Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Infokes : Info Kesehatan

Pengaruh Pemberian Cincau Hitam Terhadap Penurunan Tekanan Darah Sistolik Pada Penderita Hipertensi Grade I di Desa Maneron Kecamatan Sepulu Kabupaten Bangkalan Jayadi, Alpian; Jannah, Kholifatul
Infokes Vol 14 No 02 (2017): Jurnal Info Kesehatan
Publisher : Sekolah Tinggi Ilmu Kesehatan Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (273.791 KB)

Abstract

Hypertension grade 1 is problem that many people experienced in Maneron Village. Hypertension grade 1 is caused by Age factor, and poor diet. The purpose of this study to determine the effect of grass jelly giving on the decrease in systolic blood pressure in patients with grade 1 hypertension.          This type of research is an Quasi experimental design attempts to reveal causal relationships by involving control groups in addition to the experimental group. 22 respondents taken only 20 samples with purposive sampling technique, which is divided into two groups where 10 as the treatment group and 10 as the control group.        The results showed that the decrease in blood pressure in hypertensive patients was very significant, because after administering black grass for 1 week morning and night on a regular basis based on the test wilxocon ρ (0,010) <0,05. The value of α (0.05) which means H1 is received so that there is an effect of black grass giving on the decrease in systolic blood pressure in patients with Grade I hypertension in Maneron Village, Sepulu Subdistrict, Bangkalan District. This is evident from the results of research on the decrease in blood pressure after being given a black jellyfish drink. The conclusion of this research is expected this thesis can add references and provide knowledge that can utilize other non-pharmacological drug administration method related to arterosklerosis disease, diabetes militus, gout, rheumatism.
Hubungan Antara Pola Makan Dengan Frekuensi Peningkatan Gula Darah Pada Penderita Diabetes Melitus Jayadi, Alpian
Infokes Vol 8 No 01 (2018): Jurnal Info Kesehatan
Publisher : Sekolah Tinggi Ilmu Kesehatan Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (291.909 KB)

Abstract

A diet excessive and exceeds the number of calories the body can trigger the onset of diabetes mellitus is a chronic disease characterized by elevated blood sugar. The purpose of this study was to prove a link between diet and increased frequency of blood sugar in people with diabetes at the health center Medokan Ayu Surabaya. The method used in this study is the survey by Retro analytic perspective. Population of all diabetic patients who visited the health center in Surabaya Ayu Medokan by 47 people. Large sample of 32 respondents in the sample selection is simple random sampling. Instrument used questionnaires to diet while increasing the frequency of blood sugar using a recapitulation of the patient's status. Analysis using the Lambda test with significance level a = 0.05. The results obtained mostly good diet categories, namely (62.5%), whereas the frequency of elevated blood sugar more stout that is not repetitive (65.6%). The results obtained from the Lambda test p = 0.001. The conclusions of this study there is a relationship between diet and increased frequency of blood sugar in people with diabetes at the health center Ayu Medokan Surabaya, therefore, necessary to maintain the habit of DM patients with a good diet so that blood sugar can be controlled.