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All Journal Jurnal Ilmiah Universitas Batanghari Jambi English Focus: Journal of English Language Education Jurnal Abdimas Kesehatan Jurnal Akademika Baiturrahim Jambi Prosiding Seminar Kesehatan Nasional
Tuhu Perwitasari
Universitas Baiturrahim
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Public Health

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Pemberdayaan Remaja Putri Melek Pangan Lokal Sumber Zat Besi dalam Pencegahan Anemia di SMAN 13 Kota Jambi Nurita, Suci Rahmani; Perwitasari, Tuhu; Nurfitriani, Nurfitriani
Jurnal Abdimas Kesehatan (JAK) Vol. 6 No. 3 (2024): November
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v6i3.621

Abstract

Young women are a group of people who are vulnerable to the problem of malnutrition in their daily food consumption. Iron deficiency is the most common cause of anemia. The prevalence of anemia among adolescents in the world ranges from 40-88%, of which 22.2% of anemia sufferers in Indonesia are aged ≥ 15 years. Handling anemia with food ingredients is still rarely done even though it has such great potential to prevent anemia, especially in young women. The purpose of implementing this educational activity is to increase knowledge. This activity was carried out from March to August 2023 which began with identification of partner problems, educational activities for young women and Hb checks for adolescents who felt symptoms of anemia. Materials are given through lectures, demonstrations and discussions with participants. Evaluation of the knowledge of young women before education is assessed by conducting a pretest, then given education once for 45-60 minutes. After the education ended, another evaluation was carried out in the form of a posttest with the same questions as the pretest. This activity was attended by 17 students of class XII IPS 1 SMAN 13 Jambi City. The results of the evaluation during the educational process were that the participants seemed enthusiastic about the counseling material, the participants listened to the counseling carefully and the participants asked questions related to the material that was not clear. The results of the pre-test and post-test showed an increase in participants' knowledge from before the activity and after the educational activity by 1-3 points. Screening results were obtained from 17 female students, it was identified that 1 person had anemia with an Hb level of 10.6 g%. Scientific publications in the form of articles submitted to the journal Abdimas STIKes Baiturrahim Jambi and HKI outputs in the form of copyright booklets Prevent Anemia with Blood Supplement Tablets and Anti-Anemia Local Food Consumption in Young Women have been registered..
Pengetahuan Remaja Putri tentang Terapi Musik Klasik sebagai Pengurangan Nyeri Menstruasi Nurbaiti, Nurbaiti; Febrina, Ria; Perwitasari, Tuhu
Jurnal Akademika Baiturrahim Jambi Vol. 13 No. 1 (2024): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v13i1.746

Abstract

For young women, the incidence of dysmenorrhea is very disturbing in learning, they don't even take part in learning, it is difficult to concentrate because of the discomfort they feel during menstruation, emotional conflict, tension, anxiety, dysmenorrhea which is not treated immediately, it can result in disruption in daily activities or activities . One of the non-pharmacological treatments is the method of breathing relaxation and in combination with music. Music is an effective distraction technique where music can reduce physiological pain, stress and anxiety by distracting someone from pain. This study aims to determine the knowledge of young women about classical music therapy as a reduction in menstrual pain, this study uses a designdescriptive, conducted at Baiturrahim Jambi Vocational School, the population of all young women at Baiturrahim Vocational School totaling 139 students, the sample was taken using a total sampling technique. The results achieved in this study were mostly 15 year old respondents with 55 respondents (39.56%). While the knowledge of young women was obtained by the majority of respondents with sufficient knowledge of 88 (63.3%). The conclusion in this study is that the knowledge of young women is included in the sufficient category regarding the benefits of music therapy in reducing pain during menstruation (dyesmenorrhea). It is recommended that young women take part in activities that can provide knowledge, especially about music therapy in reducing pain during menstruation
Pengaruh Konsumsi Jus Nanas terhadap Tinggi Fundus Uteri pada Ibu Postpartum : Studi Literatur Nurita, Suci Rahmani; Jamilah, Jamilah; Nurbaiti, Nurbaiti; Perwitasari, Tuhu
Jurnal Akademika Baiturrahim Jambi Vol. 13 No. 2 (2024): September
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v13i2.814

Abstract

The process of decreasing the height of the uterine fundus begins since the birth of the placenta if this process fails or there is a problem called subinvolution which can trigger bleeding. One effort to prevent subinvolution is to provide complementary therapy with pineapple juice. Pineapple contains a lot of bromelain enzymes that are not found in other fruits. Bromelain enzymes are one of the enzymes that have proteolytic properties that will shorten the uterine fundus muscles so that there is a decrease in the height of the uterine fundus (HUF). This study aims to determine the effect of pineapple juice on the height of the uterine fundus in postpartum mothers. The research method used is a literature review. The source of literature search uses the Google Scholar database. The results of the literature study obtained 5 journals that met the inclusion criteria where the results of the data analysis showed that before giving pineapple juice, a HUF of 13.70 cm was obtained and after giving pineapple juice for 7 days, the HUF measurement results were 5.0 cm. There is a difference in the average decrease in HUF before and after being given pineapple juice (Ananas Comosus (L) Merr) between the experimental group and the control group. The difference in mean value is 2.06 with a significance of P-value = 0.000. Giving pineapple juice is effective in helping to accelerate the process of uterine involution and reducing the height of the uterine fundus. Midwives should provide education and information about the benefits of pineapple juice in accelerating uterine involution after delivery.
Pengetahuan dan Akses Informasi Ibu Hamil tentang Efektifitas Minuman Seduhan Jahe terhadap Pengurangan Emesis Gravidarum Tiwi, Laida Sanilpa; Perwitasari, Tuhu
Jurnal Akademika Baiturrahim Jambi Vol. 13 No. 2 (2024): September
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v13i2.853

Abstract

Emesis gravidarum is a normal symptom and is often found in the first trimester of pregnancy. Most pregnant women experience nausea and vomiting at various levels so that it can occur at any time, especially in the morning. Emesis gravidarum can be treated non-pharmacologically, one of which is using ginger infusion. The efficacy of ginger as an anti-vomiting agent is considered to have milder side effects than anti-vomiting drugs. This study aims to determine the knowledge and access to information of pregnant women in reducing emesis gravidarum by drinking ginger infusion. The study was conducted on November 4, 2022-June 20, 2023. The type of research used is descriptive with a cross-sectional approach. The population in this study was 25 pregnant women with sampling carried out by total sampling, namely 25 pregnant women. The data collection technique used a closed questionnaire with 10 multiple-choice questions and a checklist by conducting validity and reliability tests on the questionnaire. Based on the results of the study, it is known that out of 25 respondents, most of the knowledge is sufficient, namely 16 (64%), how to overcome emesis gravidarum by drinking ginger infusion as much as 13 (52%) with the effectiveness of ginger infusion on reducing emesis gravidarum reduced by 11 pregnant women (84.6%), and respondents obtained access to information about ginger infusion from friends or neighbors and family as much as 10 (40%). Therefore, it is hoped that midwives can introduce this ginger infusion so that pregnant women can get accurate information, both on how to make it, and the right dosage for pregnant women in reducing emesis gravidarum. 
Pemberdayaan “Remaja Anti Anemia” dalam Pencegahan Anemia Berbasis Pemanfaatan Pangan Lokal di SMAS Adhyaksa 1 Nurita, Suci Rahmani; Julaecha, Julaecha; Nurfitriani, Nurfitriani; Perwitasari, Tuhu; Nurbaiti, Nurbaiti
Jurnal Abdimas Kesehatan (JAK) Vol. 7 No. 3 (2025): November
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v7i3.981

Abstract

The prevalence of anemia in adolescent girls is increasing, so other efforts are needed for prevention. One of the factors that influence the occurrence of anemia is iron deficiency. Handling anemia with food ingredients is still rarely done even though it has great potential to prevent anemia, especially in adolescent girls. Based on field observations, there are still adolescents who have signs and symptoms of anemia, education has been carried out regarding anemia but the role of adolescents in preventing anemia has not been active. The community service activity in the form of "Empowerment of Anti-Anemia Adolescents in Anemia Prevention Based on the Utilization of Local Foods at SMAS Adhyaksa 1" based on a mini workshop was carried out from March to August 2025 for students sent by PIK-R SMAS Adhyaksa 1 Jambi City. The purpose of this community service activity is to increase knowledge and change the attitudes of adolescent cadres about anemia prevention based on the utilization of local foods and the formation of anti-anemia adolescent cadres at SMAS Adhyaksa 1 Jambi City. The number of participants in the mini workshop consisted of 8 PIK-R female students for 1 day, given through lectures, simulations, discussions, questions and answers and Hb level screening on August 15, 2025. The material was delivered in the form of a simulation of early detection of signs and symptoms of anemia among peers using a checklist and a simulation of Hb level examination using a Hbmeter. In addition, it was also equipped with a pocket book "anti-anemia youth cadres" and a leaflet of recipes for making food made from moringa and patin. Before and after the mini workshop, a pretest and posttest were conducted to assess knowledge and attitudes about early detection of signs and symptoms of anemia and its prevention by utilizing local food. The PKM results showed that the average pre-test score of participants was 6.875 while the posttest results showed that the average score of participants was 9.375, there was a difference/difference of 2-3 points from the pretest and posttest results meaning that participants experienced an increase in knowledge and skills after being educated. It is necessary to optimize the role of youth cadres for local food-based anemia prevention
Analysis of Teaching Patterns and Language Acquisition Using the Social-Emotional Learning Fahkrunisa, Lulu; Sulistiawati, Ira; Perwitasari, Tuhu; Rizky, Reffy Ananda
Jurnal Bahasa Inggris Vol 8 No 1 (2024)
Publisher : LPPM Universitas Pancasakti Tegal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24905/efj.v8i1.190

Abstract

This study explores the integration of Social Emotional Learning (SEL) principles into English language teaching and its influence on Second Language Acquisition (SLA). Conducted at MTs Ainal Yaqin in Jambi, Indonesia, the research employed a qualitative multiple case design involving classroom observations and semi structured teacher interviews. Thematic analysis identified key teaching patterns that align with SEL principles including creating a supportive and safe learning environment, building positive teacher–student relationships, providing positive reinforcement, fostering peer collaboration, and integrating SEL based strategies such as storytelling, role play, and project-based learning. Findings reveal that these practices contribute to lowering students’ anxiety, increasing motivation, and improving willingness to communicate which in turn enhance linguistic competence and socio emotional growth. The results align with Krashen’s Affective Filter Hypothesis, sociocultural perspectives, and the CASEL Framework, highlighting that reduced anxiety and emotional security foster more effective language acquisition. Despite challenges such as time constraints and varied emotional regulation abilities among students, the outcomes including greater fluency, improved vocabulary mastery, heightened engagement, and stronger interpersonal skills demonstrate the transformative potential of embedding SEL strategically into English language instruction.
Faktor yang Berhubungan dengan Perilaku Ibu Menyusui dalam Pemanfaatan Pangan Lokal Sumber Probiotik Suci Rahmani Nurita; Tuhu Perwitasari; Ova Jayanti; Ratu Kusuma; Nurbaiti Nurbaiti
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.1069

Abstract

One effort to maintain digestive health is to consume foods containing probiotics obtained from local foods, namely fermented foods such as tempeh, pickles, tempoyak, tauco and tape. Probiotics that breastfeeding mothers get from daily consumption of local food are good for the health of the mother's digestive tract and their babies from breastfeeding. The total lactic acid bacteria in breast milk is between 5,000 – 46,000 CFU/ml, it is estimated that a baby every day obtains around 500 thousand to 5 million lactic acid bacteria cells. This study aims to determine the behavior of breastfeeding mothers in utilizing local food sources probiotics. This research method is an analytic survey with a cross sectional design. The population of this study were all breastfeeding mothers who had babies aged 0-2 years at PMB Muzilatul Nisma with a total sample of 10 people using accidental sampling technique. The research was conducted from December 2022 to July 2023 using an e-questionnaire. Data were analyzed using the Chi-Square test. The results showed that there was no relationship between knowledge, attitudes and perceptions of breastfeeding mothers regarding the use of local food sources of probiotics (p value 0.491; 0.576; 0491). There is a relationship between food taboos for breastfeeding mothers regarding the use of local food sources of probiotics (p value = 0.024). It would be better if midwives could increase education regarding local food sources of probiotics and breastfeeding mothers could increase their knowledge and utilization of probiotic sources from local food.
Pemberdayaan Bidan dalam Penerapan Hypnopressure untuk Meningkatkan Persiapan Laktasi Nurbaiti Nurbaiti; Gustina Gustina; Laida Sanilpa Tiwi; Tuhu Perwitasari; Suci Rahmani Nurita
Jurnal Abdimas Kesehatan (JAK) Vol. 8 No. 2 (2026): Juni
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v8i2.1136

Abstract

Breast milk is the primary source of nutrition for babies, containing complete nutrients and antibodies essential for growth and immunity. Global and Indonesian exclusive breastfeeding coverage remains suboptimal, including in Jambi Province, which remains below the national target. Low exclusive breastfeeding coverage is influenced by various factors, including maternal stress, lack of family support, inadequate lactation preparation, and insufficient milk production. One effort to improve the success of exclusive breastfeeding is through non-pharmacological approaches such as hypnopressure.This activity aims to change knowledge about hypnopressure and the formation of a hypnopressure class in preparation for lactation. This activity was carried out at TPMB Latifah Nur which was held on February 15, 2025, the target in this activity was three midwives at TPMB Latifah Nur, the media used was a booklet with lecture, question and answer, discussion methods, to measure knowledge before being carried out.mini workshop then the team didpretestby providing a questionnaire with 10 questions about hypnopressure in preparation for lactation aftermini workshop done post test. The activity implementation time is 1 day 1-2 hours. The results of this activity are changes in the increased knowledge of midwives abouthypnopressur In preparation for lactation, the initial knowledge was quite good at 66.7%, but after the mini workshop, the knowledge became good at 100% and the midwives were willing to inform pregnant women who visited the TPMB and form classes for pregnant women in preparation for lactation.
Pelatihan tentang Peningkatan Produksi ASI di PMB Latifah Nur Tuhu Perwitasari; Suci Rahmani Nurita; Lulu Fahkrunisa; Nurbaiti Nurbaiti; Laida Sanilpa Tiwi
Prosiding Seminar Kesehatan Nasional Vol. 4 No. 1 (2025): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v4i1.290

Abstract

Breast milk (ASI) is a fat emulsion in a solution of proteins, lactose, and organic salts secreted by the mother’s mammary glands as the primary food for infants. A common problem arises when breast milk production is not optimal, causing infants to receive an insufficient amount of milk, which may lead to frequent hunger and hinder their growth and development. Midwives play a crucial role in providing education to pregnant and breastfeeding mothers to prepare for the lactation period by increasing breast milk production. This community service activity was delivered to midwives at PMB Latifah Nur with the aim of enhancing their knowledge regarding improving breast milk production and preparing for the lactation period early—starting from family planning, during pregnancy, and throughout breastfeeding. As midwives, providing attention to infant growth and development by ensuring adequate breast milk intake is an essential responsibility supported through this community service program. The activity was conducted on February 22, 2025. The methods included health education, demonstrations of proper breastfeeding techniques, the use of local plants to support milk production, hands-on oxytocin massage practice, and an interactive question-and-answer session. Evaluation was carried out using pre-tests and post-tests to measure improvements in participants’ understanding. The results showed a significant increase in participants’ knowledge regarding factors affecting breast milk production, breast care techniques, and steps to stimulate oxytocin and prolactin hormones. Participants also reported improved confidence in applying lactation practices in daily life. This activity is expected to become a sustainable program to support successful breastfeeding and improve the health status of mothers and infants
Pengaruh Pemberian Makanan Tambahan Biskuit Ikan Patin Tempe dalam Pencegahan Stunting pada Balita Suku Anak Dalam (SAD) di Desa Nyongan Kabupaten Muaro Jambi Aisah Aisah; Kasyani Kasyani; Tuhu Perwitasari; Suci Rahmani Nurita
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.1025

Abstract

Stunting is a disorder of child growth and development due to chronic malnutrition and repeated infections, which is characterized by length or height below the standards set by the Ministry of Health. Providing Supplementary Food to meet the nutritional adequacy of toddlers by providing additional food for toddlers, and not to replace the toddler's daily main food. The purpose of this study was to see the effect of giving catfish biscuits to prevent stunting in SAD toddlers in Nyogan Village. The research design used in this study was a Quasi Experiment with a Pretest - Posttest research design to see the difference in nutritional status of toddlers before and after being given catfish biscuits, this study was conducted from April to November 2024 in Nyogan Village, the research sample was all SAD toddlers in Nyogan Village. The results of the statistical test in the intervention group obtained a p value = 0.000, it can be concluded that there is a difference between the nutritional status of toddlers in the first and second measurements. The results of the statistical test in the control group obtained a p value = 0.125, it can be concluded that there is no difference between the nutritional status of toddlers in the first and second measurements. The conclusion is that giving catfish biscuits can improve the nutritional status of SAD toddlers in Nyogan Village
Co-Authors Aisah, Aisah Armina, Armina Aryani Puspasari Baehaqi Dwi Kartika Pebrianti Fahkrunisa, Lulu Fahkrunnisa, Lulu Febrina, Ria Fitri Ramadani Gustina Gustina Gustina Gustina Indradewa, Rhian Jamilah Jamilah Julaecha, Julaecha Kasyani Kasyani Kusuma , Ratu Laida Sanilpa Tiwi Laida Sanilpa Tiwi Lulu Fahkrunisa Melda Amalia Nurbaiti Nurbaiti Nurbaiti Nurbaiti Nurbaiti Nurbaiti Nurbaiti Nurfitriani Nurfitriani Nurita, Suci Rahmani Ova Jayanti Ova Jayanti Ratu Kusuma Ria Febrina Risya Ramadhanti Harahap Rizky, Reffy Ananda Sirly Patriani Sulistiawati, Ira