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All Journal Intiqad: Jurnal Agama dan Pendidikan Islam J-EBIS (Jurnal Ekonomi dan Bisnis Islam) Journal Analytica Islamica Jurisprudensi: Jurnal Ilmu Syariah, Perundang-undangan, Ekonomi Islam Ihtiyath : Jurnal Manajemen Keuangan Syariah AT-TASYRI' Jurnal Ilmiah Prodi Muamalah Al-Qadha: Jurnal Hukum Islam dan Perundang-Undangan Al-Muamalat: Jurnal Hukum dan Ekonomi Syari'ah Al Mashaadir : Jurnal Ilmu Syariah Jurnal Investasi Islam International Journal of Social Science, Educational, Economics, Agriculture Research, and Technology (IJSET) Tadayun: Jurnal Hukum Ekonomi Syariah Syarah: Jurnal Hukum Islam dan Ekonomi JCAIP: Journal of Contemporary Applied Islamic Philanthropy ASNAF USRATY : Journal of Islamic Family Law Jurnal Ilmiah Mahasiswa El-Wasathy: Journal of Islamic Studies Malik Al-Shalih Seuraya Jurnal Pengabdian Kepada Masyarakat
Agustinar, Agustinar
IAIN Langsa
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Journal : Malik Al-Shalih

 1 
Sosialisasi Penggunaan Teknologi Produksi dan Pemasaran Terasi Berdaya Saing Nasional Pada Masyarakat Desa Kuala Penaga Aceh Tamiang Agustinar; Rafiza Zuliani; Suyani suryani
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2023): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikalshalih.v2i1.1781

Abstract

The process of making shrimp paste in the people of Kuala Peunaga Village still uses a manual process with very minimal output, unattractive packaging and the marketing process still uses traditional methods, namely direct marketing and mouth to mouth so that the production of shrimp paste in the village has not been touched by the outside community is a problem that drives the existence of socialization activities in the form of this service. This activity aims to provide educational knowledge about the importance of using modern technology in the shrimp paste production process and marketing through digital media by utilizing social media. The implementation method is by outreach to the community starting with observation, implementation of activities, monitoring and evaluation as well as ongoing support. After the implementation of this activity, the community is very enthusiastic about using modern technology and will promote their products by digitalization or through social media. This socialization is also highly expected by the community so that later there will be special training and assistance to develop the shrimp paste business of the people of Kuala Peunaga Village into a nationally competitive product.
Pemberdayaan Remaja Melalui Pengajian Tahsin Dan Pendidikan Agama Dessy Asnita; Agustinar; Asih Pertiwi; Syarifah Mudrika
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2023): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikalshalih.v2i2.2043

Abstract

This research seeks to bridge the gap in religious understanding among teenagers through a community service program. The program's focus is on teenagers in Dusun Bukit, Paya Bujuk Seulemak Village, Langsa City, who often face difficulties in comprehending religious and ethical values. The program aims to enhance their understanding of religion, tajwid (Quranic recitation rules), and foster good Islamic character. Over a span of three months, the training program is structured into four phases: introducing the Quran and its virtues, teaching tajwid, imparting religious knowledge, and nurturing Islamic ethics. The results of this community service initiative indicate that the teenagers have experienced improvements in their understanding of the Quran, tajwid, and religious knowledge. They have also displayed developments in their character and Islamic ethics, such as empathy, honesty, patience, and social concern. Despite encountering various challenges, such as conflicting schedules with work or education, the majority of teenagers have remained consistent in their participation. This research demonstrates the significance of community service programs in addressing the lack of religious understanding among teenagers. A strong religious understanding can assist teenagers in facing everyday challenges and in shaping good character. Furthermore, the program highlights the positive impact of involving parents in program activities in terms of increased support and teenage participation.
Training on Improving Entrepreneurial Skills for Students of the Faculty of Economics and Business, Malikussaleh University Jannah, Miftahul; agustinar; Rianti. S, Nova; Agustinawati; Ramazalena, Rauzi; Habibi, Muhammad; Syahyudi, Ilham
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2024): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikal-shalih.v3i2.4629

Abstract

Abstract: The "Entrepreneurial Skill Enhancement Training" for students of the Faculty of Economics and Business at Malikussaleh University aims to equip students with practical skills and relevant knowledge in the field of entrepreneurship. In the rapidly changing era of globalization and digitalization, entrepreneurial skills have become crucial for enhancing individual competitiveness and driving economic growth. This program consists of a series of interactive workshops, seminars, and case studies covering topics such as business planning, digital marketing, financial management, and product and service innovation. Active participation from industry practitioners as speakers provides real insights into the challenges and opportunities present in the market. Through a hands-on learning approach, it is expected that students will not only understand entrepreneurial theory but also apply it in real-world contexts. Evaluation is conducted using pre-test and post-test methods to measure changes in participants' knowledge and skills. The outcomes of this training are expected to encourage students to be more proactive in creating business opportunities, thus positively contributing to the local economy and strengthening the entrepreneurial ecosystem in the region.  
Training on Improving Entrepreneurial Skills for Students of the Faculty of Economics and Business, Malikussaleh University Jannah, Miftahul; agustinar; Rianti. S, Nova; Agustinawati; Ramazalena, Rauzi; Habibi, Muhammad; Syahyudi, Ilham
Malik Al-Shalih : Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2024): Malik Al-Shalih: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Ekonomi dan Bisnis Islam - IAIN Lhokseumawe

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52490/malikal-shalih.v3i2.4629

Abstract

Abstract: The "Entrepreneurial Skill Enhancement Training" for students of the Faculty of Economics and Business at Malikussaleh University aims to equip students with practical skills and relevant knowledge in the field of entrepreneurship. In the rapidly changing era of globalization and digitalization, entrepreneurial skills have become crucial for enhancing individual competitiveness and driving economic growth. This program consists of a series of interactive workshops, seminars, and case studies covering topics such as business planning, digital marketing, financial management, and product and service innovation. Active participation from industry practitioners as speakers provides real insights into the challenges and opportunities present in the market. Through a hands-on learning approach, it is expected that students will not only understand entrepreneurial theory but also apply it in real-world contexts. Evaluation is conducted using pre-test and post-test methods to measure changes in participants' knowledge and skills. The outcomes of this training are expected to encourage students to be more proactive in creating business opportunities, thus positively contributing to the local economy and strengthening the entrepreneurial ecosystem in the region.  
Co-Authors Adlin Wan Draman, Wan Mohd Ashraf Agustinawati Al Ayyubi, Faqih Ahmad Aminullah Abd. Aziz Andi Peristiawan Anisah Lestari Asih Pertiwi Asih Pertiwi Asnita, Dessy Balqis Atikah Bayduri, Intan Dessy Asnita Dessy Asnita Dessy Asnita DEWI INDRAYANI Dwi Kurnia, Ryzka Eliza, Zulfa Fakhrizal Bin Mustafa Fuadi Ishak, Munawwar Kamal, Safwan Kumalahayati, Nur Laila Mufida Laila Mufida M. Fadli M. Yahya M. Yahya Matahari, Ladisa Oktari Maulina Ulfanur Miftahul Jannah Muallimah, Sitti Mufida, Laila Muhammad Habibi Muhammad Rinaldi MULYADI Munardi MUTHMAINNAH Mutia Sumarni mutia sumarni, mutia Novika Fazriati Nur Azizah Nur Ilmi Fitria Nurjannah Pertiwi, Asih Purnama, Rahma Amelia Rafiza Zuliani Rafiza Zuliani Rahmat Hidayat rahmathdyt573@gmail.com Ramazalena, Rauzi Rianti. S, Nova Rizki Saputra Anggara Ryzka Dwi Kurnia Safwandi SALSABILA, ANNISA Siti Mu’allimah Siti Mu’allimah Sitti Muallimah Sumarni, Mutia Suyani suryani Syahyudi, Ilham Syarifah Mudrika Syarifah Mudrika Ulya, Zikriatul Wilda Khaira Yulius Dharma Zainal Abidin Ziauddin, Zulfa Eliza Zulfa Eliza Zuliani, Rafiza