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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) JDM (Jurnal Dinamika Manajemen) Kultivasi International Journal of Science and Applied Science: Conference Series Agrotechnology Research Journal SEMAR Empowerment Society Journal of Biodiversity and Biotechnology Indonesian Journal of Jamu
Bambang Pujiasmanto
Universitas Sebelas Maret
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Physics Social Sciences

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Comparison between the electrical conductivity method and radicle emergence test as a rapid test of sorghum seed vigor Nugraheni, Nugraheni; Pujiasmanto, Bambang; Samanhudi, Samanhudi; Sakya, Amalia Tetrani
Kultivasi Vol 22, No 2 (2023): Jurnal Kultivasi
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kultivasi.v22i2.46547

Abstract

Sorghum (Sorghum bicolor L. Moench) belongs to multipurpose crops. All parts of sorghum can be used both as main products and derivative products; some derivative products produced from the sorghum plant consist of sugar, bioethanol, biomass, handicraft raw materials and starch. This study aims to determine the time required for testing the vigor and viability of sorghum seeds using the electrical conductivity and radicle emergence methods. The study was conducted in two experimental stages using a completely randomized design. The first experiment consisted of two factors: the number of sorghum seeds (40, 70 and 100 grains) and the volume of soaking water (75, 100, 125, and 150 ml). The second experiment consisted of two factors: research method (germination/control method, electrical conduction method, and radicle emergence method) and varieties (consisted of Numbu, Kawali, Suri 3, and Suri 4). The first experiment's results showed that the best electrical conductivity method on Suri 4 varieties were 40 seeds and 150 ml water volume. The electrical conductivity value is negatively correlated with Germination capacity, vigor index, growth of speed, maximum growth potential, and sprout growth rate. Time needed for Electrical Conductivity method in this study was three days. The germination period of 96 hours gives the best results on the radicle emergence of sorghum seed varieties. Vigor index, growth of speed, germination capacity, and maximum growth potential are positively correlated with the value of radicula emergence.Keywords: Electrical Conductivity, Radicle emergence, Vigor, Viability, Germination
Batik Training, an Effort to Increase the Income of Papring Kampoeng Batara Neighborhood Community in Kalipuro District, Banyuwangi Regency Rahmawati, Rahmawati; Paramita, Ratna Wijayanti Daniar; Nurlaela, Siti; Pujiasmanto, Bambang; Handayani, Sarah Rum; Rudianto, Rudianto; Supriyono, Edy; Arifah, Siti
IMPOWERMENT SOCIETY Vol 6 No 2 (2023): August
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v6i2.1094

Abstract

This community service activity aims to provide knowledge and experience to the Papring Village community regarding innovation and natural coloring of papring batik. This activity was carried out with a counseling/lecture model about batik, design innovation, and the advantages of natural colors in batik. Furthermore, in this activity there was also practice in making batik designs and practice in making color mixtures as well as the coloring process. In this activity, the participants who took part in the activity were Papring Village community members who were members of Papring UMKM in Kampoeng Batara. Some of the universities involved in this activity are UNS Surakarta, ITB Widya Gama Lumajang, UNY, and UNIPI Tangerang. This activity was sponsored by BI Jember. This activity is expected to increase the income and economy of the Papring Village community through innovation in batik design and batik coloring, which makes Papring Batik products of higher quality. Thus, it can increase the sales turnover of Batik Papring and further improve the economy of the Papring Village community.
Business Performance of MSMES in Traditional Market: an Analysis of Strategic Management Aspect Rahmawati, Rahmawati; Arifah, Siti; Pujiasmanto, Bambang; Goestjahjanti, Francisca Sestri; Nurlaela, Siti; Badriyah, Nurul
JDM (Jurnal Dinamika Manajemen) Vol 14, No 2 (2023): September 2023
Publisher : Department of Management, Faculty of Economics and Business, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/jdm.v14i2.42889

Abstract

This study aims to analyze the performance of MSME businesses in the Bahulak Market, Karungan Plupuh, Sragen, from a strategic management perspective. This research uses quantitative methods. Primary data sources were obtained by distributing questionnaires to business actors and MSME owners in Karungan Village, Plupuh, Sragen. The population that was the target of this study were SMEs registered in Karungan Village with a total of 74 businesses. The sampling technique used is simple random sampling. Data analysis used the Structural Equation Modeling (SEM) approach. This study succeeded in concluding that the production strategy, HR strategy, and development research strategy have a positive effect on business performance. In addition, business actors in the Bahulak Plupuh Market in Sragen still need assistance from various related parties to further develop the business they are running. This research is important to be carried out to encourage the Pasar Bahulak Tourism Village, including that the products produced are absorbed by the market.
In Vitro Propagation of Temulawak (Curcuma xanthorrhiza Roxb.) Samanhudi, Samanhudi; Yunus, Ahmad; Pujiasmanto, Bambang; Saras, Anindya
Jurnal Jamu Indonesia Vol. 2 No. 2 (2017): Jurnal Jamu Indonesia
Publisher : Tropical Biopharmaca Research Center, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jji.v2i2.30

Abstract

Problems encountered in the development of herbal medicine industry is that most of the raw materials (80%) came from the forest or natural habitats and the rest (20%) of the results of traditional cultivation. The research is focused to get the propagation techniques of temulawak by in vitro using various combinations of IBA and BAP concentration, each consisting of 0, 1, 2, 3, 4 ppm. The purpose of this research is to gain a plant propagation technique of temulawak through the use of IBA and BAP concentration so as to provide a quality seeds. The results showed that the highest shoots obtained at 1 ppm IBA and 3 ppm BAP treatment with a buds height of 15.9 cm. Treatment of 0 ppm IBA and 4 ppm BAP produces the highest buds number by 4 buds. While the highest number of leaves obtained in 2 ppm IBA and 3 ppm BAP treatment with total of 18 leafs. The highest length of leaf obtained in the treatment of 3 ppm IBA and 2 ppm BAP with a length of 14.6 cm. Variable highest number of roots was obtained at treatment of 4 ppm IBA and 1 ppm BAP with root number exceeds 30 pieces with very many hair roots and the highest root length was obtained at treatment of 2 ppm IBA and 0 ppm BAP with a length of 15.6 cm. Based on these results it can be concluded that the IBA and BAP treatment at various concentrations can affect the propagation and growth of temulawak explants.
Peningkatan Hasil Padi (Oryza sativa L.) dan Kadar Zink dalam Beras melalui Aplikasi Zink Sulfat Heptahidrat Hamam, Maulana; Pujiasmanto, Bambang; Supriyono, dan
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 45 No. 3 (2017): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (317.072 KB) | DOI: 10.24831/jai.v45i3.12287

Abstract

Zinc is an essential micro-nutrients for humans and plants. Zinc on humans is obtained from food, especially rice. This research studied the effect of zinc sulfate heptahydrate spraying application, the effect of zinc sulphate heptahydrate enriched urea application, and the interaction of both, on yield and rice zinc grain concentration in Ciherang varieties. The research was carried out by RCBD. The first factor was without spraying zinc sulfate, spraying 75 g ha-1 zinc sulfate heptahydrate and spraying 150 g ha-1 zinc sulfate heptahydrate. The second factor was without zinc sulfate enriched urea, urea enriched by 7.5 kg ha-1 zinc sulfate heptahydrate, and urea enriched by 15 kg ha-1 zinc sulfate heptahydrate. The parameters observed were grain yield, grain zinc concentration, and rice plant growth. Data were analyzed by analysis of variance at 5% and DMRT test at 5%. The results indicated that spraying 75 g ha-1 zinc sulfate heptahydrate increased yield of rice up to 13%, urea enriched by 7.5 kg ha-1 zinc sulfate heptahydrate increased grain yield zinc concentration up to 33%, Combination of spraying  75 g ha-1 zinc sulfate heptahydrate and urea enriched by 7.5 kg ha-1 zinc sulfate heptahydrate can’t increased the yield and zinc grain concentration.Keywords: rice, urea, zinc, zinc sulfate heptahydrate
Building Herb Culture in Tourist Destination to Develop Health Tourism: Evidence From Central Java Indonesia Sugiarti, Rara; Pujiasmanto, Bambang; Marwanti, Sri
International Journal of Science and Applied Science: Conference Series Vol 6, No 1 (2022): International Journal of Science and Applied Science: Conference Series
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/ijsascs.v6i1.69955

Abstract

This study highlights how far medicinal plants found in many areas of Klaten Central Java are utilized to build herb culture and support health tourism, i.e. tourism which provides travellers with good habits of consuming healthy food and drinks while in the destination. This descriptive research applied qualitative approach and employed several data collection techniques which include site observation, interview, focus group discussion, and document study. Data were analysed using interactive and thematic analysis technique. Results show that most eating places including restaurants and food stalls in tourist destinations do not provide traditional drinks made of medicinal plants such as ginger, tamarind, turmeric, curcuma zanthorrhiza (temulawak), and kaempferia galanga (kencur). Tourism stakeholders have not yet realized the potentials to build herbs culture where the locals provide traditional drinks made of medicinal plants and the tourists consume them in tourist destinations to perform health tourism.
Role of Growth Regulators and Plant Media on Growth and Yields of Mint Sulandjari, Sulandjari; Pujiasmanto, Bambang; Supriyono, Supriyono; Harsono, Puji; Fajrin, Nurin Adyanisa
Agrotechnology Research Journal Vol 8, No 1 (2024): Agrotechnology Research Jurnal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrotechresj.v8i1.83639

Abstract

There is a significant industrial demand for products produced by the mint plant (Mentha piperita L.), yet Indonesia cannot meet all of that need. One of the efforts to increase mint plant production is using manure and atonic growth regulators in the right concentration. The method used was a Factorial Randomized Complete Block Design (RCBD) with two factors. The first factor was the composition of the planting media (soil: husk charcoal, soil: husk charcoal; cow manure, soil: husk charcoal: goat manure, soil: husk charcoal: chicken manure, with a ratio of 1: each: 1:1). The second factor was the atonic concentration (0, 1, 2, 3 mL.L-1). The results showed that using chicken manure gave the best results for growth and yield. Atonic administration with a concentration of 2.05 mL.L-1 gave optimum results on the fresh weight of roots, and a concentration of 2,06 mL.L-1 gave optimum results on the dry weight of roots. The combination of the two treatments did not significantly affect the observed variables.
Response of Growth and Yield of Mint (Mentha spicata) Cuttings to Auxin and Composition of Planting Media Triharyanto, Eddy; Pujiasmanto, Bambang; Pardono, Pardono; Fa’izah, Aisyah Taqiyyah
Agrotechnology Research Journal Vol 7, No 1 (2023): Agrotechnology Research Journal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrotechresj.v7i1.76700

Abstract

Consumption of herbal medicines by Indonesian people is increasing because of the price and ease of obtaining them. One of the main ingredients of herbal medicine is mint leaves because they contain tannin and flavonoid secondary metabolites. However, the generative mint plant is very slow and needs vegetative cuttings propagation. This study aims to examine the effect of auxin-type growth regulators and the composition of the growing media on the growth and yield of mint plant cuttings. This study used a complete randomized block design with two factors. The first factor was the auxin growth regulator with four levels: without growth regulator, IBA 500 ppm, IAA 500 ppm, NAA 500 ppm. The second factor was the composition of the planting medium with three levels, namely soil, husk charcoal, and goat manure 3:3:1; 3:2:2, and 3:1:3. Three repetitions were carried out. Auxin affects the number and area of leaves. Applying 500 ppm NAA encouraged the highest leaf growth, with the number of leaves at 163.38. Growth regulator NAA 500 ppm increased the number of leaves and leaf area of mint plants, i.e., by 0.01% and 1.16% compared to the control. The growing media composition affected the crown fresh weight, root biomass, and crown root ratio. The media composition of 3:3:1 produced a crown fresh weight of 41.07 g, and the media composition 3:3:3 produced the highest biomass of 5.97 g. The media composition 3:1:3 showed the highest root crown ratio, 2.69%. Auxin and the composition of the growing media synergistically promote the growth and yield of mint cuttings.
Komposisi Media Tanam Organik terhadap Pertumbuhan dan Produksi Jahe Merah (Zingiber officinale var. rubrum) di Polybag Pujiasmanto, Bambang; Triharyanto, Eddy; Sulandjari, Sulandjari; Harsono, Puji; Pardono, Pardono; Widijanto, Herry; Nadhifatul Ardhina, Safira Nadhifatul; Setyaningrum, Desy
Agrotechnology Research Journal Vol 6, No 2 (2022): Agrotechnology Research Journal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (205.653 KB) | DOI: 10.20961/agrotechresj.v6i2.51840

Abstract

The productivity of red ginger in Indonesia has decreased by 9,174 tons compared to 2017. The decrease is due to the very limited area of red ginger production, the method of red ginger cultivation, which is still very conventional, and the low amount of organic matter in the soil. This study examines the effect of planting media composition on the growth and production of red ginger. The study used a Completely Randomized Block Design (RCBD) with six treatments, namely control (soil without manure), cow manure: green manure: soil (1:1:1), P2 = goat manure: green manure: soil (1:1:1), green manure: soil (1:2), cow manure: soil (1:2), and goat manure: soil (1:2) and repeated four times. Composition media of goat manure: green fertilizer: soil with a ratio of 1:1:1 could increase the growth of red ginger in variable plant height, number of leaves in the clump, leaf area, and the weight of fresh stover with a yield of 52.7 cm; 10,75; 148,5; 2952.59 cm2; and 307.33 g. Composition of green fertilizer media: soil with a ratio of 1:2 could increase the weight of dry stover with a value of 39.32 g, and red ginger production includes fresh weight of rhizomes 111.32 g, storage weight of rhizomes 107.87 g, and rhizome volume 124.12 cm3.
Diversifikasi Tanaman Pekarangan Dengan Tanaman Alpukat Untuk Meningkatkan Gizi Keluarga Hartati, Sri; Yunus, Ahmad; Nandariyah, Nandariyah; Yuniastuti, Endang; Pujiasmanto, Bambang; Purwanto, Edi; Samanhudi, Samanhudi; Sulandjari, Sulandjari; Ratriyanto, Adi; Prastowo, Sigit; Manurung, Ida Rumia; Suryanti, Venty; Susilowati, Ari; Artanti, Anif Nur; Mulyani, Sri; Dirgahayu, Paramasari
SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat) Vol 11, No 2 (2022): November
Publisher : LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/semar.v11i2.61199

Abstract

Alpukat (Persea americana) merupakan buah yang sudah sangat dikenal dan digemari oleh masyarakat. Alpukat diketahui memiliki khasiat sebagai antioksidan, antidiabetik dan efek hipolipidemik. Nutrisi yang terkandung dalam buah alpukat mampu membantu memenuhi kebutuhan nutrisi harian tubuh. Namun, cara budidaya tanaman Alpukat  sangat berpengaruh pada khasiat atau kualitas dan kuantitas dari produk yang dihasilkan. Sehingga diperlukan pemahaman tentang cara budidaya tanaman Alpukat kepada masyarakat. Tujuan yang ingin dicapai dalam kegiatan ini adalah agar masyarakat lebih memahami cara budidaya tanaman alpukat sebagai tanaman pekarangan dan mengetahui manfaat buah Alpukat dalam meningkatkan gizi keluarga. Kegiatan pengabdian sudah dilaksanakan dengan metode penyuluhan dengan penyampaian materi tentang budidaya tanaman Alpukat, manfaat Alpukat, serta berbagai olahan Alpukat sedangkan pada akhir sesi dilakukan pemberian bibit Alpukat serta pupuk pada masing-masing peserta. Kegiatan yang sudah terlaksana ini bermanfaat untuk menambah pengetahuan dan keterampilan masyarakat khususnya masyarakat Kelurahan Wonokarto tentang budidaya tanaman Alpukat dan keanekaragaman manfaat Alpukat untuk kesehatan.Kata Kunci: alpukat; budidaya; penyuluhan; pupuk
Co-Authors Adi Ratriyanto Amalia Tetrani Sakya, Amalia Tetrani Anif Nur Artanti, Anif Nur Anindita Dwi Yogi Sapta Ratri, Anindita Dwi Yogi Sapta ARI SUSILOWATI Edi Purwanto Edy Supriyono Endang Yuniastuti Fajrin, Nurin Adyanisa Fa’izah, Aisyah Taqiyyah Goestjahjanti, Francisca Sestri Hamam, Maulana Ida Rumia Manurung Moch. Galih Pranata, Moch. Galih Nadhifatul Ardhina, Safira Nadhifatul Nandariyah, Nandariyah Nandariyah, Nandariyah - Nitasari, Yuyun Nugraheni Nugraheni Nurul Badriyah Paramasari Dirgahayu Pardono Pardono Puji Harsono, Puji Putra, Dhimas Taufika Rahmawati, Rahmawati Rara Sugiarti Ratna Wijayanti Daniar Paramita Rudianto Rudianto Samanhudi Samanhudi Sarah Rum Handayani Saras, Anindya Setyaningrum, Desy Sigit PRASTOWO Siti Arifah Siti Nurlaela Sri Hartati sri marwanti Sri Mulyani Sulandjari Sulandjari, Sulandjari Supriyono Supriyono Supriyono, dan Triharyanto, Eddy Venty Suryanti Widijanto, Herry Yunus, Ahmad