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All Journal INOTEKS : Jurnal Inovasi Ilmu Pengetahuan, Teknologi, dan Seni AGRIEKONOMIKA Habitat Caraka Tani: Journal of Sustainable Agriculture Jurnal SEPA (Social Economic and Agribusiness Journal) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) AGROMIX Agriecobis : Journal of Agricultural Socioeconomics and Business Agrifo: Jurnal Agribisnis Universitas Malikussaleh

Mei Tri Sundari

UNS

Author-ID : 392939

Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Other

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The Effectiveness of TikTok as Strawdies Garden Promotion with the AISAS (Attention, Interest, Search, Action, Share) Model Amalia, Infitakhu; Ferichani, Minar; Sundari, Mei Tri
HABITAT Vol. 36 No. 1 (2025): April
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2025.036.1.3

The internet has become an inseparable part of human life in today's era of technological development. Many of the current business players have utilized of this opportunity to promote their products online, especially through social media. This study aims to determine the effectiveness of promotion by looking at the impact of promotion on TikTok social media by AISAS model (attention, interest, search, action, share) and seeing the relationship between variables in it. The basic method of this study is quantitive descriptive method. The location determination method was purposive. The sample determination was carried out by purposive sampling with a total sample size of 120 respondents. A questionnaire was used to obtain the data. Data analysis using the Structural Equation Model (SEM) method with the Partial Least Square (PLS) approach. The results of the study show that promotion on TikTok social media had a significant impact on attention, interest, search, action, and share. Attention has a significant impact on interest. Interest has a significant impact on search. Search has a significant impact on action. Action has a significant impact on share. TikTok is considered effective in promoting Strawdies Garden because it has a significant impact on all dimensions of the AISAS model. This can be used as a reference for Strawdies Garden to continue to utilize TikTok as a promotional platform to attract consumers.

Pengaruh Kualitas Produk, Pelayanan, dan Harga terhadap Keputusan Pembelian Teh Ginastel di Surakarta Riptanti, Erlyna Wida; Nurdiana; Sundari, Mei Tri
Agrifo : Jurnal Agribisnis Universitas Malikussaleh Vol. 10 No. 2 (2025): November 2025
Publisher : LPPM Universitas Malikussaleh - Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

The plantation subsector is one of the main components in the agricultural sector. Tea is one of the leading commodities from this subsector. One of the fast-growing tea-based beverage businesses is Ginastel Tea, located in Surakarta City. This study aims to examine the effect of product quality, service quality, and price on purchasing decisions for Ginastel Tea in Surakarta. The research was conducted using quantitative analysis method, where the research location was selected using purposive sampling technique. Data were collected through observation, interviews, and recording using a questionnaire. Determination of the number of samples was also carried out by purposive sampling, involving 150 respondents. The Structural Equation Modeling (SEM) method with the Partial Least Square (PLS) approach was used as data analysis. The results showed that product quality and price significantly influenced the purchase decision of Ginastel Tea, while service quality had no significant effect. In addition, consumer trust in Ginastel Tea is one of the factors that encourage consumers to prefer this product over other tea drinks. Consumers tend to consider product quality in purchasing decisions and assess that the price of Ginastel Tea is comparable to the quality offered, not much different from other tea brands.

Analisis Nilai Tambah Pengolahan Singkong Jarak Towo Menjadi Gethuk Frozen Di Ukm Gethuk Take Tawangmangu Kusuma, Rahmalia Kartika; Marwanti, Sri; Sundari, Mei Tri
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 7 No. 2 (2023)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2023.007.02.3

Indonesia is a tropical country that has a lot of fertile agricultural land, so the production of agricultural commodities is also high. Cassava is one of the food crop commodities in the tuber category that can be used as raw material for an agroindustrial product. Jarak towo cassava is used as a raw material for the gethuk industry in Small and Medium Enterprises (UKM) Gethuk Take Tawangmangu. Processing cassava into frozen gethuk is one of the applications of added value to cassava commodities because during the production process additional costs are incurred so that the selling price is formed higher. This study aims to determine the costs, revenues, profits, business efficiency and added value from the business of processing cassava into frozen gethuk. This research used descriptive analysis basic method which is supported by survey method. The result of research are, total cost to produce the frozen gethuk in December 2021 was Rp148.286.358. Total revenue was Rp257.035.000 and Gethuk Take profit was Rp108.748.642. The value of R/C ratio is 1,73. The value added resulting from processing cassava into original gethuk dough is Rp9.186 with value-added ratio 54,1%, while the value added resulting from processing original gethuk dough into frozen gethuk original is Rp7.852 with value-added ratio 31,1%, value added from processing frozen gethuk with flavors is Rp8.266 with value-added ratio 32,1%, and value added from processing frozen gethuk with filling is Rp12.715 with value-added ratio 39,9%.

Strategi Pengembangan Komoditi Paprika (Capsicum annuum L) Pada Kelompok Tani Sri Rejeki Di Kecamatan Cepogo Kabupaten Boyolali Azizah, Nurul; Kusnandar, Kusnandar; Sundari, Mei Tri
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 8 No. 1 (2024)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2024.008.01.4

Paprika merupakan salah satu komoditi hortikultura yang berpotensi tinggi untuk dibudidayakan karena tingginya permintaan dalam negeri maupun internasional. Budidaya paprika di Kabupaten Boyolali hanya terdapat di Kecamatan Cepogo yang di kelola oleh Kelompok Tani Sri Rejeki. Paprika yang dihasilkan memiliki kualitas yang baik, namun produksinya sangat terbatas. Keterbatasan modal dan pemanfaatan sarana prasarana penunjang kegiatan pertanian yang belum optimal menjadi permasalahan yang dihadapi oleh Kelompok Tani Sri Rejeki. Tujuan penelitian ini adalah untuk mengidentifikasi faktor internal dan faktor eksternal serta merumuskan strategi pengembangan komoditi paprika pada Kelompok Tani Sri Rejeki. Merode yang digunakan dalam penenlitian ini adalah deskriptif analitis. Berdasarkan hasil analisis SWOT terdapat lima strategi yang dirumuskan yaitu : (1) Mempertahankan pasar yang sudah ada, (2) Mengoptimalkan sumber daya manusia yang sudah ada, (3) Optimasi produksi, (4) Meningkatkan kualitas produk, (5) Pemberian sanksi tegas bagi petani. Hasil penelitian juga menunjukkan bahwa adanya optimasi produksi menjadi prioritas alternatif strategi pengembangan komoditi paprika di Kecamatan Cepogo, Kabupaten Boyolali.

Analisis kinerja desa wisata berbasis pertanian pada berbagai kategori desa wisata di Kabupaten Bantul: Analysis of agricultural-based tourism village performance in various categories of tourism villages in Bantul regency. Handayani, Sugiharti Mulya; Rahayu, Endang Siti; Irianto, Heru; Sundari, Mei Tri; Setyowati; Widadie, Fanny
AGROMIX Vol 14 No 1 (2023)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v14i1.3225

ð˜ð˜¯ð˜µð˜³ð˜°ð˜¥ð˜¶ð˜¤ð˜µð˜ªð˜°ð˜¯: ð˜›ð˜©ð˜ªð˜´ ð˜´ð˜µð˜¶ð˜¥ð˜º ð˜¢ð˜ªð˜®ð˜´ ð˜µð˜° ð˜¢ð˜¯ð˜¢ð˜ð˜ºð˜»ð˜¦ ð˜µð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜¢ð˜¨ð˜³ð˜ªð˜¤ð˜¶ð˜ð˜µð˜¶ð˜³ð˜¢ð˜-ð˜£ð˜¢ð˜´ð˜¦ð˜¥ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´ ð˜ªð˜¯ ð˜·ð˜¢ð˜³ð˜ªð˜°ð˜¶ð˜´ ð˜¤ð˜¢ð˜µð˜¦ð˜¨ð˜°ð˜³ð˜ªð˜¦ð˜´ ð˜°ð˜§ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´ ð˜ªð˜¯ ð˜µð˜©ð˜¦ ð˜‰ð˜¢ð˜¯ð˜µð˜¶ð˜ ð˜™ð˜¦ð˜¨ð˜¦ð˜¯ð˜¤ð˜º. ð˜›ð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜¤ð˜¢ð˜¯ ð˜£ð˜¦ ð˜´ð˜¦ð˜¦ð˜¯ ð˜§ð˜³ð˜°ð˜® ð˜µð˜©ð˜¦ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜³ð˜ªð˜¢ð˜ ð˜¢ð˜±ð˜±ð˜ð˜ªð˜¤ð˜¢ð˜µð˜ªð˜°ð˜¯ ð˜°ð˜§ ð˜ªð˜®ð˜±ð˜ð˜¦ð˜®ð˜¦ð˜¯ð˜µð˜ªð˜¯ð˜¨ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜®ð˜¦ð˜¯ð˜µ ð˜±ð˜³ð˜ªð˜¯ð˜¤ð˜ªð˜±ð˜ð˜¦ð˜´ ð˜ªð˜¯ ð˜µð˜©ð˜¦ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜®ð˜¦ð˜¯ð˜µ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦. ð˜”ð˜¦ð˜µð˜©ð˜°ð˜¥: ð˜›ð˜©ð˜¦ ð˜³ð˜¦ð˜´ð˜¦ð˜¢ð˜³ð˜¤ð˜© ð˜¸ð˜¢ð˜´ ð˜¤ð˜°ð˜¯ð˜¥ð˜¶ð˜¤ð˜µð˜¦ð˜¥ ð˜ªð˜¯ ð˜’ð˜¦ð˜£ð˜°ð˜¯ ð˜ˆð˜¨ð˜¶ð˜¯ð˜¨ ð˜›ð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ (ð˜¥ð˜¦ð˜·ð˜¦ð˜ð˜°ð˜±ð˜¦ð˜¥ ð˜¤ð˜¢ð˜µð˜¦ð˜¨ð˜°ð˜³ð˜º ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦) ð˜¢ð˜¯ð˜¥ ð˜—ð˜¶ð˜µð˜°ð˜¯ ð˜›ð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ (ð˜¥ð˜¦ð˜·ð˜¦ð˜ð˜°ð˜±ð˜ªð˜¯ð˜¨ ð˜¤ð˜¢ð˜µð˜¦ð˜¨ð˜°ð˜³ð˜º ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦), ð˜´ð˜¦ð˜ð˜¦ð˜¤ð˜µð˜¦ð˜¥ ð˜±ð˜¶ð˜³ð˜±ð˜°ð˜´ð˜ªð˜·ð˜¦ð˜ð˜º. ð˜Œð˜¢ð˜¤ð˜© ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜¸ð˜¢ð˜´ ð˜´ð˜¦ð˜ð˜¦ð˜¤ð˜µð˜¦ð˜¥ ð˜§ð˜³ð˜°ð˜® 30 ð˜³ð˜¦ð˜´ð˜±ð˜°ð˜¯ð˜¥ð˜¦ð˜¯ð˜µð˜´ ð˜¸ð˜©ð˜° ð˜¢ð˜³ð˜¦ ð˜¢ð˜¤ð˜µð˜ªð˜·ð˜¦ð˜ð˜º ð˜ªð˜¯ð˜·ð˜°ð˜ð˜·ð˜¦ð˜¥ ð˜ªð˜¯ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜¢ð˜¤ð˜µð˜ªð˜·ð˜ªð˜µð˜ªð˜¦ð˜´. ð˜›ð˜° ð˜¦ð˜¹ð˜¢ð˜®ð˜ªð˜¯ð˜¦ ð˜µð˜©ð˜¦ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜³ð˜ªð˜¢ð˜ ð˜¢ð˜±ð˜±ð˜ð˜ªð˜¤ð˜¢ð˜µð˜ªð˜°ð˜¯ ð˜ªð˜¯ ð˜µð˜©ð˜¦ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜®ð˜¦ð˜¯ð˜µ ð˜°ð˜§ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´, ð˜¢ð˜¯ ð˜ð˜—ð˜ˆ (ð˜ð˜®ð˜±ð˜°ð˜³ð˜µð˜¢ð˜¯ð˜¤ð˜¦ ð˜—ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜ˆð˜¯ð˜¢ð˜ð˜ºð˜´ð˜ªð˜´) ð˜¢ð˜¯ð˜¢ð˜ð˜ºð˜´ð˜ªð˜´ ð˜µð˜°ð˜°ð˜ ð˜¸ð˜¢ð˜´ ð˜¶ð˜´ð˜¦ð˜¥. ð˜ˆð˜µð˜µð˜³ð˜ªð˜£ð˜¶ð˜µð˜¦ð˜´ ð˜°ð˜§ ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜³ð˜ªð˜¢ð˜ ð˜ªð˜¯ð˜¥ð˜ªð˜¤ð˜¢ð˜µð˜°ð˜³ð˜´ ð˜¢ð˜³ð˜¦ ð˜¥ð˜¦ð˜³ð˜ªð˜·ð˜¦ð˜¥ ð˜§ð˜³ð˜°ð˜® ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜®ð˜¦ð˜¯ð˜µ ð˜§ð˜¶ð˜¯ð˜¤ð˜µð˜ªð˜°ð˜¯ð˜´ (ð˜±ð˜ð˜¢ð˜¯ð˜¯ð˜ªð˜¯ð˜¨, ð˜°ð˜³ð˜¨ð˜¢ð˜¯ð˜ªð˜»ð˜ªð˜¯ð˜¨, ð˜´ð˜µð˜¢ð˜§ð˜§ð˜ªð˜¯ð˜¨, ð˜¢ð˜¤ð˜µð˜¶ð˜¢ð˜µð˜ªð˜¯ð˜¨, ð˜¢ð˜¯ð˜¥ ð˜¤ð˜°ð˜¯ð˜µð˜³ð˜°ð˜ð˜ð˜ªð˜¯ð˜¨) ð˜¸ð˜©ð˜ªð˜¤ð˜© ð˜¢ð˜³ð˜¦ ð˜®ð˜¦ð˜¢ð˜´ð˜¶ð˜³ð˜¦ð˜¥ ð˜£ð˜º ð˜¢ ð˜“ð˜ªð˜¬ð˜¦ð˜³ð˜µ ð˜´ð˜¤ð˜¢ð˜ð˜¦. ð˜›ð˜©ð˜¦ ð˜¢ð˜¯ð˜¢ð˜ð˜ºð˜´ð˜ªð˜´ ð˜³ð˜¦ð˜´ð˜¶ð˜ð˜µð˜´ ð˜¢ð˜³ð˜¦ ð˜®ð˜¢ð˜±ð˜±ð˜¦ð˜¥ ð˜ªð˜¯ ð˜µð˜©ð˜¦ ð˜”ð˜¢ð˜³ð˜µð˜ªð˜ð˜ð˜¢ ð˜¢ð˜¯ð˜¥ ð˜‘ð˜¢ð˜®ð˜¦ð˜´ ð˜ð˜—ð˜ˆ ð˜¥ð˜ªð˜¢ð˜¨ð˜³ð˜¢ð˜® ð˜µð˜° ð˜¥ð˜¦ð˜µð˜¦ð˜³ð˜®ð˜ªð˜¯ð˜¦ ð˜¸ð˜©ð˜ªð˜¤ð˜© ð˜®ð˜¢ð˜¯ð˜¢ð˜¨ð˜¦ð˜®ð˜¦ð˜¯ð˜µ ð˜§ð˜¶ð˜¯ð˜¤ð˜µð˜ªð˜°ð˜¯ð˜´ ð˜©ð˜¢ð˜·ð˜¦ ð˜£ð˜¦ð˜¦ð˜¯ ð˜ªð˜®ð˜±ð˜ð˜¦ð˜®ð˜¦ð˜¯ð˜µð˜¦ð˜¥ ð˜¸ð˜¦ð˜ð˜ ð˜¢ð˜¯ð˜¥ ð˜¸ð˜©ð˜ªð˜¤ð˜© ð˜´ð˜µð˜ªð˜ð˜ ð˜¯ð˜¦ð˜¦ð˜¥ ð˜ªð˜®ð˜±ð˜³ð˜°ð˜·ð˜¦ð˜®ð˜¦ð˜¯ð˜µ. ð˜™ð˜¦ð˜´ð˜¶ð˜ð˜µ: ð˜›ð˜©ð˜¦ ð˜³ð˜¦ð˜´ð˜¶ð˜ð˜µð˜´ ð˜´ð˜©ð˜°ð˜¸ð˜¦ð˜¥ ð˜µð˜©ð˜¢ð˜µ ð˜µð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜µð˜¸ð˜° ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´ ð˜ªð˜´ ð˜´ð˜µð˜ªð˜ð˜ ð˜ð˜°ð˜¸ ð˜¢ð˜¯ð˜¥ ð˜¯ð˜°ð˜µ ð˜¢ð˜´ ð˜¦ð˜¹ð˜±ð˜¦ð˜¤ð˜µð˜¦ð˜¥, ð˜´ð˜° ð˜ªð˜µ ð˜¯ð˜¦ð˜¦ð˜¥ð˜´ ð˜µð˜° ð˜£ð˜¦ ð˜ªð˜®ð˜±ð˜³ð˜°ð˜·ð˜¦ð˜¥. ð˜‰ð˜¢ð˜´ð˜¦ð˜¥ ð˜°ð˜¯ ð˜µð˜©ð˜¦ ð˜ð˜—ð˜ˆ ð˜¥ð˜ªð˜¢ð˜¨ð˜³ð˜¢ð˜® ð˜°ð˜§ ð˜”ð˜¢ð˜³ð˜µð˜ªð˜ð˜ð˜¢ ð˜¢ð˜¯ð˜¥ ð˜‘ð˜¢ð˜®ð˜¦ð˜´, ð˜ªð˜µ ð˜¤ð˜¢ð˜¯ ð˜£ð˜¦ ð˜´ð˜¦ð˜¦ð˜¯ ð˜µð˜©ð˜¢ð˜µ ð˜µð˜©ð˜¦ð˜³ð˜¦ ð˜¢ð˜³ð˜¦ ð˜´ð˜¦ð˜·ð˜¦ð˜³ð˜¢ð˜ ð˜µð˜©ð˜ªð˜¯ð˜¨ð˜´ ð˜µð˜©ð˜¢ð˜µ ð˜®ð˜¶ð˜´ð˜µ ð˜£ð˜¦ ð˜ªð˜®ð˜±ð˜³ð˜°ð˜·ð˜¦ð˜¥ ð˜°ð˜³ ð˜µð˜©ð˜¢ð˜µ ð˜®ð˜¶ð˜´ð˜µ ð˜£ð˜¦ ð˜®ð˜¢ð˜ªð˜¯ð˜µð˜¢ð˜ªð˜¯ð˜¦ð˜¥. ð˜ð˜°ð˜³ ð˜µð˜©ð˜¦ ð˜µð˜¸ð˜° ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´, ð˜¸ð˜©ð˜¢ð˜µ ð˜´ð˜µð˜ªð˜ð˜ ð˜¯ð˜¦ð˜¦ð˜¥ð˜´ ð˜µð˜° ð˜£ð˜¦ ð˜ªð˜®ð˜±ð˜³ð˜°ð˜·ð˜¦ð˜¥ ð˜ªð˜´ ð˜µð˜©ð˜¦ ð˜¦ð˜·ð˜¢ð˜ð˜¶ð˜¢ð˜µð˜ªð˜°ð˜¯ ð˜°ð˜§ ð˜¤ð˜°ð˜¯ð˜´ð˜¶ð˜®ð˜¦ð˜³ ð˜´ð˜¢ð˜µð˜ªð˜´ð˜§ð˜¢ð˜¤ð˜µð˜ªð˜°ð˜¯ ð˜¢ð˜µ ð˜µð˜©ð˜¦ ð˜¦ð˜¯ð˜¥ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜·ð˜ªð˜´ð˜ªð˜µ ð˜´ð˜¦ð˜´ð˜´ð˜ªð˜°ð˜¯. ð˜žð˜©ð˜¢ð˜µ ð˜®ð˜¶ð˜´ð˜µ ð˜£ð˜¦ ð˜®ð˜¢ð˜ªð˜¯ð˜µð˜¢ð˜ªð˜¯ð˜¦ð˜¥ ð˜ªð˜´ ð˜µð˜° ð˜¢ð˜ð˜¸ð˜¢ð˜ºð˜´ ð˜±ð˜ð˜¢ð˜¯ ð˜¢ð˜¯ð˜¥ ð˜¥ð˜¦ð˜·ð˜¦ð˜ð˜°ð˜± ð˜¢ð˜µð˜µð˜³ð˜¢ð˜¤ð˜µð˜ªð˜°ð˜¯ð˜´, ð˜±ð˜³ð˜°ð˜·ð˜ªð˜¥ð˜¦ ð˜¥ð˜ªð˜³ð˜¦ð˜¤ð˜µð˜ªð˜°ð˜¯ ð˜µð˜° ð˜®ð˜¦ð˜®ð˜£ð˜¦ð˜³ð˜´ ð˜¢ð˜¯ð˜¥ ð˜±ð˜³ð˜°ð˜·ð˜ªð˜¥ð˜¦ ð˜®ð˜°ð˜µð˜ªð˜·ð˜¢ð˜µð˜ªð˜°ð˜¯. ð˜”ð˜¦ð˜¢ð˜¯ð˜¸ð˜©ð˜ªð˜ð˜¦, ð˜¸ð˜©ð˜¢ð˜µ ð˜¥ð˜°ð˜¦ð˜´ ð˜¯ð˜°ð˜µ ð˜¯ð˜¦ð˜¦ð˜¥ ð˜´ð˜±ð˜¦ð˜¤ð˜ªð˜¢ð˜ ð˜¢ð˜µð˜µð˜¦ð˜¯ð˜µð˜ªð˜°ð˜¯ ð˜£ð˜¦ð˜¤ð˜¢ð˜¶ð˜´ð˜¦ ð˜ªð˜µ ð˜©ð˜¢ð˜´ ð˜£ð˜¦ð˜¦ð˜¯ ð˜¨ð˜°ð˜ªð˜¯ð˜¨ ð˜¸ð˜¦ð˜ð˜ ð˜ªð˜´ ð˜µð˜©ð˜¦ ð˜¥ð˜¦ð˜µð˜¦ð˜³ð˜®ð˜ªð˜¯ð˜¢ð˜µð˜ªð˜°ð˜¯ ð˜°ð˜§ ð˜¨ð˜¶ð˜¦ð˜´ð˜µ ð˜µð˜¢ð˜³ð˜¨ð˜¦ð˜µð˜´ ð˜¢ð˜¯ð˜¥ ð˜¤ð˜°ð˜°ð˜³ð˜¥ð˜ªð˜¯ð˜¢ð˜µð˜ªð˜°ð˜¯ ð˜£ð˜¦ð˜µð˜¸ð˜¦ð˜¦ð˜¯ ð˜´ð˜¦ð˜¤ð˜µð˜ªð˜°ð˜¯ð˜´ ð˜³ð˜¦ð˜¨ð˜¶ð˜ð˜¢ð˜³ð˜ð˜º. ð˜Šð˜°ð˜¯ð˜¤ð˜ð˜¶ð˜´ð˜ªð˜°ð˜¯: ð˜›ð˜©ð˜¦ ð˜³ð˜¦ð˜´ð˜¶ð˜ð˜µð˜´ ð˜´ð˜©ð˜°ð˜¸ð˜¦ð˜¥ ð˜µð˜©ð˜¢ð˜µ ð˜µð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜µð˜¸ð˜° ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ð˜´ ð˜¸ð˜¢ð˜´ ð˜´ð˜µð˜ªð˜ð˜ ð˜ð˜°ð˜¸. ð˜›ð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜’ð˜¦ð˜£ð˜°ð˜¯ ð˜ˆð˜¨ð˜¶ð˜¯ð˜¨ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜ªð˜´ ð˜ð˜°ð˜¸ð˜¦ð˜³ ð˜µð˜©ð˜¢ð˜¯ ð˜µð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜—ð˜¶ð˜µð˜°ð˜¯ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦. ð˜›ð˜©ð˜ªð˜´ ð˜§ð˜ªð˜¯ð˜¥ð˜ªð˜¯ð˜¨ ð˜´ð˜©ð˜°ð˜¸ð˜´ ð˜µð˜©ð˜¢ð˜µ ð˜µð˜©ð˜¦ ð˜±ð˜¦ð˜³ð˜§ð˜°ð˜³ð˜®ð˜¢ð˜¯ð˜¤ð˜¦ ð˜°ð˜§ ð˜µð˜©ð˜¦ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜µ ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜ªð˜´ ð˜¯ð˜°ð˜µ ð˜ð˜ªð˜¯ð˜¦ð˜¢ð˜³ ð˜¸ð˜ªð˜µð˜© ð˜µð˜©ð˜¦ ð˜µð˜°ð˜¶ð˜³ð˜ªð˜´ð˜® ð˜·ð˜ªð˜ð˜ð˜¢ð˜¨ð˜¦ ð˜¤ð˜¢ð˜µð˜¦ð˜¨ð˜°ð˜³ð˜º.

Co-Authors Afriyani, Novi Amalia, Infitakhu Endang Siti Rahayu Erlyna Wida Riptanti Ernoiz Antriyandarti Fanny Widadie Heru Irianto I Gusti Bagus Wiksuana Imas Wildan Rafiqah, Imas Wildan Indriyanti, Ima Yunita kusnandar kusnandar Kusuma, Rahmalia Kartika Minar Ferichani nuning setyowati Nurdiana NURUL AZIZAH Sapja Anantanyu, Sapja Setyowati Setyowati Setyowati sri marwanti Sugiharti Mulya H, Sugiharti Sugiharti Mulya Handayani Susi Wuri Ani Wiwit Rahayu

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