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Work Experience as a Moderating Variable of the Influence of Intelligence on the Performance of Malang Government Employees Yulianto, Tri; Siswanto, Siswanto; Masyhuri, Masyhuri
AL-QARDH Vol 6 No 2 (2021): AL-QARDH
Publisher : Fakultas Ekonomi dan Bisnis Islam Institut Agama Islam Negeri Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to see the effect of intellectual intelligence and emotional intelligence on employee performance with experience as a moderating variable. This research was conducted at the Public Works Department of Malang City. The type of research used is a quantitative approach research model using data in the form of numbers. The sample used as many as 122 respondents with the technique of taking census research. Two regression tests were carried out; the first was the independent variable test without the moderating variable, the second was carried out on all independent variables and the moderating variable. This study indicates that in the first test simultaneously or partially, all intellectual and emotional intelligence influence employee performance. After being moderated with work experience variables in the second test, intellectual and emotional intelligence variables become insignificant on employee performance. Thus, the moderating variable of work experience is only a moderating predictor variable.
Pengembangan Usaha Perikanan Melalui Penanganan Akses Reforma Agraria di Desa Tengkurak, Kabupaten Serang, Provinsi Banten Sinaga, Eva; Massardy, Egi; Yulianto, Tri
Jurnal Pertanahan Vol 13 No 2 (2023): Jurnal Pertanahan
Publisher : Sekolah Tinggi Pertanahan Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53686/jp.v13i2.220

Abstract

Masyarakat Desa Tengkurak sebagian besar menggantungkan kelangsungan hidupnya sebagai nelayan karena sebelah utara desa berbatasan langsung dengan Laut Jawa. Mereka memanfaatkan penggunaan tanah sebagai tambak ikan sebagai upaya meningkatkan sumber usahanya. Namun, adanya hambatan terkait kekurangan modal serta sarana prasarana yang kurang memadai dalam bidang usaha perikanan menyebabkan para nelayan terpaksa mengandalkan pengepul ikan untuk menjual hasil tangkapannya meskipun secara mandiri sebetulnya mereka bisa lebih baik. Tujuan dari penelitian ini adalah mencoba mengurai permasalahan di Desa Tengkurak melalui akses reforma agraria dengan penyuluhan, dan mengembangkan kemampuanberinovasi serta mendorong terbentuknya kelompok usaha seperti koperasi sebagai wadah pengembangan potensi masyarakat khususnya bagi para nelayan. Metode penelitian menggunakan kualitatif analisis deskriptif dengan sumber data wawancara dan observasi kepada para nelayan. Hasil dari penelitian ini adanya bentuk kerja sama serta pola komunikasi antara masyarakat dengan pemerintah daerah terutama dalam pembentukan koperasi guna mengembangkan hasil usaha mikro kecil menengah (UMKM) perikanan tanpa mengandalkan pengepul. Kesimpulan dari penelitian ini adalah dengan adanya kerja sama yang baik antara masyarakat Desa Tengkurak dengan pemerintah daerah serta instansi terkait, diharapkan masyarakat dapat mampu mengelola UMKM dan mempromosikan hasil usahanya secara mandiri terutama para nelayan. Most of the people in Tengkurak Village depend on fishing for their livelihood, as the village is bordered by the Java Sea to the north. They use land for fish ponds in an effort to increase their business resources. However, the lack of capital and inadequate infrastructure in the fisheries business sector has forced fishermen to rely on fish collectors to sell their catch, even though they could do better independently. The purpose of this study is to try to unravel the problems in Tengkurak Village through access to agrarian reform with counseling, Focus Group Discussion (FGD), and developing the ability to innovate and encourage the formation of business groups such as cooperatives as a forum for community potential development, especially for fishermen. The research method used qualitative escriptive analysis with data sources from interviews and observations of fishermen. The results of this study show that there is a form of cooperation and communication patterns between the community and the local government, especially in the formation of cooperatives to develop the results of Micro, Small and Medium Enterprises (SMEs) fisheries without relying on collectors. The conclusion of this study is that with good cooperation between the Tengkurak Village community and the local government and related agencies, it is expected that the community will be able to manage SMEs and promote their business results independently, especially fishermen.
Comparative growth performance of Kappaphycus striatus and the green variety of Kappaphycus alvarezii under longline cultivation Muzahar, Muzahar; Raza’I, T. Said; Viruly, Lily; Wulandari, Rika; Miranti, Shavika; Putri, Dwi Septiani; Yulianto, Tri; Bakkara, Okto Rimandi; Irawan, Henky; Sinaga, Daniel; Nasmi, Jannesa; Andia, Bherly; Saputra, Rio; Bahri, Samsul; Lovina, Ronaldy; Darmawan, David; Syafiq, R. Muhammad
Acta Aquatica: Aquatic Sciences Journal Acta Aquatica, Vol. 12: No. 3 (December, 2025)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/aa.v12i3.21565

Abstract

This study compares the growth of two seaweed species, Kappaphycus striatus and Kappaphycus alvarezii (green variety), using the longline method in the waters of Pelakak Village, Lingga Regency. This research aims to identify differences in daily growth rates and environmental factors affecting the productivity of both seaweed species. The study was conducted over 45 days using a randomized block design with two treatments and four replications. Measured parameters included absolute weight growth, specific growth rate, and water quality. The results showed that K. alvarezii (green variety) exhibited a higher daily growth rate (0.55% weight/day) compared to K. striatus (0.31% weight/day). Environmental factors such as temperature (28–30°C), salinity (30–31 ppt), and pH (7.1–7.4) were within the optimal range, but the current velocity (0.4–0.5 m/s), which exceeded the standard, potentially inhibited growth an increased the risk of talus damage. The t-student test indicated no significant difference in growth between the two seaweed species (p>0.05). These findings suggest that K. alvarezii (green variety) is more adaptive to local environmental conditions than K. striatus, although current velocity and pest presence remain challenges in seaweed cultivation. This study contributes to optimizing seaweed farming strategies in coastal areas. Keywords: Growth; Kappaphycus striatus; Kappaphycus alvarezii Green Variety; Longline