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All Journal ADITYA - Pendidikan Bahasa dan Sastra Jawa Jurnal Hukum Keluarga Islam HIGEIA (Journal of Public Health Research and Development) Health Notions Jurnal Manajemen Indonesia BISEI: Jurnal Bisnis dan Ekonomi Islam Jurnal Abdi Insani Jurnal Kesehatan Tambusai Hydrogen: Jurnal Kependidikan Kimia Jurnal hukum IUS PUBLICUM Caring : Jurnal Pengabdian Masyarakat Society: Jurnal Pengabdian Masyarakat JUSTICES: Journal of Law Moneter : Jurnal Ekonomi dan Keuangan Journal of Medical and Health Science ASPIRATOR - Journal of Vector-Borne Diseases Studies
Miftakhul Janah
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Journal : JUSTICES: Journal of Law

 1 
Urgency of Implementing Indonesian Halal Certification in International Trade (Case Study of Chicken Meat Imports from Brazil) Sukma Hidayatun; Annisa Romadhonia; Miftakhul Janah
JUSTICES: Journal of Law Vol. 3 No. 3 (2024): Progressive and Critical Law Review
Publisher : Perkumpulan Dosen Fakultas Agama Islam Indramayu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58355/justices.v3i3.106

Abstract

Discussions regarding the halal industry have been very prominent in recent years. Therefore, many issues related to the halal industry are written about and used as research objects. Halal products must have certain specifications so they can play in the halal market. These specifications require certain qualifications that are closely related to halal standards. This research aims to explain the urgency of implementing halal certification in Indonesia in international trade (case study of chicken meat imports from Brazil). The first research result is that as a global food organization, the Food and Agriculture Organization (FAO) has the idea of halal products. Nevertheless, FAO's main focus is currently limited to food products. FAO has not fully protected regulations relating to the guarantee of halal products for countries around the world. FAO provides ratification to each country regarding halal product regulatory policies. The only FAO requirement is that the exporting country must receive halal certification to demonstrate that the product is halal, although this can still be requested by the importing country. The second is that Indonesia has stipulated that although not all products in circulation must have halal certification, some must. Article 135 PP No. 39 of 2021 and Article 125 PP No. 39 of 2021.
Co-Authors Agustina, Risa Amalia, Aura Tasya Anggraeni Permatasari Annisa Romadhonia Auliya, Nanda Rahmah Br. Ginting, Agus Santi Budihaningrum, Asti Shelia Christanti, Magdalena Ayu Dewi, Atma Taufika Dwi Ratnasari Dwi Sarwani Sri Rejeki Eka Yuliana Emilda, Yufa Eram Tunggul Pawenang Fadhila, Nurma Fazhira, Ira Firdausi, Naila Handayani, Devi Sri Hari Basuki Notobroto Haris Hidayatulloh Hermawan, Aris Ina Marlina, Ina Istigfarina, Ulfah Izzatul Umami Kartika, Annisa Wuri Kurniasari, Dedeh Kusumawati, Diah Ika Milenia Lamiah, Ni`matul Mitarlis Mitarlis Moh. Faizur Rohman Mona Lisca, Shinta Muhammad Ainur Roziqin Muhammad Aziz Mutaqin, Fatih Nahdliyin, Sukma Hidayatun Nasution, Qustinanis Puja Ngizzah, Nailul Nurazizah, Aini Nurfaedah Nurfaedah, Nurfaedah Nurhayati, Wina Nurita, Rinta Nurpratiwi, Ela Dwi Pratama, Edo Apriliano Putri, Alliya Avisa Insani Rahayu, De Asiah Reihana, Afin Alamei Rizki Ramadhan Romadhonia, Annisa Rosyidah, Lailatul Rusny Istiqomah Sujono Sa'diah, Aminatus Santi Martini Silvia Dewi Nazarina Putri Siti Nurjanah Sri Nurlaela Sukma Hidayatun Supeni A. Mapuasari Tirsardewi, Sartika Zainusshalihin, Muhammad