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PERANCANGAN SISTEM KERJA PADA USAHA PENCUCIAN MOTOR DAN KARPET DENGAN MENGGUNAKAN METODE GREEN ERGONOMI DAN ECO-EFFICIENCY: (Studi Kasus: Cucian Motor Dan Karpet Dua Putri) Harahap, Nurul Fazrin Anni; Nofirza, Nofirza; Anwardi, Anwardi; Nurainun, Tengku
ZONAsi: Jurnal Sistem Informasi Vol. 7 No. 1 (2025): Publikasi artikel ZONAsi: Jurnal Sistem Informasi Periode Januari 2025
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/zn.v7i1.21400

Abstract

Saat ini kebutuhan akan sarana transportasi sangat penting untuk mendukung berbagai aktivitas masyarakatnya. Mayoritas penduduk, terutama mahasiswa, cenderung memilih menggunakan sepeda motor sebagai alat transportasi. Fenomena ini menyebabkan peningkatan permintaan akan sepeda motor. Bagi masyarakat, menggunakan sepeda motor dianggap lebih praktis dan ekonomis, sehingga menjadikan kebersihan dan perawatan sepeda motor menjadi hal yang sangat penting. Permasalahan dari usaha pencucian motor dan karpet yang paling utama adalah kerusakan jalan akibat genangan air dan beban kendaraan, pencemaran lingkungan akibat limbah yang dihasilkan dan juga timbulnya bau tidak sedap akibat genangan air limbah. Tujuannya adalah melakukan perancangan perbaikan sistem kerja pada usaha pencucian motor dan karpet yang tidak memberikan efek buruk bagi tubuh manusia melainkan akan membantu pekerja pada usaha pencucian motor dan karpet dalam upaya dengan pendekatan green ergonomic dan eco-efficiency. Perancangan sistem kerja dengan konsep green ergonomi memiliki kemampuan untuk menjamin efisiensi lingkungan dengan menjadikan proses kerja lebih efisien dan ramah lingkungan. Selain itu, penambahan filter air sebagai penyaringan limbah pencucian motor dan karpet mampu meningkatkan eco-efficiency, serta perbaikan desain lantai kerja yang membuat pekerja bekerja dengan nyaman, aman, dan ergonomis
MENENTUKAN JUMLAH PERSEDIAAN BAHAN BAKU LOGAM YANG OPTIMAL MENGGUNAKAN METODE CONTINUOUS REVIEW SYSTEM Wulandari, Ayuni; Anwardi, Anwardi; Lubis, Fitriani Surayya; Nurainun, Tengku
ZONAsi: Jurnal Sistem Informasi Vol. 7 No. 3 (2025): Publikasi artikel ZONAsi: Jurnal Sistem Informasi Periode September 2025
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/a4n10v07

Abstract

Sentra Industri Kecil Menengah (SMI) Rumbio Jaya Metal tengah berjuang menghadapi kelebihan bahan baku, yang menyebabkan masalah penyimpanan. Perusahaan ini bergerak di bidang industri besi dan logam. Pemesanan bahan baku yang tidak konsisten menyebabkan masalah ini. Selain itu, ada risiko kerugian besar karena bahan baku yang disimpan di gudang tidak menghasilkan pendapatan apa pun. Dengan penggunaan Sistem Tinjauan Berkelanjutan dan optimalisasi pengendalian inventaris, penelitian ini bertujuan untuk menilai kuantitas persediaan bahan baku logam agar proses manufaktur lebih efisien. Temuan penelitian mengungkapkan bahwa stok pengaman 9 buah dan ambang batas pemesanan ulang 25 buah untuk bahan baku tercapai dengan menggunakan teknik Sistem Tinjauan Berkelanjutan. Pendekatan ini lebih efisien daripada kebijakan Sentra sebelumnya sebesar 0,10%, sehingga menghasilkan total biaya sebesar Rp286.095.587 untuk persediaan bahan baku yang optimal.
PEMANFAATAN AMPAS KELAPA PADA PROSES PRODUKSI VCO DALAM UPAYA PENINGKATAN PRODUKTIVITAS Anwardi, Anwardi; Hartati, Misra; Brillian Kharisma, Oktaf; Adrian, Andes; Fitri, Khairunnisa
JE (Journal of Empowerment) Vol 4, No 2 (2023): DESEMBER
Publisher : Universitas Suryakancana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35194/je.v4i2.3809

Abstract

ABSTRAK Usaha Komunitas Nyiur Terpadu bergerak pada bidang memproduksi Virgin Coconut Oil (VCO). Proses produksi VCO pada IKM ini sebagian telah menggunakan mesin, namun belum mampu memberikan dampak signifikan terhadap jumlah hasil produksi VCO, sehingga kurang maksimal dalam memenuhi kebutuhan pelanggannya. Penelitian ini bertujauan untuk melakukan eksplorasi ampas kelapa dalam proses produksi VCO sebagai upaya efisiensi waktu proses produksi. Metode penelitian yang digunakan adalah ergonomi partisipatori yang melibatkan stakeholder secara penuh dalam pemanfaatan ampas kelapa sebagai bahan proses proses produksi VCO dengan harapan mampu meningkatkan hasil produksi VCO secara signifikan. Hasil penelitian ini menunjukkan bahwa pemanfaatan ampas kelapa pada proses pemisahan larutan santan menjadi VCO mampu meningkatkan efisiensi waktu sebesar 2 jam. Hasil ini berpotensi untuk menigkatkan produksi VCO pada Usaha Komunitas Nyiur Terpadu dengan memanfaatkan ampas kelapa sebagai solusi yang ramah lingkungan dan berkelanjutan. ABSTRACTNyiur Integrated Community Business is engaged in producing Virgin Coconut Oil (VCO). The VCO production process in this SME has partly used machines but has not been able to have a significant impact on the amount of VCO production, so it is not optimal in meeting the needs of its customers. This research aims to explore coconut dregs in the VCO production process to improve the efficiency of the production process. The research method used is participatory ergonomics which fully involves stakeholders in the utilization of coconut pulp as a material for the VCO production process with the hope of significantly increasing VCO production. The results of this study show that the utilization of coconut pulp in the process of separating coconut milk solution into VCO can increase time efficiency by 2 hours. This result has the potential to increase VCO production in the Integrated Nyiur Community Business by utilizing coconut pulp as an environmentally friendly and sustainable solution.
Feasibility Analysis of VCO Conventional Production Process Anwardi, Anwardi; Abdillah, Hafiz; Kusumanto, Ismu; Harpito, Harpito
agriTECH Vol 44, No 1 (2024)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.56814

Abstract

The economic uncertainty of the Inhil community is influenced by the fluctuating coconut price, which is the main source of income. This uncertainty necessitates derivative products that can be made and processed easily, such as Virgin Coconut Oil (VCO). Many types of VCO have been marketed, and produced from different raw materials. Therefore, this study aimed to analyze the feasibility of conventional VCO production businesses and examine sensitive indicators from each aspect. Business feasibility analysis parameters include market and marketing, technical, management and human resources (HR), legal, and financial aspects. Feasibility index was calculated using the Multi-Dimensional Scaling (MDS) method and all aspects were declared feasible. The feasibility index for each aspect showed a score of 53.28%, 60.91%, 65%, 40%, and 74.83% for technical, manager, HR, legal, and financial aspects, respectively, with a general score of 83.50%.
PROFILE ANALYSIS AND BUSINESS CHAIN MODEL OF VIRGIN COCONUT OIL IN INTEGRATED NYIUR COMMUNITY MSMEs - INHIL Afdal, Muhammad; Anwardi, Anwardi; Harpito, Harpito; Norhiza, Fitra Lestari; Umam, Muhammad Isnaini Umam
Journal of Industrial Engineering Management Vol 9, No 1 (2024): Journal of Industrial Engineering and Management Vol 9 No 1
Publisher : Center for Study and Journal Management FTI UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33536/jiem.v9i1.1831

Abstract

The problem faced by MSMEs is that the average sales of virgin coconut oil (VCO) are still relatively low. In addition, the problem faced by integrated Nyiur Community MSMEs is that the production process cannot keep up with existing market demand, this is due to market demand that is too large and the production process in MSMEs is limited. The purpose of this research is to identify business profiles, analyze and create business chain models. This research uses the Business Model Canvas and SWOT methods. The results showed that integrated nyiur Community MSMEs needed business improvements in the elements of Channels, customer relationships, revenue streams, key resources, key activities, key partners and cost structure. For the costumer segment and value proposition elements, no improvement is needed, only need to be maintained. The results of the swot analysis show that MSMEs have Strengths, Weaknesses, opportunities and threats and found several strategies for integrated Nyiur Community MSMEs.
THE INTEGRATION OF HACCP AND HAS 23000 IN THE MEAT INDUSTRY TO ENHANCE AUDIT MANAGEMENT EFFECTIVENESS AND EFFICIENCY Mishanty, Dhea Ana; Yola, Melfa; Anwardi, Anwardi; Harpito, Harpito; Hamdy, Muhammad Ihsan; Abdul Wahab, Mohamad Ikbar
Ekonomi Islam Vol. 16 No. 2 (2025): Jurnal Ekonomi Islam Fakultas Agama Islam UHAMKA
Publisher : Universitas Muhammadiyah Prof DR HAMKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jei.v16i2.19568

Abstract

Research aims: This study aims to design and validate an integration model between the Hazard Analysis Critical Control Point (HACCP) system and the Halal Assurance System (HAS) 23000 to enhance the effectiveness of internal audits at slaughterhouses while ensuring food safety and halal compliance. Design/Methodology/Approach: The research used a qualitative approach with the Expert Judgment method involving three experts (halal industry practitioners, industrial engineering academics, and halal quality management). The stages include: (1) mapping HACCP and HAS 23000 criteria, (2) designing an integration model based on the similarity of document functions and processes, (3) validation through a questionnaire with a scale of 1-9, and (4) feasibility analysis based on the percentage of scores. Research findings: The validation results indicate that the HACCP–HAS 23000 integration model falls into the Highly Suitable category (average 80.4%). his model aligns HACCP Critical Control Points (CCPs) and HAS 23000 critical activities within a unified audit framework, potentially enhancing efficiency, consistency in oversight, and the integrity of the halal supply chain. Theoretical Contribution/Originality: This study offers two innovations: (1) the first integration model specifically designed for NKV III slaughterhouses, (2) the application of Expert Judgment to align the scientific perspectives of HACCP and HAS 23000 sharia standards. Practitioners/Policy Implications: For RPH, this model has the potential to simplify internal audits and reduce document duplication. For BPJPH, it can be adopted as technical guidelines for halal certification for small-scale RPH. Globally, it offers a solution for countries with fragmented halal certification. Research Limitations/Implications: The study was limited to three expert respondents and focused on one slaughterhouse case. Future research should validate the model across multiple facilities and expand the expert panel. Long-term implementation studies are needed to assess practical effectiveness.
THE INTEGRATION OF HACCP AND HAS 23000 IN THE MEAT INDUSTRY TO ENHANCE AUDIT MANAGEMENT EFFECTIVENESS AND EFFICIENCY Mishanty, Dhea Ana; Yola, Melfa; Anwardi, Anwardi; Harpito, Harpito; Hamdy, Muhammad Ihsan; Abdul Wahab, Mohamad Ikbar
Ekonomi Islam Vol. 16 No. 2 (2025): Jurnal Ekonomi Islam Fakultas Agama Islam UHAMKA
Publisher : Universitas Muhammadiyah Prof DR HAMKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jei.v16i2.19568

Abstract

Research aims: This study aims to design and validate an integration model between the Hazard Analysis Critical Control Point (HACCP) system and the Halal Assurance System (HAS) 23000 to enhance the effectiveness of internal audits at slaughterhouses while ensuring food safety and halal compliance. Design/Methodology/Approach: The research used a qualitative approach with the Expert Judgment method involving three experts (halal industry practitioners, industrial engineering academics, and halal quality management). The stages include: (1) mapping HACCP and HAS 23000 criteria, (2) designing an integration model based on the similarity of document functions and processes, (3) validation through a questionnaire with a scale of 1-9, and (4) feasibility analysis based on the percentage of scores. Research findings: The validation results indicate that the HACCP–HAS 23000 integration model falls into the Highly Suitable category (average 80.4%). his model aligns HACCP Critical Control Points (CCPs) and HAS 23000 critical activities within a unified audit framework, potentially enhancing efficiency, consistency in oversight, and the integrity of the halal supply chain. Theoretical Contribution/Originality: This study offers two innovations: (1) the first integration model specifically designed for NKV III slaughterhouses, (2) the application of Expert Judgment to align the scientific perspectives of HACCP and HAS 23000 sharia standards. Practitioners/Policy Implications: For RPH, this model has the potential to simplify internal audits and reduce document duplication. For BPJPH, it can be adopted as technical guidelines for halal certification for small-scale RPH. Globally, it offers a solution for countries with fragmented halal certification. Research Limitations/Implications: The study was limited to three expert respondents and focused on one slaughterhouse case. Future research should validate the model across multiple facilities and expand the expert panel. Long-term implementation studies are needed to assess practical effectiveness.
Controlling the Inventory of Boiler Ash Raw Materials in Organic Fertilizer Using the Minmax Method (Case Study: UMTR Belilas Organic Fertilizer) Aditama, Dhimas; Nurainun, Tengku; Lubis, Fitriani Surayya; Nofirza, Nofirza; Anwardi, Anwardi
IJIEM - Indonesian Journal of Industrial Engineering and Management Vol 7, No 1: February 2026
Publisher : Program Pascasarjana Magister Teknik Industri Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/ijiem.v7i1.31728

Abstract

This study evaluates the inventory management of boiler ash raw materials in an independent organic fertilizer company, UMTR Belilas, using the Min-Max method supported by forecasting. The main problem in this study is that consumer demand is often not met on time due to suboptimal inventory management. The purpose of this research is to maintain the availability of raw materials in order to meet consumer demand optimally while reducing the risk of out-of-stock and overstocking. The results show that the application of the Min-Max method results in a minimum stock limit of 88.5 kg and a maximum stock of 171 kg, with an optimal purchase quantity of 82.5 kg per order. The safety stock level is calculated at 6.1 kg, while the Reorder Point (ROP) is set at 88.5 kg. With an order frequency of 120 times per year, this method has succeeded in optimizing storage costs through faster stock turnover. The combination of the Min-Max method and forecasting has proven to be effective in responding to fluctuations in demand, ensuring the availability of raw materials on time, and supporting the operational sustainability of organic fertilizer production.