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All Journal LLT Journal: A Journal on Language and Language Teaching Jurnal Manajemen dan Bisnis JURNAL ILMIAH OBSGIN : Jurnal Ilmiah Ilmu Kebidanan & Kandungan International Journal of Electronics and Communications Systems Journal of Social Research Journal of Arts and Education (JAE) Journal of Education Technology Information Social Sciences and Health Media Gizi Ilmiah Indonesia JOURNAL OF Qualitative Health Research & Case Studies Reports Journal of Education Religion Humanities and Multidiciplinary Journal of Citizen Research and Development Joong-Ki
Adhi Nurhartanto, Adhi
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Religion Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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Journal : Journal of Education Religion Humanities and Multidiciplinary

 1 
Hubungan Tingkat Pengetahuan Ibu dan Pola Makan Anak Dengan Status Gizi Anak Utami, Sri; Nurhartanto, Adhi; Kustiani, Ai
Journal of Education Religion Humanities and Multidiciplinary Vol 2, No 2 (2024): Desember 2024
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/jerumi.v2i2.3870

Abstract

Nutritional status is a picture of a person's body as a result of the food consumed in the body. Nutritional status can influence nutritional problems and nutritional problems can occur in all age groups. One factor that can influence a child's nutritional status is the mother's nutritional knowledge and eating patterns. A good diet can meet nutritional needs, while a poor diet can cause nutritional problems, such as undernutrition or overnutrition. The knowledge of parents, especially mothers, about eating patterns greatly influences nutritional status. This research aims to determine the relationship between the level of maternal knowledge and children's eating patterns with children's nutritional status among students at SDN 14 Way Serdang. This research was carried out using a quantitative, analytical observational approach with a cross sectional approach design. The population of this study was all class III students at SDN 14 Way Serdang with a sample of 61 people. This research instrument for maternal knowledge uses a nutritional knowledge questionnaire in the form of 20 questions, eating patterns using a food frequency questionnaire (FFQ), and nutritional status using scales and micrometers. Univariate and bivariate data analysis using the chi-square test. The results of this study showed that of the 61 samples there were 31.0% overeating patterns, 36.0% of respondents with insufficient knowledge, and 28.0% of respondents with excess nutritional status. The results of the chi-square test showed that there was a relationship between mother's knowledge and the child's nutritional status (p=0.001), there was a relationship between the child's diet and the child's nutritional status (p=0.001). Based on this research, it is hoped that mothers will pay more attention to their children's diet in order to achieve normal nutritional status for their children.
Hubungan Antara Pola Makan dan Aktivitas Fisik Dengan Kejadian Anemia pada Ibu Hamil di Wilayah Kerja UPTD Puskesmas Non Rawat Inap Indraloka Jaya Kecamatan Way Kenanga Kabupaten Tulang Bawang Barat Ningsih, Dwi Rahayu; Nurhartanto, Adhi; Kustiani, Ai
Journal of Education Religion Humanities and Multidiciplinary Vol 2, No 2 (2024): Desember 2024
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/jerumi.v2i2.3853

Abstract

Anemia is a medical condition that typically arises when there is a significant decrease in the number of red blood cells in the body. During pregnancy, anemia generally occurs in the first and third trimesters with hemoglobin (Hb) levels below 11 g%, and in the second trimester with Hb levels below 10.5 g%. This study aims to examine the relationship between dietary patterns and physical activity with the incidence of anemia among pregnant women in the working area of Puskesmas NoN Rawat Inap Indraloka Jaya, Way Kenanga District, Tulang Bawang Barat Regency. This descriptive correlational study employs a cross-sectional design conducted from July 10 to 16, 2024. The sampling method used is total population sampling, with the sample size equal to the total population of 68 individuals. The statistical test applied is the Chi-Square test. Data collection was performed through interviews and Hb checks using a GcHB digital device. The results show that the majority of pregnant women with inadequate dietary patterns have anemia (23.5%), while those with light physical activity and anemia account for (25.0%). Statistical test findings indicate a significant correlation between dietary patterns and the incidence of anemia with a P-value of 0.000, and a significant relationship between physical activity and the occurrence of anemia with a P-value of 0.000. This suggests that the relationship between dietary patterns, physical activity, and the incidence of anemia is very strong.
Co-Authors Agustin, Vinna Ai Kustiani Arisandi, William Astuti, Dewi Woro Atikah Adyas Deni Achmad Dewi Anggreini, Dewi Djamil, Achmad Djausal, Gita Paramita Dwi Rahayu Ningsih, Dwi Rahayu Eko Deny Nurseno Fitriani, Yulies Hairudin, Hairudin Hasbullah Hasbullah Hendri Saputra Indah Lestari, Indah Intan Hamzah Iskandar Iskandar Jayadi, Ajib Juventini, Lusi Amelia Maharani, Feiga Mariyani, Tuti Martinus, Martinus Meutia Rachmatia Muhammad, Meizano Ardhi Mulyani, Yessi Nurdiansyah, Tubagus Erwin Nurul Aziza, Nurul Pradipta, Nadila Ajeng Puspasari, Nova Tri Radella Hervidea, Radella Rostika, Rostika Rumana, Nova Mega Saleh, Asep Jalaludin Sari, Nurina Sony Ferbangkara Sri Utami Sugiyarti, Catur Susanti, Nurul Tyas Desita Wengrum Wahyuni, Putri Eka