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Tourism Communication in Community Based Tourism in Dieng Community, Central Java, Indonesia Sunuantari, Manik
Binus Business Review Vol 8, No 2 (2017): Binus Business Review
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/bbr.v8i2.1894

To encourage a communityâs role in the field of tourism, the local government of Central Java, Indonesia promotes a Community Based Tourism (CBT) as a tourism development for the sustainable economy. It involves the community in decision-making processes, especially related to the acquisition of income, employment, and the preservation of the environment, and culture of the indigenous people. This research aimed to determine communication activities in the implementation of CBT. The theory used was tourism communication using Attention, Interest, Desire, Action (AIDA) model. Then, the method was a case study by choosing Dieng as a tourist destination, and the tourism communication activities were undertaken in Diengâs society, especially in the activities of Dieng Culture Festival (DCF). The results show that the tourism communication activities involving the community, POKDARWIS (Kelompok Sadar Wisata - Tourism Awareness Group), tourism advocates, and local governments should pay attention to the cultural and natural tourism potentials, and empower the local communities.

MEMBANGUN MASYARAKAT INFORMASI BERBASIS KELOMPOK Sunuantari, Manik
WACANA, Jurnal Ilmiah Ilmu Komunikasi Vol 14, No 4 (2015)
Publisher : Universitas Prof. Dr. Moestopo (Beragama)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Sebagai bagian dari masyarakat dunia,maka Indonesia ikut terlibat dalam membangun tatanan dunia yaitu mem-bangun masyarakat informasi sesuai dengan kesepakatan yang sudah ditetapkan dalam WSIS tahun 2005 di Tu-nisia. Hal itu tidak terlepas dari adanya keinginan dari masyarakat untuk berubah, tidak hanya sekedar melek in-formasi, tetapi juga mampu mendayagnakan informasi untuk meningkatkan kesejahteraan hidup mereka. Adanya kesenjangan informasi dalam masyarakat di seluruh wilayah Indonesia, menyebabkan masyarakat harus bangkit untuk memberdayakan diri membangun masyarakat informasi.Kemunculan Kelompok Informasi Masyarakat (KIM) menjadi salah satu jawaban dalam rangka membangun masyarakat informasi. Sebagai suatu kelompok KIM diharapkan dapat membantu mengatasi kesenjangan informasi yang ada di seluruh wilayah Indonesia.Den-gan demikian maka harapan hidup yang lebih baik dapat terwujud, khususnya kesejahteraan secara ekonomi.Penelitian ini bertujuan untuk memberikan gambaran akan peran serta KIM dalam membangun masyarakat in-formasi, khususnya KIM Kraton Kidul Pekalongan Bertolak dari pemahaman tentang masyarakat informasi yang dikemukakan Frank Webster.Metode yang digunakan dalam penelitian ini adalah studi kasus di KIM Kraton Kidul.Hasil penelitian menunjukkan bahwa KIMKraton Kidul telah mampu membantu mengatasi kesenjangan informasi yang ada. Melalui berbagai aktivitas yang dilakukan, KIM telah mengubah paradigma masyarakat dalam pengelolaan informasi. Masyarakat didorong untuk terlibat aktif dalam memberdayakan diri mereka sendiri khususnya di bidang Teknologi Informasi dan Komunikasi (TIK). Kesadaran akan pentingnya informasi dalam kehidupan masyarakat menjadi suatu dasar yang sangat penting untuk membangun masyarakat informasi.

PENERAPAN BUDAYA PERUSAHAAN DALAM PEMBENTUKAN CITRA PERUSAHAAN JASA PERHOTELAN Sunuantari, Manik
Journal Communication Spectrum: Capturing New Perspectives in Communication Vol 2, No 1 (2012): February - July 2012
Publisher : Department of Communication Science, Bakrie University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36782/jcs.v2i1.38

There are so many factors that influence customer imageof a building hotel. One of thefactors that stand out in image formation of a hotel is culture. It is reflected in the behavior, norms, standard values that was adopted, philosophy, rules and communication climate in a hotel.The theory that applied in this research is from Heskett by using constructivism approach. The research location is Hotel Sentral and Hotel Sofyan Betawi, where prior they shared same values. Later, they became apart due to differences in values, segments. But because there was various difference, so they were decided to separated, and grow up appropriate with the wishes of their founder. Based on the research result, and comparison study, it is indicated that each hotel has different characteristics corporate culture, segments, and corporate image. The condusive communication climate allows the formation of a good corporate image. For instance, employees have an opportunity to share and learn with each other. Open communication will effect good culture formation and absorb by all members of the company. Hotel Sentral applied an adaptive culture due to the dynamism of changes in customer’s needs and wants. In the other hand, Hotel Sofyanembrased on more static approach, due to the obedience to the founder. Customer’s image of Hotel Sentral is not favourable, because the issue with the local community which resulting the lack of social responsibility. The while in Hotel Sofyan’s images is favourable in the mind of the customers, due to it is positive relationship with the community and this resulting customers stay are convenient. Keywords: corporate culture, corporate image, norm, value and communication climate.

PERPETUATING BEAUTY MYTH THROUGH SELFIE-EDITING Setyastuti, Mayda Putri; Sunuantari, Manik
Journal Communication Spectrum: Capturing New Perspectives in Communication Vol 11, No 1 (2021): February - July 2021
Publisher : Department of Communication Science, Bakrie University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36782/jcs.v11i1.2128

Selfie is a phenomenon that best represents popular culture in today's digital era. The trend in the use of smartphones with front cameras and social media has contributed to the creation of 93 million selfies per day from Android-based phones alone. In fact, selfies are not something completely spontaneous and authentic. Selfies go through a series of processes of production and curation in various ways to bring out the 'best version' of a person. The awareness that selfies shared via social media will be seen, even commented on by others, makes individuals take a number of ways to 'enhance' their appearance virtually. One way to improve the appearance of yourself on a selfie is to do selfie-editing. This practice has been practiced and widely accepted. Selfie-editing is the process of perfecting selfies before they are uploaded and shared via social media platforms, especially Instagram. Instagram is currently the most popular social media platform for users to publish their selfie and other photographic contents. This article attempts to explain the selfie-editing phenomenon as an individual effort to manage impressions through the concept of looking-glass self by Charles Horton Cooley. The research was conducted qualitatively, namely by conducting in-depth interviews with informants who are influencers on Instagram, as well as observing and analyzing selfies and photos published in each of the influencers' Instagram accounts. The three accounts that had been the object of this research are @cindaranii, @indripurwandari, and @ipehkhalifah. The three users consistently posted their selfies and self-portraits with various arrangements in their Instagram feeds, as they have thousands of Instagram followers. The findings show that selfies undergo some specific and organized process which can be classified into 3 phases: Pre-production, Production, and Post-Production. These processes indicate that a selfie needs to meet some criteria prior to its uploads in Instagram. This study also found that selfie-editing or photo-editing is certain, but such editing and modification process should deliver a natural and effortless look, the least fabricated it could be. This indicates that selfie-editing is not only a form of impression management on social media, but also a form of censorship action according to the myth of beauty, even though the internet and social media are often perceived as a free and democratic medium. Keywords: Selfie, Selfie-editing, Looking-glass self, Self-censorship, Beauty Myth To cite this article (7th APA style):Setyastuti, M. P., & Sunuantari, M. (2021). Perpetuating beauty myth through selfie-editing in Instagram. Journal Communication Spectrum: Capturing New Perspectives in Communication, 11(1), 26-38. http://dx.doi.org/10.36782/jcs.v11i1.2128

MEMBANGUN MASYARAKAT INFORMASI BERBASIS KELOMPOK Sunuantari, Manik
WACANA: Jurnal Ilmiah Ilmu Komunikasi Vol 14, No 4 (2015)
Publisher : Universitas Prof. Dr. Moestopo (Beragama)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32509/wacana.v14i4.134

Sebagai bagian dari masyarakat dunia,maka Indonesia ikut terlibat dalam membangun tatanan dunia yaitu mem-bangun masyarakat informasi sesuai dengan kesepakatan yang sudah ditetapkan dalam WSIS tahun 2005 di Tu-nisia. Hal itu tidak terlepas dari adanya keinginan dari masyarakat untuk berubah, tidak hanya sekedar melek in-formasi, tetapi juga mampu mendayagnakan informasi untuk meningkatkan kesejahteraan hidup mereka. Adanya kesenjangan informasi dalam masyarakat di seluruh wilayah Indonesia, menyebabkan masyarakat harus bangkit untuk memberdayakan diri membangun masyarakat informasi.Kemunculan Kelompok Informasi Masyarakat (KIM) menjadi salah satu jawaban dalam rangka membangun masyarakat informasi. Sebagai suatu kelompok KIM diharapkan dapat membantu mengatasi kesenjangan informasi yang ada di seluruh wilayah Indonesia.Den-gan demikian maka harapan hidup yang lebih baik dapat terwujud, khususnya kesejahteraan secara ekonomi.Penelitian ini bertujuan untuk memberikan gambaran akan peran serta KIM dalam membangun masyarakat in-formasi, khususnya KIM Kraton Kidul Pekalongan Bertolak dari pemahaman tentang masyarakat informasi yang dikemukakan Frank Webster.Metode yang digunakan dalam penelitian ini adalah studi kasus di KIM Kraton Kidul.Hasil penelitian menunjukkan bahwa KIMKraton Kidul telah mampu membantu mengatasi kesenjangan informasi yang ada. Melalui berbagai aktivitas yang dilakukan, KIM telah mengubah paradigma masyarakat dalam pengelolaan informasi. Masyarakat didorong untuk terlibat aktif dalam memberdayakan diri mereka sendiri khususnya di bidang Teknologi Informasi dan Komunikasi (TIK). Kesadaran akan pentingnya informasi dalam kehidupan masyarakat menjadi suatu dasar yang sangat penting untuk membangun masyarakat informasi.

Diseminasi Informasi Kelompok Informasi Masyarakat (KIM) dalam Mendorong Kemandirian Ekonomi Manik Sunuantari; Imsar Gunawan
Journal of Servite Vol. 2 No. 1 (2020): Journal of Servite
Publisher : Lembaga Penelitian, Publikasi dan Pengabdian Masyarakat (LP3M), Institut Komunikasi dan Bisnis LSPR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37535/102002120205

Abstrak Kesenjangan akses informasi menjadi salah satu penyebab kemiskinan dan kesenjangan ekonomi masyarakat, khususnya di wilayah pedesaan. Desa Srijaya Kecamatan Belitang II Kabupaten Ogan Komering Ulu (OKU) Timur secara geografis merupakan wilayah pertanian terutama dengan adanya aliran irigasi di wilayah tersebut. Profesi masyarakat secara umum adalah petani yang juga berprofesi sebagai peternak membutuhkan akses informasi yang dapat mendukung kegiatan bidang pertanian dan peternakan. Pemberdayaan masyarakat harus dilakukan dalam rangka melibatakan masyarakat dalam pengelolaan informasi. Kelompok Informasi Masyarakat (KIM) menjadi satu pilihan sebagai wadah masyarakat untuk saling berbagai informasi dan ide dalam mencapai pembangunan yang berkelanjutan. Diseminasi informasi menjadi dasar aktivitas KIM. Melalui KIM akses informasi akan lebih mudah diperoleh dengan membangun sinergi dengan pemangku kepentingan, swasta, dan organisasi lain dalam mendukung aktivitasnya. Aktivitas KIM desa Srijaya dibentuk melalui usaha pakan ternak fermentasi yang dikembangkan petani sebagai upaya untuk menigkatkan kesejahteraan ekonomi. Kata Kunci : KIM, Diseminasi Informasi, Pemberdayaan Masyarakat Abstract The gap of information access became of the causes of poverty and economic inequality of society, especially in rural areas. Srijaya village, Belitang II District, East Ogan Komering Ulu (OKU) is geographically an agricultural area, especially with the irrigation flow in the area. The general profession of the community is a farmer who also works as a breeder who needs information access that can support activities in agriculture and animal husbandry. Community empowerment must be carried out in order to involve the community in information management. Kelompok Informasi Masyarakat (KIM) is one option as a community forum for sharing information and ideas in achieving sustainable development. Information dissemination becomes the basis for KIM activities. Through KIM, acces which developed by farmers as an effort to improve economic welfare. Information will be easier to obtain by building synergies with stakeholders, the private sector, and other organization in supporting their activities. Srijaya Villageâ€™s KIM activity was formed through a fermented animal feed business collaboration with government. Key words : KIM, Information Dissemination, Community Empowerment

Ethno Gastronomy Simbolic of Indonesian Ethnic Chinese Culture at Jakarta Old Town Manik Sunuantari; Nurul Haniza; Arry Rahayunianto
Jurnal Komunikasi Ikatan Sarjana Komunikasi Indonesia Vol 4, No 2 (2019): December 2019 - Jurnal Komunikasi Ikatan Sarjana Komunikasi Indonesia
Publisher : Ikatan Sarjana Komunikasi Indonesia

One of the ways to increase the country's foreign exchange earnings is encouraging tourism. As one of the countries that is rich in culinary taste of the archipelago, Indonesia has the potential to develop cultural gastronomy as one of the determining factors for tourists to choose tourist destinations. This study aims to determine the symbolic meaning of gastronomy in the culture of ethnic Chinese in Indonesia. The theory used in this study is the symbolic interactionism theory and cultural gastronomy. This study employs a case study method by selecting the Kota Tua (Old Town) area as the research site. Data were collected by means of observation and interviews with informants related to the purpose of the research. The conclusion shows that the Chinese gastronomic culture in Indonesia is the assimilation and acculturation of Chinese and Indonesian gastronomic culture. Thus, it presents culinary tastes that are different from the original, namely Ethno Gastronomy of Ethnic Chinese in Indonesia.

City branding of Palembang: understanding cultural identification through logo and tagline Rahma Santhi Zinaida; Sunarto Sunarto; Manik Sunuantari
International Journal of Communication and Society Vol 2, No 1: June 2020
Publisher : Association for Scientific Computing Electrical and Engineering (ASCEE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31763/ijcs.v2i1.106

City branding is believed to be a way to promote the city. Some of the cities in the world have strong branding because they are made following the identity of the city. The research problems in this research are what visual elements were included in the Palembang city logo; this paper aims to identify the cultural aspect of each component contained in the Palembang city logo by using the theory of logo. This research was using a case study analysis and descriptive qualitative research. Based on the review of the logo and tagline from the Palembang city logo, in conclusion, Palembang city branding has already completed the elements of a good logo such as Persuasive, Harmonious, Supporting a local culture, Must be supporting local Culture. The real situation of the city was designed in original Distinctive. There are several cultural influences represented by the logo. Chinese and Japanese cultural influences have an essential role in the logo of the city branding Palembang.

R-TIK Digital Literacy towards Indonesian MSMEs (UMKM) Digital Energy of Asia Manik Sunuantari; Irwa Rochimah Zarkasi; Imsar Gunawan; Raihan Muhammad Farhan
Komunikator Vol 13, No 2 (2021)
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/jkm.12380

In accordance with the commitment of the World Summit on the Information Society, it is stated that Small, Medium and Micro Enterprises (SMMEs) are providers of employment for the community. In Indonesia, SMMEs are known as UMKM (Small, Medium and Micro Enterprises Indonesia). The existence of ICT is considered capable of increasing economic growth as well as providing new employment field during the Covid-19 Pandemic. One way to encourage the rise of UMKM) is through the Indonesian R-TIK (Indonesia ICT Volunteers). The purpose of this research is to determine the involvement of R-TIK in the UMKM Go Online program. Whereas the theories and concepts used are the Information Society, Digital Literacy and Empowerment of UMKM. The research method used is a case study, R-TIK with UMKM in Polewali Mandar, West Sulawesi. The results indicate that digital literacy activities carried out by R-TIK together with the Department of Industry, Trade, Cooperatives, and UMKM encouraged the growth of UMKM in Polewali Mandar. The presence of QRen in the UMKM online program has push the pace of the Indonesian economy in the context of realizing Indonesia as a Digital Energy of Asia.

Tourism Communication in Community Based Tourism in Dieng Community, Central Java, Indonesia Manik Sunuantari
Binus Business Review Vol. 8 No. 2 (2017): Binus Business Review
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/bbr.v8i2.1894

To encourage a community’s role in the field of tourism, the local government of Central Java, Indonesia promotes a Community Based Tourism (CBT) as a tourism development for the sustainable economy. It involves the community in decision-making processes, especially related to the acquisition of income, employment, and the preservation of the environment, and culture of the indigenous people. This research aimed to determine communication activities in the implementation of CBT. The theory used was tourism communication using Attention, Interest, Desire, Action (AIDA) model. Then, the method was a case study by choosing Dieng as a tourist destination, and the tourism communication activities were undertaken in Dieng’s society, especially in the activities of Dieng Culture Festival (DCF). The results show that the tourism communication activities involving the community, POKDARWIS (Kelompok Sadar Wisata - Tourism Awareness Group), tourism advocates, and local governments should pay attention to the cultural and natural tourism potentials, and empower the local communities.

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