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Journal : PROSIDING SEMINAR NASIONAL

IDENTIFIKASI TELUR CACING USUS PADA LALAPAN DAUN KUBIS YANG DIJUAL PEDAGANG KAKI LIMA DI KAWASAN SIMPANG LIMA KOTA SEMARANG Rahayu Astuti; Siti Aminah
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2008: CONTINUING MEDICAL AND HEALTH EDUCATION (CMHE) | Peran Biomolekuler dalam Penegakan Diagnosis
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Prevalensi infeksi cacing usus di beberapa tempat di Indonesia mencapai80 % yang umumnya ditularkan melalui makanan/minuman atau melalui kulit. Jenis makanan yang memungkinkan terjadinya penularan adalah jenis sayuran seperti kubis karena kubis seringkali dikonsumsi dalam bentuk mentah atau lalapan. Tujuan penelitian ini adalah mendeskripsikan cara pencucian kubis dan mengidentifikasi telur cacing usus pada lalapan kubis yang dijual pedagang kaki lima di kawasan Simpang Lima Kota Semarang.Penelitian ini merupakan penelitian survey dengan jenis penelitian yangdilakukan adalah “Explanatory Research” dan rancangan penelitian adalahcross sectional. Populasi adalah seluruh pedagang kaki lima yang menjuallalapan dari kubis yang berlokasi di sekitar Simpang Lima. Sampel diambil secara “Simple Random Sampling” dan besar sampel 15 pedagang. Data dikumpulkan dengan cara wawancara terhadap pedagang. Data jenis telur cacing usus dan jumlah telur cacing usus diukur dengan menggunakan metode modifikasi pengapungan NaCl jenuh. Analisis data menggunakan analisis statistik deskriptif.Hasil penelitian, pedagang lalapan kubis di kawasan Simpang Lima KotaSemarang yang mencuci kubisnya sebesar 86,7%. Sebanyak 76,9% pedagang mencuci kubisnya dengan air yang tidak mengalir, hanya sebesar 23,1% yang mencuci dengan air mengalir. Pencucian dilakukan dalam keadaan kubis masih utuh (bulatan) dan pada saat akan disajikan bagian terluar dibuang lebih dahulu. Hasil pemeriksaan laboratorium ternyata masih ada 4 sampel kubis (13,3%) yang masih mengandung telur cacing usus yaitu jenis Ascaris lumbriocoides (cacing gelang). Jumlah telur yang ditemukan pada masing-masing sampel hanya 1 telur cacing.Kata kunci : telur cacing usus, lalapan, daun kubis.
ANALISIS ZAT GIZI TEMPE FORTIFIKASI ZAT BESI BERDASARKAN PEMASAKAN Rahayu Astuti; Siti Aminah; Agustin Syamsianah
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2012: SEMINAR NASIONAL HASIL PENELITIAN 2012
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Anemia merupakan salah satu masalah gizi paling umum pada negara berkembang, termasukIndonesia. Diantara berbagai solusi perbaikan gizi, fortifikasi makanan merupakan salah satuupaya yang dapat dilakukan. Tempe yang berbahan dasar kedele memungkinkan sebagai alternatifmakanan untuk difortifikasi dengan besi. Tujuan penelitian ini untuk menganalisis zat gizi padatempe fortifikasi zat besi, mentah dan masak. Penelitian yang dilakukan adalah pembuatan tempefortifikasi zat besi, dimana terdapat 5 kelompok perlakuan dengan 3 ulangan. Rancanganpenelitian yang digunakan adalah percobaan satu faktor dengan dasar Rancangan Acak Lengkap(RAL). Analisis statistik yang digunakan adalah uji t indipendent dan uji Mann Whitney sertaAnova dan uji Kruskal Wallis. Analisis zat gizi dilakukan pada tempe mentah dan masak(dibacem). Hasil analisis menunjukkan terdapat penurunan yang bermakna zat gizi (protein,lemak, dan zat besi) pada tempe fortifikasi yang telah dimasak. Namun pada kadar abu dankarbohidrat mengalami kenaikan yang bermakna setelah dilakukan pemasakan (dibacem). Tempeyang difortifikasi zat besi, makin tinggi kadar zat besi yang ditambahkan pada fortifikan makakadar zat besi tempe makin meningkat (pada tempe fortifikasi mentah) dan ada perbedaan yangbermakna. Pada tempe fortifikasi masak juga ada pengaruh perlakuan terhadap kadar zat besi,namun antar perlakuan kadar zat besinya bervariasi. Pengaruh pemasakan dengan dibacemmenurunkan kadar zat besi secara bermakna (p=0,00), dimana rata-rata kadar zat besi tempefortifikasi mentah 3,36 mg menjadi 2,67 mg
RIWAYAT PAJANAN PESTISIDA SEBAGAI FAKTOR RISIKO KEJADIAN ABORTUS SPONTAN (Studi Pada Ibu Hamil di Puskesmas Sidamulya Kabupaten Brebes) Ayu Rahayu; Rahayu Astuti; Sayono -
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2015: Prosiding Student Paper Presentation The 2nd University Research Colloquium
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Background: The prevalence of abortion in Iran in 2014 reached 45.7% of the 2,470 pregnant women. Abortion among farmers exposed to pesticides as much as 9%. Pesticide exposure in pregnant women can cause thyroid dysfunction that causes hypothyroidism causing abortion. Methods: This case-control study involving 30 cases and 30 control in Puskesmas Sidamulya. The variables studied were history of pesticide exposure (duration of exposure, long exposure every day, duration of exposure every week, engaging in agricultural activity). And the incidence of spontaneous abortion, among the variables that cholinesterase levels. Analysis using Chi-square test. Results: There was a relationship with the exposure period the incidence of spontaneous abortion (p=0.001,OR=14.00 CI 95%), There is a relationship between duration of exposure every day with spontaneous abortion (p=0.001,OR=12.250 CI 95%), there is a relationship long exposure every week with Spontaneous abortion (p=0.000,OR=25.375 CI 95%), there is a relationship of involvement in farming activities with the incidence of spontaneous abortion (p=0.004,OR=7.875 95% CI) Conclusion: There is a relationship between the length of exposure with spontaneous abortion (p=0.001, OR=14.00 CI 95%), There is a relationship between duration of exposure every day with spontaneous abortion (p=0.001,OR=12.250 CI 95%), There is a relationship Exposure every week with spontaneous abortion (p=0.000,OR=25.375 CI 95%), There is a relationship of involvement in agricultural activities with spontaneous abortion (p=0.004, OR=7.875 95% CI)Keywords: incidence of spontaneous abortion, history of exposure to pesticides
Serum Transferrin Receptors of Iron Deficiency Anemic Rats That Feeding Tempe Fortification Combination Iron and Vitamin A Rahayu Astuti; Hertanto Wahyu Subagyo; Siti Fatimah Muis; Budi Widianarko
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2016: Proceeding of International Seminar on Education Technology (ISET) 2016
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Abstract. This research investigated tempe fortified with iron and vitamin A on serum transferrin receptors. Experimental research Randomized Pre Test-Post Test Control Group Design was conducted on 30 Sprague-Dawley rats with iron deficiency anemia. The rats divided into 6 groups randomly, was treated for 6 weeks with a standard feed supplemented by soybean tempe fortified with iron and vitamin A. Group 1 control group was given standard feed AIN93G (SF), group 2 SF+T0, group 3 SF+T1, group 4 SF+T2, group 5 SF+T2+V15, (6) SF+T2+V50. T0 was tempe without fortification. T1 and T2 was tempe that was fortified with 230 ppm and 271 ppm of iron (FeSO47H20, respectively. V15 and V50 was tempe that was fortified with 15 ppm and 50 ppm of vitamin A (retinyl acetate, respectively. Statistical test was used Kruskal Wallis test. The result showed that before intervention, there was no significantly different on mean of serum transferrin receptors (sTfR) (p=0,280). After intervention, sTfR became 13,04,0; 8,72,8; 8,52,6; 7,43,4; 7,21,7 and 1,90,4 g/mL, respectively. Tempe fortification with iron and vitamin A significantly decreased sTfR (p=0,004). Average of sTfR lowest in the treatment of SF+T2+V50 (standard feed+tempe was fortified with 271 ppm of iron + 50 ppm vitamin A).
FAKTOR RESIKO ANEMIA PADA SISWI PONDOK PESANTREN Rahayu Astuti; Ali Rosidi
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2015: Prosiding Bidang MIPA dan Kesehatan The 2nd University Research Colloquium
Publisher : Universitas Muhammadiyah Semarang

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Abstract

The finding of several studies in Indonesia show that the anemia prevalence of adolescents remained high. Anemia on adolescents living in boarding schools showed a higher prevalence. The aim of the study analyzed risk factor of anemia on adolescents living in boarding schools. The study was conducted with analytic survey with cross-sectional design. Population were all female students from two boarding schools (pesantren) in Mranggen the District of Demak. The entire student also attending formal education in Madrasah Tsanawiyah. Sampling with the inclusion and exclusion criteria. The variables studied were hemoglobin levels were measured by Cyamethemoglobin, student identity data including age, class, medical history, number of children, father education and menarche status, and body mass index (BMI). Statistical analysis used univariate and bivariate analysis of the Chi Square test. The level of significance was 5%. The results showed that of 213 girls studied, who suffer from anemia 159 people (74,6%). Risk factor of anemia was age, class and menarche status. Schoolgirls aged 12-13 years the risk of anemia 3.435 times compared to female students aged 14-15 years. Female student from one class 7.202 times the risk of anemia compared to female students from two classes. While the number of children in the family, education of father and categories of body mass index (BMI) is not a risk factor for anemia in the boarding school students.Keywords: adolescents, boarding school, anemia, risk factor
PENINGKATAN PENGETAHUAN DAN KETRAMPILAN KADER POSYANDU DI KELURAHAN PURWOSARI KECAMATAN MIJEN KOTA SEMARANG Erma Handarsari; Agustin Syamsianah; Rahayu Astuti
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2015: Prosiding Bidang MIPA dan Kesehatan The 2nd University Research Colloquium
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Indonesia still have nutritional problems that requires serious handling. Posyandu (Integrated Service Post) is part of a society which is the spearhead in the implementation of government programs especially those related to health issues. In this case, including nutrition problems in the handling of malnutrition. Health officials cooperating with the cadres Posyandu in supplementary additional meal/food and monitoring weight gain. The goal in this devotion is to increase the cadre's ability to manage the Posyandu, nutritional knowledge and creativity to made additional meal/food for toddler to achieve optimal health care in Posyandu. The method used is counseling, guidance, practice and competition between cadres that can increased ability as a volunteer in society service. The sample in this devotion is 37 cadres residing in the village Purwosari, Mijen district ,Semarang City. Results of this devotion showed increased abilities, knowledge and skills of cadres,. The results of pre-test and post-test all the training materials showed an increased level cadre's knowledge. While the increase in skill can be seen from variability of ten kinds of dishes snack menu creativity of the cadre's results.Keywords : Posyandu cadres, knowledge, skills
KADAR HEMOGLOBIN PADA SISWI PONDOK PESANTREN PUTRI KECAMATAN MRANGGEN KABUPATEN DEMAK JAWA TENGAH Rahayu Astuti; Ali Rosidi
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2014: PROSIDING SEMINAR NASIONAL HASIL - HASIL PENELITIAN & PENGABDIAN
Publisher : Universitas Muhammadiyah Semarang

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Abstract

Anemia is a nutritional problem in Indonesia. Prevalence of anemia in adolescents still high,whereas in adolescents living in boarding schools showed a higher prevalence. The purpose ofthe study analyzed the differences of levels of hemoglobin (Hb) based on student characteristics,menarche status and body mass index (BMI). This study is an analytic with cross-sectionaldesign. Population were all female students from two boarding schools (pesantren) who was inMranggen the District of Demak. The entire student also attending formal education inMadrasah Tsanawiyah. Sampling with the inclusion and exclusion criteria. The variablesstudied were hemoglobin levels were measured by Cyamethemoglobin, student identity dataincluding age, class, medical history, number of children, father education and menarche status,and body mass index (BMI). Statistical analysis used univariate and bivariate analysis of theMann Whitney test and Kruskal Wallis test. Data normality test used Kolmogorov Smirnov test.The level of significance was 5%. The results showed that of 213 girls studied, who suffer fromanemia 159 people (74,6%). Lowest hemoglobin level of 7,56 g/dL, the highest 14,80 g/dL, anaverage of 11,15 g/dL and standard deviation 1,46 g/dL. There is a significant difference (p =0,000 and p = 0,007) mean Hb level by grade and age. There were no differences in mean Hblevels by categories of children, father education, menarche status, and BMI categories (p>0,05). Keywords: hemoglobin levels, anemia, menarche status, BMI, boarding school