Article Per Year (5 Year)
p-Index From 2020 - 2025
5.685
P-Index
This Author published in this journals
All Journal IQTISHODUNA Jurnal Produksi Tanaman AGRISE JEA17: Jurnal Ekonomi Akuntansi Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Jurnal Ketahanan Pangan Indonesian Journal of Community Services Journal of Agricultural Socio-Economics (JASE) Jurnal Mahasiswa Sistem Informasi (JMSI) Anjoro : International Journal of Agriculture and Business Sibatik Journal : Jurnal Ilmiah Bidang Sosial, Ekonomi, Budaya, Teknologi, Dan Pendidikan SEAGRI JAPI: Jurnal Akses Pengabdian Indonesia Humanitas: Indonesian Psychological Journal Al-Tadris: Jurnal Pendidikan Bahasa Arab Joong-Ki
Nikmatul Khoiriyah
Universitas Islam Malang
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Nursing Public Health Social Sciences Other

Published : 46 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Jurnal Ketahanan Pangan

 1 
Permintaan Pangan Hewani Di Pedesaan Jawa Timur, Indonesia Khoiriyah, Nikmatul; Anindita, Ratya; Hanani, Nuhfil; Muhaimin, Abdul Wahib
JU-ke: Jurnal Ketahanan Pangan Vol 2, No 2 (2018): JU-Ke
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (81.336 KB)

Abstract

Households in rural East Java consume protein below the national protein adequacy standard. This study explains the effect of price, income and demographic variables on animal food demand using the Quadratic Almost Ideal Demand System model approach. The research data use the 2016 Susenas data. The results show that the increase in income increases the consumption of animal food. All animal food is a luxury item except eggs and preserved fish. Powdered milk is most sensitive to changes in income, followed by beef. Price increases reduce animal food consumption Income policies are more effective than price policies
Co-Authors Abdul Barry Marsianoor Abdul Wahib Muhaimin Abdul Wahib Muhaimin Ajatkan Ajatkan Ali, Roihan Muhammad Aljannah, Sri Ayu Ayi Najmul Hidayat Azhahra, Rahma Ayuzuana Bambang Siswadi Bambang Siswandi Bara, Siska Brilyan Yoga Aditya Pramadinata Dian Mayasari Dwi Susilowati Egi Purnomo Euis Sunarti Evi Feronika Forgenie, David Hadi Nasbey Harbi Pramana Husen, Fadli Joko Sujatmiko Kholilatun Nafisah Levis, Leta R. Lintar Brillian Pintakami Maman Suherman Marthen Robinson Pellokila Mashyuri Mahfudz Masyhuri Masyhuri Maula, Lia Rohmatul Melly Latifah Melyana Febryantari Wardana Mh. Idris Miftahul Hamdi Mintyastuti, Dyah Sri Mohammad Nurhadi Sudjoni Mohammat Isbatul Choirot Muhammad Rifki Muhammad Rizki Arrohman Muhammad Subandi, Muhammad Nendissa, Doppy Roy Ni Made Putri Agustini Dharma Nikolaus, Serman Nila Yunizar Nugroho, Agung Nuhfil Hanani Nur Fadilah Muyassaro Octavianti, Rahma Putri Olyvyatur Rizky Qur'ania, Anita Rafandi, Rafandi Ratya Anindita Ratya Anindita Rifqi A’wanil Abdi Rizki Zulkarnain S, Ririt Iriani Sadiyah, Ana Arifatus Sadiyatul Islami Salvita Ayu Mayangsari Saofanita, Saofanita Sari, Dina Kartika Siti Asmaniyah Mardiyani SITI MUSLIKAH Sri Hindarti Suciati Nilam Sari Sudjoni, M. Noerhadi Sudjoni, Mohammad Nurhadi Sukmawati Kusnadi, Fitria Syafiul Muzid Syathori, Ahmad Dedy Tiara Mursyidah TITIS SURYA MAHA RIANTI Wahyuningsih, Asih widowati widowati Wilma Silvi Tiarantika Yulianawati, Dewi Yuni Erlina Yunizar, Nila Zainul Arifin