Claim Missing Document
Check
Articles

EDUKASI GIZI SEIMBANG DAN MAKANAN JAJANAN SEHAT DI SDN 39 PASAR AMBACANG KOTA PADANG Putri Aulia Arza; Yeffi Masnarivan; Risti Kurnia Dewi; Fitriyani Fitriyani; Dhiya Fahdila Rahmah; Afifah Khairani Ananda
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 3 No. 1 (2020)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v3i1.166

Abstract

Consumption of food with balanced nutrition and consumption of food that is safe for school children is important to be concerned about because it greatly impacts the health of children. SDN 39 Pasar Ambacang is one of the primary schools in Kuranji District, Padang City. Based on the results of direct observation about schools, PJAS is quite widely available. Such as PJAS published by school children such as colorful syrup ice, fried sausages / grilled and fried / grilled meatballs. Observation of the nutritional status of school children in SDN 39 Pasar Ambacang there are some obese children and some are very thin and small. The purpose of this community service is to increase school children's knowledge about healthy snacks and balanced nutrition. The method is conducting nutrition education and evaluating increasing students' knowledge using a questionnaire. This event starts with introduction and starts with a pre test. The next activity is nutrition education consisting of materials and simulations in preparing a balanced nutritional menu and choosing healthy snacks with a model of food media, post-test, and question and answer prizes with community service participants. Participants were enthusiastic in participating in the activity. From the pre-test and post-test results it was concluded that there were significant differences between the level of knowledge before and after nutrition education.
UPAYA PENCEGAHAN PENULARAN COVID-19 DI KELURAHAN PUHUN PINTU KABUN KOTA BUKITTINGGI Arinil Haq; Yeffi Masnarivan; Detri Mayang Sari; Hukma Shabiyya; Muhammad Fadhil
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 3 No. 3 (2020)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v3i3.221

Abstract

Covid-19 cases began to be reported in Indonesia with two positive confirmed cases on March 2, 2020. As of May 2, 2020, in West Sumatra Province, 182 confirmed cases of Covid-19 had been found. Current problems in society related to Covid-19 include the high urgency to prevent the transmission of Covid-19, especially at the individual or community level, such as wearing masks, maintaining hand hygiene, consuming foods with balanced nutrition, and others. This community service aims to improve community food security by distributing necessities and increasing public knowledge through leaflet media and non-medical masks. Community service was carried out at RW 003, Puhun Pintu Kabun, Bukittinggi City. The target participant is middle to lower economic status or is economically affected by the Covid-19 pandemic. Some community service participants filled out a questionnaire to assess the level of knowledge related to Covid-19 in general. The activities of distributing necessities, leaflets, and masks have been carried out well for 40 target participants. Based on the results obtained from the public knowledge overview questionnaire, it is known that most of the knowledge is good. Right knowledge is expected to be followed by attitudes and behaviors in efforts to prevent Covid-19. It is recommended that the available implement efforts to prevent the transmission of Covid-19 that have been conveyed through leaflet media, including using masks, maintaining hand hygiene, and others.
PERANCANGAN PROGRAM BERKELANJUTAN NAGARI MEMBANGUN DI NAGARI GANTING MUDIK SELATAN SURANTIH KECAMATAN SUTERA KABUPATEN PESISIR SELATAN Yeffi Masnarivan; Obel Obel; Yoko Masna Rivan M; Esthika Ariany Maisa
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 4 No. 1 (2021)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v4i1.279

Abstract

Currently, Nagari Ganting Mudik South Surantih is still in the category of underdeveloped villages. Three main issues in the nagari will try to be offered for assistance, namely in health, education, and village governance. The activity aims to design a program to assist the nagari to build in Nagari Ganting Mudik South Surantih, Sutera District, South Pesisir Regency. The method of implementing the activity is to hold direct meetings in consultations on a plan for the next three years between the proposer team and the nagari government, such as Walinagari and their apparatus, Bamus, Youth, PKK, and community leaders. The results obtained were that three problem areas were identified as problems in Nagari Ganting Mudik South Surantih, namely the fields of health, education, and village governance. The solutions planned in the health sector are 1) handling malnutrition and stunting, 2) activating family planning villages, 3) increasing community participation in participating/getting health insurance, 4) handling chronic energy deficiency events (KEK) experienced by pregnant women, 5) increase the percentage of people who have proper latrines. Solutions in the field of education are 1) handling children who drop out of school, 2) realizing the community's needs who want to get packages A, B, and C, 3) innovative education in the use of social media. The solutions in nagari governance are 1) training the nagari apparatus that manages the website and completes the data, and improves the appearance of the website, and 2) trains the nagari apparatus in making letters and filing them. This activity concludes that it has been mutually agreed between the service team and partners to carry out activities on the designs that have been prepared together for the next 1-3 years, as evidenced by the signing of cooperation (MoU).
EDUKASI GIZI MENU SNACK SEHAT BERBASIS PANGAN LOKAL PADA SISWA SMPN 2 BAYANG DI KABUPATEN PESISIR SELATAN Putri Aulia Arza; Yeffi Masnarivan; Ike Luthfiana Dewi; Salsabilla Nurul Afifah
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 4 No. 3 (2021)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v4i3.294

Abstract

Consumption of healthy snacks in children is very important to note, this is because it will have an impact on the health and nutritional status of the child. The nutritional status of children will affect the quality of human resources from school to productive age. The purpose of this activity is to increase the knowledge of junior high school students about healthy snack menus based on local food. The method of this activity is to conduct nutrition education and evaluate the increase in student's knowledge by using a questionnaire. This activity begins with an introduction and continues with a pre-test. Furthermore, nutrition education in the form of providing interesting materials and videos in choosing healthy snacks based on local food, post-test, discussion, and question and answer. To increase the enthusiasm of the participants, prizes were given. The results of the activities obtained by nutrition education at SMPN 2 Bayang can increase the knowledge of junior high school children about how to choose healthy snacks based on local food. This can be seen from the difference in the level of students' knowledge before (pre-test) and after (post-test) regarding the nutrition education provided. Besides, when students are served some snacks, students can choose and explain healthy and unhealthy foods. Some of the various local snacks and processed forms such as sweet potatoes, corn, taro can also be described in detail by students. From the activities that have been carried out, it can be concluded that nutrition education increases student’s knowledge about how to choose healthy snacks based on local food.
UPAYA PENCEGAHAN HIPERTENSI PADA LANSIA MELALUI PELATIHAN SENAM HIPERTENSI PADA KADER DI KELURAHAN KOTO BARU NAN XX KOTA PADANG Arinil Haq; Yeffi Masnarivan; Nurul Aini Humaira; Hanifah Aulia Rafdi; Panesa Anggraila
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 6 No. 4 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v7i4.321

Abstract

Hypertension is the leading cause of premature death worldwide. Physiologically, as someone ages, their risk of developing hypertension increases. The objective of this activity is to enhance the knowledge of health volunteers regarding hypertension and its prevention as an effort to prevent hypertension in the elderly, particularly in the Koto Baru Nan XX Village, Lubuk Begalung District, Padang City. The method involves educational sessions and hypertension exercise training. The activity takes place at the Office of the Head of Koto Baru Nan XX Village, Lubuk Begalung District, Padang City. The target audience comprises 25 health volunteers working in elderly integrated health posts. The program includes lectures on hypertension and a demonstration of hypertension exercises. Additionally, pre-tests and post-tests are conducted to assess participants' knowledge levels before and after the training. The statistical analysis revealed a p-value of 0.0001, indicating a significant difference in the knowledge level before (pre-test) and after (post-test) the hypertension training among the health volunteers in Koto Baru Nan XX Village, Lubuk Begalung District, Padang City. On average, there was a significant increase in the knowledge level of the volunteers after the training. The average knowledge level of the volunteers significantly improved after the educational sessions compared to before. It is hoped that through this activity, health volunteers can encourage and teach hypertension exercises to the attendees of the elderly integrated health posts in Koto Baru Nan XX Village on a regular monthly basis.
EDUKASI PENGUATAN SUMBER DAYA KADER POSYANDU DI DESA LOKUS STUNTING KABUPATEN LABUHAN BATU, SUMATERA UTARA Yeffi Masnarivan; Denas Symond; Erwinda Erwinda
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 5 No. 1 (2022)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v5i1.393

Abstract

Stunting is a condition of failure to thrive in children under five as a result of chronic malnutrition, so that children are shorter for their age. Malnutrition occurs when the baby is in the womb and in the early stages of life after birth, but is only seen after the child is 2 years old. Stunting has an impact on intelligence levels, vulnerability to disease and reduces productivity and results in hampering economic growth and increasing poverty and inequality in the future. For this reason, it is necessary to increase the capacity of cadres in community empowerment for stunting prevention. This activity aims to provide orientation to cadres and provide strengthening of HR (Human Resources) for an integrated service center in Lokus Stunting Village. The method of activity is carried out through education to cadres in the context of strengthening posyandu in an effort to prevent stunting. The orientation was held for one day in Labuhan Batu Regency as one of the stunting locus districts with 65 participants. The activity begins with an introduction by the team. The next activity is education with orientation materials consisting of (1) health efforts at posyandu for prevention of stunting, (2) interpersonal communication in health efforts at posyandu on adaptation of new habits, (3) implementation of health efforts in posyandu on adaptation of new habits, ( 4) making a follow-up plan after the cadre orientation activity. From the results of the activity, it was found that there was an increase in participants' knowledge after the orientation of cadres and strengthening of posyandu human resources (post-test) compared to before the activity (pre-test).
EDUKASI PENYAKIT DBD DAN PENCEGAHANNYA PADA SISWA SDN 39 PASAR AMBACANG DI KECAMATAN KURANJI KOTA PADANG Yeffi Masnarivan; Arinil Haq; Desmi Dodi Putra; Mirna Saputri
BULETIN ILMIAH NAGARI MEMBANGUN Vol. 6 No. 1 (2023)
Publisher : LPPM (Institute for Research and Community Services) Universitas Andalas Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/bina.v6i1.481

Abstract

The problem of increasing the incidence of Dengue Hemorrhagic Fever (DHF) is a very important thing to overcome, the implementation of prevention and control is one way out of this problem. Based on the current situation in the field, it seems that there are always cases of DHF in the city of Padang every year, so it still needs to get more attention. For this reason, the education sector needs to support this effort by holding training and forming larva monitoring students (Wamantik) in schools. This activity aims to increase students' knowledge about DHF and prevention efforts, as well as the formation of Wamantik in schools. This activity was carried out at State Elementary School (SDN) 39 Pasar Ambacang, Padang City. The target audience is a representative of elementary school students from grades 3 to grade 6, each of which is 3 people so that the number of participants is 12 people using the educational counseling method and hands-on practice. The results of this activity began with an introduction by the community service team. The next activity is the delivery of materials and training related to DHF, methods of transmission of DHF, symptoms/signs of DHF, help for DHF sufferers, introduction to DHF vectors, and efforts to prevent DHF, as well as the importance of forming a pattern in schools and the form of implementation. Participants were enthusiastic in participating in the activity. From the results of the pretest and post test, it was found that participants' knowledge increased before and after carrying out activities related to DHF and Wamantik. It can be concluded that the education carried out can increase participants' knowledge related to DHF and Wamantik.
Education on Garden Land Utilization in Efforts to Prevent Stunting in Padang City Rahmi Awalina; Yeffi Masnarivan; Resmiati Resmiati
Warta Pengabdian Andalas Vol 31 No 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.1.195-201.2024

Abstract

The issue of stunting is a global problem that has become the focus of the government's efforts to address it. Based on observations of the nutritional status of toddlers at Posyandu Harapan Ibu, 6 out of 149 toddlers, ten are experiencing stunting, accounting for approximately 6.71% of the total number of toddlers. An initial survey conducted by the community engagement team among ten mothers with toddlers in the Posyandu Harapan Ibu 6 area revealed that most (80%) of these mothers lack knowledge regarding stunting, its prevention, management, and associated risks. The Mata Air area in Padang City, which is part of Posyandu Harapan Ibu 6, has a relatively high prevalence of stunting. However, the potential of family backyard spaces in this area has yet to be optimally utilized. This community engagement initiative aims to enhance the use of family backyard spaces as a source of nutrition for families to prevent stunting. The method employed involves educating local volunteers about the benefits of family backyard spaces as an alternative source of family food, followed by the distribution of plant seeds and planting media. The results of the outreach activities indicate that (1) participants respond to the outreach activities with enthusiasm and vigor, (2) Participants actively engage and proactively participate in the outreach process, and (3) Participants have initiated the implementation of recommendations by utilizing family backyard spaces as a source of food and nutrition for their families by planting the provided plant seeds. This community engagement effort represents a positive endeavor to prevent stunting in the Mata Air area.
Senam, Screening Serta Pelatihan Keterampilan Fisik dan Kognitif Lansia di Puskesmas Pakan Rabaa Kecamatan Lareh Sago Halaban Kabupaten 50 Kota Yeffi Masnarivan; Ezzha Elfansdha Putri; Fathiya Aulia Ramadhan; Marsha Fidela Lubis; Sausan Akbari Affa
Warta Pengabdian Andalas Vol 31 No 4 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.4.745-755.2024

Abstract

Health center Pakan Rabaa in District 50 City faces obstacles in achieving the Minimum Service Standard (SPM) for elderly health, recorded as the second lowest rank out of 11 health centers. Community service initiatives were carried out to empower the elderly and increase the independence of elderly ADLs through health screening activities, elderly gymnastics, and physical and cognitive skills training. Activities involved health centers, integrated healthcare centers, and cadres. The goal was to improve health services and target coverage of SPM for Elderly Health in the Pakan Rabaa Health Center area. Methods involved physical gymnastics, brain gymnastics exercises, and ADL, Mental, and BMI screening. Screening results showed more likely with independent ADL status. The depression scale is standard, while the average BMI is close to mild obesity, but many are under normal conditions. More than 50 seniors participated in gymnastics, creating positive experiences, encouragement, and opportunities to share experiences. ADL and depression screening activities can be continued using the g-form. It is important to regularly schedule gymnastics activities and train in physical and cognitive skills to improve the achievement of screening targets at the health center and SPM for Elderly Health Services in the area.
UPAYA PENGENTASAN STUNTING DENGAN PEMANFAATAN DIGITALISASI MEDIA DAN MAKANAN TAMBAHAN BERBASIS PANGAN LOKAL UNTUK PENINGKATAN STATUS GIZI TERINTEGRASI KKN UNAND Yeffi Masnarivan; Yoko Masna Rivan M; Eris Agung Abdul Haris Sukas; Viony Elvis; Aris Abdullah Syauqi Yulson; Aulia Sasia Berlian; Salsabilla Al Khanza; Rahma Rani
Warta Pengabdian Andalas Vol 32 No 1 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.1.71-79.2025

Abstract

Stunting remains a major malnutrition problem in Indonesia. The prevalence of stunting in West Sumatra in 2022 was higher than the national average prevalence (21.6%) which was 25.2%. Nagari Sungai Nyalo Mudiak Aia is one of the Nagari in Pesisir Selatan Regency, - including areas with stunting problems. This community service activity was conducted to address and overcome the issue of stunting through active participation in Posyandu activities. It was carried out from July to August 2024 using monitoring, counseling, and training methods for community health cadres and mothers of toddlers in Nagari Sungai Nyalo Mudiak Aia. Digital monitoring of toddlers' nutritional status revealed that 25 children (32.9%) were stunted, with 20 (26.3%) classified as moderately stunted and 5 (6.6%) as severely stunted. In addition, training was provided on the use of local food sources to meet toddlers’ nutritional needs. It is recommended that cadres always innovate in implementing integrated health posts to increase visits and the interest of toddlers’ parent in coming to integrated health POSYANDU.
Co-Authors Ade Suzana Eka Putri Affa, Sausan Akbari Afifah Khairani Ananda Afifah Khairani Ananda Akbari Affa, Sausan Anggela Pradiva Putri Annisa Meylin Andini Arinil Haq Aris Abdullah Syauqi Yulson Arlina, Eva Armalia, Putri Gloria Arza, Putri Aulia Asmadi, Yuliza Atmadihusein, Anwar D. Aulia Ramadhan, Fathiya Aulia Sasia Berlian Awalina, Rahmi Azrimaidaliza Azzahra, Mutia Betty Nia Rullen Cahyani, Fitri D. Daimon Syukri Defriman Djafri Denas Symond Desmi Dodi Putra Desmi Dodi Putra Detri Mayang Sari Detri Mayang Sari Dhiya Fahdila Rahmah Dhiya Fahdila Rahmah Dina Sartika Elfansdha Putri, Ezzha Eliza Fitria Eris Agung Abdul Haris Sukas Erwinda Erwinda Erwinda Erwinda Esthika Ariany Maisa Ezzha Elfansdha Putri Fahdi, Nadifah Khairini Fathiya Aulia Ramadhan Febria Rahmi Febria Rahmi Fidela Lubis, Marsha Firmansyah, Rifky Fitriyani Fitriyani Fitriyani Fitriyani Gumilang, Yuza Ahmad Hakiki, Alfath D. Hamidatul Yuni Hanifah Aulia Rafdi Hanifah Aulia Rafdi Hukma Shabiyya Hukma Shabiyya Hukma Shabiyya Ihsani, Meisya S.P. Ike Luthfiana Dewi Inayah Nur YMS Khairiyah, Fatimah Lia Fentia Lubis, Marsha Fidela M, Yoko Masna Rivan Maharani, Diva Maisa, Esthika Ariany Marsha Fidela Lubis Martinsyah, Rachmad H. Masrizal Masrizal Mellia Fransiska, Mellia Mirna Saputri Mirna Saputri Muchtariza, Suci Muhammad Fadhil Muhammad Fadhil Muhammad Fadhil Muhammad Fadhil Nadia Latifah Zulkarnaen Nanda, Athifah Midra Nora, Alfiando E. Novi Arma Novi Arma, Novi Novianti Novianti Nurul Aini Humaira Nurul Aini Humaira Obel, Obel Panesa Anggraila Panesa Anggraila Putri Aisyah Ramadhani Putri, Ezzha Elfansdha Putri, Helga Eka Rahma Rani Rahmi, Febria Ramadhan, Fathiya Aulia Ramadhan, Nugraha Rasyid, Zul Azizir Ratih Handayani Ratna Juwita Ratna Juwita Resmiati Resmiati Resmiati Resmiati Resmiati Resmiati Rika Yusfita Rika Yusfita Rika Yusfita Rika Yusfita, Rika Yusfita Risti Kurnia Dewi Rivan, Yoko Masna Rivan_M, Yoko Masna Roslinawati Rummy Islami Zalni Salsabilla Al Khanza Salsabilla Nurul Afifah Saputra, Rizky A. Saragih, Pamadio R. B. Sausan Akbari Affa Silvia Amanda Lodi Siska Desta Roza Suci Maisyarah Nasution Tuti Oktriani Utami, Astrid Putri Alda Viony Elvis Vivi Okta Sanggara Vivi Okta Sanggara, Vivi Wellyalina, Wellyalina Yelna, Humaira Fajra Yoko Masna Rivan Yoko Masna Rivan M Yoko Masna Rivan M Yoko Masna Rivan M Yoko Masna Rivan M Yoko Masna Rivan_M Yoko Masnarivan M Zaafarani, Nabiha Zachrany, Nada Qarisa Zurni Seprina