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All Journal E-Journal Of Cultural Studies Asian Journal of Agriculture Agrotechnology Research Journal SEMAR

Sulandjari Sulandjari, Sulandjari

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Author-ID : 620092

Agriculture, Biological Sciences & Forestry Arts Humanities Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Microclimate modification through shading and watering frequency treatments as efforts for ex situ conservation of pule pandak (Rauvolfia serpentina) SAMANHUDI, SAMANHUDI; PURWANTO, EDI; SULANDJARI, SULANDJARI; SETIYANINGSIH, ARY
Asian Journal of Agriculture Vol 1 No 01 (2017)
Publisher : Society for Indonesian Biodiversity & Universitas Mulawarman, Samarinda, Indonesia

Samanhudi, Purwanto E, Sulandjari, Setiyaningsih A. 2017. Microclimate modification through shading and watering frequency treatments as efforts for ex situ conservation of pule pandak (Rauvolfia serpentina). Asian J Agric 1: 35-39. Pule pandak (Rauvolfia serpentina Benth) is one of the rare medicinal plants. Exploration of nature continues to be done to meet the needs of the drug. That is why proper cultivation technique for pule pandak is required, by giving appropriate shading level and watering frequency to the growth and yield of pule pandak. The research aimed to examine the effect of shading and watering frequency on the growth and yield of pule pandak. The study was conducted from February to July 2009 in BBP Mondromino, Pokoh Village, Wonogiri at 141 meters above sea level. The experimental Design used in this research was a Split Plot Design consisted two factors and three repetitions. The first factor (main plot) was shading level consisted of three levels: 55%, 65%, and 75%. The second factor (sub plot) was watering frequency consisted of three levels: once three days, once five days and once seven days. Data were subjected to analysis of variance, followed by post hoc test of Duncan Multiple Range Test at 5% level. The reserpine content was analyzed descriptively. The results showed that no interaction between shading level and watering frequency on all variables. The shading level caused no significant effect on growth and yield of pule pandak except the leaf area. Watering frequency caused no significant effect on growth and yield of pule pandak except the chlorophyll content. The results showed that plants treated with watering frequency of five-day interval produced the highest chlorophyll content. Plants treated with shading level of 65% and watering frequency once five days produced the highest reserpine content.

THE TEMPLE OF BESAKIH, SUKUH, AND CETHO: THE DYNAMICS OF CULTURAL HERITAGE IN THE CONTEXT OF SUSTAINABLE TOURISM DEVELOPMENT IN BALI AND JAVA Ardhana, I Ketut; Sulandjari, Sulandjari; Setiawan, I Ketut
E-Journal of Cultural Studies Volume 11, Number 1, February 2018
Publisher : Cultural Studies Doctorate Program, Postgraduate Program of Udayana University

Besakih is one of the biggest Hindu temple in Bali and the temple of Sukuh and Cetho are the Hindu temple that still existing in Central Java. These temples have their similarity and differences in the context of how to develop the sustainable tourist development in Indonesia. However, there are not many experts who understand about the cultural relation between the temple of Besakih in Bali, Sukuh and Cetho in Central Java. This becomes important since the indigenization process that took place in the past of history in the two islands are significant to be understood in terms of social cultural, economic and political development in which their influences can be seen at the modern and postmodern Balinese culture. The development of Balinese temple of Besakih can be considered in the 11th century, while for Sukuh and Cetho temple after the fall of Majapahit kingdom in the 15th century. Therefore, it can be said that Hindu did not only develop in Bali, but also in Central Java, in which the development of Hindu for the beginning already took place indeed in the 7th to 8th in the context of Hindu Mataram namely in the era of king Sanjaya. The main questions that are need to be addressed in this paper are how was the process of the end of Majapahit culture that caused the cultural indigenization in the central Java such as shown in the temple of Sukuh and Cetho? Secondly, in which cultural context that occurred since the Javanese kingdoms did not influence the strength of the Hindu culture in the later period? Thirdly, how can it be compared the similarity and the difference between the indigenization in Bali and in Central Java?and lastly how the Balinese and the Javanese interprete their own culture in terms of local wisdom? By addressing these questions, it is expected to have a better understanding on how both communities can strengthen their own culture in the context of their prosperity.

Komposisi Media Tanam Organik terhadap Pertumbuhan dan Produksi Jahe Merah (Zingiber officinale var. rubrum) di Polybag Pujiasmanto, Bambang; Triharyanto, Eddy; Sulandjari, Sulandjari; Harsono, Puji; Pardono, Pardono; Widijanto, Herry; Nadhifatul Ardhina, Safira Nadhifatul; Setyaningrum, Desy
Agrotechnology Research Journal Vol 6, No 2 (2022): Agrotechnology Research Journal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

The productivity of red ginger in Indonesia has decreased by 9,174 tons compared to 2017. The decrease is due to the very limited area of red ginger production, the method of red ginger cultivation, which is still very conventional, and the low amount of organic matter in the soil. This study examines the effect of planting media composition on the growth and production of red ginger. The study used a Completely Randomized Block Design (RCBD) with six treatments, namely control (soil without manure), cow manure: green manure: soil (1:1:1), P2 = goat manure: green manure: soil (1:1:1), green manure: soil (1:2), cow manure: soil (1:2), and goat manure: soil (1:2) and repeated four times. Composition media of goat manure: green fertilizer: soil with a ratio of 1:1:1 could increase the growth of red ginger in variable plant height, number of leaves in the clump, leaf area, and the weight of fresh stover with a yield of 52.7 cm; 10,75; 148,5; 2952.59 cm2; and 307.33 g. Composition of green fertilizer media: soil with a ratio of 1:2 could increase the weight of dry stover with a value of 39.32 g, and red ginger production includes fresh weight of rhizomes 111.32 g, storage weight of rhizomes 107.87 g, and rhizome volume 124.12 cm3.

Diversifikasi Tanaman Pekarangan Dengan Tanaman Alpukat Untuk Meningkatkan Gizi Keluarga Hartati, Sri; Yunus, Ahmad; Nandariyah, Nandariyah; Yuniastuti, Endang; Pujiasmanto, Bambang; Purwanto, Edi; Samanhudi, Samanhudi; Sulandjari, Sulandjari; Ratriyanto, Adi; Prastowo, Sigit; Manurung, Ida Rumia; Suryanti, Venty; Susilowati, Ari; Artanti, Anif Nur; Mulyani, Sri; Dirgahayu, Paramasari
SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat) Vol 11, No 2 (2022): November
Publisher : LPPM UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/semar.v11i2.61199

Alpukat (Persea americana) merupakan buah yang sudah sangat dikenal dan digemari oleh masyarakat. Alpukat diketahui memiliki khasiat sebagai antioksidan, antidiabetik dan efek hipolipidemik. Nutrisi yang terkandung dalam buah alpukat mampu membantu memenuhi kebutuhan nutrisi harian tubuh. Namun, cara budidaya tanaman Alpukat sangat berpengaruh pada khasiat atau kualitas dan kuantitas dari produk yang dihasilkan. Sehingga diperlukan pemahaman tentang cara budidaya tanaman Alpukat kepada masyarakat. Tujuan yang ingin dicapai dalam kegiatan ini adalah agar masyarakat lebih memahami cara budidaya tanaman alpukat sebagai tanaman pekarangan dan mengetahui manfaat buah Alpukat dalam meningkatkan gizi keluarga. Kegiatan pengabdian sudah dilaksanakan dengan metode penyuluhan dengan penyampaian materi tentang budidaya tanaman Alpukat, manfaat Alpukat, serta berbagai olahan Alpukat sedangkan pada akhir sesi dilakukan pemberian bibit Alpukat serta pupuk pada masing-masing peserta. Kegiatan yang sudah terlaksana ini bermanfaat untuk menambah pengetahuan dan keterampilan masyarakat khususnya masyarakat Kelurahan Wonokarto tentang budidaya tanaman Alpukat dan keanekaragaman manfaat Alpukat untuk kesehatan.Kata Kunci: alpukat; budidaya; penyuluhan; pupuk

Co-Authors Adi Ratriyanto Ahmad Yunus Anif Nur Artanti, Anif Nur ARI SUSILOWATI Bambang Pujiasmanto Edi Purwanto ENDANG YUNIASTUTI I Ketut Ardhana Ardhana, I Ketut Ardhana Ida Rumia Manurung Kusniyawati, Yuni Nadhifatul Ardhina, Safira Nadhifatul Nandariyah, Nandariyah Paramasari Dirgahayu Pardono Pardono Puji Harsono, Puji Samanhudi SETIYANINGSIH, ARY Setyaningrum, Desy Sigit PRASTOWO Sri Hartati Sri Mulyani TATI NURHAYATI Triharyanto, Eddy Venty Suryanti Widijanto, Herry Yv Pardjo Notosandjojo, Yv Pardjo

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