Garuda - Garba Rujukan Digital

p-Index From 2021 - 2026

2.717

P-Index

This Author published in this journals

All Journal Sainteks JUITA : Jurnal Informatika JRST (Jurnal Riset Sains dan Teknologi) Jurnal Perikanan Universitas Gadjah Mada Community Development Journal: Jurnal Pengabdian Masyarakat Reswara: Jurnal Pengabdian Kepada Masyarakat Proceedings Series on Social Sciences & Humanities Proceedings Series on Physical & Formal Sciences Jurnal Pengabdian Masyarakat Bestari (JPMB) Prosiding University Research Colloquium Prosiding Seminar Nasional Hasil-hasil Penelitian dan Pengabdian Pada Masyarakat Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Jurnal Manusia dan Lingkungan

Heri Maryanto, Cahyono Purbomartono, Heri Maryanto,

Universitas Muhammadiyah Purwokerto

Author-ID : 527383

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Public Health Social Sciences Other

Published : 27 Documents Claim Missing Document

Claim Missing Document

Articles

1 2 3

Mencari Pembiayaan Pendidikan dengan Mengaplikasikan SD-Preneur Wakhudin; Beny Wijarnako; Cahyono Purbomartono
Jurnal Pengabdian Masyarakat Bestari Vol. 1 No. 2 (2022): May 2022
Publisher : PT FORMOSA CENDEKIA GLOBAL

This community service aims to find solutions to the financing difficulties faced by education units, especially in primary schools. Building SD-Preneur is expected to be the answer, so that schools have financial flexibility in carrying out school programs. The service method begins with the socialization of SD-Preneur, implementation, monitoring, and evaluation. SD-Preneur, which started at SD Muhammadiyah Cipete, Cilongok, Banyumas, Central Java, February 4, 2022, raised the spirit of entrepreneurship comprehensively, by dividing the school into two rooms: a non-profit education room and a business room. With SD-Preneur, SD Muhammadiyah Cipete does not only rely on education financing from students, but from businesses such as catering, textile products, and even from banking.

Peningkatan Mutu SMK Muhammadiyah 1 Cilacap melalui Program Penyuluhan dan Pembinaan T Tumisem; Cahyono Purbomartono
Prosiding University Research Colloquium Proceeding of The 8th University Research Colloquium 2018: Bidang Pendidikan, Humaniora dan Agama
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (551.485 KB)

Pada saat ini diperlukan adanya dukungan manajemen yang efektif dan efesien dalam organisasi pendidikan, karena semakin besarnya perhatian dan pengakuan dari berbagai pihak. Peserta didik perlu dibangun mentalitasnya sehingga mampu berpikir kreatif dan mampu mengembangkan minat serta bakatnya untuk mampu bersaing didunia kerja dan bisa bekerja secara professional dan berdedikasi yang tinggi terhadap profesinya. Sekolah harus mampu menampung aspirasi masyarakat dan dunia kerja untuk dapat diterima dan diminati oleh konsumen pendidikan, sehingga sekolah benar-benar menerapkan manajemen yang efektif untuk menyelenggarakan pendidikan yang bermutu dan dapat dirasakan oleh konsumen pendidikan tersebut. Untuk menciptakan pendidikan yang berkualitas harus ada pelayanan yang terus menerus yang senantiasa menjaga standar mutunya dan tetunya adanya kerjasama pihak internal dan eksternal sekolah yang terus-menerus dibina dan dilakukan secara baik serta terencana. Berdasarkan deskripsi tersebut maka dilakukan penyuluhan dan pembinaan peningkatan mutu SMK Muhammadiyah 1. Metode yang digunakan dalam kegitan ini yaitu: Metode yang digunakan dalam penerapan Ipteks ini adalah metode partisipasi langsung (PLA) yang di dalamnya mencakup: penyuluhan dan pembelajaran, pembinaan peningkatan mutu perencanaan pendidikan serta praktek langsung dalam program manajemen.

PENGARUH EKSTRAK DAUN PEPAYA TERHADAP PERTUMBUHAN DAN SINTASAN SIDAT (Anguilla bicolor) SITIM BIOFLOK Cahyono Purbomartono; Suwarsito Suwarsito
PROSIDING SEMINAR NASIONAL LPPM UMP PROSIDING SEMINAR NASIONAL LPPM UMP 2019
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (778.538 KB)

Sidat termasuk komoditas ikan air tawar yang bernilai ekonomis, namun populasinya terancam karena banyak sungai yang debit airnya turun, kualitas air yang kurang mendukung serta adanya bendungan yang menghambat gerakan alamiahnya. Harga sidat cukup tinggi namun ketersediaan di pasar sangat terbatas. Pertumbuh sidatrelatif lambat, harga pakan yang tinggi serta benih terbatas menyebabkan permintaan konsumen belum bisa dipenuhi. Oleh karena itu diupayakan agar ongkos produksi dapat ditekan sehingga diperoleh keuntungan yang memadai. Salah satu alternatif yang dapat dilakukan adalah menggunakan ekstrak daun pepaya sehingga daya cerna pakan meningkat, lebih efisien dan konversi pakan menjadi lebih baik. Penelitian ini menggunakan metode eksperimen, perlakuan dengan pemberian ekstrak daun pepaya yang dicampur kedalam pakan serta tanpa ekstrak daun pepaya sebagai kontrol, masing-masing dengan 10 ulangan individu. Data kuantitatif dianalisis menggunakan Excell. Hasil penelitian menunjukkan pemberian ekstrak daun pepaya yang dicampur kedalam pakan dapat meningkatkan pertumbuhan relatif, pertumbuhan nisbi, efisiensi pakan, rasio efisiensi protein, konversi pakan dan pertambahan berat namun laju pertumbuhan harian tidak lebih baik dari kontrol. Dengan demikian ekstrak daun pepaya potensi digunakan sebagai suplemen yang dicampur dalam pakan untuk meningkatkan pertumbuhan sidat.

Antimicrobial Activity of Excoecaria Agallocha Mangrove Extract in Inhibiting the Growth of Aeromonas Hydrophila by in-Vitro Dini Siswani Mulia; Berlian Bun’ya Rista; Aman Suyadi; Ikhsan Mujahid; Cahyono Purbomartono
Proceedings Series on Social Sciences & Humanities Vol. 8 (2023): Proceeding International Seminar 2022 E-Learning Implementation in Malaysia and Indon
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pssh.v8i.602

One of the bacterial diseases that often attack freshwater fish is the red-sore disease, also known as aeromoniasis or Motile Aeromonas Septicemia (MAS). It is caused by bacteria from Aeromonas genus, such as Aeromonas hydrophila. A safe alternative treatment for pathogenic bacteria is the use of antibacterial compounds made from natural ingredients. The Excoecaria agallocha mangrove extract is one of potential alternatives that is useful as natural antimicrobials due to its various contents of antibacterial bioactive compounds. The objective of this study was to determine the antimicrobial activity of E. agallocha mangrove extract in inhibiting the growth of A. hydrophila. The research method was experimental with complete randomized design and factorial pattern of 3 factors (type of plant organ, bacterial strain, and concentration of extract), in 48 treatments and 3 replications. The solvents used consisted of methanol (polar) and n-hexane (non-polar). The plant organs used included leaves and stems. The bacterial strains consisted of GPl-04, GB-01, GL-01, GL-02, GJ-01, and GK-01 with concentrations of leaves and stems extracts of 0, 10, 20, and 30%. The parameter measured was the diameter of inhibition zone, which was done by using disc paper (Kirby Bauer method). Non-parametric Kruskall-Wallis Test and qualitative-descriptive data analysis were applied. The methanol extract of E. agallocha leaves in GJ-01 strain at 10 and 20% concentrations had antimicrobial activity with inhibition zone in 2.55 mm and 2.46 mm, respectively. The n-hexane extract of E. agallocha stem at 20 and 30% concentrations had antimicrobial activity with inhibition zones of 1.88 mm in GPl-04 strain and 1.58 mm in GB-01 strain, respectively. Extract of E. agallocha mangrove exhibited potential as a natural antibacterial to prevent aeromoniasis in fish.

The Effectiveness of Dietary Fucoidan Compared to the Combination of Fucoidan with Turmeric on the Growth of African Catfish (Clarias Gariepinus) Cahyono Purbomartono; Rini Emawati; Dini Siswani Mulia; Haryanto Haryanto
Proceedings Series on Social Sciences & Humanities Vol. 8 (2023): Proceeding International Seminar 2022 E-Learning Implementation in Malaysia and Indon
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pssh.v8i.603

To meet the needs of fish consumption for the community, African catfish are cultivated intensively. African catfish cultivation is carried out intensively with high stocking density, but some disadvantages inhibit growth. To support growth, it is done by giving a combination of fucoidan supplements with turmeric. Fucoidan and turmeric are known to increase fish growth, but there are no reports of using a combination of fucoidan and turmeric given in feed to increase fish growth. Therefore, this study wants to determine the effect of fucoidan supplementation with turmeric on the growth of African catfish. The method used was a completely randomized design with treatment B: (400 mg fucoidan + 1350 mg turmeric extract) kg-1 feed, C: (800 mg fucoidan + 1200 mg turmeric extract) kg-1 feed, D: (1200 mg fucoidan + 1050 mg of turmeric extract) kg-1 of feed and control (A), each with 4 replications. The parameters observed were weight and length gain, survival growth rate (SGR), feed conversion rate (FCR), and feed efficiency (FE). Data were analysed using analysis of variance (ANOVA) at the 95% confidence level and continued with Duncan's Multiple Range Test (DMRT). The results showed that the combination of fucoidan supplementation with turmeric significantly increased (p <0.05) weight and length growth, SGR, FCR, and FE. The addition of fucoidan supplements with turmeric can be used to cultivate African catfish with an optimal dose (1200 mg fucoidan + 1050 mg turmeric extract) kg-1 feed.

MEMENANGI PERSAINGAN PPDB DENGAN MENINGKATKAN KUALITAS SEKOLAH DAN MEMANFAATKAN MEDIA SOSIAL Wakhudin Wakhudin; Beny Wijarnako; Cahyono Purbomartono
Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Vol. 2 No. 1 (2023): Ekalaya Journal
Publisher : Nindikayla Institute

Admission of New Students (PPDB) in primary and secondary education units continues to experience dynamics. Contestation among schools, especially non-favorites, in getting new students is often colored by gratification. In order to apply to the school, the school provides a stimulus by providing uniforms, shoes, bags, stationery and so on. This mode is the most basic gratification exercise. In fact, Permendikbud No. 1 of 2021 concerning the Admission of New Students (PPDB) Chapter II concerning Procedures for Accepting New Students Article 2 paragraph (1) states, PPDB is implemented objectively, transparently, and accountably. Education units have many options in marketing education, avoiding a variety of commendable action options. The best option is to improve the quality of educational services starting from the management of marketing services. The quality of RATER services (reliability, assurance, tangible, empathy, and responsiveness) is expected to be a solution to the increasingly tough competition in PPDB, especially when the world community enters the era of industrial revolution 4.0. Among educational marketing management, social media-based educational marketing is the hottest option. Because, social media today is increasingly dominant to be a part of the lives of all generations, from the older, middle generation, let alone the millennial generation. The best improvement of educational services is to improve the quality of educators. Teachers are the key role in whether or not education services are qualified. No matter how good the curriculum is, if the educator's services in the education unit are of low quality, then the education services remain low. On the contrary, no matter how bad the curriculum is, if the teachers who teach are of high quality, then the quality of educational services is high. Ideally, the best educational services start from a quality concept, are implemented by qualified educators, and are managed using services that are reliable, guaranteed, real, empathetic, and responsive to various phenomena that occur, especially for students. Quality educators who are managed with school-based management that is also qualified make the school an ideal place for learning for students. This kind of education unit is what parents are looking for to entrust their children to study at school. By improving the quality of schools plus a social media-based marketing system, it is the best way to win the competition for the admission of new students elegantly

Pertumbuhan Ikan Patin dengan Penambahan Suplemen Tepung Jahe Melalui Pakan pada Sistim Bioflok Cahyono Purbomartono; Shahiffa Nur Pranannisa; Dini Siswani Mulia; Suwarsito Suwarsito
JRST (Jurnal Riset Sains dan Teknologi) Volume 7 No. 1 Maret 2023: JRST
Publisher : Universitas Muhammadiyah Purwokerto

Masyarakat konsumen menyukai kan patin (Pangasius sp.) karena rasa dan tekstur dagingnya yang enak. Budidaya intensif digalakkan untuk mencukupi kebutuhan dan permintaan konsumen. Budidaya intensif dilakukan dengan padat penebaran tinggi, namun apabila manajemennya kurang baik berpotensi menimbukan sisa pakan dan feses yang mengendap didasar kolam. Pengendapan sisa pakan dan feses didasar kolam dapat membahayakan kualitas air yang berdampak pada perlambatan pertumbuhan. Untuk mengatasi hal ini, dapat dilakukan dengan budidaya sistim bioflok untuk memperbaiki kualitas air disertai penambahan suplemen tepung jahe melalui pakan untuk meningkatkan pertumbuhanya. Tujuan penelitian ini untuk memastikan ada tidaknya dampak positif budidaya sistim bioflok dengan pakan yang mengandung suplemen tepung jahe terhadap pertumbuhan ikan patin. Penelitian dilakukan di Laboratorium basah kolam bioflok Desa Karangsari, Kembaran, Banyumas. Metode eksperimen digunakan dalam penelitian ini dengan Rancangan Acak Lengkap (RAL), 4 perlakuan, 1 kontrol dan 4x replikasi. Perlakuan berupa pemberian tepung jahe dalam pakan dengan sistim bioflok, yaitu P0 = kontrol, P1= pakan + bioflok, P2 = pakan mengandung 5,63 g tepung jahe kg-1 pakan + bioflok, P2 = pakan mengandung 3,75 g tepung jahe kg-1 pakan + bioflok, P3 = pakan mengandung 1,88 g tepung jahe kg-1 pakan + bioflok. Hasil penelitian menunjukkan pemberian pakan yang dicampur tepung jahe dalam pakan dengan sistem bioflok secara signifikan meningkatkan pertambahan berat dan panjang, laju pertumbuhan harian, rasio konversi dan efisiensi pakan dengan dosis optimal 5,63 g tepung jahe kg-1 pakan. Hal ini menunjukkan, penambahan suplemen tepung jahe melalui pakan dalam sistem bioflok dapat digunkan untuk budidaya ikan patin.

PEMANFAATAN LIMBAH BULU AYAM MENJADI BAHAN PAKAN IKAN DENGAN FERMENTASI Bacillus subtilis (Utilization of Waste Chicken Feather to Fish Feed Ingredients Material with Fermentation of Bacillus subtilis) Dini Siswani Mulia; Risna Tri Yuliningsih; Heri Maryanto; Cahyono Purbomartono
Jurnal Manusia dan Lingkungan Vol 23, No 1 (2016): Maret
Publisher : Pusat Studi Lingkungan Hidup Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jml.18773

ABSTRAKPenelitian ini bertujuan untuk memanfaatkan limbah bulu ayam menjadi bahan pakan ikan dengan fermentasi Bacillus subtilis. Penelitian menggunakan metode eksperimen dengan Rancangan Acak Lengkap (RAL) 4 perlakuan, 3 kali ulangan, yaitu P0 : tepung bulu ayam non fermentasi; P1 : fermentasi dengan inokulum B. subtilis 5 mL/2 g tepung bulu ayam; P2 : fermentasi dengan inokulum B. subtilis 10 mL/2 g tepung bulu ayam; P3 : fermentasi dengan inokulum B. subtilis 15 mL/2 g tepung bulu ayam. Parameter yang diamati adalah hasil uji proksimat meliputi kadar protein kasar, kadar air, kadar abu, kadar lemak kasar, kadar serat kasar, dan parameter pendukung yaitu uji organoleptik, berupa sifat fisik tepung bulu ayam, meliputi warna, tekstur, dan bau. Data berupa hasil uji proksimat dianalisis menggunakan ANAVA dan Duncan Multiple Range Test (DMRT) dengan taraf uji 5%, sedangkan untuk data hasil organoleptik dianalisis secara deskriptif kualitatif. Hasil penelitian menunjukkan bahwa pemanfaatan limbah bulu ayam menjadi bahan pakan ikan dapat dilakukan dengan fermentasi B. subtilis. Fermentasi tepung bulu ayam menggunakan B. subtillis dapat meningkatkan kualitas bahan baku pakan ikan. Perlakuan P2 (inokulum 10 mL/2 g tepung bulu ayam)adalah perlakuan yang paling efektif karena menghasilkan protein tertinggi yaitu 80,59%, dengan perubahan sifat fisik menjadi putih sampai putih kekuningan (warna), lembut (tekstur), dan khas kurang menyengat (bau). ABSTRACTThis study aims to utilize waste chicken feathers into fish feed ingredients by fermentation of Bacillus subtilis. The research has done by experimental methods with completely randomized design (CRD) 4 treatments, 3 repetitions, ie P0: non-fermented chicken feather meal; P1: fermentation with B. subtilis 5 mL inoculum/2 g chicken feather meal; P2: 10 mL/2 g chicken feather meal; P3: 15 mL/2 g chicken feather meal. Parameters measured were the proximate test results include the levels of crude protein, moisture, ash, crude fat content, fiber content, and organoleptic parameters that support, in the form of physical properties of chicken feather meal, including color, texture, and smell. Proximate test data were analyzed using Analysis of Variance (ANOVA) and Duncan Multiple Range Test (DMRT) with 5% level, while the organoleptic data were analyzed qualitatively descriptively. The results showed that the utilization of waste chicken feathers into fish feed ingredients can be done by fermentation of B. subtilis. Fermentation chicken feather meal using inoculum B. subtillis can improve the quality of fish feed ingredients. Treatment P2 (inoculum 10 mL/2 g chicken feather meal) is the most effective treatment because it produces the highest protein is 80.59%, with changes in physical properties to be white to yellowish white (colour), soft (texture), and less typical sting (smell).

Dietary of Spirulina Platensis through Feed Against Weight and Length Final, Hepatomatic Indek, and Visceral Organ Profile of Tilapia (Oreochromis Niloticus) and Pangasius Sp. Cahyono Purbomartono; Ardhana Wikaneswari; Dini Siswani Mulia; Gayuh Prasetyo Budi
Proceedings Series on Social Sciences & Humanities Vol. 12 (2023): Proceedings of International Conference on Social Science (ICONESS)
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pssh.v12i.834

Consumer needs for tilapia and pangasius can be met with high stocking densities in cultivation intensification, large amounts of feed on limited land. Poor management of intensive aquaculture causes leftover feed and faeces to settle to the bottom of the pond, producing high levels of ammonia which inhibits growth. This study aims to increase growth, development of gonads and visceral organs with Spirulina platensis diet. The observation method is used in research with a complete random design, applying 3 treatments and 1 control with 4x replications. Observations included final length and weight, index of hepatosomatic (HSI), and index of visceral somatic (VSI). The results showed that the Spirulina platensis diet increased the final weight and length, HSI of tilapia and catfish significantly, but not significantly to VSI. This shows that the Spirulina platensis diet can be used to increase the growth and development of gonads.

Penerapan Teknologi Bioflok dalam Pembenihan Ikan Nila (Oreochromis niloticus) di Madrasah Aliyah (MA) Miftahussalam Banyumas Defi Sefianingsih; Cahyono Purbomartono; Muhammad Azharul Rijal; Juli Rochmayati; Tumisem Tumisem
Proceedings Series on Physical & Formal Sciences Vol. 5 (2023): Prosiding Seminar Nasional Fakultas Pertanian dan Perikanan
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pspfs.v5i.713

Industri perikanan di Indonesia berkembang pesat. Pakan merupakan faktor kunci pada usaha perikanan dan memiliki harga yang sangat tinggi. Penerapan teknologi budidaya sangat berkembang dan bertujuan untuk mengurangi modal pakan pada usaha perikanan budidaya. Hilirisasi penelitian merupakan penerapan hasil penelitian yang dilakukan pada lingkungan masyarakat dengan tujuan untuk meningkatkan ilmu dan ketemrampilan masyarakat. Teknologi bioflok merupakan teknologi yang mudah diaplikasikan pada masyarakat. Tujuan hilirisasi penelitian ini adalah agar para siswa dapat melakukan budidaya ikan dengan baik, para siswa dapat menggunakan teknologi bioflok pada budidaya ikan dan siswa berlatih kewirausahaan dan kemandirian. Metode yang dilakukan untuk hilirisasi penelitian ini adalah dengan memberikan materi, pelatihan dan pendampingan kepada para siswa kelas 11 Madrasah Aliyah Miftahusalam Banyumas. Hasil dari hilirisasi ini adalah para siswa dapat mengembangkan ilmu tentang teknologi budidaya yang baik dan melatih keterampilan siswa untuk membuat kolam dan teknologi budidaya, serta para siswa mampu melatih kewirausaan dan kemandirian.

Co-Authors . Suwarsito Ade Rusman Agus Kurniawan Al Hikmatul Zahro Kamila Alvia Trisakti Susiyani Aman Suyadi Ardhana Wikaneswari Arief Husin Arif Husin Beny Wijarnako Berlian Bun’ya Rista Danang Priyambodo Defi Sefianingsih Dhika Rahma Fauziyyah Dini Siswani Mulia Diniatik Dwi Ma’rifatun Khasanah Eka Puji Purwaningsih Eri Zuliarso Erin Putri Latifatul Briliani Fani Giri Dwi Zularini Gayuh Prasetyo Budi Hamami Alfasani Dewanto Hartoyo Hartoyo Haryanto Haryanto Heri Maryanto Heri Maryanto Heri Maryanto Hindayati Mustafidah Ikhsan Mujahid Ilham Gunadi Irene Septya Bagasnabila Irma Tri Susanti Izanatu Fathuhil Jannah Juli Rochmayati Juli Rochmijati Wuliandari Muhammad Azharul Rijal Noerhaliza Rachman Asriana Dwi Pribadi, Teguh Purnomo Purnomo Raden Beny Wijarnako Rijal, Muhammad Azharul Rini Emawati Risna Tri Yuliningsih Rofiqoh Rofiqoh Shahiffa Nur Pranannisa Siti Muntasiroh Supriyadi Supriyadi Susanto Susanto T Tumisem Tumisem Tumisem Ulfatun Rizkiyah Wakhudin Wildan Ahid Mujamal Wiranti Sri Rahayu Yesi Nartanti Yusuf Aditya

Title

Found 27 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 27 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 27 Documents
Search