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All Journal International Journal of Public Health Science (IJPHS) Jurnal Riset Kesehatan Jurnal Penelitian Kesehatan Suara Forikes Health Notions THE JOURNAL OF MUHAMMADIYAH MEDICAL LABORATORY TECHNOLOGIST Jurnal Penelitian Pendidikan IPA (JPPIPA) Manuju : Malahayati Nursing Journal Journals of Ners Community JURNAL PENELITIAN KESEHATAN JURNAL ANALIS LABORATORIUM MEDIK Medicra (Journal of Medical Laboratory Science/Technology) JOURNAL OF COMMUNITY MEDICINE AND PUBLIC HEALTH RESEARCH Journal of Indonesian Medical Laboratory and Science (JoIMedLabS) Jurnal EduHealth HEALTHY: Jurnal Inovasi Riset Ilmu Kesehatan Sewagati Analis Kesehatan Sains (e-Journal) Jurnal Rakat Sehat : Pengabdian Kepada Masyarakat Jurnal Sains Student Research Jurnal Laboratorium Khatulistiwa Jurnal Pengabdian Kesehatan Beguai Jejama Frontiers in Community Service and Empowerment
., Pestariati
Poltekkes Kemenkes Surabaya
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Education Electrical & Electronics Engineering Engineering Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

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Mentoring and Improving Knowledge on the Benefits of Garlic in Reducing Blood Cholesterol Levels among Hypertensive Prolanis Members Anik Handayati; Suhariyadi Suhariyadi; Pestariati Pestariati
Frontiers in Community Service and Empowerment Vol. 5 No. 2 (2026): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ficse.v5i2.130

Abstract

Hypertension is a non-communicable disease that is a major cause of stroke and coronary heart disease. It is commonly found in the community and is a significant contributor to mortality and disability worldwide. A preliminary study showed that more than 50% of Prolanis members in Bangsah Village, Sreseh Subdistrict, Sampang Regency had high cholesterol levels; therefore, alternative supplements are needed to reduce blood cholesterol levels. Garlic is a food ingredient that is widely available in the community but has not been widely utilized as a cholesterol-lowering supplement. Garlic contains allicin, which has strong antimicrobial, anti-inflammatory, and antioxidant properties. It also contains ajoene, saponins, flavonoids, and various sulfur compounds that contribute to its health benefits. Studies have shown that garlic consumption can help reduce total cholesterol and LDL levels. Therefore, education on processing garlic into black garlic is highly needed to reduce cholesterol levels among hypertensive Prolanis members. The results of the community service activity showed that the program was implemented smoothly and successfully, starting from the survey and coordination stage, the initial assessment, program implementation, and evaluation. The success of this PKM activity is expected to be beneficial for the wider community, especially regarding the use of garlic to reduce cholesterol levels. The evaluation results showed a 17% reduction in the number of hypertensive Prolanis members with high cholesterol levels.
PERBANDINGAN PEMERIKSAAN TELUR Soil-Transmitted Helminth DENGAN SEDIMENTASI NaCl 0,9% dan NaOH 0,2%, SERTA FLOTASI NaCl JENUH Zahrotus Sania; Pestariati Pestariati; Syamsul Arifin
Jurnal Analis Laboratorium Medik Vol 10 No 2 (2025): JURNAL ANALIS LABORATORIUM MEDIK
Publisher : UNIVERSITAS SARI MUTIARA INDONESIA

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Abstract

Latar belakang: Infeksi Soil-Transmitted Helminth (STH) menjadi salah satu persoalan kesehatan masyarakat yang lazim ditemui, terutama di daerah tropis dan subtropis dengan sanitasi yang buruk. Infeksi ini bereakibat pada gangguan kesehatan, misalnya anemia, hambatan tumbuh kembang, hingga penurunan imunitas tubuh. Oleh karena itu, deteksi dini infeksi kecacingan sangat penting dilakukan untuk menunjang diagnosis dan pengendalian penyakit. Salah satu uji yang umum digunakan adalah pemeriksaan tinja secara mikroskopis, yang efisiensinya sangat bergantung pada teknik yang digunakan. Tujuan: untuk menganalisis komparasi hasil pemeriksaan tinja menggunakan metode sedimentasi NaCl 0,9%, sedimentasi NaOH 0,2%, dan flotasi NaCl jenuh dalam mendeteksi telur cacing Soil-Transmitted Helminth. Metode: eksperimental berbasis laboratorium dengan pendekatan komparatif. Sampel tinja yang telah dipastikan positif STH diperiksa menggunakan ketiga metode secara sistematis, dengan pengujian sebanyak tiga kali untuk masing-masing metode. Analisis data dilakukan menggunakan uji normalitas Shapiro-Wilk, uji homogenitas, uji ANOVA One-Way, dan uji Post Hoc. Hasil: metode sedimentasi NaCl 0,9% menghasilkan rerata jumlah telur tertinggi (9,33), diikuti NaOH 0,2% (8,33), dan flotasi NaCl jenuh (4,00). Terdapat perbedaan signifikan antar metode (p = 0,007), dengan perbedaan signifikan antara metode flotasi dan kedua metode sedimentasi. Kesimpulan: bahwa metode sedimentasi NaCl 0,9% merupakan metode paling efektif dalam mendeteksi telur STH pada penelitian ini.
UJI KOMPARASI TEPUNG KACANG KEDELAI VARIETAS DEGA-1 DAN TEPUNG KACANG TANAH VARIETAS TALAM-1 SEBAGAI MEDIA ALTERNATIF TERHADAP PERTUMBUHAN JAMUR Candida albicans Chantya Zhafira Rafa; Retno Sasongkowati; Sri Sulami Endah Astuti; Pestariati Pestariati
HEALTHY : Jurnal Inovasi Riset Ilmu Kesehatan Vol. 5 No. 4 (2026)
Publisher : Pusat Pengembangan Pendidikan dan Penelitian Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51878/healthy.v5i4.13290

Abstract

Candida albicans is an opportunistic fungus causing superficial mycoses commonly found in tropical regions with high humidity, traditionally cultured using Sabouraud Dextrose Agar (SDA) which is relatively expensive. This study aimed to evaluate and compare the growth effectiveness of Candida albicans on alternative media formulated from Dega-1 soybean flour and Talam-1 peanut flour. This experimental laboratory study utilized variations in soybean flour mass (0.4, 0.8, and 1.6 g) and peanut flour mass (0.3, 0.6, and 1.2 g), with fungal growth evaluated via the Total Plate Count (TPC) method and colony morphology observations. Statistical analysis revealed significant differences among mass variations in soybean flour media (p = 0.015) and peanut flour media (p = 0.000). Optimal growth was achieved at 0.8 g for soybean flour (mean 69 × 10¹⁰ CFU/mL) and 1.2 g for peanut flour (mean 52 × 10¹⁰ CFU/mL), with an independent t-test confirming no significant difference between these two optimal formulations (p = 0.056). Macroscopic and microscopic evaluations on both alternative media were fully consistent with the characteristic morphology of Candida albicans. In conclusion, 0.8 g of soybean flour and 1.2 g of peanut flour demonstrate high potential as effective, economical, and viable alternative media to substitute SDA in fungal cultivation. ABSTRAK Candida albicans merupakan jamur oportunistik penyebab infeksi mikosis superfisialis yang umum ditemukan di daerah tropis berkelembapan tinggi dan biasanya dikultur menggunakan media Sabouraud Dextrose Agar (SDA) yang relatif mahal. Penelitian ini bertujuan untuk menganalisis efektivitas serta perbedaan pertumbuhan Candida albicans pada media alternatif tepung kacang kedelai varietas Dega-1 dan tepung kacang tanah varietas Talam-1. Penelitian eksperimental laboratorik ini menggunakan variasi massa tepung kedelai (0,4; 0,8; 1,6 g) dan tepung kacang tanah (0,3; 0,6; 1,2 g) dengan pengamatan pertumbuhan melalui metode Total Plate Count (TPC) serta pemeriksaan morfologi koloni. Hasil analisis statistik menunjukkan adanya perbedaan signifikan antar variasi massa pada media tepung kedelai (p = 0,015) dan media tepung kacang tanah (p = 0,000). Pertumbuhan optimal diperoleh pada media tepung kedelai massa 0,8 g (rerata 69 × 10¹⁰ CFU/mL) dan media tepung kacang tanah massa 1,2 g (rerata 52 × 10¹⁰ CFU/mL), dengan uji independent t-test menunjukkan tidak ada perbedaan signifikan antara kedua formulasi terbaik tersebut (p = 0,056). Pengamatan morfologi makroskopis dan mikroskopis pada kedua media alternatif menunjukkan kesesuaian penuh dengan karakteristik khas Candida albicans. Disimpulkan bahwa tepung kedelai 0,8 g dan tepung kacang tanah 1,2 g berpotensi tinggi sebagai media alternatif yang efektif, ekonomis, dan efisien untuk menggantikan SDA dalam kultur jamur.    
Co-Authors A'yunin, Zahratin Nisa' Anggraini, Anita Dwi Ariana, Novi Armelia Gitasari Nurhasanah Asryadin Asryadin Ayu Puspitasari, Ayu Chantya Zhafira Rafa Dawami, Tamymatur Roudhatud Diah Titik Mutiarawati Dwikinta, Made Anindya Edy Haryanto Endah Astuti, Sri Sulami Endarini, Lully Hanni Evy Diah Woelansari Gufron, Gusti Naila Rachmawati Handayati, Anik I Gusti Bagus Wiksuana I Nyoman Krisna Wicaksana Ida Lestari Iis Rofiatul Ana Indrayani, Salsabila Anggia Istanto, Wisnu Juliana Christyaningsih Kartika Rahayuningsih, Christ Krihariyani, Dwi Kumala, Nyna Rachma Kusumaningrum, Debby Liliek Soetjiatie Luthfi Rusyadi Mamik Mamik Mamik Mamik Meilinda Rachmawati MINARTI Minarti Minarti Mufidah Mufidah Muhammad Sholakhuddin Al-Ayubi Museyaroh, Museyaroh Mutiarawati, Diah Titik Nilasari Indah Yuniati Nurhasanah, Armelia Gitasari Nyna Rachma Kumala Rina Idawati Sania, Zahrotus Sasongkowati, Retno Sri Sulami Endah Astuti Sri Utami Suhariyadi Suliati Suliati Suliati Suliati Syamsul Arifin Syamsul, Arifin Verdiani, Intan Wicaksana, I Nyoman Krisna Zahrotus Sania