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PEMETAAN KETAHANAN PANGAN BERDASARKAN ASPEK KETERSEDIAAN PANGAN DI KOTA PEKANBARU PROPINSI RIAU Sisca Vaulina; Sri Ayu Kurniati; Sri Mulyani
DINAMIKA PERTANIAN Vol. 37 No. 3 (2021): Jurnal Dinamika Pertanian Edisi Desember 2021
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2021.vol37(3).8938

Abstract

Food availability is food available from natural sources either through food production, cultivating the land, or by other of obtaining food, such as fishing or gathering food. Food availability is important and a priority for food security in Pekanbaru City. The purpose of this research is to map food security based on the aspect of food availability in Pekanbaru City. This research was conducted using the literature study method, used secondary data. Data analysis using FSQ (Food Security Quotient). The results of the study, using calculation of Food Security Quotient (FSQ) in Pekanbaru City, for variables of production and harvested area with a category is very food safe, the commodity is soybeans. Variable food needs, commodities with very safe categories are rice; sweet potato; and peanuts. The aspect of food availability in Pekanbaru City is included in category point V, which is very food safe. The food availability index in Pekanbaru City is a very food-secure condition.
FAKTOR - FAKTOR YANG MEMPENGARUHI PENDAPATAN USAHATANI SEMANGKA NON BIJI DI DESA SUNGAI PAGAR KECAMATAN KAMPAR KIRI HILIR KABUPATEN KAMPAR Novi Apriyanti; Sisca Vaulina
DINAMIKA PERTANIAN Vol. 39 No. 1 (2023): Jurnal Dinamika Pertanian Edisi April 2023
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2023.vol39(1).14067

Abstract

Non-seed farming is one of the farmers' livelihoods in Sungai Pagar Village, Kampar Kiri Hilir District, Kampar region. Farmers' income can be increased through utilization inputs effectively and efficiently. This study aims to analyze: Characteristics of farmers and non-seed watermelon farming profiles, Use of non-seed watermelon cultivation technology 3). Cost of farming, production, income, and farm efficiency, factors that affect the income of non-seed watertermelon farming. The study was conducted by survey method and location was chosen purposively in Sungai Pagar Village. Sample were taken by simple random sampling on 45 farmers. Data analysis used are qualitative and quantitative descriptive, and multiple regression. Based on the results the average characteristics of non-seed watermelon farmers were highest of 15 people age, level of education of 12 years (25 people), gender majority of men, experience of farming 5-9 years (30 people), and the number of family dependents-4 people (23 people). Non-seed watermelon farming uses its capital, the status of ownership of leased land, with an area of 2.0 ha-6.0 ha, male workers total of 2.71 HKP. The cost of farming is IDR 8,381,122 kg/MT, gross income IDR 67,444,444 kg/MT, net income IDR 71,266,667 kg/MT, efficiency value of 1,05. Dominant factors affecting non-seed watermelon farm income were production, labor costs outside the family, production, selling prices, and seed costs that experience a significant effect on non-seed watermelon farm income. While the level of education, farming experience, and age insignificantly affect watermelon farm income.
PENDAPATAN DAN PENGELUARAN RUMAHTANGGA PETANI JAMBU BIJI (Psidium guajava L.) DI DESA PERAWANG BARAT KECAMATAN TUALANG KABUPATEN SIAK Subakri Sudradjat; Sisca Vaulina
DINAMIKA PERTANIAN Vol. 39 No. 2 (2023): Jurnal Dinamika Pertanian Edisi Agustus 2023
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2023.vol39(2).16429

Abstract

Guava farming is a relatively easy activity that doesn't require extensive land. Farmers can achieve significant profits because guava prices tend to be high. This research aims to analyze: (1) the characteristics of guava farmers; (2) the income structure of guava farmers' households; (3) the expenditure of guava farmers' households; and (4) the dominant factors influencing the expenditure of guava farmers. This research was conducted using a survey method and was conducted in Perawang Barat Village, Tualang Sub-district, Siak Regency. The respondents consist of all guava farmers, totaling 31 individuals. Data analysis involves qualitative and quantitative descriptive analysis. The research results showed the characteristics of guava farmers, with an average farmer age of 42.70 years, an average education level of 9.53 years, an average farming experience of 7.57 years, and an average family size of 4 members. The largest household income came from guava farming income, reaching 81.00%. Guava farmers' household expenditures were primarily allocated to non-food expenses, averaging IDR 2,686,819.18 per month, or IDR 32,241,830.11 per year (63.90%). The most dominant factors influencing guava farmers' household expenditure were income and the number of family members, explaining approximately 79.30% of the variation in expenditure.
IDENTIFIKASI SUBSEKTOR UNGGULAN PERIKANAN DI KABUPATEN ROKAN HILIR PROVINSI RIAU M Eka Ramadhan; Sisca Vaulina
DINAMIKA PERTANIAN Vol. 39 No. 3 (2023): Jurnal Dinamika Pertanian Edisi Desember 2023
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2023.vol39(3).16436

Abstract

Rokan Hilir Regency (Rohil) is an area with the highest fisheries production in Riau Province. This research aims to (1) determine the basic and non-basic subsectors in the fisheries subsector, (2) analyze the growth of fisheries subsectors towards GRDP in the economic development of Rohil Regency, and (3) understand the growth pattern in fisheries subsectors in Rohil Regency. The method used is a literature study, secondary data in the form of the time series 2017–2021, and analysis tools, namely Location Quotient (LQ), Shift Share, and Klassen Typology. The results showed that (1) sector basic in the economy of Rohil Regency was the marine capture fisheries subsector and the marine aquaculture subsector, while the non-basic subsector was the inland capture fisheries subsector, pond aquaculture, cage aquaculture, floating net aquaculture in inland waters, freshwater gillnet fisheries, and floating net aquaculture in the sea. (2) Subsectors experiencing proportional growth (PP) are the inland capture fisheries subsector and the pond aquaculture subsector. Subsectors experiencing regional growth (PW) with competitiveness were the inland capture fisheries subsector and the pond aquaculture subsector. (3) The position of the fisheries consisted of Quadrant I (aquaculture at sea and marine capture fisheries), Quadrant II (no subsector entering Quadrant II), Quadrant III (inland capture fisheries, freshwater floating net aquaculture), and Quadrant IV (pond aquaculture, cage aquaculture, freshwater floating net aquaculture, and floating net aquaculture in the sea).
Strategi Pemasaran Madu Hutan Sialang Di Desa Dundangan Kecamatan Pangkalan Kuras Kabupaten Pelalawan Propinsi Riau Medi Saputra, Sisca Vaulina
Jurnal Agroteknologi Agribisnis dan Akuakultur Vol. 3 No. 2 (2023): Jurnal Agroteknologi Agribisnis dan Akuakultur Edisi Juli 2023
Publisher : UIR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/jaaa.v3i2.13970

Abstract

Desa Dundangan Kecamatan Pangkalan Kuras Kabupaten Pelalawan merupakan desa yang memiliki produksi madu hutan sialang. Madu hutan sialang salah satu sumber penghasilan bagi masyarakat setempat. Tujuan penelitian menganalisis: (1) karakteristik petani dan pedagang madu hutan sialang, (2) teknologi produksi dan proses produksi madu hutan sialang (3) biaya, produksi, pendapatan dan efisiensi usaha madu hutan sialang, dan (4) strategi pemasaran madu hutan sialang. Penelitian ini menggunakan metode survey, dari bulan Januari-Juni 2020. Pengambilan sampel secara sensus, terdiri dari 5 orang petani madu hutan dan 10 orang pedagang madu hutan. Analisis data berupa analisis deskriptif kualitatif dan kuantitatif. Hasil penelitian menunjukan: (1) umur petani madu hutan pada usia produktif yaitu 41-46 tahun, lama pendidikan 9 tahun, pengalaman berusahatani 19 tahun dan jumlah tanggungan keluarga 4 jiwa. Umur pedagang madu hutan 41-46 tahun, lama pendidikan 12 tahun, pengalaman berusaha 7 tahun dan tanggungan keluarga 4 jiwa. (2) Proses produksi dilakukan secara sederhana dan teknologi produksi masih tradisional. (3) Rata-rata biaya produksi madu hutan sialang Rp.1.517.838/Bulan, produksi madu hutan 72 Kg/Bulan, penerimaan sebesar Rp.7.200.000/Bulan, keuntungan Rp.5.682.162/Bulan, dan efisiensi usaha 4,74 yang berarti sudah efisien dan layak untuk dikembangkan. (4) Strategi pemasaran yang dilakukan masih belum optimal, yang dilihat dari produk, harga, tempat dan promosi.
Kehilangan Hasil Pascapanen Tandan Buah Segar (TBS) Kelapa Sawit di Desa Kayu Aro Kecamatan Kampar Utara Kabupaten Kampar Idham, Saipul Bahri, Sisca Vaulina
Jurnal Agroteknologi Agribisnis dan Akuakultur Vol. 3 No. 2 (2023): Jurnal Agroteknologi Agribisnis dan Akuakultur Edisi Juli 2023
Publisher : UIR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/jaaa.v3i2.13971

Abstract

Salah satu risiko yang sering dihadapi pada usaha kelapa sawit adalah risiko pasca panen yaitu kehilangan TBS dari setiap rantai pascapanen yang dilaluinya. Tujuan penelitian ini untuk: (1) Mengetahui sumber-sumber kehilangan hasil pascapanen (loss post-harvest) disetiap tahap pascapanen yang dilalui; (2) Mengetahui besar kehilangan hasil TBS petani kelapa sawit disetiap rantai yang dilalui mulai dari petani (panen) sampai pengolahan akhir; (3) Mengetahui kemungkinan terjadinya risiko dan dampak yang ditimbulkan dari kehilangan hasil pascapanen (loss post-harvest) TBS serta status loss post-harvest disetiap rantai (tahap) pascapanen yang dialami oleh petani. Metode yang digunakan yaitu metode survey. Teknik pengambilan sampel dengan cara Simple Random Sampling sebanyak 30 orang petani, menggunakan analisis deskriptif kualitatif dan kuantitatif, Z-score, Var (value at risk), status dan pemetaan risiko. Hasil penelitian menunjukkan bahwa (1) Sumber-sumber kehilangan hasil produksi TBS meliputi teknik panen, sumber daya manusia dalam hal ini adalah pemanen, kebersihan lahan perkebunan maupun kebersihan dari tempat pengumpul hasil (TPH), kualitas buah yang tidak sesuai dengan keinginan pabrik kelapa sawit. (2) Persentase kehilangan hasil produksi TBS sebesar 1,01% di lahan kelapa sawit berupa (brondolan tertinggal) dipiringan, 1,92% pada pengecekan TBS mentah di TPH, 0,76% brondolan tertinggal di TPH dan 2,01% pada sortasi pabrik (PKS). (3) Dampak kerugian yang ditimbulkan dari loss post- harvest TBS secara total sebasar Rp.455.718,11 per bulannya/2 ha.
Peran Subsektor Perkebunan terhadap Pertumbuhan Ekonomi di Provinsi Riau Reinhart Situmeang; Santi Marta Lina; Nur Rodiyah Hisan; Sisca Vaulina
Jurnal Agroteknologi Agribisnis dan Akuakultur Vol. 4 No. 1 (2024): Jurnal Agroteknologi Agribisnis dan Akuakultur Edisi Januari 2024
Publisher : UIR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/jaaa.v4i1.16446

Abstract

Subsektor perkebunan merupakan faktor utama dalam mendukung pembangunan ekonomi di Provinsi Riau. Hal ini didukung dengan kesesuaian kondisi topografi di daerah tersebut. Penelitian ini bertujuan: (1) untuk mengetahui pertumbuhan dan kontribusi subsektor perkebunan di Provinsi Riau (2) mengidentifikasi subsektor yang menjadi basis ekonomi di Provinsi Riau (3) menganalisis struktur ekonomi di Provinsi Riau. Metode penelitian yang digunakan adalah metode studi kepustakaan, menggunakan data sekunder timeseries yaitu PDRB berdasarkan harga konstan tahun 2010 selama periode tahun 2015-2019. Analisis data dengan deskriptif kualitatif dan deskriptif kuantitatif, Location Quotient (LQ), Tipologi Klassen. Hasil penelitian menunjukkan bahwa (1) rata-rata pertumbuhan subsektor perkebunan di Provinsi Riau berfluktuatif selama tahun analisis. (2) subsektor tanaman perkebunan tahun 2015-2019 merupakan sektor basis. (3) struktur ekonomi di Propinsi Riau, untuk subsektor tanaman perkebunan terletak pada kuadran II.
ANALISIS USAHA DAN BAURAN PEMASARAN KERUPUK KULIT KABITA DI KELURAHAN TUAH KARYA KECAMATAN TAMPAN KOTA PEKANBARU Putut Dwi Isrfansyah; Sisca Vaulina
DINAMIKA PERTANIAN Vol. 40 No. 1 (2024): Jurnal Dinamika Pertanian Edisi April 2024
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2024.vol40(1).18868

Abstract

The utilization of RPH waste has developed into an agro-industrial venture focused on cowhide crackers. This research aims to examine (1) the features of entrepreneurs and the profiles of the businesses, (2) the production processes, technologies, costs, income, efficiency, and break-even point (BEP), and (3) the marketing strategies employed. A survey was conducted at the Kabita cowhide cracker enterprise located in Tuah Karya Village, Tampan District, Pekanbaru City. The data analysis was performed descriptively, incorporating both qualitative and quantitative approaches. The findings of this study indicate that: (1) Entrepreneurial and worker characteristics include being of productive age, possessing 12 years of education, having 1-5 years of business experience, and supporting 1-2 dependents. The Kabita cowhide cracker enterprise is categorized as a small-scale industry. (2) The production process is carried out traditionally, with variable costs amounting to Rp. 9,479,000, fixed costs of Rp. 69,655, and a gross income of Rp. 17,556,000. The net income reaches Rp. 8,027,891, yielding a return cost ratio (RCR) of 1.85. The marketing mix encompasses product offerings, pricing, distribution channels, and promotional activities.
Analisis Usaha Agroindustri Minyak Serai Wangi di Kelurahan Tanjung Rhu Kecamatan Limapuluh Kota Pekanbaru (Studi Kasus Pada Usaha Rumah Tangga Mesra Oil) Prasetyo, Bagus; Vaulina, Sisca
Jurnal Agroteknologi Agribisnis dan Akuakultur Vol. 4 No. 2 (2024): Jurnal Agroteknologi Agribisnis dan Akuakultur Edisi Juli 2024
Publisher : UIR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/jaaa.v4i2.18904

Abstract

Minyak serai wangi adalah produk olahan dari tanaman serai wangi yang memiliki peluang usaha dan menguntungkan. Penelitian ini bertujuan untuk menganalisis: 1) karakteristik pengusaha dan karyawan serta profil usaha agroindustri minyak serai wangi Mesra Oil, 2) pengadaan input produksi, penggunaan input produksi, teknologi produksi, biaya, produksi, pendapatan, efisiensi, BEP, dan nilai tambah agroindustri minyak serai wangi Mesra Oil, dan 3) pemasaran minyak serai wangi Mesra Oil. Penelitian ini menggunakan metode studi kasus di Kelurahan Tanjung Rhu, Kecamatan Limapuluh, Kota Pekanbaru. Responden dalam penelitian ini yaitu pengusaha dan dua orang karyawan. Data yang digunakan bersumber dari data primer dan sekunder, dianalisis secara deskriptif kuantitatif dan kualitatif, serta menggunakan metode Hayami untuk analisis nilai tambah. Hasil penelitian menunjukkan bahwa responden berada pada usia produktif, pendidikan rata-rata 11 tahun, berpengalaman, dan memiliki tanggungan sedikit. Usaha ini berjalan selama tiga tahun sebagai industri rumah tangga dengan modal pribadi Rp 164.610.000, memperkerjakan dua orang. Proses produksi meliputi penimbangan, penyulingan, pendinginan, pemisahan, dan pengemasan dengan bahan baku 40 kg per produksi. Bahan penunjang meliputi air 37,50 liter, kayu bakar 8 kg, dan minyak solar 0,25 liter. Biaya tetap Rp 48.873,84 dan biaya variabel Rp 114.083,33 per produksi. Produksi mencapai 36 liter per produksi dengan pendapatan kotor Rp 360.000,00 dan pendapatan bersih Rp 197.042,83 per produksi. BEP harga Rp 4.526,59 dan BEP unit 16,30, dengan efisiensi 2,21. Nilai tambah per kilogram Rp 4.316,67 dengan rasio 47,96%. Pemasaran Mesra Oil menggunakan perantara pedagang pengumpul dengan dua saluran. Biaya pemasaran Rp 5.500 per liter untuk saluran I dan Rp 2.500 per liter untuk saluran II, termasuk biaya kemasan dan transportasi. Margin pemasaran Rp 7.000 per liter untuk saluran I dan Rp 2.500 per liter untuk saluran II, dengan profit margin saluran I Rp 1.500 per liter dan efisiensi pemasaran 55% untuk saluran I dan 25% untuk saluran II.
Household Expenditure Analysis of Hybrid Coconut Farmers in Tempuling District Indragiri Hilir Regency Riau Province Annikmah, Asylla Syifa; Vaulina, Sisca
Tarjih : Agribusiness Development Journal Vol. 4 No. 02 (2024): VOLUME 04, NOMOR 02, DESEMBER 2024
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v4i02.857

Abstract

The decline in coconut prices negatively affects farmers' income, thus impacting overall household expenditures. This study aims to analyze (1) the characteristics of hybrid coconut farmers, (2) the structure of household income of hybrid coconut farmers, (3) household expenditures of hybrid coconut farmers, and (4) the factors influencing household expenditures of hybrid coconut farmers. The research used a survey method with purposive sampling, resulting in a sample size of 53 farmers. Multiple linear Regression was the primary analytical tool. The results showed that: (1) Farmers had an average age of 44 years, 9.6 years of education, 21 years of farming experience, four family members, and an average land area of 3.31 hectares. (2) Household income was primarily derived from hybrid coconut farming (60.53%). (3) The most significant household expenditure was on non-food items (53.46%), including housing, education, health, clothing, and recreation. (4) Significant factors influencing household expenditures included household income (X1), number of family members (X2), and assets (X6). Conversely, the farmer's education level (X3), wife's education (X4), and savings (X5) did not significantly affect the household expenditures of hybrid coconut farmers. This study provides novel insights by revealing the role of assets as a buffer factor that can enhance household consumption through asset sales, which has not been widely explored in previous research on hybrid coconut farmers.