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All Journal JPKMI (Jurnal Publikasi Kesehatan Masyarakat Indonesia) Jurnal Skala Kesehatan An-Nadaa: Jurnal Kesehatan Masyarakat Media Publikasi Promosi Kesehatan Indonesia (MPPKI) eProceedings of Applied Science Health Research Journal of Indonesia Majalah Cendekia Mengabdi Jurnal Medika: Medika Jurnal Abdimas Kesehatan Jurnal Akademika Baiturrahim Jambi Jurnal Pengabdian Masyarakat Wadah Publikasi Cendekia
Ilmi, M. Bahrul
Unknown Affiliation
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Education Electrical & Electronics Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary

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Hubungan Pengetahuan, Tingkat Pendidikan dan Dukungan Keluarga dengan Kejadian Stunting di Wilayah Kerja Puskesmas Kuin Raya Kota Banjarmasin: Relationship between Knowledge, Level of Education and Family Support with Stunting Incidents in the Work Area of the Kuin Raya Community Health Center, Banjarmasin City Yusiana Nur Maulida; Ilmi, M. Bahrul; M. Febriza Aquarista
Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Vol. 6 No. 9 (2023): September 2023
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/mppki.v6i9.3619

Abstract

Latar belakang: Salah satu indikator tingkat kesehatan rakyat adalah prevalensi stunting. Terdapat sejumlah faktor yang berkontribusi pada terjadinya stunting diantaranya adalah pengetahuan, tingkat pendidikan dan dukungan keluarga. Tujuan: Penelitian ini dimaksudkan guna mengidentifikasi dan menganalisis keterkaitan pengetahuan, tingkat pendidikan dan dukungan keluarga atas kejadian stunting di wilayah kerja Puskesmas Kuin Raya Kota Banjarmasin. Metode: Populasi dalam penelitian ini adalah seluruh Ibu di wilayah kerja Puskesmas Kuin Raya Kota Banjarmasin yang memiliki anak Balita usia 0-59 bulan yaitu sebanyak 1.646 Balita. Menggunakan Rumus Slovin untuk menentukan besarnya sampel, didapatkan 94 responden. Teknik pengambilan sampel yang digunakan dalam penelitian ini adalah accidental sampling. Hasil: Sebanyak 52 kasus (55,3%) stunting, 40 responden (42,6%) mempunyai pengetahuan cukup, 50 responden (53,2%) mempunyai tingkat pendidikan rendah, 53 responden (56,4%) mendapat dukungan keluarga. Uji statistik dengan uji Chi-Square, ada keterkaitan pengetahuan dengan kejadian stunting (p-value = 0,036 < 0.005), tidak ada keterkaitan tingkat pendidikan dengan Kejadian Stunting (p-value = 0,727 < 0.005), ada hubungan dukungan keluarga dengan Kejadian Stunting (p-value = 0,000 < 0.005). Kesimpulan: Ada keterkaitan antara pengetahuan dan dukungan keluarga dengan kejadian Stunting dan tidak ada keterkaitan antara tingkat pendidikan dengan kejadian stunting. Saran dalam penelitian ini yakni menganjurkan para Ibu untuk lebih memahami pentingnya pengetahuan tentang stunting pada anak.
Analisis Faktor yang Berhubungan dengan Kejadian Obesitas Mahasiswi FKM Uniska MAB Banjarmasin Inayah, Husnul Khatimatun; Netty, Netty; Widyarni, Ari; Qariati, Nurul Indah; Ilmi, M. Bahrul; Noorhidayah, Noorhidayah
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.1017

Abstract

Obesity is a growing global nutrition problem, including in productive age groups such as college students. Female students, especially in the Faculty of Public Health (FKM), have a higher susceptibility to obesity due to lifestyle, hormonal and dietary factors. This study aims to analyze factors related to the incidence of obesity in FKM students of the Islamic University of Kalimantan MAB Banjarmasin. This study uses an analytical survey method with a cross sectional design. The study population was 1,370 FKM students, with a sample of 94 respondents determined using the Slovin formula (90% confidence level) and accidental sampling techniques. The variables studied included knowledge, frequency of Fast Food  consumption, and genetik factors, with data collection through questionnaires and Body Mass Index (BMI) measurements. Data analysis was carried out using the Chi Square test. The results showed the prevalence of obesity at 48.9%. Most of the respondents had sufficient knowledge (43.6%), often consumed Fast Food  (58.5%), and had a genetik history of obesity (55.3%). Bivariate analysis showed a significant relationship between knowledge (p=0.032), frequency of Fast Food  consumption (p=0.027), and genetiks (p=0.000) and the incidence of obesity in female students. The discussion of this study emphasizes that obesity in female students is not only influenced by lifestyle such as Fast Food  consumption, but also nutritional knowledge factors and genetik predisposition. College students with low knowledge are more prone to choosing high-calorie foods, while frequent consumption of Fast Food  contributes to excess energy. Genetik factors further strengthen the risk of obesity if it is not balanced with a healthy lifestyle. It is recommended that female students limit Fast Food  consumption and increase nutritional knowledge through health counseling. Further research is expected to add other variables, such as physical activity and stress, to enrich the analysis of obesity risk factors
Training on Preparing a Balanced Nutritional Food Menu During Fasting for Cheerful Mutiara Cadres of Sungai Andai, Banjarmasin City Widyarni, Ari; Octaviana, Elsi Setiandari Lely; Ilmi, M. Bahrul; Ariyanto, Edy; Netty, Netty; Inayah, Husnul Khatimatun; Noorhidayah, Noorhidayah; Aquarista, M. Febriza
Jurnal Medika: Medika in progres
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/r2qm7b25

Abstract

Fasting is practiced by Muslims, especially during the month of Ramadan. Fasting is believed tohave numerous benefits and is a form of therapy (fasting therapy) for curing several degenerativediseases. People in Banjarmasin City often eat foods high in fat and sugar during fasting, andmany use excessive amounts of food coloring and flavoring. Lack of knowledge about healthyeating habits during fasting is a factor that can affect health. This has resulted in an increase indegenerative diseases such as hypertension, cholesterol, heart disease, and diabetes mellitus. Thiscommunity service program aims to improve the knowledge and skills of mothers, who play a rolein providing food for their families and developing nutritious diets, based on the awareness of theimportance of balanced nutrition according to the "isi piringku" guidelines established to reducethe morbidity rate of degenerative diseases. The implementation method includes a pretest,nutrition education, and training in developing balanced nutritional menus during fasting,followed by a posttest to measure the success of the activity. The community service programinvolved mothers from the Mutiara Ceria Integrated Health Post (Posyandu) and several elderlypeople at risk of developing degenerative diseases. The results showed an increase in knowledgeabout balanced nutrition, from 17% to 82%. The skills of cadres can be improved through trainingin preparing balanced nutritional meals during fasting. Optimizing health and nutrition education,especially regarding food menus during fasting, thereby increasing public understanding andawareness in preventing degenerative diseases and improving public health status.
Co-Authors Achmad Rizal Anwary, Ahmad Zacky Aquarista, M. Febriza Ariyanto, Edy Asrinawaty Asrinawaty, Asrinawaty Budi Irawan Eddy Rahman, Eddy Ernadi, Erwin Fahrurazi Fahrurazi, Fahrurazi Fakhsiannor, Fakhsiannor Hayati, Muna Hayati, Ridha Inayah, Husnul Khatimatun Iriyanti, Hilda Jalpi, Agus Juldah, Juldah Juniardi, Ade Lely Octaviana, Elsi Setiandari M. Febriza Aquarista Mahmudah Mahmudah Melina, Ririn Muhammad Ridha Ilhami Netty Netty Noorhidayah Noorhidayah, Noorhidayah Norkhaliza, Norkhaliza Norsita Agustina, Norsita Octaviana, Elsi Setiandari Lely Pauzana, Nada Qariati, Nurul Indah Ranti, Dhisya Wahyudhiya Siswahyudianto Siti Annisa, Siti Sugondo Hadiyoso Suryanto, Deny Widyarni, Ari YULI SUN HARIYANI Yusiana Nur Maulida