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All Journal Jurnal Hortikultura Indonesia (JHI) AGRIKA AGRIVITA, Journal of Agricultural Science Jurnal Terapan Abdimas Kultivasi Agriprima : Journal of Applied Agricultural Sciences Martabe : Jurnal Pengabdian Kepada Masyarakat CARADDE: Jurnal Pengabdian Kepada Masyarakat Jurnal Ilmiah Inovasi Viabel : Jurnal Ilmiah Ilmu-Ilmu Pertanian Agrotechnology Research Journal Cendekia : Jurnal Pengabdian Masyarakat Masyarakat Berdaya dan Inovasi Jurnal Pengabdian Pada Masyarakat Journal of Tropical Crop Science and Technology
Erfan Dani Septia
Universitas Muhammadiyah Malang
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Test the Effectiveness Volume of Hydroton Media on Mustard Plant (Brassica chinensis Var. Parachinensis) Using Auto Kapiler Septia, Erfan Dani; Maftuchah; Nurfutika, Mifta
Journal of Tropical Crop Science and Technology Vol. 4 No. 2 (2022): VOLUME 4, NO. 2, OCTOBER 2022
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v4i2.29731

Abstract

This study aims to determine the level of effectiveness the hydroton growing media on mustard plants using the Auto Kapiler hydroponic method with 3 treatments; M1 with hydroton growing media of 2,54 liters (volume 50%), M2 with hydroton growing media of 3,78 liters (75% volume), and M3 with hydroton growing media of 5,04 liters (100% volume). The research was conducted on Jl. Tirtonadi RT. 25 / RW. 04, Jatikerto village, Kromengan sub-district, Malang district which will take place from April 25 to June 14, 2022. Some of the materials and tools used during the research are; hydroton growing media, auto capillary, AB-Mix nutrition, pH meter, and EC meter. Variable observations made consist of; plant height (cm), number of leaves (strands), leaf width (cm), root length (cm), and plant fresh weight (grams). Data analysis in this study used a simple Completely Randomized Design (CRD) with 4 replications and 3 treatments. The data obtained were further analyzed using the least significant Least Significant Different (LSD) α 5% level which was then further analyzed using a linear regression. The results showed that the M3 treatment (100% hydroton growing media volume was 5,04 liters) was better than the M2 treatment (75% hydroton growing media volume 3,78 liters) and M1 (50% hydroton growing media volume 2,52 liter).
Characterization And Reults Test of 10 Genotypes of Gambas Plant (Luffa acutangula (L.) Roxb.) Firrizqi, Rivana Alsya; Septia, Erfan Dani; Machmudi; Wijaya, Wahyono
Journal of Tropical Crop Science and Technology Vol. 5 No. 1 (2023): VOLUME 5, NO. 1, MARCH 2023
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v5i1.29753

Abstract

The ridge gourd plant (Luffa acutangula L.), native to India, thrives in Southeast Asian countries, including Indonesia, and holds significant value in traditional medicine. This study, conducted from September to December 2022 on PT Aditya Sentana Agro's experimental land, aimed to identify superior genotypes with high yield potential for ridge gourd production. Employing a Completely Randomized Group Design with one factor (genotype) and three replications, the research focused on qualitative (e.g., stem and leaf characteristics, flower and fruit attributes) and quantitative variables (e.g., leaf width, stem dimensions, flowering and harvest age, fruit dimensions, weight, yield, and storability). Notable findings include variations in fruit skin color as a qualitative trait. In terms of quantitative traits, certain variables such as leaf width, male flowering age, harvest age, fruit diameter, fruit length, and weight per fruit did not exhibit significant differences among genotypes. To enhance ridge gourd production, the study suggests the development of varieties with high yields and early maturation. This could contribute to the plant's adaptability in both highland and lowland environments. The comprehensive evaluation of qualitative and quantitative traits provides valuable insights for selecting the best candidate varieties to improve ridge gourd cultivation and productivity.
Application of Dosege and Interval of Fertilizer on Kale (Brassica oleracea var. Acephala) Praciska, Intan Okta; Zainudin, Agus; Septia, Erfan Dani
Journal of Tropical Crop Science and Technology Vol. 3 No. 1 (2021): VOLUME 3, NO. 1, MARCH 2021
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v3i1.29757

Abstract

The research aimed to explore the impact of vermicompost fertilizer dosage and application timing on kale (Brassica oleracea var. Acephala) varieties. Conducted in Sukoharjo Village from July to September 2020, the study implemented a Randomized Complete Block Design with two factors: vermicompost dosage (D0: NPK 2 g/plant/untreated, D1: 250 g/plant, D2: 500 g/plant, D3: 750 g/plant) and application time (T1: planting, T2: 7 days after planting, T3: 14 days after planting). Analysis revealed no interaction between dosage and application time. Doses of 250 g (D1), 500 g (D2), and 750 g (D3) significantly differed in plant height, leaf number, stem diameter, leaf area, and fresh and dry weights. Notably, the application time at planting (T1), 7 days after planting (T2), and 14 days after planting (T3) significantly affected leaf number. In conclusion, the study found no interaction effect between vermicompost dosage and application time on kale. Doses of 250 g, 500 g, and 750 g exhibited significant differences, impacting plant growth and dry weight. Application times at planting, 7 days after planting, and 14 days after planting significantly influenced leaf number. These findings emphasize the importance of proper dosage and timing for optimizing kale growth with vermicompost fertilizer, contributing to sustainable agricultural practices.
Characterization and Yield Testing of Two Prospective Varieties and Three Comparative Varieties of Kyuri Cucumber (Cucumis sartivus L.) in the Highlands Putra, Muhammad Rizki Ana; Zainudin, Agus; Septia, Erfan Dani; Astutik, Anik Widya
Journal of Tropical Crop Science and Technology Vol. 5 No. 2 (2023): VOLUME 5, NO. 2, OCTOBER 2023
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v5i2.29759

Abstract

Cucumber (Cucumis sativus L.) is one type of vegetable from the cucurbitaceae family that has been grown by farmers in Indonesia. The research was conducted for 4 months from September 23 to December 13, 2022 in one of the experimental fields owned by PT Aditya Sentana Agro. The purpose of this study was to determine whether the 2 candidate varieties CI-88 and CI-87 of kyuri cucumber tested would show significant differences in characters from 3 comparison varieties F1 MK 01, F1 MK 02, F1 MK 03 and to determine whether the results obtained from the 2 candidate varieties CI-88 and CI-87 of kyuri cucumber to be used as varieties and produced. This study consisted of 2 genotypes of hybrid variety candidates CI-88 and CI-87 and 3 comparison varieties namely F1 MK 01, F1 MK 02 and F1 MK 03 which were used as treatments. The three comparison varieties were used because they were in high demand in the market so that they had a high selling value and had a good response from farmers. Qualitative characteristics observed were stem shape, leaf shape, flower color, fruit shape, fruit skin color, fruit flesh color, and fruit taste test. The results of observations of qualitative character traits are presented in the form of tables and picture documentation. The results of quantitative characterization observations include stem diameter, fruit weight per plant, fruit weight per fruit, fruit diameter, fruit length, number of fruits per plant, leaf width, leaf length, age from flowering and age from harvest. The results of the two candidate varieties tested have the opportunity to be developed and registered as new varieties because the results obtained are comparable to the comparator varieties already on the market..
Climate Characterization of Strawberry (Fragaria sp.) Growth in the Greenhouse Putra, Sohnif Nurwicahyo; Sukorini, Henik; Septia, Erfan Dani
Journal of Tropical Crop Science and Technology Vol. 5 No. 2 (2023): VOLUME 5, NO. 2, OCTOBER 2023
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v5i2.31441

Abstract

Strawberries (Fragaria sp.) are a popular fruit and have high commercial value worldwide. Strawberry production continues to increase, but challenges related to temperature and environment affect fruit growth and quality. Temperature is a major factor in strawberry growth. Increased temperature can also affect fruit size, weight, and color, as well as sweetness. This study used a literature search method to analyze the impact of temperature and environment on strawberry growth. To overcome these challenges, the use of greenhouses is one of the appropriate techniques for climate engineering. Greenhouses create suitable temperature conditions and protect plants from adverse climatic conditions and can maintain optimal temperatures for strawberries. Nonetheless, it is necessary to consider the use of shadin g techniques in greenhouses. Relative humidity also plays an important role, and dehumidification techniques, such as dehumidification ventilation, are required to maintain optimal internal conditions.
Effectiveness of Combination Application of Grinting Grass (Cynodon Dactylon) Extract and Tumb of Gadung (Dioscorea Hispida Dennst) Plant as an Attempt to Suppress the Intensity of Mosaik Virus Vector Pest (Aphis Glycine) in Soybean (Glycine Max L.) Plants Malik , Fahmi Faishal; Ikhwan, Ali; Septia, Erfan Dani
Journal of Tropical Crop Science and Technology Vol. 4 No. 1 (2022): VOLUME 4, NO. 1, MARCH 2022
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v4i1.32480

Abstract

A. glycine soybean infestation caused yield loss reaching 58%. Environmental friendly controls are carried out using natural ingredients. This study was conducted to determine the effectiveness of the combination of gadung and grass grinting tuber extracts on soybean virus (A. glycine) vector pests and to know the mechanism of toxicity to these pests. This research was conducted from June to September 2018. The effectiveness of applications using simple Randomized Completed Block Design (RCBD). Analysis of Varian at 5% level, and Duncan's Multiple Range Test (DMRT) test. Calculations of LC50 and LT50 use probit regression analysis. The results showed that the highest compounds contained in gadung tubers were alkaloids, whereas in grinting grasses were saponins. Both of these compounds have the potential as a base for vegetable insecticides. The combination treatment of gadung extract and grinting 3: 2 (v / v) (P7) and 3: 1 (P8) showed the most effective results compared to positive controls and other treatments with mortality mean values at all observations of 87.44% and 86, 7%. The LC50 value of gadung extract at the first observation was 3%, the grinting extract was 3.08%. The lowest LT50 value is in treatment P7 (3: 2) with a time of 3.88 hours. a combination of gadung extract and grinting can suppress A.glycine infestation and potentially a plant-based insecticide.
The Effect of Gamma Irradiation 100 Gy on Stained Rice Seeds Msp-04 to on Vegetative and Generative Mutant Characters of M2 Generation Ulfah, Silfiyah; Zainudin, Agus; Septia, Erfan Dani
Journal of Tropical Crop Science and Technology Vol. 6 No. 2 (2024): VOLUME 6, NO. 2, OCTOBER 2024
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v6i2.35600

Abstract

This study aims to obtain information on changes in the character of individual M2 generation mutant rice, similarities between individuals of the M2 generation mutant and its comparison, and correlation between variables. This research was conducted by observing the vegetative, generative, and potential yields of each individual rice mutant and its comparison. The data obtained were tested by cluster analysis and correlation analysis. The observations showed that almost all the characters of the M2 generation mutant individuals changed except for the qualitative vegetative characters. Cluster analysis based on quantitative vegetative character showed 1 different mutant individual (0% similarity), and 1 other individual with 38.83% similarity compared to other and non-mutant mutants, and commercial varieties. Based on quantitative and production generative characters, there are 2 distinct groups that differ from each other (0% similarity). The similarity range of each distinct group is 21.17-43.56%. The strong to very strong and very significant correlation that occurs in vegetative and generative characters with production is found between the number of tillers and panicles, total grain weight and dry grain weight of 98.7% each; 60.9% and 58.3%; the number of leaves is thus also between the number of panicles, total grain weight and dry grain weight respectively 91.3%; 53.3% and 53.4%; panicles with total grain weight and dry grain weight were 60.1% and 57.6%, respectively.
Pendampingan Siswa SMA dalam Produksi Biovermiwash sebagai Penerapan Teknologi Pertanian Ramah Lingkungan dan Gaya Hidup Berkelanjutan Septia, Erfan Dani; Zainudin, Agus; Husain, Syarief; Maulidah, Nur Izzatul; Irsyad, Muammar Habibi; Oktafian, Akhmad Rizal; Putra, Sohnif Nurwicahyo; Irfan, Muhammad
Jurnal Pengabdian Pada Masyarakat Vol 10 No 2 (2025): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v10i2.1256

Abstract

Produksi pertanian yang berkelanjutan menjadi isu penting di tengah krisis lingkungan yang dihadapi saat ini. Krisis lingkungan yang diperparah oleh praktik pertanian konvensional mendorong terciptanya inovasi teknologi pertanian berkelanjutan yang tidak hanya berfokus pada peningkatan produksi, tetapi juga memperhatikan dampaknya terhadap ekosistem. Salah satu pendekatan teknologi pertanian ramah lingkungan adalah penggunaan agen hayati dan vermiwash, yaitu ekstrak cair yang dihasilkan dari cacing tanah dan kaya akan nutrisi, enzim, serta hormon pertumbuhan alami. Kegiatan ini dilaksanakan di lingkungan sekolah SMAN 1 Lawang dan SMAN 2 Batu. Metode-metode yang digunakan dalam pelaksanaan pengabdian masyarakat ini mencakup pendidikan masyarakat, pelatihan, dan evaluasi kegiatan. Program ini bertujuan untuk mendampingi siswa SMA dalam memproduksi bio vermiwash sebagai alternatif teknologi pertanian yang ramah lingkungan. Melalui hasil kuisioner, menunjukkan adanya peningkatan pemahaman siswa sebelum dan sesudah dilaksanakan kegiatan pendampingan. Hasil peningkatan tertinggi pada program pendampingan produksi biovermiwash adalah pada pemahaman siswa terkait konsep pembuatan biovermiwash. Peningkatannya mencapai 60,62%, dimana hasil pre-test dan posttest berturut-turut sebesar 51% dan 82%. Hasil tersebut menunjukkan metode penyampaian materi yang disertai praktik efektif meningkatkan pemahaman siswa dalam teknik produksi bio vermiwash sebagai bagian dari teknologi pertanian berkelanjutan. Sustainable agricultural production is an important issue amidst the current environmental crisis. The environmental crisis exacerbated by conventional agricultural practices has encouraged the creation of sustainable agricultural technology innovations that not only focus on increasing production but also pay attention to its impact on the ecosystem. One of the environmentally friendly agricultural technologies is the use of biological agents and vermiwash, which is liquid organic material produced from earthworms that are rich in nutrients, enzymes, and growth hormones. This activity was carried out at Senior High School 1 Lawang and Senior High School 2 Batu. The methods used in this study include presentations, training, and activity evaluations. This program aims to assist high school students in producing bio vermiwash as an alternative environmentally friendly agricultural technology. Based on the results of the questionnaire, it showed an increase in student understanding before and after the mentoring activity. The highest percentage increase was found in students' understanding of making biovermiwash where the increase reached 60.62%, where the pre-test and post-test results were 51% and 82% respectively. This result demonstrated that mentoring with the method of delivering material and practice has proven effective in increasing students' understanding of biovermiwash production techniques as part of sustainable agricultural technology.
Potensi Ekstrak Bunga Kecombrang (Etlingera elatior) dan Tanaman Mimosa pudica L. sebagai Edible Coating untuk Memperpanjang Masa Simpan pada Buah Apel: Potential of Kecombrang Flower Extract (Etlingera elatior) and Plants Mimosa pudica L. as an Edible Coating to Extend the Shelf Life of Apples Mulyawan; Dian Indratmi; Erfan Dani Septia; Yusufa Alif Hidayat; Rovi Amallia Malikah
Jurnal Hortikultura Indonesia (JHI) Vol. 16 No. 1 (2025): Jurnal Hortikultura Indonesia (JHI)
Publisher : Indonesian Society for Horticulture / Department of Agronomy and Horticulture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jhi.16.1.58-69

Abstract

The apple industry in Indonesia, particularly in East Java Province, faces significant challenges related to fruit spoilage, which can result in substantial economic losses. One potential solution to address this issue is the application of natural-based edible coatings. This study aims to examine the effects of combining torch ginger (Etlingera elatior) flower extract and mimosa (Mimosa pudica) plant extract as the main ingredients in edible coatings on the quality and shelf life of apples. A Completely Randomized Design (CRD) was employed with four treatments: no coating (P0), coating with 2% extract (P1), 4% extract (P2), and 6% extract (P3). The results revealed that the combination of these extracts contained antimicrobial compounds such as dodecanal, octane, 1,1-diethoxy-, squalene, and methyl stearate, which effectively inhibited spoilage. The P3 treatment (6% extract) proved the most effective in maintaining apple quality, as indicated by stable weight, firmness, and sustained sugar and vitamin C content during storage. Keywords: post-harvest, storage capacity, secondary metabolites
PENDAMPINGAN TEKNOLOGI HYDRO MINI GARDEN BERBASIS BUDIDAYA TANAMAN POLIKULTUR SECARA HIDROPONIK SEBAGAI UPAYA PEMENUHAN KEBUTUHAN PANGAN KELUARGA DI MASA PANDEMI (Studi Pendampingan Pada Ibu-Ibu Pusat Kegiatan Belajar Masyarakat (PKBM) Pimpinan Ranting Aisyiyah (PRA) Merjosari, Kota Malang) Septia, Erfan Dani; Maftuchah, Maftuchah; Manshur, Hanif Alamudin
Martabe : Jurnal Pengabdian Kepada Masyarakat Vol 5, No 5 (2022): Martabe : Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/jpm.v5i5.1719-1729

Abstract

Pangan merupakan kebutuhan utama dasar masyarakat khususnya di masa pandemi saat ini. kondisi tersebut menyebabkan terganggunya sistem pangan Indonesia. Selain kondisi tersebut Indonesia juga dihadapkan dengan kondisi jumlah penduduk usia lanjut mengalami penurunan akibat tingginya angka kematian akibat Covid -19 dan peningkatan jumlah angka kehamilan saat pemberlakuan work from home. Sehingga peranan keluarga menjadi hal penting dalam menjaga anggota keluarganya dalam kondisi sehat. Sehingga ibu rumah tangga merupakan sasaran untuk meningkatkan keterampilan dalam menyediakan kebutuhan pangan keluarga dalam kondisi pademi dan lesunya perekonomian saat ini. Oleh karena itu hydro mini garden dengan system budidaya polikultur hidroponik adalah solusi dalam permasalahan tersebut yang sesuai dengan kebutuhan keluarga yang relatif menginginkan pemenuhan kebutuhan yang cepat. Sistem budidaya polikultur hidroponik ini sesuai untuk beberapa jenis tanaman pangan dan hortikultura, khususnya sayuran dan buah. Hal ini dikarenakan konsumsi sayur dan buah akan membantu peningkatan imunitas dan kesehatan keluarga
Co-Authors AA Sudharmawan, AA Aan Sugiharto Abbabiel, Yudantara Ekanaradhipa Abdul Gofur Agus Zainudin Agus zainudinn Akhmad Rizal Oktafian Alfarizi, Rifqi Ahmad Ali Ikhwan Astutik, Anik Widya Aulia Zakia Aulia Zakia Aulia Zakia Dini Kurniawati Fadiyah Azzam Bauzir Fatimah Nursandi Fauzan, Fauzan Fauziyah Fauziyah Firrizqi, Rivana Alsya Fitra Parlindo Frida Rahma Andini Hagus Tarno Hanif Alamudin Manshur Havidz Ageng Prakoso Helmawan, Finda Luthfia Helvi Ardana Reswari Henik Sukorini Husain, Syarief Hutri Agustino Iis Siti Aisyah Ilmam Zulfahmi Iqbal Maulana Zulfan Irsyad, Muammar Habibi Livia Windiana Luqman Qurata Aini M. Syaprin Zahidi Machmudi Machmudi Machmudi Maftuchah Maftuchah Maftuchah Maftuchah Maftuchah Maftuchah Maftuchah Maftuchah Malik , Fahmi Faishal Maulidah, Nur Izzatul MP Editor, Ir. Dian Indratmi, MP Muhammad Irfan Muhidin Muhidin Mulyawan Nur Ocvanny Amir Nurfutika, Mifta Oktafian, Akhmad Rizal Pinarci Handes Saputra Praciska, Intan Okta Puspitasari, Alfarizi Arinta Rury Putra, Muhammad Rizki Ana Putra, Sohnif Nurwicahyo Romadhani, Ikrom Tri Cahya Putra Rovi Amallia Malikah Siti Rofida Sofyan Arief Sri Mursiani Arifah Sugiharto, Aan Ulfah, Silfiyah Untung Santoso Wahyudiningtyas, Andiny Dwi Wijaya, Wahyono Yusufa Alif Hidayat Zainudinn, Agus