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All Journal Jurnal Ilmu Ternak JURNAL ILMU DAN TEKNOLOGI PETERNAKAN Abdimas Jurnal Ilmu dan Industri Peternakan JURNAL PETERNAKAN Jurnal Peternakan Indonesia Buletin Nutrisi dan Makanan Ternak JPSriwijaya Animal Production : Indonesian Journal of Animal Production Martabe : Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Al-Ikhlas JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Wahana Peternakan Jurnal PkM (Pengabdian kepada Masyarakat) Animal Production
Sri Purwanti
Fakultas Peternakan Universitas Hasanuddin
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Neuroscience Public Health Social Sciences Veterinary Other

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Peningkatan Kapasitas dan Kompetensi Peternak melalui Pelatihan Budidaya Unggas Ternak Itik di Kota Makassar Jasmal A Syamsu; Hasrin Hasrin; Abdul Alim Yamin; Andi Muh. Fuad AW; Mita Arifah Hakim; Ilham Syarif; Sahiruddin Sahiruddin; Sri Purwanti; Hikmah M. Ali
Jurnal PkM (Pengabdian kepada Masyarakat) Vol 6, No 2 (2023): Jurnal PkM: Pengabdian kepada Masyarakat
Publisher : Universitas Indraprasta PGRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30998/jurnalpkm.v6i2.16445

Abstract

Ternak unggas yaitu ternak itik merupakan ternak yang populer dipelihara oleh masyarakat Indonesia untuk menghasikan telur konsumsi yang mensuplai kebutuhan protein hewani yang potensial dengan harga yang terjangkau bagi masyarakat Indonesia. Para peternak banyak yang memelihara itik baik dalam sekala kecil (rumah tangga) atau pun dalam skala industri. Ternak ini mempunyai peran yang cukup penting dalam mendukung ketersediaan protein hewani. Dengan demikian, pemberdayaan masyarakat perlu dilakukan secara berkelanjutan dan berkesinambungan dengan melakukan kegiatan pelatihan teknis budidaya ternak unggas khususnya ternak itik. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan keterampilan masyarakat peternak dalam budidaya unggas khususnya itik petelur dalam mendukung pengembangan kelembagaan melalui kelompok usaha peternakan. Peserta pelatihan diikuti oleh peternak itik di Kota Makassar sebanyak 25 orang. Kegiatan pelatihan dilaksanakan dengan menggunakan metode tatap muka di kelas lewat ceramah, tanya jawab, diskusi, dan uji sertifikasi kompetensi. Hasil kegiatan telah menetapkan peserta pelatihan telah memiliki sertifikat kompetensi mandor farm unggas petelur dengan unit kompetensi adalah menerapkan prosedur keselamatan dan kesehatan kerja mampu melakukan biosekuriti, penyiapan kandang, pengelolaan itik fase starter dan grower, serta pengelolaan itik fase layer.
Potensi Kombinasi Maggot, Kunyit dan Indigofera Sebagai Antioksidan Alternatif Imbuhan Pakan Sri Purwanti; Nurhasmiati Nurhasmiati; Nancy Lahay; Jasmal A. Syamsu
Wahana Peternakan Vol. 6 No. 2 (2022): Wahana Peternakan
Publisher : Fakultas Peternakan Universitas Tulang Bawang Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v6i2.616

Abstract

Abstract The purpose of this study is to find out how much antioxidant content combination maggot (Hermetia illucens), turmeric (Curcuma domestica) and Indigofera zollingeriana to be used as an alternative feed additive for poultry. This study used a complete randomized design with 6 treatments 3 replays using DPPH method with treatment P0 vitamin C (positive control), P1 (2,5% turmeric + 5% Indigofera + 25% larva BSF), P2 (2,5% turmeric+ 10% Indigofera + 20% larva BSF), P3 (2,5% turmeric + 15% Indigofera + 15% larva BSF), P4 (2,5% turmeric + 20% Indigofera + 10% larva BSF), P5 (2.5% turmeric + 25% Indigofera + 5% larva BSF). The observed parameters are antioxidant activity using orthogonal contrast tests and orthogonal polynomial tests. The results showed that the treatment had a very real effect (P<0.01) on antioxidant activity. Orthogonal contrast test results showed that the treatment of P0 (control) with the treatment of P1, P2, P3, P4 and P5 had a very noticeable effect (P<0.01) on antioxidant activity. Further tests of orthogonal polynomials showed that the highest antioxidant was in the P5 treatment (2,5% turmeric + 25% Indigofera + 5% larva BSF) 115.67%. It was concluded that a combination of  25% larva BSF (Hermetia illucens), 2,5% turmeric (Curcuma domestica) and 5% Indigofera zollingeriana can be used as an alternative feed additive source of antioxidants for poultry livestock. Keywords: Antioxidants, larva BSF, turmeric, Indigofera zollingeriana.
Effect of Giving Turmeric Flour (Curcuma domestica) on Differential Leukocytes, Antibody Titers of Avian Influenza and Newcastle Disease Super Native Chickens Adyatma Muhammad Nur; Sri Purwanti; Djoni Prawira Rahardja; Dewi Mutisari
ANIMAL PRODUCTION Vol. 25 No. 2 (2023)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with the Animal Scientist Society of Indonesia (ISPI) and the Indonesian Association of Nutrition and Feed Science (AINI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2023.25.2.196

Abstract

In order to raise super-native chickens without the usage of antibiotics, herbal plants with a phytobiotic function may be used as feed additions. This study aims to examine the effect of turmeric flour (Curcuma domestica) given through drinking water on leukocyte differentials, AI antibody titers, and ND antibody titers as indicators of immunity status in super-native chickens. Five treatments and four tests, each with five super native chicks, were used in the experiment, which was carried out utilizing an experimental methodology. The treatment (P) given included P0 as a negative control (drinking water without treatment), P1 as a positive control (drinking water + 0.1 g/L PromuneC®), P2 (drinking water + 1 g/L turmeric flour), P3 (drinking water + 3 g/L turmeric flour) and P4 (drinking water + 5 g/L turmeric flour). All the data gathered for this study were evaluated using Analysis of Variance, and Duncan's test using SPSS version 25 was required if there were any significant differences. The 56-day-old AI and ND antibody titer reached a protective level where the best dose for AI antibody titer increase was 5 g/L of drinking water with AI log2 9.5 of titer and the best dose for ND antibody titer increase was 3 g/L of drinking water with ND log2 7.5 of titer. According to statistical analysis, the addition of turmeric powder to drinking water had no discernible effects on the mean of lymphocytes, monocytes, or eosinophils but had a significant impact (P0.05) on the mean of basophils. The treatment also had a noticeable effect on AI antibody titers (P<0.05) but had no noticeable effect on ND antibody titers. In conclusion, giving turmeric powder (Curcuma domestica) in drinking water is useful as an immunomodulator by maintaining normal levels of differential leukocytes, and increasing protection against AI and ND super-native chicken so it can be used as a natural feed additive.
PELATIHAN PENGOLAHAN SILASE JERAMI JAGUNG SEBAGAI SUMBER PAKAN SAPI POTONG DI KECAMATAN PATAMPANUA KABUPATEN PINRANG Jasmal Ahmari Syamsu; Sri Purwanti; Ahmad Fauzan Adzima; Munir Munir; Andi Muhammad Fuad AW; Ichlasul Amal
JURNAL PENGABDIAN AL-IKHLAS UNIVERSITAS ISLAM KALIMANTAN MUHAMMAD ARSYAD AL BANJARY Vol 10, No 3 (2024): AL-IKHLAS JURNAL PENGABDIAN
Publisher : Universitas Islam kalimantan MAB

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/jpaiuniska.v10i3.17697

Abstract

Pelatihan teknologi pengolahan silase jerami jagung dilaksanakan sebagai bagian kegiatan pengabdian kepada masyarakat Program Pemberdayaan Wilayah Kecamatan Patampanua Kabupaten Pinrang. Pelatihan pengolahan silase jerami jagung sebagai pakan sapi potong bertujuan untuk meningkatkan  keterampilan dan penguasaan teknologi petani peternak dalam hal pakan ternak. Tahapan kegiatan pelatihan pengolahan silase jerami jagung meliputi tahapan persiapan dan  pelaksanaan, dan pendampingan kegiatan. Dalam pelaksanaan pelatihan, respon peternak sangat tinggi. Peternak memahami dengan baik pengolahan silase jerami jagung sehingga terjadi peningkatan pengetahuan peternak dalam usaha penyediaan pakan untuk sapi potong. Pelatihan silase jerami jagung berhasil meningkatkan pengetahuan peserta secara signifikan di semua aspek, terutama pada bahan fermentasi dan alat pengolahan, berkat pendekatan yang terstruktur.
Co-Authors . Jamilah . Rafidah . Yatno Abdul Alim Yamin Adyatma Muhammad Nur Agustina, Laily Ahmad Fauzan Adzima Andi Muh. Fuad AW Andi Muhammad Fuad AW Andi Mujnisa Anie Asriany, Anie Asriani, Anie Budiman Nohong, Budiman Dewi Mutisari Djoni Prawira Rahardja Farida Nur Yuliati GEMINI ALAM Hasrin Hasrin Hasrin Hasrin Hikmah M. Ali Ichlasul Amal Ilham Rasyid Ilham Syarif Ilham Syarif jamila Jamila Jamilah Jamilah Jamilah, Jamilah Jillbert, Julius Jumriah Langkong, Jumriah Khusnul Khatimah Kumandari Indah Prahesti LAILY AGUSTIN Laily Agustina, Laily Lisa Nasfati Muhammad LISNAWATY LISNAWATY Marzuki, Dian Saputra Mita Arifa Hakim Mita Arifah Hakim Muh. Hatta Muhammad Ihsan A. Dagong Muhammad Nur Hidayat Muhammad Rachman Hakim Mulqiama Sarmira Munir Munir Nadir, Marhamah Nancy Lahay Niken Ulupi Nurhasmiati Nurhasmiati Sahiruddin Sahiruddin Sembiring, Rinawati SOEPADMO SOEPADMO, SOEPADMO Supadmo Supadmo Syahriani Syahrir Syamsuddin Nompo, Syamsuddin Tri Yuwanta W. Nurmayani Yusri Sapsuha Zuprizal (Zuprizal)