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Frets Jonas Rieuwpassa
Politeknik Negeri Nusa Utara
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Journal : Journal of Food and Culinary

 1 
Seagrape (Caulerpa racemosa) Flour Combination with Wheat and Sago Affects Physical Characteristics of Dry Noodles Tanod, Wendy; Melongkade, Regina Juliana; Maliode, Yunita Isabela; Ansar, Novalina Maya Sari; Cahyono, Eko; Rieuwpassa, Frets Jonas; Sambeka, Yana; If'all, If'all
Journal of Food and Culinary Vol. 7 No. 1 [Juni 2024]
Publisher : Universitas Ahmad Dahlan

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Abstract

Dry noodles, commonly produced from wheat flour, have been associated with health issues, including obesity, when consumed in excess. Moreover, reliance on imported wheat flour requires local alternatives to enhance its acceptability within the community. This study aimed to evaluate the physical characteristics of dry noodles incorporating a blend of wheat flour, sago flour, and seagrape flour (Caulerpa racemosa). The study involved experimental treatment with varying amounts of added seagrape flour (0, 5, 10, 15, and 20 g). Additionally, the study evaluated the proximate composition of seagrape and sago flour was sourced from Sangihe Islands. The physical attributes analysed in the combined dry noodles included the moisture content, water absorption, cooking loss, and cooking time. Proximate analysis of seagrape flour revealed carbohydrate content of 47.83%, protein 19.78%, ash 17.83%, moisture 12.37%, and fat 2.19%. Sago flour had a proximate content of 87.45% carbohydrates, 11.7% moisture, 0.42% protein, 0.32% ash, and 0.11% fat. The moisture content of the combined dry noodles ranged from 6.83 to 7.83%, water absorption from 72.73 to 90.27%, cooking loss from 8.23 to 13.27%, and cooking time from 7.00 to 7.09 minutes. In conclusion, seagrape flour in the formulation influenced the water absorption and cooking loss of dry noodles prepared from wheat and sago flours. However, the combined dry noodles had no significant impact on the moisture content and cooking time.
Co-Authors AA Sudharmawan, AA Alfira Opinri Sehangunaung Anggraini Barlian Aprelia M. Tomasoa Aprelia M. Tomasoa Aprelia Martina Tomasoa Aprelia Martina Tomasoa, Aprelia Martina Aprelia Tomasoa Azhari, Deidy Balansa, Walter Biahimo, Syahputra Cahyani, Reni Tri Cahyono, Eko Christian A. Manansang Devitha Cindy Lasaru Dewanto, Didit Kustantio Dewanto, Didit Kustantio Edward Irsan L. Ferre EKO CAHYONO Eko Cahyono, Eko Ely John Karimela Eunike Irene Kumaseh Fitria F. Lungary Frans Gruber Ijong Herjumes Aatjin Ida Ayu Putu Sri Widnyani If'all, If'all Imra Imra Indra Wibowo Irna Yanti Dalawir Jaka F.P. Palawe Jaka Frianto Putra Palawe Jefri Antonius Mandeno Jimi Palawe Joko Santoso Kendek, Tasya Jenifel Kundiman, Gita Artika Putri La Ode Huli Laode Muhamad Hazairin Nadia Lawendatu, Angryani Enjel Maalua, Sheyla Mahihody, Astri Mahihody, Astri Juwita Makisake, Nadia Arlina Maliode, Yunita Isabela Mandeno, Jefri Anthonius Mandiangan, Meyrijean Marnens Ch. Karaeng Marnens Christianto Karaeng Meityn Disye Kasaluhe Melongkade, Regina Juliana Natalia Prodiana Setiawati Novalina M. Ansar Novalina Maya Sari Ansar Novelia Tatinting Nurhikma Nurhikma Obyn I. Pumpente Obyn Imhart Pumpente Revolson Mege Rolando Pangumpia Rorong, Miranda Serfiyanti Sirih Siegfried Berhimpon Somba, Vira Valentine Stefiani Nofrida Asare Stevy I. M. Wodi Stevy Imelda Murniati Wodi Steward I. Makawekes Tampany, Ighen Tampi, Regina Romalya Meilan Tanod, Wendy Tengkue, Fiorenza Puspa Indah Tengkue, Florenza Puspa Indah Trivonia Kerol Talete Usy N. Manurung Walter Balansa Walter Balansa Waode Nilda Arifiana Effendy Wendy Alexander Tanod Wini - Trilaksani Wodi, Stevy Imelda Murniati Wulandari Wulandari Yana Sambeka