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Optimalisasi Pemanfaatan Limbah Peternakan Sapi Perah sebagai Upaya Peningkatan Kualitas Lahan Pertanian Berbasis Pertanian Urban Umi Kulsum Nur Qomariah; Rohmat Hidayat; Ambar Susanti; Silfi Alfi Ahmidah; Ulan Supartini Fatiha; Sri Wijayanti; Dziqi Jamaludin Ahmad
JUMAT PERTANIAN: Jurnal Pengabdian Masyarakat Vol. 5 No. 1 (2024): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i1.4129

Abstract

In the context of urban agriculture, the utilization of livestock waste is key to improving the quality of agricultural land. Liquid organic fertilizer is one of the products derived from dairy farm waste and other organic materials. This article discusses a community service program run in Murukan Village, which is the center of dairy farming and has great potential in farm waste management. Although cow's milk is the identity of this village, farm waste that has the potential to be used to improve agriculture is still underutilized. In order to optimize the use of livestock waste, the community service team designed and conducted training with the theme "Optimizing the Utilization of Dairy Farm Waste as an Effort to Improve the Quality of POC-Based Agricultural Land." The objectives of this community service program are: (1) Provide an understanding to the service subjects about the utilization of dairy milk waste as the main media for POC as a support for the quality of agricultural land (2) increase the skills of making POC from dairy milk waste. (3) provide motivation to farmers not to depend on synthetic chemical fertilizers. The Asset Based Communities Development (ABCD) approach is used in this program, which focuses on identifying existing assets in the community to support empowerment efforts. The results of this activity show an increase in the understanding and skills of the local community in pete waste management.
Pengembangan Insektisida Organik dari Ekstrak Daun Tembakau sebagai Solusi Ramah Lingkungan: Studi Kasus di Desa Ngusikan Ambar Susanti; Umi Kulsum Nur Qomariah; Siti Aminatuz Zuhria; Septian Ragil Anandita; Ryvaldi Prasdianto; Miftahul Janah; Putri Agustin; Laila Nailil Muna; Any Puji Rahayu
JUMAT PERTANIAN: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5314

Abstract

This community service article explores the development of organic insecticides derived from tobacco leaf extract as an environmentally friendly solution for farmers in Ngusikan Village. The primary objective is to reduce the dependency on chemical pesticides, which pose significant health risks and environmental pollution. Through training sessions and direct practice, farmers learned the process of producing natural pesticides, gaining awareness of the benefits of sustainable agriculture. The results indicate increased farmer knowledge and willingness to utilize organic pesticides, with notable reductions in chemical pesticide usage. This program also highlights the economic potential of processed tobacco products, enhancing local income opportunities. As an outcome, Ngusikan Village serves as a model for sustainable agriculture by leveraging local resources for eco-friendly pest control.
PENERAPAN TEKNOLOGI TEPAT GUNA PEMBUATAN TEH CELUP KULIT JERUK SEBAGAI DIVERSIVIKASI PRODUK PERTANIAN Umi Kulsum Nur Qomariah; Anggun Wulandari
Jurnal Agriovet Vol. 2 No. 2 (2020): JURNAL AGRIOVET
Publisher : LPPM UNIVERSITAS KAHURIPAN KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Teknologi pasca panen komoditas jeruk selama ini hanya berfokus pada buah jeruk, sementara kulit buah jeruk dibuang dan belum dimanfaatkan dengan baik oleh para petani jeruk. Kulit jeruk sesungguhnya memiliki kandungan yang bermanfaat sebagai obat dan ini dapat menjadi hasil samping bagi petani serta meningkatkan nilai ekonomi jeruk. Perlu dilakukan penerapan teknologi tepat guna terhadap kulit jeruk. Penelitian ini bertujuan untuk membuat sediaan obat herbal instan dalam bentuk teh celup sebagai satu bentuk diversivikasi produk pertanian jeruk. Metode penelitian yaitu deskriptif eksperimental. Sampel bahan tumbuhan berkhasiat obat ada dua jenis yaitu cortice citrus dan folium camelia sinensis kemudian dibuat menjadi simplisia melalui proses pengeringan, selanjutnya dijadikan serbuk dan dikemas dalam tea bag. Hasil penelitian menunjukkan bahwa komposisi 50:50 cortice citrus : Camellia sinensis menghasilkan kualitas teh celup terbaik, dan penerapan teknologi tepat guna pembuatan sediaan obat herbal instan sebagai teh celup dapat diterima dan diterapkan oleh masyarakat sasaran. Kata Kunci : Teknologi tepat guna, pasca panen, teh celup, cortice citrus, produk pertanian