Garuda - Garba Rujukan Digital

KONSUMSI MAKANAN DI DESA TERTINGGAL WILAYAH BOGOR, TANGERANG DAN BEKASI (BOTABEK) SEBAGAI DAMPAK KRISIS EKONOMI Djoko Kartono; Anies Irawati; Amelia Amelia; Suhartato Suhartato
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1487.

FOOD CONSUMPTION IN POOR VILLAGES OF BOGOR, TANGERANG AND BEKASI REGIONS AS THE IMPACT OF ECONOMIC CRISIS.Background: Socio-economic condition of population was deteriorated by economic crisis that hit Indonesia in mid of 1997 altogether with long wry season during 1997. Economic factors such as increase in the price of the daily needs, reduction in agricultural production and the level of income in rural areas, contraction in the construction sector in urban areas, depression in the manpower market altogether had negative impact to the welfare of the lower income population.Objective: The aim of the survey was to learn the nutrient intake of household in poor villages as the impact of economic crisis.Method: The Nutritional Consumption Survey in all villages of West Java Province was conducted at the end of 1996 and these data were used as baseline. Similar survey was conducted at the end of 1999 in Bogor City, Tangerang and Bekasi Districts as the follow-up data. Thirty villages in each district were selected randomly to include 10 poor villages and 20 non-poor category villages. In each village, one Posyandu that had been the location of 1996 survey was selected. Ten households that have under-five child were selected randomly in the Posyandu.Results: Household. Energy consumption in poor villages and non-poor category villages were higher before the crisis compared to during the crisis. Protein consumption in the non-poor villages before the crisis was similar to during crisis. Vitamin A consumption in non-poor and poor villages much lower during crisis compared to before crisis. Under-five children 1999. Energy, protein and fat intake of under-five children was similar between poor and non-poor category villages. Carbohydrate intake was significantly different between poor and non-poor category villages. Iron intake was similar before and during crisis.Conclusions: Economic crisis has negative impact on energy and protein consumption both poor and non-poor category villages before and during crisis. Energy and vitamin A intakes in poor and non-poor category villages reduced during crisis compared to before crisis.Recommendations: Nutritional improvement programs to overcome the impact of economic crisis should be directed to the poor villages. However, if the crisis remained continued the non-poor village should also be given attention.Key Words: nutrient, food consumption, household, poor villages, economic crisis.

PENGARUH POLA ASUH TERHADAP GANGGUAN PERTUMBUHAN BAYI SAMPAI UMUR SEMBILAN BULAN: Studi Kasus di Kecamatan Sukaraja, Kabupaten Bogor Agus Triwinarto; Anies Irawati
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 27 No. 2 (2004)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v27i2.1414.

The Effect of Child Caring Practices To Infant Growth Faltering Since Birth To 9 Months Olds: A Case Study In Sub District Sukaraja, District Bogor.Introduction: Growth faltering in Indonesian infant started when they are less than six month old and continued untill they grow up. Child care including feeding pattern may as aa caused this problem. The main factors related with growth faltering are unbalanced food consumption (macro and micro nutrient) and infectious disease.Objectives: The study was aimed to assess the contribution of infant care to infant growth faltering before they reach age of nine month old. The study was designed as cohort prospective Fifty-nine babies were followed from birth until nine months old, in Sukaraja Subdistrict, Bogor Regency. Child care aspects being monitored were feeding pattern, nutrition comsumption and health care. Infant growth measured by weight and length gain, based on CDC-NCHS 2000 growth curve. Repeated measured analysis were used to evaluate when growth faltering begins. Multiple linier regressions were used to evaluate the impact of child care on infant growth.Result: The result of the study showed that child care significantly contribute infant weight gain and lenght gain when birth weight, birth length, frequency of infection, sex, age of mother, education of mother, nutrition and health knowledge of mother and ratio food to total expenditure were controlled. Growth faltering in weight due to child care starts when they reach two mothers old, and continue until nine months old. Growth faltering in length due to child care starts when they reach five months old, and continue until they the age reach nine months.Conclusions: Infant care especially during the first month of life is an important period to prevent infant from early growth faltering.Keywords: child care, feeding pattern, growth faltering

FAKTOR-FAKTOR YANG MEMPENGARUHI PERKEMBANGAN MENTAL DAN PSIKOMOTOR PADA ANAK BATITA GIZI KURANG Sri Muljati; Heryudarini Heryudarini; Sandjaja Sandjaja; Anies Irawati; Sudjasmin Sudjasmin
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 25 No. 2 (2002)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v25i2.1423.

DETERMINANT FACTORS OF MENTAL AND PSYCHOMOTOR DEVELOPMENT ON MALNOURISHED CHILDREN.Background: The study was carried out in Dramaga-Bogor 1998. Dramaga sub-district was agricultural area that had high proportion of malnourished children under 5 years in Bogor. Inadequate nutrient intake on children motivation, playing as well as children's interaction with mothers and environment.Objectives: The study was conducted to examine the determinant factors of Mental Development Index (MDI) and Psychomotor Development Index (PDI) on malnourished children.Methods: The study was cross sectional, subjects were under three years children that had weight for age < 70% median NCHS. Bailey Mental and Motor development were examined by psychologist in Nutrition Research and Development Centre were asked about social economic and caring practices at home with Mothers or caretakers.Results: The results show that age and stimulation that mothers given effect Mental Development Index (MDI) and Psychomotor Development Index (PDI) on malnourished children. The equation for PDI was Y = 43.849 + 9.322 children's age -7.942 mother's age + 0.009 mother's age * the amount of stimulation often given. The equation for MDI was Y = 91.344 + 25.972 children's age -11.217 mother's age + 0.198 mother's age * the amount of stimulation often given. For MDI was 25.7% and for PDI was 9.3% by children's age after controlling mother's age and stimulation that often given. In order to catch the optimal growth and development, the main focus to improve went should only focusing on body growth but also mental and motor development as well.Keywords: malnourished children, growth and development

PENGARUH STATUS GIZI IBU SELAMA KEHAMILAN DAN MENYUSUI TERHADAP KEBERHASILAN PEMBERIAN AIR SUSU IBU Anies Irawati; Agus Triwinarto; Salimar Salimar; Irlina Raswanti
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 26 No. 2 (2003)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v26i2.1431.

EFFECT OF MATERNAL NUTRITION STATUS DURING PREGNANCY AND LACTATION TO SUCCESSFULLY BREASTFEEDING.Background: Infant should be only got breast milk in first six-months, but most of mothers do not successfully breastfed their infant because infant consumed low energy from breast milk. Maternal nutrition status during pregnancy and lactation may contribute to successful breastfeeding. During lactation, there is mobilization of fat to produce breast milk.Objective: The objective of this study is to evaluate contribution of maternal nutrition status before pregnancy, during pregnancy and lactation to successful breastfeedingMethods: In the first four-month of life, if infant consumed energy from breast milk ≤ 65% of RDA categorized as not successful breastfeeding, and if infant consumed energy from breast milk > 65% of RDA categorized as successful breastfeeding.Results: The result shows that maternal nutrition status during pregnancies doesn't contribute to successful breastfeeding. Maternal nutrition status during lactation significantly contributes to successful breastfeeding after controlling other factors (mother factors, infant factors, food pattern and social economics factors). During lactation, the risk of thin mothers (IMT < 18.5) to unsuccessful breastfeeding is 2.26 to 2.56 times compared to normal mothers (IMT ≥ 18.5-25.0) (RR = 2.26 to RR = 2.56).Conclusion: Mother should consume more energy and protein to achieve successful breastfeedingKeywords: successfully breastfeeding

BESARAN DEFISIT ENERGI DAN PROTEIN PADA ANAK USIA SEKOLAH (6-12 TAHUN) UNTUK PERENCANAAN PROGRAM GIZI (PMTAS) DI DELAPAN WILAYAH INDONESIA (Laporan Analisis Lanjut Tahun 2014) salimar salimar; Budi Setyawati; Anies Irawati
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 39 No. 2 (2016)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v39i2.5693.

Consumption adequacy in school children must be noticed, because of nutritional intake is directly associated with nutritional status of children besides of the infectious disease. The aim of this study was to analyse the proportion and the number of consumption deficit of energy and protein, for planning program of nutrition improvement (complementary food for school children/PMTAS) according to regions in Indonesia. Cross sectional study design. The sample of this study was all of children aged 6-12 years from Riskesdas data in 2010 which had the data of consumption. Data analysis describe the deficit of protein and energy according to groups of age and 8 regions in Indonesia. Proporsion of children who had energy deficit was 83,9 percent nationally, 64,4 percent of children was classified having severe energy deficiency (<70% AKE), and proportion of protein deficit was 64,2 percent, 17,8 percent of children was classified having severe protein deficiency (<70% AKP). The mean of protein and energy deficit for planning program of nutrition improvement nationally in school children require the adding about 650 calories for energy and 8,1 grams for protein. The number of protein and energy deficit was different according to groups of age and region. Protein adequacy for children in group of 6 years had fulfilled the recommended dietary allowance in 5 regions. The largest number of protein and energy deficit was in children aged 10-12 years in 8 regions of Indonesia. For the program planning of nutrition improvement in school children is supposed to notice the groups of age and regions. Kecukupan konsumsi pada anak sekolah harus diperhatikan, karena intake makanan berhubungan langsung dengan status gizi anak selain infeksi penyakit. Tujuan analisis mengetahui proporsi dan besaran defisit konsumsi energi dan protein, untuk perencanaan program perbaikan gizi (Pemberian Makanan Tambahan Anak Sekolah/PMTAS) menurut wilayah di Indonesia. Disain penelitian cross sectional. Sampel adalah semua anak berumur 6-12 tahun dari data Riskesda 2010 yang mempunyai data konsumsi makanan. Analisis data memaparkan defisit energi dan protein berdasarkan kelompok umur dan 8 wilayah di Indonesia. Proporsi anak usia sekolah yang defisit energi secara nasional 83,9 persen, sebanyak 64,4 persen defisit energi tergolong berat (<70 % AKE), dan defisit protein sebesar 64,2 persen, sebanyak 17,8 persen defisit protein tergolong berat (<70 % AKP). Rata-rata defisit energi dan protein secara nasional untuk perencanan program perbaikan gizi anak usia sekolah adalah perlu tambahan sebesar 650 Kalori untuk energi dan 8,1 gram untuk protein. Besaran defisit energi dan protein berbeda berdasarkan kelompok umur dan wilayah. Kecukupan protein kelompok umur 6 tahun sudah memenuhi AKP di 5 wilayah. Defisit energi dan protein terbesar terdapat dikelompok umur 10-12 tahun di 8 wilayah Indonesia. Dalam perencanaan program perbaikan gizi anak usia sekolah perlu memperhatikan kelompok umur dan wilayah.

KECENDERUNGAN PERTUMBUHAN ANAK USIA 0-12 BULAN MENURUT KONDISI RUMAH, KEBERSIHAN LINGKUNGAN DAN PERILAKU PENGASUHAN Budi Setyawati; Anies Irawati; Rika Rachmalina
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 39 No. 2 (2016)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v39i2.5640.

The early life of a child is a very important period for their growth and development. Children growth is influenced by many factors, including environmental factors and parenting behaviours. This study aims to assess the growth trend based on weight for age (w/a) Z-score in children aged 0-12 months and differences based on house condition, environment hygiene, and nurturing behaviour.This is a longitudinal study, part of Child Growth Cohort Study organized by The National Institute of Health Research and Developmend of Republic Indonesia. Samples are children aged 0-23 months in September 2015 and domiciled in the Babakan Pasar dan Ciwaringin Village, Bogor. The growth data analized based on the w/a Z-score value. Presented the w/a Z-score each month to see the trend of growth in children. The differences in the children growth base on house condition, environment hygiene, and nurturing behaviour are assessed at 0, 3, 6, 9, and 12 months with T-independent test. House condition consist of walls, roofs, and bathroom availability. Environmental include house and environment hygiene. Nurturing behaviourinclude breastfeeding, colostrum giving, and in house smoking.The average children are in normal nutritional status.The child's growth began to falter after 3 months of age and continue until 12 months. No significant differences in growth of children based on house condition, environmental hygiene and in house smoking. There is significant differences, that children who are exclusively breastfeed and given whole colostrum have better growth than otherwise.Awal kehidupan anak merupakan periode sangat penting bagi tumbuh kembangnya.Pertumbuhan anak dipengaruhi banyak faktor, termasuk faktor lingkungan dan perilaku pengasuhan. Studi ini bertujuan melihat kecenderungan pertumbuhan (status gizi) berdasarkan nilai Z-Score berat badan menurut umur (BB/U) pada anak usia 0-12 bulan dan melihat perbedaan pertumbuhan berdasarkan kondisi rumah, kebersihan lingkungan dan perilaku pengasuhan. Studi ini merupakan studi observasional, dengan rancangan longitudinal yang merupakan bagian dari Studi Kohor Tumbuh Kembang Anak yang diselenggarakan oleh Balitbangkes RI.Sampel adalah anak yang September 2015 berusia 0-23 bulan, berdomisili di Kelurahan Babakan Pasar dan Ciwaringin, Bogor.Untuk melihat kecenderungan pertumbuhan anak disajikan nilai Rerata Z-Score BB/U tiap bulan. Perbedaan pertumbuhan dinilai pada titik usia 0, 3, 6, 9, dan 12 bulan berdasar kondisi rumah, kebersihan lingkungan dan perilaku pengasuhan dilakukan menggunakan uji T-Independen. Kondisi rumah meliputi variabel dinding, atap rumah dan ketersediaan kamar mandi.Kondisi lingkungan adalah kebersihan lingkungan didalam dan diluar rumah.Perilaku pengasuhan meliputi pemberian ASI, kolostrum dan kebiasaan merokok dalam rumah.Hasil menunjukkan Rerata anak berada di status gizi normal.pertumbuhan anak terganggu mulai usia 3 bulan dan terus berlanjut sampai 12 bulan. Tidak terdapat perbedaan signifikan pada pertumbuhan anak berdasar kondisi rumah, kebersihan didalam dan diluar rumah dan kebiasaan merokok dalam rumah.Terlihat ada perbedaan pertumbuhan pada anak yang bermakna, anak yang di berikan ASI saja dan anak yang diberikan keseluruhan kolustrum lebih baik pertumbuhannya dibandingkan sebaliknya

PENANGANAN BALITA GIZI BURUK SECARA RAWAT JALAN DI PUSKESMAS DENGAN PEMBERIAN MAKANAN TERAPI : FORMULA-100 DAN READY TO USE THERAPEUTIC FOOD (OUT-PATIENT TREATMENT OF SEVERE MALNOURISHED CHILDREN AT HEALTH CENTER WITH THERAPEUTIC FOOD : FORMULA-100 AND RE Astuti Lamid; Anies Irawati; Arnelia Arnelia
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) Vol. 35 No. 2 (2012)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v35i2.3385.168-181

ABSTRACT The study of outpatient treatment of severe malnourished children with therapeutic food: Formula-100 (F-100) and Ready To Use Therapeutic Food (RUTF) had been conducted. The purpose was to optimize the growth of severe malnourished children. Formula-100, milk-based, has been used in health centers. While RUTF, lipid based, has been widely used to improve the nutritional status of severe malnourished children in African countries. The design of this study was quasi experiment and located in ten health centers in Bogor and Subang Regency. Samples were severe malnutrition children, aged 10-54 months with Weight (W) / Height (H) indicator <-3,0 Z-scores or W/H <-2,0 Z-scores with clinical signs of severe malnutrition. There were two treatment groups: F-100 and RUTF which were given to 39 children in each group for 6 weeks. Data collected were anthropometric, consumption of nutrients, diseases and socio-economics aspects, then data were analyzed using t test. Result showed that before treatment the mean of W/H both groups were <-3,0 Z-scores which catagorized as severe wasted, while after treatment the mean became >-3,0 Z-scores which was catagorized wasted. The improvement of nutritional status (W/H) between the RUTF and F-100 group were not significantly different (p>0,05). Almost all of nutrients consumption in both groups fulfilled the recommended dietary allowances, and the nutrient adequancy in both groups were not significantly different after treatment (p>0,05). Therefore RUTF can be used as alternative of F-100. The advantages of RUTF were lower price and containedmore vitamines and minerals compared to F-100. Keywords: malnutrition, wasted, outpatient, Ready to Use Therapeutic Food ABSTRAK Penelitian penanganan balita gizi buruk secara rawat jalan di Puskesmas dengan pemberian makanan terapi Formula-100 (F-100) dan Ready to Use Therapeutic Food (RUTF) telah dilakukan. Tujuannya adalah untuk mengoptimalkan pertumbuhan balita gizi buruk. Formula-100, berbahan dasar susu, telah digunakan di Puskesmas. Sedangkan RUTF, berbentuk pasta, telah digunakan di negara-negara Afrika dan berhasil memperbaiki status gizi balita gizi buruk. Desain penelitian pada studi ini adalah kuasi eksperimen yang berlokasi di 10 Puskesmas di Kabupaten Bogor dan Subang. Sampel adalah balita gizi buruk umur 10-54 bulan dengan indikator BB/PB <-3,0 Z-skor atau BB/PB <-2,0 Z-skor dengan tanda klinis gizi buruk. Terdapat dua kelompok makanan terapi, F-100 dan RUTF yang diberikan kepada 39 anak di dalam setiap grup selama 6 minggu. Data yang dikumpulkan adalah antropometri, konsumsi zat gizi, sosial ekonomi dan penyakit. Data dianalisis menggunakan uji-t. Hasil penelitian menunjukkan rata-rata status gizi awal pada kedua kelompok <-3,0 Z-skor yang dikategorikan sangat kurus, setelah intervensi rata-rata status gizi meningkat menjadi >-3,0 Z-skor yang dikategorikan kurus. Perbaikan status gizi antara kedua kelompok tidak berbeda bermakna (p>0,05). Hampir semua konsumsi zat gizi kedua kelompok mencapai Angka Kecukupan Gizi yang dianjurkan, dan konsumsi zat gizi kedua kelompok tidak berbeda bermakna setelah intervensi (p>0,05). Dengan demikian, RUTF dapat digunakan sebagai alternatif selain F-100. Keunggulan RUTF adalah harga lebih murah dan lebih banyak mengandung vitamin, dan mineral dibandingkan dengan F-100. [Penel Gizi Makan 2012, 35(2): 168-181] Kata kunci: gizi buruk, kurus, rawat jalan, Ready to Use Therapeutic Food

Title

Found 17 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 17 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 17 Documents
Search