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All Journal Journal of Food and Pharmaceutical Science Al-Azkiya : Jurnal Pendidikan MI/SD Journal of Pharmaceutical and Health Research JIFI (Jurnal Ilmiah Farmasi Imelda) Jurnal Farmanesia Al-MIKRAJ: Jurnal studi Islam dan Humaniora Jurnal Kebidanan, Keperawatan dan Kesehatan (J-BIKES) Journal of Food and Pharmaceutical Sciences Parapemikir Jurnal Ilmiah Farmasi Health Community Service Jurnal Pengabdian Masyarakat Ilmu Kesehatan
Fatimah, Cut
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Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Economics, Econometrics & Finance Education Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Other

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PENGGUNAAN METODE PRAKTIK DALAM MENINGKATKAN KETERAMPILAN TEKNIK BUDI DAYA TANAMAN OBAT Fatimah, Cut
Al - Azkiya : Jurnal Ilmiah Pendidikan MI/SD Vol 5 No 1 (2020): Vol. 5 No. 1 Tahun 2020
Publisher : Program Studi Pendidikan Guru Madrasah Ibtidaiyah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengetahui penerapan metode praktik langsung dalam meningkatkan keterampilan siswa pada pembelajaran prakarya aspek budi daya tanaman obat. Jenis penelitian ini adalah Penelitian Tindakan Kelas (PTK). Subjek penelitian adalah siswa kelas VII.1 SMP Negeri 1 Rantau Selamat berjumlah 24 siswa. Metode pengumpulan data yang digunakan meliputi observasi, tes, pemahaman, dan dokumentasi. Teknik analisis data yang digunakan adalah deskriptif kuantitatif. Hasil penelitian menunjukkan bahwa: 1) penerapan metode praktik langsung pada mata pelajaran Prakarya Aspek Budi Daya Tanaman Obat mempunyai dampak yang baik terhadap aktivitas siswa diantaranya; siswa menjadi lebih aktif dalam kegiatan pembelajaran; siswa terlibat langsung dalam pembelajaran. 2) mata pelajaran prakarya aspek budi daya dengan menerapkan metode praktik langsung dapat meningkatkan keterampilan siswa kelas VII.1 di SMP Negeri 1 Rantau Selamat. Hasil penelitian siklus I menunjukkan hasil praktik dengan prosentase ketuntasan sebesar 79,17 % dengan nilai rata-rata keterampilan sebesar 78,96. Pada hasil tes praktik siklus II menunjukkan penngkatna dengan prosentase ketuntasan mencapai 95,83 % dengan nilai rata-rata keterampilan mencapai 86,88. Dengan demikian dapat disimpulkan bahwa penggunaan metode praktik langsung dapat meningkatkan keterampilan teknik budi daya tanaman obat pada siswa kelas VII.1 SMP Negeri 1 Rantau Selamat semester II tahun pelajaran 2017/2018
Uji Cemaran Coliform Menggunakan Uji MPN pada Air Sumur Gali, Sumur Bor dan PDAM Fatimah, Cut; Safriana, Safriana; Andriani, Sindy
Journal of Pharmaceutical and Health Research Vol 5 No 1 (2024): February 2024
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jharma.v5i1.4955

Abstract

Physical, biological, and chemical parameters form the environmental health quality standards for water media used for sanitary hygiene needs. These parameters must be checked periodically by the laws and regulations contained in the Minister of Health Regulation Number 32 of 2017. One of these requirements is the MPN limit, which is a maximum total Coliform count of 50 colonies per 100 milliliters and requires the absence of Escherichia coli. This study was to ascertain whether PDAM water, borehole, and dug well water in the Cinta Rakyat Village area of Percut Sei Tuan Deli Serdang were contaminated by Escherichia coli and the MPN Coliform index. A 3:3:3 tube series consisting of a prediction test using Lactose Broth (LB) media, a confirmation test using Brilliant Green Lactose Broth (BGLB) media, and a complementary test using Eosin media was used to conduct a microbiological contamination test using the Most Probable Number (MPN) Coliform method. Gram stain with methylene blue agar (EMBA). Six water samples from dug wells, six from boreholes, and one PDAM water sample from the homeowner's residence were used for testing. The samples were randomly selected. The findings showed that two well water samples - ASGD 1 with 75 colonies/100 mL and ASGD 6 with 75 colonies/100 mL - exceeded the total Coliform limit. Six samples taken from dug wells were positive for fecal coliform. The colony count for ASGD 1 was 15/100 mL, ASGD 2 was 7/100 mL, ASGD 3 was 7/100 mL, ASGD 4 was 15/100 mL, ASGD 5 was 4/100 mL, and ASGD 6 was 20/100 mL. Two samples from boreholes were positive for fecal coliform. There were 4 colonies/100 mL for ASBD 2 and 7 colonies/100 mL for ASBD 4. PDAM water samples did not contain non-fecal coliforms and fecal coliforms.
Uji Efektivitas Analgetik Ekstrak Etanol Buah Kundur (Benincasa hispida (Thunb.) Cogn.) Terhadap Tikus Putih Jantan (Rattus norvegicus L.) yang Diinduksi Asam Asetat Gunawan, Muhammad; Fatimah, Cut; Santika, Dewi
Journal of Pharmaceutical and Health Research Vol 5 No 2 (2024): June 2024
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jharma.v5i2.5015

Abstract

The class of drugs known as analgesics work by reducing or inhibiting pain. This can be achieved in several ways, such as by preventing the synthesis of prostaglandins, which are mediators of pain perception, or by reducing the sensitivity of pain receptors to mechanical, thermal, electrical stimuli. Interest in using natural-based medicine for therapy is increasing in Indonesian society. Kundur fruit is one of the medicinal plants that can be used as an analgesic. It has been empirically proven that kundur fruit (Benincasa hispida (Thunb.) Cogn.) can reduce pain. The purpose of this study was to ensure that the preparation of simplisia, macroscopic and microscopic analysis, phytochemical screening of simplisia, and analgesic efficacy tests were carried out experimentally in this study. Acetic acid 0.5% was injected intraperitoneally under the abdomen of male white rats to stimulate the male white rats. oral administration of ethanol extract solution of kundur fruit at doses of 100 mg/kgBB, 200 mg/kgBB, 400 mg/kgBB, CMC 0.5% (blank) and metampirone 45 mg/kgBB For one hour the number of writhing animals was counted every ten minutes. In addition, the collected data were statistically examined using Tukey test and SPSS ver. 20 One Way ANOVA. Analysis of simplisia and ethanol extracts of kundur fruit had phytochemical screening for the presence of alkaloids, flavonoids, tannins, saponins, steroids and glycosides. The percentage of writhing reduction increased with increasing doses of bamboo randu herb decoction, indicating an increase in analgesic potential and efficacy. Based on the results of the Tukey test and One Way ANOVA test, a dose of 400 mg/kgBB has the best analgesic potential at the 50th minute and is not statistically different from metampirone 45 mg/kgBB.
Sabun Cair Antiseptik Sari Air Kulit Buah Salak (Salacca zalacca) Gunawan, Muhammad; Fatimah, Cut; Panjaitan, Sariatmaja
Journal of Pharmaceutical and Health Research Vol 5 No 2 (2024): June 2024
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/jharma.v5i2.5327

Abstract

In addition to removing dirt that sticks to the skin, skin wash soap also functions as an antiseptic to ward off skin diseases caused by germs, many antiseptic soaps on the market contain synthetic antibacterials but often have negative side effects. Therefore, it is important to make soap with natural ingredients. For example, salak (Salacca zalacca) fruit peel contains saponin and polyphenol compounds that are antibacterial. To test the antibacterial activity and make liquid soap containing salak fruit peel juice as a cleanser and antibacterial, this study conducted phytochemical screening on salak fruit peel. The research stages include, phytochemical screening of salak fruit peel, liquid soap formulation with 10%, 20%, and 30% salak fruit peel juice (SKBS), liquid soap assessment related to stability, foam height, pH, irritation, and liking test. Antibacterial activity test against germs from volunteer hand wash water specimens against Escherichia coli, and Staphylococcus aureus bacteria. The results showed that salak fruit peel juice can be used to make liquid soap that meets physical quality standards because it contains alkaloids, flavonoids, tannins, saponins, steroids/triterpenoids, and glycosides. The strongest antibacterial activity with inhibition diameters against Staphylococcus aureus (18.63 ± 0.33) mm and Escherichia coli (16.17 ± 0.33) mm) made 20% SKBS liquid soap the best choice, which was determined by the results of the study.
UJI POTENSI ANTITUBERKULOSIS EKSTRAK n-HEKSAN DAN EKSTRAK ETANOL DAUN RIMBANG (Solanum torvum Sw.) SECARA IN VITRO Harianti, Evi; Fatimah, Cut; Gunawan, Muhammad; Lala, Andi
JIFI (Jurnal Ilmiah Farmasi Imelda) Vol. 8 No. 1 (2024): JIFI (Jurnal Ilmiah Farmasi Imelda)
Publisher : Universitas Imelda Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52943/jifarmasi.v8i1.1772

Abstract

Tuberculosis (TB) is an infectious disease caused by Mycobacterium tuberculosis which still affects many Indonesians and causes death. Currently, many people are resistant to treating tuberculosis using synthetic chemicals, so many sufferers find it difficult to recover, while the discovery of new drugs is still rare, therefore we need drugs made from natural ingredients that have been used by the community to treat coughs with phlegm and blood, which is one of the Symptoms of tuberculosis include rimbang leaves (Solanum torvum Sw.). Therefore, researchers conducted antituberculosis potential tests with rimbang leaf extract (Solanum torvum Sw.) with the aim of obtaining alternative medicines from plants that are rational, safe, cheap and easy to obtain. The extract was made by percolation using n-hexane followed by ethanol fractionation, then a phytochemical screening test was carried out on fresh leaves, simplicia, ethanol extract and n-hexane extract. The antituberculosis test of n-hexane extract and ethanol extract was carried out on Mycobacterium tuberculosis bacteria using the Lowenstein-Jensen method using patient sputum which was first identified using Ziehl Nielsen staining. The results of the phytochemical screening test showed that the chemical compound groups in fresh leaves, simplicia, ethanol extract and n-hexane extract, namely ethanol extract, were positive for alkaloids, flavonoids, glycosides, saponins, steroids/triterpenoids. and tannins while the n-hexane extract was positive for glycosides and steroids/triterpenoids. The antituberculosis effectiveness of ethanol extract is stronger than n-hexane extract, because in the 1st week and 2nd week the ethanol extract was able to inhibit the growth of Mycobacterium tuberculosis, while the n-hexane extract from the 1st to the 4th week did not inhibit the growth of Mycobacterium tuberculosis at all.
KARAKTERISASI SIMPLISIA SKRINING FITOKIMIA DAN UJI TOKSISITAS EKSTRAK ETANOL HERBA BINTARO (Cerbera manghas L.) TERHADAP Artemia salina Leach Nasution, Haris Munandar; Fatimah, Cut; Syara, Nurdiani
Jurnal Farmanesia Vol 6 No 1 (2019): Jurnal Farmanesia
Publisher : UNIVERSITAS SARI MUTIARA INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51544/jf.v6i1.2741

Abstract

The use of anticancer chemotherapy with chemicals has not given optimal results because the drug does not work specifically, in addition to attacking cancer cells it also damages normal cells. Bintaro (Cerbera mangha L.) is a wild plant that contains secondary metabolites which have been shown to have a wide range of therapeutic applications. Several studies have stated that Bintaro has activities as aanti cancer. The purpose of this researchto know the characteristics of Bintaro herb simplicia (Cerbera manghas L.) which can be determined using the procedures listed in the Materia Medika Indonesia book, knowing the class of secondary metabolites contained in the ethanol extract of bintaro herbs (Cerbera manghas L.), andknowing the level of toxicity of the ethanol extract of the herb bintaro (Cerbera manghas L.). The method used in this research is experimental with the post-test only controlled group design. The results of the characterization on the organoleptic test of Bintaro herb simplicia, namely the leaves are dark brown, the taste is slightly bitter then bitter, the stems are dark brown and shrinking, the smell is distinctive and tasteless, and the flowers are dark brown, characteristic odor and tasteless, after being ground to a powder. dark brown. The results of the microscopic test, the leaf herb simplicia samples obtained fragments, namely diasitic type stomata, spiral vessel fragments and upper epidermis fragments with palisade cells. As for the stem herbs, there were tissue fragments of sclerenchyma fibers, vessel fragments, parenchymal fragments with clumps of brown secretions. Sclereid fragments were found in the floral herb samples.6%, for determination of water-soluble extract content obtained = 20.06%, ethanol soluble extract content = 2.18%, total ash content = 12.62%, acid insoluble ash content = 6.11%. positive bintaro herbs contain compounds of alkaloids, flavonoids, steroids, tannins and saponins. From the calculation of the LC50 value, it can be concluded that the entanol extract of the Bintaro herb is included in the very toxic category with a value ofLC50 < 30 g/mlthat is9.35g/mL.
Formulation and Effectiveness of Herbal Hair Dye from Ethanol Extract of Banyan Bark (Ficus benjamina L) Safitri, Dewi; Tanjung, Siti Aisyah; Fitriani, Enny; Fatimah, Cut
Journal of Food and Pharmaceutical Sciences Vol 12, No 3 (2024): J.Food.Pharm.Sci
Publisher : Integrated Research and Testing Laboratory (LPPT) Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jfps.17656

Abstract

The banyan plant (Ficus benjamina Linn.) is one of the plants that has benefit as a traditional medicine. Almost all parts of the plant have efficacy as a source of medicine and furniture or decoration. However, banyan bark is often considered waste. Based on the results of phytochemical screening that has been carried out, banyan bark contains chemical compounds tannins, saponins, flavonoids, alkaloids and glycosides. Flavonoids are a group of flavanols derived from benzene compounds that can be used as basic compounds of natural dyes. Therefore, the aim of this research is to try to make herbal hair dye using banyan bark (Ficus benjamina Linn.) as a natural dyeing ingredient. The research method used is experimental with 80% ethanol solvent. The formulation of herbal hair dye consists of extract of banyan bark (Ficus benjamina Linn), Piragalol, Xanthan gum, Methyl parabens, and BHT with concentration of 4%, 6% and 8%, respectively. Tests on the preparations made include organoleptic tests, homogeneity tests, viscosity tests, pH tests, stability tests, irritation tests, color stability tests produced, color stability tests against washing, color stability tests against sunlight and preference tests. The formulation of herbal hair dyes uses ethanol extract of banyan bark which can give color to gray hair with concentrations of ethanol extract of banyan bark 4%, 6% and 8%, Pyroganol 1%, Xanthan gum 1%, Methyl paraben and BHT. Banyan bark ethanol extract (Ficus benjamina Linn.) can be used in herbal hair dye by producing a blonde to dark brown color in gray hair. The best dye is obtained from the formula with concentration of 8% which consists of ethanol extract of banyan bark (EKBB) which produces a dark brown color, the pH of the preparation in the range of 5.8 – 6.1, the viscosity in the range of 2800 – 4800 cps, and the preparation is stable in several washes and exposure to direct sunlight and does not cause irritation reactions to the skin.
Formulasi Dan Uji Efektivitas Sediaan Pewarna Rambut Ekstrak Etanol Kulit Batang Rambutan (Nephelium lappaceum L.) Wulan Syahfitri, Sri; Safriana, Safriana; Fatimah, Cut; Fitriani, Enny
JURNAL KEBIDANAN, KEPERAWATAN DAN KESEHATAN (BIKES) Vol 4, No 2 (2024): J-BIKES NOVEMBER
Publisher : Mata Pena Madani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51849/j-bikes.v4i2.85

Abstract

Sejak zaman dahulu rambut dijuluki sebagai mahkota bagi wanita. Peran rambut sangat penting untuk diperhatikan karena rambut bukan hanya pelindung kepala saja namun rambut juga penunjang penampilan salah satu penampilan yang sangat dibutuhkan masyarakat adalah warna rambut yang menarik. Saat ini, telah banyak beredar sediaan yang digunakan untuk pewarna rambut dengan berbagai warna diantaranya hitam, coklat, pirang, merah dan lainnya. Namun umunnya mengandung bahan warna sintesis yang mengganggu kesehatan, misalnya kupri sulfat maka perlu dicari pewarna alami, misalnya kulit batang rambutan yang telah banyak digunakan sebagai pewarna tekstil, kerajinan dan lain-lain. Penelitian ini bertujuan untuk mendapatkan sediaan pewarna rambut alternatif dari bahan alam yang sehat dan bernilai ekonomis.Penelitian ini dilakukan dengan cara pembuatan ekstrak etanol dari kulit batang rambutan secara perkolasi dengan etanol 80% lalu dilakukan skrining fitokimia, pembuatan formula sediaan pewarna rambut dari ekstrak etanol kulit batang rambutan dengan konsentrasi 5%, 10% dan 15%. Kemudian di uji evaluasi mutu fisik sediaan pewarna rambut dan uji efektivitas sediaan pewarna rambut, uji iritasi terhadap kulit suka relawan dan uji kesukaan. Hasil penelitian menunjukkan bahwa ekstrak etanol kulit batang rambutan konsentrasi 5%, 10% dan 15% dapat diformulasikan dalam pewarna rambut dan memenuhi mutu fisik yang baik, memberikan warna pirang sampai coklat muda, tidak mengiritasi kulit, dan pada konsetrasi 15% sangat disukai oleh penelis.
Pemeriksaan Angka Lempeng Total Dan Angka Kapang Khamir Pada Selai Srikaya Yang Dijual Supermarket Irian HM Joni Yulia Kusumastuti, Melati; Aisyah Tanjung, Siti; Fatimah, Cut; Ardhana, Putri Sofia
JURNAL KEBIDANAN, KEPERAWATAN DAN KESEHATAN (BIKES) Vol 4, No 2 (2024): J-BIKES NOVEMBER
Publisher : Mata Pena Madani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51849/j-bikes.v4i2.86

Abstract

Selai srikaya merupakan jenis selai yang dibuat tanpa menggunakan buah-buahan. telur, santan dan gula pasir termasuk dari beberapa bahan yang digunakan untuk membuat selai srikaya. Campuran tersebut dimasak dengan api kecil sambil terus diaduk hingga ketiga bahan utama tersebut menyatu membentuk selai yang lezat. Penelitian ini bertujuan untuk mengetahui tingkat cemaran kapang/khamir dan bakteri pada selai srikaya yang dijual di pasar swalayan HM Joni. Dengan menggunakan larutan pengencer Lactose Brooth (LB), uji Angka Lempeng Total (ALT) dilakukan dengan pengenceran berlapis hingga 10-4 sampel yang telah diencerkan ditambahkan ke dalam media Plate count agar (PCA) pada suhu 45°C dan diinkubasi selama 24 jam pada suhu 37°C. Uji AKK dilakukan hingga sampel yang telah diencerkan sebanyak 10-3 ditambahkan ke dalam media Potato Dextrose Agar (PDA) pada suhu 45°C dan diinkubasi selama 48 jam pada suhu 20-25°C. Sebagai pembanding digunakan sampel bermerek. Jumlah koloni baketri dan jamur dihitung menggunakan penghitung koloni Quebec. Hasil uji ALT  pada semua sampel memenuhi persyaratan dimana hasil tidak lebih dari 104 yang sudah ditetapkan oleh Standar Nasional Indonesia (SNI) 7388:2009) namun pada pengujian AKK menujukan hasil  tidak memenuhi syarat karena sudah melebihin dari ambang batas sebesar 102.
Penetapan Kadar Timbal Dan Kadmium Air Rumah Tangga Dialiri Dari Air Pegunungan Kacimbe Desa Sukaramai Secara Spektrofotometri Serapan Atom Desi Fitria, Monica; Fatimah, Cut; Bagas F, Muhammad
JURNAL KEBIDANAN, KEPERAWATAN DAN KESEHATAN (BIKES) Vol 4, No 2 (2024): J-BIKES NOVEMBER
Publisher : Mata Pena Madani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51849/j-bikes.v4i2.91

Abstract

Masyarakat di Desa Sukaramai Pak-pak Bharat banyak yang menggunakan air pegunungan sebagai air bersih, air minum dan keperluan rumah tangga yang terlihat keruh, berwarna kemungkinan mengandung logam misalnya logam Pb dan Cd. Jika melebihi batas dapat menyebabkan gangguan kesehatan diantaranya mengganggu pertumbuhan, perilaku dan karakteristik morfologi berbagai organisme akuatik. Untuk itu, perlu dilakukan uji kadar kandungan Pb dan Cd yang terdapat dalam air peggunungan digunakan penduduk daerah tersebut. Tujuan penelitian untuk mengetahui kadar Pb dan Cd didalam air yang digunakan penduduk tersebut. Penetapan kadar Pb dan Cd dalam sampel air di desa tersebut dilakukan secara Spektofotometri Serapan Atom (SSA), yang sebelumnya terlebih dahulu didestruksi dengan asam nitrat. Sebelum dilakukan penetapan kadar, diawali dengan uji identifikasi dengan beberapa reaksi kimia untuk memastikan adanya kandungan Pb dan Cd dalam sampel Hasil penelitian menunjukan bahwa semua sampel yang diuji mengandung Pb dan Cd. Semua sampel mengandung logam Pb dan Cd yang tidak memenuhi syarat yaitu kandungan Pb melebihi 0,05 mg/l dan Cd melebihi 0,005 mg/l. Dengan demikian air yang digunakan masyarakat sebagai air bersih dan keperluan rumah tangga tidak boleh digunakan sebelum dilakukan pengolahan dan penyaringan sebelum dikomsumsi.
Co-Authors Aisyah Tanjung, Siti ana, safri Andilala Andriani, Sindy Anwar, Laila Ardhana, Putri Sofia Ayi, Alicia Bagas F, Muhammad Cantika, Puja Widya Desi Fitria, Monica Dewi Safitri Dewi Santika Fitria, Monica Desi Fitriani, Enny Hamna, Aulia Harianti, Evi Haris Munandar Nasution Hasniar Hasniar, Hasniar Kusumastuti, Yulia Lala, Andi M. Gunawan Marwiyah, Rizky Muhammad Gunawan Ningsih, Afni Sari Nurhapiani, Nurhapiani Panjaitan, Sariatmaja Putri, Alya Rosandiyus Safriana Safriana Setyarini, Putri Ayu Indah SIHOMBING, JULIANA SION Syara, Nurdiani Tanjung, Siti Aisyah Wulan Syahfitri, Sri Yulia Kusumastuti, Melati