 100 g/polybag, B2 = 200 g/polybag, B3 = 300 g/polybag, B4 = 400 g/polybag and B5 = 500 g/polybag). The results of the diversity analysis showed that the treatment of bokashi fertilizer with rice husk ash had a very significant effect on plant height and plant dry weight, a significant effect on the number of pods and weight of 100 seeds per plot, and no significant effect on the number of branches. Providing rice husk ash bokashi fertilizer with treatment B4 = 400 g/polybag produces the best growth and production results of soybean plants when compared with other treatments, where the highest plant height is an average of 75.5 cm, the average number of pods contained in the plant is 68. 25 pods, the average weight of 100 seeds per plot is 14.37 grams and the average dry weight of the plant is 1.53 grams.
Analysis of Marketing Channels And Marketing Efficiency of Corn Farmers (Zea Mays L) Tanjung Morawa Riris Nadia Syafrilia Gurning; Nurhajijah Nurhajijah; Salsabila Salsabila; Sakral Hasby Puarada; Wildani Lubis
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5089

Abstract

Purpose: This study aims to (1) identify the corn marketing channels, (2) determine the corn marketing margins, and (3) evaluate the efficiency of corn marketing in Tanjung Morawa District. Methodology: A sample of 30 corn farmers from three villages with corn farming areas was selected. A quantitative descriptive analysis was used to examine marketing channel patterns and analyze marketing costs and margins. Results: The study found that Marketing Channel I is widely used by farmers, who prefer selling corn directly to collectors. The marketing efficiency values for the first (I) and second (II) marketing channels are 10% and 16.6%, respectively. Findings: Both marketing channels are efficient. This indicates that the marketing channels involved in the marketing of shelled corn in the study area do not involve lengthy marketing institutions, resulting in low marketing costs and margins, and the selling price received by the final consumer is not much higher than the price received by the farmers. Novelty: This research provides insights into the efficiency of corn marketing channels, highlighting the benefits of shorter marketing pathways. Originality: The study offers a detailed analysis of marketing channel efficiency for corn, contributing to the understanding of effective agricultural product marketing. Conclusions: The corn marketing channels in Tanjung Morawa District are efficient, benefiting both farmers and consumers. Type of Paper: Empirical Research Article
Evaluation of The Role of Social Capital in the Tea Farmer Partnership System at PT. Pagilaran Afdeling Samigaluh Kulon Progo Resna Trimerani; Fani Ardiani
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 10 No 2 (2023)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v10i2.5146

Abstract

Partnership is a form of cooperation that exists between two parties, where the relationship provides benefits to each other. Partnership cooperation is generally agreed in writing and includes clear rights and obligations between both parties. The commitment that occurs between both parties is the main key in the parthership system. In addition, the role of social capital in the form of trust, norms and social networks is also needed to support the sustainability of partnership, in this case tea farmers and PT. Pagilaran. This research aims to determine the tea farmer partnership system at PT. Pagilaran Afgdeling Samigaluh and find out the role of social capital in the tea farmer partnership system at PT. Pagilaran Afdeling Samigaluh. The method used in this reseach are survey and descriptive with a qualitative approach. The research results show that the partnership system thah exists between tea farmers and PT. Pagilaran Afdeling Samigaluh is a pure partnership system (buy and drop). Apart of that, social capital in the form of trust, norms and social networks in the partnership system between tea farmers and PT. Pagilaran Afdeling Samigaluh plays a very important role in maintaining the sustainability of the partnership and of course still pays attention to the rights and obligations of each parties.
Characteristics of CPO Extraction Results from Spinner Machine Test Capacity 15-45 Kg for Home Industrial Scale Yazid Ismi Intara; Reza Jarot Widianto; Bosman Sidebang Sidebang
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5194

Abstract

Purpose: This research aims to obtain the characteristics of CPO extraction results using a home industry spinner machine and determine the capacity of palm fruit suitable for CPO extraction using the spinner machine. Methodology: The spinner machine tested used a speed of 1800 rpm for 15 minutes, with capacity ratios of 15, 30, and 45 kg. The spinning process produces oil that will come out through the oil drain hole. Testing these three capacities will determine which one is more capable of producing CPO oil and is safe for engine rotation. Observing the characteristics of CPO involved yield tests, free fatty acid (FFA) tests, impurity content tests, and water content tests. Results: The yield test results ranged from 19.66% to 21.6%, the FFA test results ranged from 4.096% to 5.376%, the water content test results ranged from 0.2% to 0.6%, and the dirt content test results ranged from 2% to 5%. Findings: The 30 kg capacity was the most effective and efficient for CPO extraction using the home industry spinner machine. Novelty: The use of spinner machines in the home industry for CPO extraction has not been widely studied, and this research identifies the optimal capacity and efficiency of the spinner machine. Originality: This study provides new insights into the application of spinner machines for CPO extraction, highlighting their potential use in the home industry. Conclusions: The 30 kg capacity was the most effective and efficient for CPO extraction using the home industry spinner machine. Paper Type: Experimental Research Article Keywords: CPO, Extraction, home industry, spinner
Development Model Of Leading Agricultural Commodities Lareh Sago Halaban Dara Latifa; Fastabiqul Khairad; Elviati Elviati; Novfirman Novfirman; Farid Azel; Ispinimiartriani Ispinimiartriani; M. Syakib Sidqi
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5262

Abstract

Purpose: This study aims to identify and develop strategies for enhancing the leading agricultural commodities in Lareh Sago Halaban District. Methodology: The study uses the Location Quotient (LQ) method and SWOT analysis to identify and analyze strategies for developing leading agricultural commodities. Results: The findings reveal that the leading agricultural commodities contributing to regional growth in Lareh Sago Halaban District include palm sugar, betel nut, tobacco, sweet potatoes, peanuts, corn, kaempferia, tomatoes, and beans. Findings: The main strategy for developing these leading agricultural commodities is to increase productivity through various recommended strategies, supported by government regulations or policies on production management, access to capital, human resource development, processing, and marketing. Novelty: This research provides insights into effective strategies for developing region-specific agricultural commodities. Originality: The study offers a detailed analysis of the strategies and government support necessary for enhancing the productivity and marketability of leading agricultural commodities. Conclusions: Enhancing the productivity of leading agricultural commodities requires a comprehensive strategy involving increased productivity, government support, access to capital, human resource development, and effective marketing.Type of Paper: Empirical Research Article
Analysis Effectiveness of Jayamukti Farmer Card Program in Distributing Subsidized Fertilizers Rifki Zulfadli; Sulistyo Sidik Purnomo; Kuswarini Sulandjari
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5425

Abstract

Purpose: This study aims to determine the effectiveness of the farmer card, analyze the efficiency of subsidized fertilizer distribution, and examine the relationship between the effectiveness of the farmer card usage and the subsidized fertilizer distribution. Methodology: The study uses both primary and secondary data. A simple random sampling method was employed to select 34 farmers with farmer cards in Jayamukti Village. Data analysis involved the Likert Scale, Validity Test, Reliability Test, Categorization Levels, and Spearman Rank Correlation Test. Results: The analysis shows that all data are valid and reliable. The effectiveness of the farmer card program falls into the high category (score 139). The effectiveness of subsidized fertilizer distribution also falls into the high category (score 135). Findings: The Spearman Rank Correlation Test revealed a significant relationship between the effectiveness of the farmer card program and the distribution of subsidized fertilizers, with a significance value of 0.005<0.05, indicating a significant correlation. Novelty: This research provides insights into the impact of the farmer card program on the efficiency of fertilizer distribution. Originality: The study offers a detailed analysis of the effectiveness of the farmer card program and its relationship to subsidized fertilizer distribution. Conclusions: The farmer card program effectively enhances the distribution of subsidized fertilizers, with a significant positive correlation between the program's effectiveness and fertilizer distribution efficiency. Type of Paper: Empirical Research Article
Study of Pineapple Juice Addition Towards Physicochemical Characteristics and Consumer Acceptability of Soyghurt Nur Phi Lintang Kamulyan Sulityo; Masayu Nur Ulfa; Syahrizal Nasution
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5524

Abstract

Purpose: This study aims to analyze the effect of adding pineapple juice at different concentrations on the viscosity, total solids, total dissolved solids, color, and consumer acceptance of soygurt. Methodology: A Completely Randomized Design (CRD) was used in this study, with the independent variable being the variation in the concentration of added pineapple juice (0%, 5%, 10%, 15%). Results: The results show that viscosity, total solids, total dissolved solids, and color are significantly influenced by the addition of pineapple juice. Findings: The consumer acceptance test indicated that the treatment with 10% pineapple juice had the best organoleptic value and was well accepted by consumers, with an average score of 4.11. Novelty: This research explores the enhancement of soygurt by adding pineapple juice, a novel approach to improving its taste and consumer appeal. Originality: The study provides a detailed analysis of the physicochemical and sensory characteristics of soygurt enhanced with pineapple juice. Conclusions: Adding pineapple juice to soygurt significantly improves its viscosity, total solids, total dissolved solids, and color, with 10% being the most favorable concentration for consumer acceptance. Type of Paper: Empirical Research Article
Potential of Aqueous Extracts From Root Organs of Ratoon Plants Sorghum Cultivated on Inceptisols Soil as Bioherbicide Andreani Kinata; Edi Susilo; Hesti Pujiwati
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 11 No 1 (2024)
Publisher : UNIVED Press, Dehasen University Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v11i1.5530

Abstract

Purpose: This study aims to determine the best inhibitory effect of water extracts from the ratoon root organs of sorghum plants grown on Inceptisol soil on the germination of test plants. Methodology: The study used a single-factor completely randomized design with four treatments: control, Numbu roots, Super 1 roots, and Suri 4 roots. The experiment units were petri dishes, and the experiment was repeated four times. The bioassay method in petri dishes was applied, with 10 ml of water extract added to each dish, and 25 Vima 1 mung bean seeds were incubated for three days. Results: The water extracts from the ratoon roots of Numbu and Suri 4, as well as all other sorghum ratoon root extracts, significantly inhibited the germination of test plants compared to the control. Findings: Sorghum ratoon root extracts exhibit potent bioherbicidal properties. Novelty: This research provides insights into the allelopathic potential of different sorghum varieties. Originality: The study offers a detailed analysis of the bioherbicidal effects of sorghum ratoon root extracts on seed germination. Conclusions: Water extracts from sorghum ratoon roots, especially Numbu and Suri 4, effectively inhibit test plant germination. Type of Paper: Empirical Research Article

Page 21 of 26 | Total Record : 260

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