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STRATEGI PEMANFAATAN JERAMI PADI SEBAGAI PAKAN SAPI POTONG DI KECAMATAN LIBURENG KABUPATEN BONE: PENDEKATAN ANALISIS SWOT : STRATEGY OF UTILIZING RICE STRAW AS BEEF CATTLE FEED IN LIBURENG DISTRICT, BONE REGENCY: SWOT ANALYSIS APPROACH Rahmadani, Andi; Wijaya, Andis; Maharani, Nur Fadillah; Amas, Akmal Fikri; Akbar, Andi Muh; Syamsu, Jasmal Ahmari
Tropical Animal Science Vol. 7 No. 1 (2025): TROPICAL ANIMAL SCIENCE
Publisher : Universitas Boyolali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36596/tas.v7i1.1833

Abstract

This study aims to analyze strategies for utilizing rice straw as feed for beef cattle in Libureng District, Bone Regency. The research used a descriptive quantitative approach with a SWOT analysis. Data were obtained from previous studies, expert interviews, and analyses using the IFE, EFE, SWOT, and QSPM matrices. The results showed a total IFE score of 2.75, with key strengths including a high interest in cattle farming among the productive-age population and knowledge of disease prevention. The total EFE score reached 3.00, with the main opportunities being the increasing interest in livestock technology and the demand for quality feed. From the nine alternative strategies identified, the priority strategies based on the QSPM analysis are income diversification through developing processed livestock products (TAS = 6.85) and a feed system based on local forages and agricultural waste (TAS = 6.8). These findings indicate that rice straw holds significant potential not only as a feed source but also as a means to increase income and improve the sustainability and efficiency of livestock farming.
Teknologi Pakan Komplit dan Pemanfaatan Leguminosa sebagai Konsentrat Hijau di Kecamatan Bontonompo Kabupaten Gowa Islamiyati, Rohmiyatul; Hasan, Syamsuddin; M. Rusdy, M. Rusdy; Nompo, Syamsuddin; Nohong, Budiman; Lahay, Nancy; Asriany, Anie; A. Syamsu, Jasmal; Rinduwati, Rinduwati; A. Mujnisa, A. Mujnisa; Doma, Jamilah; Fadhlirrahman Latief, M; Indrawirawan, Indrawirawan
JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Vol. 3 No. 1 (2023)
Publisher : Yayasan Rahmatan Fidunya Wal Akhirah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jdt.v3i1.428

Abstract

Desa Bontolangkasa Kecamatan Bontonompo memiliki potensi pengembangan sapi potong. Pemeliharaan ternak masih bersifat tradisional dan mengalami kendala dalam pemenuhan kualitas pakan. Tujuan dari kegiatan pengabdian pada masyarakat ini adalah untuk memberikan penyuluhan tentang pembuatan pakan komplit berbahan limbah pertanian dan pentingnya leguminosa pohon sebagai konsentrat hijau. Metode pelaksanaan pengabdian ini adalah penyuluhan tentang leguminosa sebagai konsentrat hijau dan demontrasi pembuatan pakan komplit berbahan limbah pertanian. Legum pohon yang diperkenalkan kepada peternak yaitu gamal, indigofera, lamtoto dan turi. Demonstrasi pembuatan pakan komplit menggunakan bahan baku lokal yang terdiri dari jerami jagung, rumput gajah, dedak padi dan starter. Jerami padi dan rumput gajah dipotong pendek dengan menggunakan mesin pencacah, selanjutnya ditambahkan dedak padi dan starter kemudian dimasukkan kedalam karung yang dilapisi plastik. Pakan komplit disimpan selama dua hingga tiga minggu dan siap untuk digunakan. Teknologi pakan komplit merupakan teknologi aplikatif dan efisien dalam manajemen pakan. Pemanfaatan legum pohon dapat menjamin ketersediaan pakan sepanjang tahun.
Peningkatan Kapasitas Petugas Peternakan dalam Analisis Potensi Jerami Padi Sebagai Sumber Pakan Sapi Potong Syamsu, Jasmal Ahmari; Yamin, Abdul Alim; Purwanti, Sri; Fuad AW, Andi Muh.; Amal, Ichlasul
Jurnal Pengabdian UNDIKMA Vol. 5 No. 4 (2024): November
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v5i4.13176

Abstract

This community service aims to increase the knowledge and capacity of livestock officers in assessing the potential and carrying capacity of rice straw as feed for beef cattle. This community service activity uses a training method with planning, implementation, and evaluation stages. The assessment instruments for this service are pre-test and post-test and are analyzed using the Paired-Samples T-Test. The results of this community service show that the knowledge and capacity of livestock officers in assessing the potential and carrying capacity of rice straw as feed for beef cattle has increased. This is evidenced by the data before the training; the participant's knowledge score was 35.5, while after the training, it increased to 86.0.
Strengthening local institutions for cattle-palm oil integration to increase beef self-sufficiency and palm oil sustainability Raisa, Daeva Mubarika; Sitti Nurani Sirajuddin; Jasmal Ahmari Syamsu; Wahyu Darsono; Nursyam A Syarifuddin
Indigenous Agriculture Vol. 1 No. 2 (2023): Indigenous Agriculture
Publisher : Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The cattle-oil palm integration system refers to a farming approach that involves the integration of the plantation sub-sector and the livestock sub-sector. Can be achieved by utilizing the vacant area beneath oil palm plants to graze beef cattle. The combination of oil palm and cattle production systems has significant social, economic, and ecological standpoints. The program strategy for establishing a cattle-oil palm integration system highlights the importance of institutional involvement in supporting a priority program that has achieved success in multiple areas. The study was conducted in the Tanah Bumbu District in the South Kalimantan Province. The place selection was conducted via purposive sampling, considering its potential as a prototype for combining cattle and oil palm development. This study employs Interpretative Structural Modeling to categorize local institutions into four quadrants: dependent, linked, autonomous, and independent. Engaging three specialists in delineating the entities involved in the development of the cattle-oil palm integration system, specifically the central government, regional government, community, business sector, and universities. The research findings indicate the presence of 17 active institutions, distributed as follows: 2 in the independent quadrant, 9 in the linkage quadrant, 6 in the dependent quadrant, and none in the autonomous quadrant. Thus, the essential requirements for enhancing this establishment have been delineated. The institutional strengthening strategy was devised using a three-step approach, which involved the establishment of small farmer corporations, the establishment of autonomous cooperatives, and the revitalization of Indonesian planters and breeders associations. We analyze and subsequently include multiple entities that contribute to the enhancement of individual empowerment. The suggested approach for enhancing institutional development necessitates the cooperation of cooperatives, smallholder groups, and palm oil mills, with the assistance of regulatory authorities, financial institutions, and input suppliers, through mutually advantageous partnership initiatives.
DEMONSTRASI TEKNOLOGI PENGOLAHAN SILASE JERAMI JAGUNG SEBAGAI SUMBER PAKAN SAPI POTONG DI KECAMATAN SUPPA KABUPATEN PINRANG Syamsu, Jasmal A; Alim Yamin, Abdul; Hatta, Muhammad; Munir, Munir; Fuad Al Kautsar Walinon, AM; Amal, Ichlasul
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 6, No 6 (2023): martabe : jurnal pengabdian kepada masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v6i6.2247-2251

Abstract

Demonstrasi teknologi pengolahan silase jerami jagung dilaksanakan sebagai bagian kegiatan pengabdian kepada masyarakat Program Kemitraan Masyarakat Universitas Hasanuddin Tahun 2023 di Kelompok Tani Bulu Suda Kecamatan Suppa Kebupaten Pinrang. Demonstrasi pengolahan silase jerami jagung sebagai pakan sapi potong bertujuan untuk meningkatkan  keterampilan dan penguasaan teknologi petani peternak dalam hal pakan ternak. Tahapan kegiatan demonstrasi pengolahan silase jerami jagung meliputi tahapan persiapan dan  pelaksanaan, dan pendampingan kegiatan. Dalam pelaksanaan demonstrasi, respon peternak sangat tinggi. Hal ini ditunjukkan tingkat partisipasi dalam melibatkan diri dalam setiap tahapan pembuatan silase jerami jagung. Peternak memahami dengan baik pengolahan silase jerami jagung sehingga terjadi peningkatan keterampilan peternak dalam usaha penyediaan pakan untuk sapi potong.
SOSIALISASI PAKAN ALTERNATIF BERBASIS TEPUNG MAGGOT SEBAGAI SUMBER PROTEIN UNGGAS DI DESA MOROME KECAMATAN KONDA KABUPATEN KONAWE SELATAN Auza, Fuji Astuty; Purwanti, Sri; Syamsu, Jasmal A.; Bain, Ali; Badaruddin, Rusli; Prasanjaya, Putu Nara Kusuma; Kimestri, Asma Bio
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 6 No 2 (2025): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2025.6.2.236-246

Abstract

The high and fluctuating cost of poultry feed has become a major constraint for smallholder farmers in Morome Village, Konda Subdistrict, South Konawe Regency. This condition undermines the sustainability of poultry farming and reduces farmers’ profit margins. One potential solution is the utilization of maggot (Hermetia illucens / Black Soldier Fly) meal as an alternative protein source that is environmentally friendly, economically viable, and can be locally produced from organic waste. This community service program aimed to enhance farmers’ knowledge and skills regarding maggot farming, processing into meal, and formulating alternative poultry feed. The implementation methods included participatory observation, interactive lectures through presentations, leaflets, and videos, followed by demonstrations and hands-on training on maggot farming and meal processing. The results showed that participants’ understanding of maggot as poultry feed increased, along with their technical skills in maggot cultivation and processing. Farmers also became more motivated to utilize organic waste as maggot rearing media. Strong enthusiasm was evident through active participation in practice sessions and group discussions. Therefore, this program successfully promoted the adoption of maggot-based alternative feed innovation, supporting both cost efficiency in poultry production and sustainable waste management.