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All Journal International Journal of Sustainable Tropical Agricultural Sciences Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Pertanian Agros Jurnal Pengabdian Magister Pendidikan IPA Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian International Journal of Technology and Education Research Botani: Publikasi Ilmu Tanaman dan Agribisnis GABBAH : Jurnal Pertanian Dan Perternakan
Weka GUSMIARTY ABDULLAH
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Education Languange, Linguistic, Communication & Media Other

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PENGEMBANGAN INDUSTRI RUMAH TANGGA BERBASIS AIR KELAPA TUA DAN IKAN LELE DI DESA ANDOOLO UTAMA Muhaimin Hamzah; Indriyani Nur; La Ode Santiaji Bande; Weka Gusmiarty Abdullah; Putu Arimbawa; Rizal Adi Saputra; Mundeh, Marianne; Dwina Angelina Sipayung; Nabila Saskia Arham
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 3 (2024): Juli - September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i3.9230

Abstract

This study aims to enhance the welfare of the Andoolo Utama Village community by developing a home industry based on mature coconut water and catfish. The objective is to utilize local resources to create value-added products, namely Nata de Coco and Catfish Floss. The methods employed include field identification, design discussions, socialization, and product-making training. The results indicate that the training successfully improved the knowledge and skills of the community in processing raw materials, while also encouraging active participation in developing home industries. It is expected that this initiative will open new business opportunities and increase the income of the village community.
Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Cocopeat di Desa Andoolo Utama Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Indriyani Nur; Muhaimin Hamzah; Putu Arimbawa; Rizal Adi Saputra; Wa Ode Yatni Yansari; Fazilah, Nurul; Hidjriani
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 4 (2024): Oktober-Desember 2024
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i4.9293

Abstract

Training and assistance in making coco peat was carried out by the service team in the main village of Andoolo to increase the community's knowledge and skills. This activity aims to ensure that residents can utilize coconut dregs effectively and sustainably through Input, Production Process, Output and Evaluation methods. Participants are trained in the process of making coco peat which is expected to increase income and support organic farming. The evaluation results show an increase in public understanding and interest in the use of coco peat and plans for its implementation on a wider scale.
Supply Chain Analysis Of Brown Sugar Commodity In Kendari City Southeast Sulawesi Dwi Rahmawati Rasyid; Weka Gusmiarty Abdullah; Samsul Alam Fyka
International Journal of Technology and Education Research Vol. 3 No. 01 (2025): January - March, International Journal of Technology and Education Research (I
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i01.1057

Abstract

This research aims to determine the supply chain flow of brown sugar commodities in Kendari City. This research was conducted in Kendari City, which was chosen deliberately with the consideration that Kendari City is one of the marketing centers for palm sugar, but the community does not process palm sap into brown sugar, so it was felt that a supply chain was needed to understand the flow of goods, information flow and financial flow of brown sugar commodity in Kendari City. This research was carried out in June 2023 until completion. The population in this study was 15 people. The data collection technique used was the snowball sampling technique, starting from retailers, and collectors to brown sugar processors. Research data was analyzed descriptively and qualitatively. The results of the research show that: 1) The supply chain flow for brown sugar in Kendari City originates from Penanggosi Village, East Kolaka 2) The flow of goods consists of Brown Sugar Processors - Collectors - Retailers - Consumers 3) The flow of information that occurs is well integrated 4) Flow finances flow from Consumers - Retailers - Collectors - Brown Sugar Processors.
Benefits And Risks Of Marketing Patchouli Oil In Morengke Village, Matata Usu District, Bombana District Ismawati, Ismawati; Weka Gusmiarty Abdullah; Hidrawati, Hidrawati
International Journal of Technology and Education Research Vol. 1 No. 04 (2023): October - December, International Journal of Technology and Education Research
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v1i04.552

Abstract

This study aims to 1) know the profit of marketing Patchouli oil in Mata Usu District, Bombana Regency, and 2) todescribe the risks of n ilam oil marketing in Mata Usu District, Bombana Regency. This research was carried out in Morengke Village, Mata Usu District, Bombana Regency. The number of samples in this study consisted of 16 patchouli distillery business industry owners, 4 collecting traders, and 2 marketing institutions. The determination of samples is carried out by the census method, which is to take the entire population to be used as a research sample while teknik determination of samples in collecting merchants or marketing institutions is carried out with snowball sampling techniques because the number is not yet known how many.The data analysis used is marketing margin analysis and risk analysis. The results showed that 1) the profit obtained by each patchouli oil marketing institution in Morengke Village was a trader (a) collector of Rp32.739.040 per month; (b) wholesalers amounting to Rp80.023.068 per month, 2) type of risiko in patchouli oil marketing in Morengke Village, Masa Usu District, Bombana Regency, among others, the quality of patchouli oil is low at the purchase stage caused by high acid and pH levels are in the medium risk category, the risk event in patchouli oil discoloration is at the storage stage due to too long storage, low temperature conditions, the use of patchouli oil storage containers are not suitable to be in the medium risk category, the occurrence of erratic price risk is at the storage stage caused by poor oil quality, traders accommodate patchouli oil are in the high risk category, and 3) upaya company in overcoming the risks faced on the risks Patchouli oil sales are carried out by strengthening marketing management and discussing with competitors a good marketing process without having to commit sales fraud by analyzing market competition and competitor performance in order to create a competitive market properly
Performance of Aren Sugar Processors in Wolo District, Kolaka Regency, Southeast Sulawesi Edi Syah Mihrad; Sitti Aida Adha Taridala; Dasmin Sidu; Weka Widayati; Ine Fausayana; Usman Rianse; Weka Gusmiarty Abdullah; La Ode Jabudin
International Journal of Technology and Education Research Vol. 3 No. 02 (2025): April - June, International Journal of Technology and Education Research (IJET
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v3i02.1826

Abstract

This study aims to analyze the performance of palm sugar processors in Wolo District, Kolaka Regency, Southeast Sulawesi. A sample of 60 palm sugar processors was selected using simple random sampling technique from the population in Tolowe Ponrewaru Village and Langgomali Village. Performance data were collected through questionnaires measuring the main activities of sap tapping, sugar processing, and product marketing. Descriptive analysis was used to describe the performance level of processors. The results showed that the performance of processors was in the medium category, with balanced contributions at each stage of the production process. The main constraints found include limited processing technology and access to marketing. These findings provide important implications for increasing productivity and developing the local palm sugar agro-industry.
ANALISIS RISIKO PENGEMBANGAN AGROWISATA KAKAO EKOLOGIS DI DESA TUMBUDADIO KECAMATAN TIRAWUTA KABUPATEN KOLAKA TIMUR Fatma Yunita; Weka Gusmiarty Abdullah; Ilma Sarimustaqiyma Rianse
GABBAH : Jurnal Pertanian Dan Perternakan Vol. 2 No. 4 (2025): Juli
Publisher : PT PUBLIKASI INSPIRASI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62017/gabbah.v2i4.4613

Abstract

Penelitian ini bertujuan untuk mengidentifikasi risiko-risiko yang terdapat pada pengembangan agrowisata kakao ekologis, menganalisis tingkat risiko pada pengembangan agrowisata kakao ekologis, mendeskripsikan perlakuan risiko untuk meminimalkan risiko pada pengembangan agrowisata kakao ekologis di Desa Tumbudadio, Kecamatan Tirawuta, Kabupaten Kolaka Timur. Informan dalam penelitian ini yaitu Ketua dan anggota kelompok tani kakao/pemilik lahan di kawasan agrowisata kakao ekologis, Kepala Desa Tumbudadio, Camat Tirawuta, Kabutaten Kolaka Timur. Variabel dalam penelitian ini yaitu kejadian risiko, sumber risiko, kemungkinan (likelihood) risiko, dampak (impact) risiko, Besarnya risiko, tingkat risiko, perlakuan risiko. Teknik analisis data menggunakan analisis deskriptif untuk mengidentifikasi risiko-risiko pada pengembangan agrowisata kakao ekologis. Teknik analisis kedua menggunakan analisis deskriptif yang meliputi kejadian risiko, sumber penyebab risiko, frekuensi kejadian risiko, dan dampak kualitatif risiko. Teknik analisis yang ketiga menggunakan analisis deskriptif yang meliputi perlakuan risiko yang dilakukan dalam pengembangan agrowisata kakao ekologis. Hasil penelitian menunjukkan bahwa pada penilaian risiko pada pengembangan Agrowisata Kakao Ekologis terdapat tingkat risiko yang bervariasi, risiko operasional dan risiko pemasaran memiliki tingkat risiko tinggi, sedangkan risiko fasilitas dan produk, risiko keuangan, risiko lingkungan risiko politik, risiko sosial budaya, dan risiko ekonomi memiliki tingkat risiko rendah. Sedangkan risiko sumber daya manusia memiliki tingkat risiko sedang. Perlakuan risiko pada penelitian ini difokuskan pada risiko  kategori level sangat tinggi, tinggi dan sedang karena level ini yang paling utama untuk dilakukan pengendalian karena dapat berdampak negatif atau buruk pada pengembangan agrowisata kakao ekologis.
MOTIVASI PETANI DALAM MENGEMBANGKAN USAHA BUDIDAYA TANAMAN NILAM DI KECAMATAN KABANGKA KABUPATEN MUNA Misrawati; Weka Gusmiarty Abdullah; Yusran
GABBAH : Jurnal Pertanian Dan Perternakan Vol. 1 No. 2 (2024): Januari
Publisher : PT PUBLIKASI INSPIRASI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk: (1) mengetahui tingkat motivasi petani dalam mengembangkan usaha budidaya nilam di Kecamatan Kabangka Kabupaten Muna, (2) menganalisis faktor-faktor yang mempengaruhi motivasi petani dalam mengembangkan usaha budidaya nilam di Kecamatan Kabangka Kabupaten Muna. Penelitian ini dilaksanakan pada bulan Mei sampai dengan Oktober 2022. Populasi dalam penelitian ini adalah seluruh petani nilam di Desa Wansugi Kecamatan Kabangka Kabupaten Muna yang berjumlah 217 orang. Penentuan besar sampel menggunakan rumus Slovin dengan tingkat kesalahan sebesar 15% sehingga diperoleh sampel sebanyak 37 orang. Teknik pengambilan sampel yang digunakan adalah metode simple random sampling. Data dianalisis secara deskriptif kuantitatif dengan menggunakan skala likert dan analisis regresi linier berganda dengan bantuan SPSS 20. Hasil penelitian menunjukkan bahwa motivasi intrinsik petani dalam budidaya nilam berada pada kategori tinggi dan motivasi ekstrinsik berada pada kategori rendah. Hasil analisis regresi linier berganda menunjukkan bahwa faktor yang mempunyai pengaruh signifikan terhadap motivasi petani adalah luas lahan, ketersediaan modal, rekomendasi teman keluarga, saran penyuluh, dan ketersediaan input, sedangkan yang tidak mempunyai pengaruh signifikan. Pengaruh terhadap motivasi petani adalah pengalaman bertani.
Edukasi Pentingnya Penerapan Perilaku Hidup Bersih dan Sehat (PHBS) pada Anak Sekolah Dasar di SDN 101 Kendari Mursalim; Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Putu Arimbawa; Rizal Adi Saputra; Edi Syah Mihrad; Florencia Virgiane Evalyn Padang; fauzi, fitya aulia; Asrumin; Rizkah Nurhasanah; Wildayanti; Suci Oktavia Rahmadani; Ayu Pratiwi Ndibola; Marni Mulyani
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13364

Abstract

This community service activity aimed to enhance the understanding and implementation of Clean and Healthy Living Behavior (PHBS) among elementary school students at SDN 101 Kendari. The program applied a participatory and interactive educational approach through lectures, educational videos, and direct demonstrations on proper handwashing and toothbrushing techniques. The activity involved students from grades 1 to 6 in October 2024. Evaluation results showed a 35% increase in students’ understanding of PHBS after the activity. Moreover, students demonstrated high enthusiasm, particularly during practical sessions, and teachers supported the continuation of PHBS practices in the school environment. These findings indicate that interactive health education methods effectively improve awareness and healthy habits among elementary students. Future programs are recommended to involve parents and conduct long-term evaluations to ensure sustainable behavior changes.
OPTIMALISASI PEMANFAATAN LAHAN PEKARANGAN SEBAGAI UPAYA DALAM MEMBANGUN KEMANDIRIAN PANGAN KELUARGA Arimbawa, Putu; Weka Gusmiarty Abdullah; La Ode Santiaji Bande; Mursalim; Rizal Adi Saputra; Edi Syah Mihrad; La Ode Sukriman; fauzi, fitya aulia; Florencia Virgiane Evalyn Padang; Asrumin
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 4 (2025): Oktober-Desember 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i4.13414

Abstract

This community service program was implemented in Matabubu Village, Poasia District, Kendari City, with a focus on optimizing home yard utilization as a strategy to strengthen household food self-sufficiency. The main problems addressed were the underutilization of home yards and the high vulnerability of household income, particularly among families whose livelihoods depend on the informal sector. The program was carried out over four weeks using a participatory, action-research-based approach involving housewives and women’s community group members as key actors. The activities consisted of an initial site survey, group discussions, training on vegetable cultivation techniques, seedling preparation, yard layout design, planting, mentoring on crop maintenance, and evaluation. The results indicate an increase in participants’ knowledge and skills in managing their home yards, including selecting locally suitable crops and applying simple practices such as watering, fertilizing, and basic pest management. Previously unused or ornamental yards were transformed into small vegetable gardens that provided additional food sources for families and encouraged the development of household-level economic initiatives. Overall, the program effectively contributed to improving household food security, enhancing community awareness, and reducing economic vulnerability through the utilization of local yard resources in Matabubu Village.
Co-Authors Abdi La Abdi Aminuyati Annas Maruf Arifuddin Mas’ud Asrumin Ayu Pratiwi Ndibola Bahari Bahari Bahari Bahari, Bahari Dasmin Sidu Dwi Rahmawati Rasyid Dwina Angelina Sipayung Edi Syah Mihrad Emilia Nurdin Erin Kristina Fatma Yunita fauzi, fitya aulia Fazilah, Nurul Fifi, Fifi Florencia Virgiane Evalyn Padang Hidjriani Hidrawati, Hidrawati Ilma Sarimustaqiyma Rianse Indriyani Nur Ine Fausayana Irma Irma Ismawati Ismawati La Ode Jabudin La Ode Midi, La Ode La Ode Santiaji Bande La Ode Sukriman LA ODE SYUKUR, LA ODE Marni Mulyani Misrawati Muhaimin Hamzah Mundeh, Marianne Mursalim Nabila Saskia Arham Nurinul Haq Putu Arimbawa Putu Arimbawa, Putu Resen Yusmitha Mustahara Rizal Adi Saputra Rizkah Nurhasanah Samsul Alam Fyka Santiadji Mustafa Sapto Raharjo Sarinah Sarinah Sitti Aida Adha Taridala Suci Oktavia Rahmadani Usman Rianse WA KUASA Wa Ode Yatni Yansari WEKA WIDAYATI Weka Widayati Wildayanti Yusran ZULFIKAR LA ZULFIKAR Zulfikar Zulfikar